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Celiac.com Podcast Edition - Episode 47 - Celiac Disease and Gluten-Free Diet News

Celiac.com 02/01/2012 - Welcome To Celiac.com Podcast Edition!

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1 Response:

 
Candace Daugherty
Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
07 Feb 2012 4:47:28 AM PDT
There was just enough information to give me what I needed. I was hoping to read the Adrenals article by Dr. Petersen, but it was not highlighted.




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I appreciate you.

This - I agree with all of this. I have also twigged that if oats are a problem then certified processed gluten free food is out. And I got really sick from drywall. It's such a relief to hear this as there was a time when I was feeling like an alien for thinking these things. Well I agree 99.9%....

Hi Celiac4762, The carbs I eat are sweet potato, parsnip and squash plus loads of fruit. With rice I'm ok if it's from a reputable source. If I ever get glutened by something then I steer clear of it for a month to give myself an extra break and then go back to it in smallish quantities. I h...

Thanks to both of you. Ok, so I was feeling not great and went grain free for 5 weeks. Then slowly started to introduce grains. All seemed ok, then I had an issue after 3 weeks, with blood in my stool. Celiac wasn't on my radar. In fact, rice and oats are what seem to bother me most. But the Dr a...

This is exactly what I'm wondering also.