Do You Have Celiac Disease and Have Questions Or Need Help?
Join Celiac.com's forum / message board and get your questions answered! Our forum has nearly 1 MILLION POSTS, and over 62,000 MEMBERS just waiting to help you with any questions about celiac disease and the gluten-free diet. We'll see you there!
Follow / Share
|Get Email Alerts|
- Safe Gluten-Free Food List (Safe Ingredients)
- Unsafe Gluten-Free Food List (Unsafe Ingredients)
- Gluten-Free Alcoholic Beverages
- Celiac Disease Symptoms
- The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free
- Interpretation of Celiac Disease Blood Test Results
- Is Buckwheat Flour Really Gluten-Free?
Cappello's Fresh Gourmet Gluten-Free Fettuccine
Gryphon Myers recently graduated from UC Berkeley with a degree in interdisciplinary studies, research emphasis in art, society and technology. He is a lifelong vegetarian, an organic, local and GMO-free food enthusiast and a high fructose corn syrup abstainer. He currently lives in Northern California. He also writes about and designs video games at Homunkulus.View all articles by Gryphon Myers
Gluten-free food companies are really starting to figure this pasta thing out, but there still aren't many fresh, gourmet-oriented options on the market. Cappello's provides a formidable entry with their almond flour-based gluten-free fettuccine. It's lower on the glycemic index than corn- or rice-based options, and it tastes fantastic.
Fettuccine alfredo really has to be one of the top five comfort foods of all time. It's delicious (for obvious reason), but really only done right with fresh pasta and a homemade sauce; if you're going to splurge on calories, make them count! It's notoriously hard to get the gluten-free thing right, but Cappello's nailed it. The texture and consistency of their fettuccine are both spot on, and it tastes just like fresh wheat-based pasta, but with a subtle almond flavor. Long story short, Cappello's gluten-free fettuccine is much better than any gluten-free pasta I've tried, and it's some of the best fettuccine I've tasted, gluten-free or otherwise.
For more information, visit their website.
Note: Articles that appear in the "Gluten-Free Food Reviews" section of this site are paid advertisements. For more information about this see our Advertising Page.
Celiac.com welcomes your comments below (registration is NOT required).
CeliAct Gluten-Free Diet Support
As a person with an intolerance to wheat, barley, and other grains and products with gluten in them, I have sampled numerous vitamins and supplements over the years.... [READ MORE]
MAN Advanced Nutrition Chocolate Almond Gluten-Free Energy Bar
Great energy bars do not have to contain soy.... [READ MORE]
Herbert's Chow-Chow Original Gluten-Free Gourmet Relish
If you love a good hamburger or hot dog on occasion as I do and you want something more than ketchup and mustard to spice it up, try Herbert's Chow Chow Original Gourmet Relish.... [READ MORE]
Doodles Cookies Gluten-Free Chocolate Chip Cookie Mix
Over the weekend my wife made a batch of Doodles Cookies Gluten-Free Chocolate Chip Cookie Mix.... [READ MORE]