Jefferson Adams is a freelance writer living in San Francisco. He has covered Health News for http://Examiner.com, and provided health and medical content for http://Sharecare.com. His work has appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate, among others.
Celiac.com 12/11/2009 - Happy Holidays, gluten-free food lovers! Our readers enjoyed the Thanksgiving edition of Celiac.com's Gluten-free Holiday Guide so much that we've decided to provide even more gluten-free food for thought as the holidays kick into high gear! Once again, the basic message is the same: With a little of planning and a few tips, anyone with celiac disease or gluten intolerance can enjoy safe,delicious gluten-free foods, treats, and baked goods this holiday season without worrying about accidental gluten consumption.
with some of our favorite tips and links for preparing delicious gluten-free meals and treats, we've included a list of great gluten-free gift selections to help you get the most out of your gluten-free holiday season.
Once again, for those planning to prepare a gluten-free turkey dinner, here are some helpful tips to help it go smoothly:
Don't forget those gluten-free cookies and crackers. Nothing anchors out the holiday snack selection like a good cracker. Choose
from a wide selection of gluten-free crackers for your family and
guests. Pair them with your favorite wines, cheeses, and hors d'oeuvres
for a smashing holiday spread.
And who can get through the holidays without nibbling on a cookie. Not Santa, that's for sure! Keep plenty of gluten-free cookies and crackers on hand this holiday season, and remember to leave a gluten-free cookie for Santa!
Meantime, for those looking for more great gluten-free holiday food and meal suggestions, including celiac.com's Best Ever Gluten-free Stuffing, and Gluten-free Pumpkin Pie, click on the links.
Celiac.com wishes you and your loved ones a safe, healthy, and happy gluten-free holiday season!