After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002. The first couple of years were a rough road traveled, but I am feeling better than I ever have. It is important that I share what I have learned over the years with others and to do my part to help raise awareness of celiac disease.
I was so happy to discover Shabtai Gourmet's gluten-free Swiss chocolate roll. The first thing noticed was how easy it was to slice and how beautifully each slice looked. The smell of rich chocolate was overwhelming in the most wonderful of ways. After the first bite, I knew we were going to reorder again and soon! The chocolate sponge cake was moist and the crème filling gave the perfect compliment to the rich dark chocolate coating. It was such a delicious treat for my entire family and not to mention that it is also certified kosher for passover as well.
For more information visit: www.shabtai-gourmet.com
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