No popular authors found.
Ads by Google:

Categories

No categories found.


Get Celiac.com's E-Newsletter




Ads by Google:


Questions? Join Our Forum:
~1 Million Posts
& Over 66,000 Members!



SHARE THIS PAGE:
Celiac.com Sponsors:

Honey-Roasted Brussels Sprouts with Cinnamon Almond Sauce (Gluten-Free)

This dish can be served as an appetizer or as a side dish for your favorite meal.

Gluten-Free and Vegan

Ads by Google:

Serves 2

Honey-Roasted Brussels Sprouts with Cinnamon Almond Sauce (Gluten-Free)Ingredients:

  • 1 lb. Brussels sprouts
  • 2 cups herbal tea, brewed
  • 2 Tbsp. honey
  • 1/2 cup almond butter
  • 2 Tbsp. Barlean's Flax oil
  • 1/2 cup rice milk
  • 1/4 tsp. cinnamon
  • 2 Tbsp. warm water

Directions:

  1. Preheat oven to 350 degrees F.
  2. Place Brussels sprouts in a roasting pan.  Pour 2 cups brewed green tea over Brussels sprouts, then drizzle with honey.  Place into the oven for 30 minutes; flipping sprouts after 15 minutes to ensure even cooking.
  3. Meanwhile, in a medium sized bowl, combine remaining ingredients; mix until well combined. Set aside.
  4. Remove Brussels sprouts from oven; drain remaining liquid.  Transfer sprouts to a serving bowl.
  5. Serve warm with a drizzle of almond sauce.
  6. Enjoy.

Celiac.com welcomes your comments below (registration is NOT required).












Related Articles



3 Responses:

 
marjorie holder
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
05 Mar 2012 8:15:58 AM PDT
It makes being on a celiac diet not so bland. Puts a little zest into the flavor of normal healthy foods.

 
PAS
Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
05 Mar 2012 10:37:41 AM PDT
Sounds good, however green tea (mentioned in the directions) is not an herbal tea; it is a caffeinated tea.

 
Flexigirl
Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
09 Mar 2012 7:22:32 PM PDT
I noticed the same thing about the tea. So I hope the author can specify whether she means herbal tea or green tea.




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:




In Celiac.com's Forum Now:


Hey Joseph! You might re-think that gluten-free oatmeal. For years, oatmeal was prohibited. Researchers eventually determined that some celiacs could have oatmeal as long as it is pure (no possibility of cross contamination from field to factory). But some 10% of celiacs still react ...

My son is 13 and we have been dealing with his unusual issues for years. By 3rd grade, he was The Hulk, breaking things, punching holes in walls and raging. He had depression, anxiety and panic attacks. His skin would have rashes or turn bright red and i didn't understand why (now i know it's sal...

Yep no fruit, juice, sugar, or grains like oatmeal. The sugars glucose, fructose etc. Are common causes of flares in some. Sugar free fiber like nuts, but butters, cocanibs seem to be great for me. Keto diet sugar free high fat, mostly over cooked to mush or blended works great for me......heck a...

Gastritis was my initial diagnoses before finding out I had celiac. The pains from the gastritis were terrible. I had to wake up in the middle of the night to eat cause I felt nauseous. The Doc prescribed me omeprozole and antacids. I took the meds for about a week but I cured it mostly by not dr...

The UC is a whole different beast. I?ve been eliminating tons of food. Meat is definitely good to me. I can eat all the steak, chicken, and pork without problems. I agree that paleo would be great for me. I?m gonna look more into their recipes. Have you had any problems with fruits and vegg...