No popular authors found.
Ads by Google:


No categories found.

Get's E-Newsletter

Ads by Google:

Follow / Share

Twitter Facebook Google Plus Pinterest RSS Podcast Email  Get Email Alerts

Popular Articles

No popular articles found. Sponsors:

Egg Fried Rice (Gluten-Free)

This recipe comes to us from "irish daveyboy" via the Gluten-Free Forum:


  • 1 tablespoon Groundnut Oil
  • 1 Onion, diced
  • 1 Green Pepper, de-seeded and diced
  • 675g Cold Cooked Rice
  • 2 Eggs, whisked
  • 2 Tbls gluten-free Soy Sauce
  • Heat a large frying pan over a high heat until very hot.
  • Add
    Ads by Google:

    the oil and swirl around.
  • Add the onion and pepper and stir–fry for 3–5 minutes, or until softened but not colored.
  • Add the rice to the pan and stir around until it is mixed with the vegetables and heated through.
  • Push the rice away from the center of the pan, pour in the eggs, and stir until scrambled and set.

Once the eggs are scrambled, toss all the ingredients together, add the gluten-free soy sauce, decorate with sliced scallions and serve at once. welcomes your comments below (registration is NOT required).

Related Articles

  • Thai-style Green Curry (Gluten-Free) This green curry is one of my favorite Thai-style meals to cook at home.... [READ MORE]
  • Korean-style BBQ Ribs (Gluten-Free) Korean food is right at the top of my favorite international cuisine list, especially Korean barbecue.... [READ MORE]
  • General Tsao's Chicken (Gluten-Free) 1 pound boneless, skinless chicken breasts or thighs ½ teaspoon salt 1 egg ¾ cup + 1 tablespoon cornstarch, divided use 1 cup + 3 tablespoons vegetable oil, divided use 2 tablespoons chopped green onion 1 tablespoon fresh minced ginger 1 tablespoon fresh minced garlic 2/3 cup chicken stock 2 tablespoons gluten-free soy sauce 4 tablespoons sugar Chinese hot oil to taste 1 tablespoon sherry 1 tablespoon white vinegar Steamed broccoli Cut chicken into bite-sized pieces and rub with salt.... [READ MORE]

7 Responses:

Rating: ratingfullratingemptyratingemptyratingemptyratingempty Unrated
said this on
23 Aug 2010 9:08:23 AM PDT
Why would you throw grams in there as a measurement when all else is not???

Carlena Milligan
Rating: ratingfullratingemptyratingemptyratingemptyratingempty Unrated
said this on
23 Aug 2010 9:57:09 AM PDT
What is ground nut oil? What is 675 gm rice?

Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
23 Aug 2010 3:11:41 PM PDT
Well, I don't know what ground nut oil is, either, but I would imagine, any oil would do. I plan on using olive oil. As for the grams, that's equivalent to about 24 oz. Sorry, I can't help with "cups" either. I prefer to use a scale, anyway.

Rating: ratingfullratingemptyratingemptyratingemptyratingempty Unrated
said this on
23 Aug 2010 3:55:00 PM PDT
675 gm of rice is a ridiculous amt. of rice. 100 gm = 1 Cup. Do the math. I filled a wok with 2 cups of rice and needed to put in a total of 4 eggs. It was a very lame recipe, sorry to say. I had to doctor this one up to make it palatable. sigh...

Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
24 Aug 2010 12:36:27 PM PDT
Ground nuts are peanuts--are there any other?--as opposed to tree nuts such as almonds.

375g ~ 12-oz. (You guys have computers in front of you, use them!

Also, Squid-brand fish sauce is GF and can also be substituted for the soy sauce to great effect!

Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
24 Aug 2010 10:03:45 PM PDT
Recipes like this really should not even list quantities. Honestly, if you can't figure out the quantities on your own through trial and error, you shouldn't be cooking--which I usually translate into: if you can't cook for yourself, you shouldn't be allow to live.

Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
25 Aug 2010 12:42:20 PM PDT
I just made this it was great, especially for picky kids. I just left out the peppers.

Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:

In's Forum Now:

Welcome! Here is a link to our Newbie 101 thread that you might find useful. I can only comment on those foods that I have in my home or have purchased. 1. Nutella is and it states it in the label. 2. Skippy PB is gluten-free (not stated, but ingrediants are). 3. ...

In the beginning, you might find ANY gluten free bread abhorrent. So, you might wait a few months to give yourself time to forget what wheat bread tasted like.

In my brief research, I did not find any public papers indicating villi blunting for Losartan specifically. There was research and a law suit on olmesartan (other members have pointed out). Dr. Hart may have been making clinical observations or has access to medical research that is...

I did find a local store that carries the Canyon House brand and will give that a try. It can be tough as I live in a fairly rural area and we don't have a lot of the resources many of the more urban areas do. It is a 1 hour round trip just to get to the closest town with anything like a Trader ...

Hello, Often drugs that end in ?artan are ARBs, and they work by blocking the angiotensin receptors. I?m not sure what the exact difference is between the two medications you mention, though. Have you called the manufacturer of losartan to see if any of the fillers contain gluten? It might b...