No popular authors found.
Ads by Google:

Categories

No categories found.


Get Celiac.com's E-Newsletter





Ads by Google:


Follow / Share


  FOLLOW US:
Twitter Facebook Google Plus Pinterest RSS Podcast Email  Get Email Alerts
SHARE:

Popular Articles

No popular articles found.
Celiac.com Sponsors:

Grilled Thai-style Pork Skewers (Gluten-Free)

Celiac.com 08/29/2013 - Eating grilled meat or seafood off sticks is a rite of passage in Thailand. Street-side food stands are ubiquitous in Bangkok, and offer a mind-boggling variety of options.

Photo: CC--Alexandra MossThose options often include a delicious ground pork grilled on skewers and served hot. These Thai-style pork skewers are super easy to make and disappear fast at grilling sessions.

Ingredients:

Ads by Google:

  • 1 pound ground pork
  • 3 tablespoons chopped mint
  • 3 tablespoons cilantro
  • 3 tablespoons basil
  • 1 shallot, minced
  • 1 hot chile, minced
  • 2½ tablespoons gluten-free fish sauce
  • 2½ tablespoons lime juice

Directions:
In a large bowl, mix ground pork, chopped mint, cilantro, basil, minced shallot, hot chile, fish sauce and lime juice.

Form balls of the mixture into 2-inch ovals; place 1-2 per skewer and grill until done.

Serve.

Celiac.com welcomes your comments below (registration is NOT required).












Related Articles

  • Pan-Fried Gluten-free Noodles You can make this with rice noodles or pure buckwheat soba noodles.... [READ MORE]
  • Korean-style Beef Kebabs (Gluten-Free) Koreans know a thing or two about barbecue.... [READ MORE]
  • Grilled Wasabi and Sesame Encrusted Tuna Steaks (Gluten-Free) Summertime is around the corner, and that means it's time to fire up the grill and start cooking outside.... [READ MORE]
  • Orange Chicken Coating (for 2 pounds boneless chicken pieces, skinned): 3 large egg whites 1 cup cornstarch ¼ teaspoon cayenne ½ teaspoon baking soda Oil ½ cup plus Other Ingredients: 1 ½ teaspoon salt White pepper 1 tablespoon minced ginger root 1 teaspoon minced garlic 1 dash crushed hot red chilies ¼ cup chopped green onions 1 tablespoon rice wine ¼ cup water 1 teaspoon sesame oil Orange Sauce (mix in bowl): 1 ½ tablespoon gluten-free soy sauce 1 ½ tablespoon water 5 tablespoons sugar 5 tablespoons rice vinegar Directions: Beat egg whites until frothy.... [READ MORE]


Comments




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:




In Celiac.com's Forum Now:


Ok so is this really true?!?! Conventional? Remember, the fecal transplant was first described in the 1950s, but took decades to catch on as a conventional treatment for gut disorders, such as c-dif bacteria, partly because it was seen as crude and somehow objectionable. But it proved to wor...

You are super sweet. I'm sorry your extended family isn't great about get togethers and cards. My family is the same. Once my parents died I don't have anyone who really cares about me except for my husband and kids. My parents started getting really weird about stuff as they got older, and my si...

Wow everyone my memory lane stuff just keeps popping up on this forum!!!! Thanks for sharing the post op and Audrey the pic. I had what looked like this on my inner left ankle in my late 20's! It never got diagnosed at the time. I was seeing Dr's at time early pregnancy and then missed misc...

I can guarantee you that once you get your weight back up to normal, your period will come back. You sound really malnourished and if your weight gets too low, your periods will stop. Don't panic.......I was down to about 92-94 pounds at diagnosis so you will be able to heal if you do the diet ...

As the other's have stated, you most certainly can go on to have additional AI diseases whether or not you are Celiac or NCGS. Many AI diseases can be figured out without mainstream testing, as you know from your severe symptoms of Sjogren's. I also have Sjogren's and knew that I did without an...