Celiac Disease and Gluten-Free Diet Support
- Questions? Join our forum: Nearly 1 MILLION POSTS, and over 62,000 MEMBERS!
Follow / Share
|Get Email Alerts|
- Safe Gluten-Free Food List (Safe Ingredients)
- Unsafe Gluten-Free Food List (Unsafe Ingredients)
- Gluten-Free Alcoholic Beverages
- Celiac Disease Symptoms
- The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free
- Interpretation of Celiac Disease Blood Test Results
- Is Buckwheat Flour Really Gluten-Free?
Frontier Soups Gluten-Free South of the Border Tortilla Soup Mix
I love homemade soups, especially chicken tortilla soup, but found it nearly impossible to find a gluten-free recipe that didn't consume most of my day...until now! I recently tried Frontier Soups gluten-free “South of the Border Tortilla Soup Mix” and ended up with a homemade taste without all the work. All I had to do was throw in some cooked chicken (perfect for those chicken leftovers), a jar of salsa, and some tortilla chips. I was also very pleased to see that there was no added salt, preservatives or MSG, and the entire process only took 35 minutes!
Visit their Web site for more info: http://www.frontiersoups.com/p-F-TO-Tortilla-Soup.html.
in the "Gluten-Free Food & Specialty
this site are paid advertisements. For
information about this see
Celiac.com welcomes your comments below (registration is NOT required).
Foods Alive Organic Onion Garlic Flax Crackers
Crackers are usually thought of as crispy, baked things made out of flour (usually nutritionally-devoid refined white flour).... [READ MORE]
Yehuda Kosher Gluten-Free Matzo Crackers
It can be difficult for those trying to meet the requirements of multiple dietary restrictions.... [READ MORE]
Absolutely Gluten-Free Kosher Toasted Onion Crackers
At this point, there are lots of gluten-free crackers on the market.... [READ MORE]
SOYJOY Baked Whole Soy and Cranberry Bar
With so many gluten-free snack bars coming onto the market nowadays, it can be hard to find one that stands out, and really deserves a spot in your snack food reserves.... [READ MORE]
After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002.Â The first couple of years were a rough road traveled, but I am feeling better than I ever have.Â It is important that I share what I have learned over the years with others and to do my part to help raise awareness of celiac disease.
In Celiac.com's Forum Now:
Celiac.com Celiac Disease & Gluten-Free Diet Forum - All Activity