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Jovial Foods Gluten-Free Organic Brown Rice Penne Rigate Pasta



I recently tried Jovial Foods' Gluten-Free Organic Brown Rice Penne Rigate Pasta and was looking forward making my Grandmother's baked ziti dish using this penne rigate pasta.  Since I am super sensitive to gluten, I love the fact that Jovial Foods make their pasta in a dedicated gluten free facility and that it is also certified gluten-free.  

I cooked the pasta just a few minutes under the required time on the packaging, since it would also be baked after.  When I sampled the pasta by itself, I was very pleased by the taste and texture.  After my tasting of Jovial Foods gluten free pasta, I had high hopes that my Grandmother's dish would finally turn out—not only for those that are gluten free in my family— but one that I can serve to those that are not on a gluten-free diet. 

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When I took the dish from the oven it looked beautiful!  When I scooped out each serving, the pasta held its shape remarkably well, and everyone was excited to dig in.  Jovial's Brown Rice Penne Rigate was a success and sadly we didn't have any left overs, but I know I will be making this dish with Jovial's pasta again soon.

For more information visit their site: www.jovialfoods.com.

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2 Responses:

 
Marcia
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said this on
17 Jan 2012 2:58:11 PM PST
I have been using Jovial pasta for almost a year - the BEST pasta ever. Their cappallinni (sp) is wonderful for meat balls and gravy and especially for shrimp scampi. I LOVE it!

 
Jeff Gordon
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said this on
19 Jan 2012 9:49:03 AM PST
Excellent!




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