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Celiac.com Podcast Edition - Episode 3 - Celiac Disease and Gluten-Free Diet News

Celiac.com 05/25/2008 - Welcome to Episode 3 of Celiac.com Podcast Edition!

Here are the articles mentioned in this podcast:

In The News:

term for a substance that promotes the growth of microorganisms.'); return false">Probiotics and Celiac Disease, from “Dietary Supplementation with Probiotics may be Beneficial in Celiac Disease,” by Kathleen La Point.
  • Warning: Strawberries, from the Gluten-Free Forum - Link to publicly-posted research article: “Effect of edible wheat gluten-based films and coatings on refrigerated strawberry (Fragaria ananassa) quality,” by Patrícia S. Tanada-Palmu and Carlos R.F. Grosso.
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    In Celiac.com's Forum Now:


    I didn't mean my world fell apart because of celiac but because of something else. Finding out about celiac disease actually gave me hope.

    @PosterboyOne thing is though I never get heartburn. And this only happens when I've consumed something for consecutive days, like I had the bananas and too many nuts. But if PH has something to do with it then maybe when I'm eating more vegetables and broth that's why I usually feel much better,...

    I have seen this a few times....run a gluten free bakery....one of my previous customers has the disease, but he gawks at my prices and then goes eats from other stores and consumes gluten products.....I tried offering freebies left over items to get him to switch....been watching him degrade ove...

    I don't know, it's probably best described as a lot of bile, sometimes yellow, sometimes green (sorry) and a lot of mucus (sorry_) and when I eventually throw it up (if it gets to that point) it's burning in my throat, so I equate it with acid. Also because of the term "antacid" I think of it as...

    I'm a scientist to be (currently a student..) And i know how you feel