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Venice Bakery Gluten-Free Pizza Crusts


The finished Venice Bakery pizza.

I happen to love thin crust pizza. The other day I had the good fortune to get my hands on a 12” Venice Bakery Gluten-Free Pizza Crust, and it looked as if it was made exactly how I like it—uniformly thin  throughout the entire crust. I was impressed by how perfectly formed this pizza crust was, and I also like the fact that it was larger than most crusts I’ve tried—it was big enough for my family of four.

Venice Bakery Gluten-Free Pizza CrustsMy family and I prepared the pizza together, and we added our favorite tomato sauce, cheese and gluten-free pizza toppings. We baked it in the oven as advised on the package for about 12-15 minutes at 475F, and the results of our minimal efforts were outstanding! The crust had excellent texture and tasted exactly how I expect great pizza to taste. My non-gluten-free family members (who can be more picky about some of the gluten-free products that I bring home!), absolutely loved this pizza!

I would love to do an experiment with with this pizza and serve it to unsuspecting non-celiacs—I am certain that they would not only not detect that it was gluten-free, but would consider it an outstanding pizza crust!

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3 Responses:

 
Jina
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said this on
18 Apr 2011 12:52:28 PM PDT
My husband and I are total pizza snobs so we are always taste testing pizzas. Venice Bakery's crust is the best by far. We have 2 local restaurants who use it: BJ's Brewhouse and Pizza Party (Santa Clara, CA area). I did not realize you could buy the crusts - thanks for the info!

 
Amy
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said this on
19 Apr 2011 7:27:11 PM PDT
Hi Scott,
I just got back from Disneyland. I was delighted to find out that Disneyland uses the Venice Bakery seasoned pizza crusts for their GF pizzas and also bake it brushed w/ olive oil to serve at the table when you are in one of their restaurants.
It was great!

 
Teri Heenan
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
01 May 2011 1:08:34 PM PDT
I just went to BJ's Brewhouse and had the pizza it was the best I have had in years. I have had the disease for over 40 years. Nothing was available back than. Thanks for all the info




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