No popular authors found.
Ads by Google:

Categories

No categories found.


Get Celiac.com's E-Newsletter





Ads by Google:


Follow / Share


  FOLLOW US:
Twitter Facebook Google Plus Pinterest RSS Podcast Email  Get Email Alerts
SHARE:

Popular Articles

No popular articles found.
Celiac.com Sponsors:

Baked Chicken with Herbs and Parmesan Cheese (Gluten-Free)

Celiac.com 01/14/2014 - Baked chicken offers an easy, healthy alternative to frying, and can produce delicious results.

This version uses crushed Rice Chex cereal in place of bread crumbs, and adds olive oil and a variety of seasonings to deliver a memorable meal.

Photo: CC-- Louis BennettIngredients:
4 skinless, boneless chicken breast halves
2 tablespoons olive oil
2 cloves garlic, minced
¾ cup crushed Rice Chex
¾ cup cup grated Parmesan cheese
1 teaspoon dried basil leaves
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon salt
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon ground black pepper
¼ teaspoon paprika

Directions:
Heat oven to 350 degrees F (175 degrees C).

Lightly grease a 9x13 inch baking dish.

Ads by Google:

In a bowl, blend the olive oil and garlic.

In a separate bowl, mix the crushed Rice Chex, Parmesan cheese, basil, thyme, oregano, salt, pepper, paprika, garlic and onion powders.

Dip each chicken breast in the oil and garlic until well-coated, then in the bread crumb Parmesan mixture. Coat chicken well.

Place coated chicken in baking dish, and top with extra coating mix.

Bake until chicken is no longer pink inside, and juices run clear, about 30 minutes.

Celiac.com welcomes your comments below (registration is NOT required).












Related Articles



1 Response:

 
mac
Rating: ratingfullratingfullratingfullratingfullratingempty Unrated
said this on
15 Feb 2014 1:37:49 PM PDT
Tried this and it was received very well!!!




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:




In Celiac.com's Forum Now:


I can not add anything else, but I hope you feel better fast!

Welcome! I am so sorry that you are dealing with this. With all your testing was active celiac disease ruled out? Did they check for UC or Crohn's? Flies? I am on the West Coast. The wind is usually too steady for any insect to hang around at the beach, but I recall getting attacked by...

Peppermint tea can help with a gassy stomach. Some people take activated charcoal tablets. There's also aspirin and wine to consider. Pepto can help (it has aspirin in it), and may soothe the the gut irritation. But it is not a long lasting affect, take it every couple hours.

Technically all distilled hard liquors should be gluten free, note should be Flavored ones, issues with back contamination, etc. lead many of us to play it safe and stay away from gluten grain based liquors and flavored ones, Some of us will tell you they never had issues with them others like me...

Jameson Irish whiskey, knob Creek single barrel, southern comfort original, bird dog apple flavored whiskey, captain morgan private stock, crown royal, and Maker's Mark whiskey?