No popular authors found.


Get Celiac.com's E-Newsletter

Categories

No categories found.







Ads by Google:


Questions? Join Our Forum:
~1 Million Posts
& Over 66,000 Members!



SHARE THIS PAGE:
Celiac.com Sponsors:

Seared Chicken Breast with Vermouth and Mushrooms

Like chicken? Like mushrooms? Looking for a quick, delicious meal that will put smiles on the faces at your table?

Here is a recipe for chicken breast that relies on a few simple ingredients to deliver a tasty meal that will make for happy eaters, and leave you with plenty of time to spend doing something besides cooking. This chicken breast goes great with rice or potatoes.

CC-- I Believe I Can Fry.Ingredients:
4 skinless, boneless chicken breast halves - pounded thin
8-10 fresh brown mushrooms, sliced
3 tablespoons unsalted butter, divided
1 tablespoon olive oil
2 shallots, chopped
2 clove garlic, sliced
⅓ cup dry sweet white vermouth
½ cup chicken broth
salt and pepper to taste

Ads by Google:

Directions:
Heat olive oil and butter in a large skillet over medium heat.

Season chicken with salt and pepper, and brown on both sides in the skillet. Cover, and cook another 10 minutes, or until chicken juices run clear. Set aside, and keep warm.

Mix mushrooms, shallots and garlic into skillet over medium heat, and cook until tender. Stir in vermouth, and cook until heated through. Stir in broth, and cook another 5 minutes or so, until reduced and slightly thickened. Add remaining butter, and stir until melted.

Spoon the sauce over the chicken, and serve.

Celiac.com welcomes your comments below (registration is NOT required).












Related Articles



Comments




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:




In Celiac.com's Forum Now:


Me too. I still get transient lower back pain occasionally when my bladder or colon is full. It goes away immediately on voiding. Regardless of anything other diseases you may have, being wheat free gives you relief so even if not Celiac you are Non Celiac Wheat Sensitive. There are over 200...

Here is a partial list of what I no longer suffer from as a result of not eating wheat. Some like the sleep apnea and gerd and back pain and addiction to alcohol were almost immediate. The foot pain is improved to just numbness sometimes. My long term depression went away when I added vitamin D 1...

Celiac Disease is damage to the nooks and crannies in our intestines leading to malnutrition, vitamin deficiencies with all the various symptoms that make it so hard to diagnose. Then you add years of the antacids, antibiotics, Tylenol, opioids, alcohol, etc., each with their own particular side ...

We use pure cherry juice with our snow cone machine. Makes for a nice dessert after dinner.

Hi Kurasz, How's it going? Any change for the amazingly better? Or slightly better? If not, hang in there, and keep praying! :)