No popular authors found.
Ads by Google:

Categories

No categories found.


Get Celiac.com's E-Newsletter





Ads by Google:


Follow / Share


  FOLLOW US:
Twitter Facebook Google Plus Pinterest RSS Podcast Email  Get Email Alerts
SHARE:

Popular Articles

No popular articles found.
Celiac.com Sponsors:

Chilled Avocado Soup (Gluten-Free)


The finished chilled avocado soup. CC-Jason_Hutchens

Avocado is one of my all time favorite things to eat. Many people don't realize that the avocado, like the tomato is a fruit. Maybe that explains why summer is the very best time get fresh, California avocados. In addition to eating avocado as guacamole, or as a side with burgers, salads, and the like, I am always on the lookout for a new way to enjoy one of my favorite summertime treats. This version of chilled avocado soup uses avocado, chicken broth, cream, and coriander to create a rich, creamy soup that is served chilled, and which makes for a perfect dish for dinner on a warm summer evening.

Ingredients:
3 Hass avocados, peeled and pitted
1 tomato, peeled, seeded and diced
1 tablespoon shallots, chopped
1 tablespoon olive oil
2 cups chicken stock
1 cup heavy cream
salt and pepper to taste
¼ teaspoon ground coriander, to taste
½ cup chopped cilantro, as garnish
½ cup Cotija cheese, crumbled as garnish
4 limes, sliced

Directions:
Pureé 2 avocados in a blender or food processor until smooth. Reserve 1 avocado, sliced.

Ads by Google:

Sauteé chopped shallots in olive oil until clear. Pour into a large mixing bowl and allow to cool.

In the large mixing bowl, whisk together avocado, chicken stock, cream and shallots until smooth.

Stir in salt, pepper and corriander to taste.

Chill for 30 minutes. Serve chilled in cold bowls.

Garnish with diced tomato, avocado slices, Cotija cheese, chopped cilantro, and lime, as desired.

Celiac.com welcomes your comments below (registration is NOT required).












Related Articles



Comments




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:




In Celiac.com's Forum Now:


Thanks for letting me know. My back hurts all the time

I had a pillcam done two and a half months after I went gluten-free and it only showed gastropathy. three and a half months before the pillcam and endoscopy showed damage consistent with celiac. That damage was after a 10 or 11 week gluten challenge. prior to that I was gluten-free for a ...

It works much better for me but everyone is different. I have a physical job and sometimes get lower back pain. A hot shower and an Aleve will usually relieve it. It's worth your giving it a try.

Is Aleve better than ibuprofen? My back pain doesn't budge with 800 mg Motrin.

When I was diagnosed, I had only anemia. That is it. Later I found that I had osteoporosis as a result of untreated celiac disease. There are over 200 symptoms attributed to celiac disease. You may have many or NONE at all (called silent). After going gluten free within months my anemi...