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Vegan Chocolate Cashew Fondue (Gluten-Free)

Vegan Chocolate Cashew Fondue. It's gluten-free and dairy-free and soy-free!

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Vegan Chocolate Cashew Fondue Ingredients:
12 oz. gluten-free chocolate chips
2 Tbsp. cashew butter
1 cup rice milk
2 Tbsp. Barlean’s Berry Greens Powder
1 tsp vanilla extract
1/4 tsp ground cinnamon
2 Tbsp. ground cashews
Fruit (such as strawberries and pineapple, chopped into cubes for dipping
Skewers

Directions:
Combine all ingredients in a slow cooker. Cook on medium heat, stirring occasionally, until chocolate is melted and smooth.

Serve in a fondue pot or serve in your slow cooker set to low heat with a variety of fruit on skewers for dipping. Add extra rice milk to thin out the fondue if desired. 

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2 Responses:

 
Melaina
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
30 Mar 2012 11:07:06 AM PST
Gluten free fondue? Could it be?! This looks delightful, thanks for sharing!

 
Sue
Rating: ratingfullratingfullratingfullratingfullratingempty Unrated
said this on
02 Apr 2012 1:18:49 PM PST
Where did you find GF choc chips that were soy/lecithin free?




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