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Top Ten Gluten-free Halloween Treats

Celiac.com 10/24/2014 - Here are ten recipes for make-at-home Halloween treats that are guaranteed to put smiles on the faces of your young ones, and help you to breath a sigh of gluten-free relief.

Photo: Wikimedia Commons--DaemonDivinusThe recipes are gluten-free, or easily modified to be gluten-free. Remember to double-check ingredients, such as caramel (I use Kraft caramels without any issues).

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Also, many of these recipes list ingredients that acre fat-free, sugar-free, low-fat, and/or low sugar. I always ignore such instructions and include full-fat, full-sugar alternatives, but prepare according to your own tastes.

Top Ten Gluten-free Halloween Treats:

  1. Caramel Apples - http://www.realsimple.com/food-recipes/browse-all-recipes/caramel-apples
  2. Caramel Corn - http://www.foodnetwork.com/recipes/paula-deen/grandma-pauls-caramel-corn-recipe.html
  3. Roasted Pumpkin Seeds - http://www.tasteofhome.com/recipes/roasted-pumpkin-seeds
  4. Garlic Pumpkin Seeds - http://www.tasteofhome.com/recipes/garlic-pumpkin-seeds
  5. Strawberry Chocolate Ghosts - http://www.tasteofhome.com/recipes/strawberry-ghosts
  6. Butterscotch Pumpkin Mousse - http://www.tasteofhome.com/recipes/butterscotch-pumpkin-mousse
  7. Scary Halloween Apple Teeth Treats - http://allrecipes.com/Recipe/Halloween-Fruit-Apple-Teeth-Treats/Detail.aspx?evt19=1
  8. Spooky Halloween Brain Dip - http://allrecipes.com/Recipe/Halloween-Brain-Dip/Detail.aspx?evt19=1
  9. Two-Layer Halloween Fudge - http://www.crazyforcrust.com/2013/10/halloween-fudge/
  10. Ghoulish Deviled Eyeballs - http://allrecipes.com/Recipe/Halloween-Eye-of-Newt/Detail.aspx?evt19=1

 

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1 Response:

 
Judy
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
28 Oct 2014 3:22:19 PM PDT
Great ideas and I've always avoided Nestlé chocolate chips (the fudge recipe is what I'm referring to) so am glad to see they're now GF. (Not the butterscotch, though.)




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Wish I could give you a hug. Unfortunately I know how that feels with Neurologists, Internists, Endocrinologists, Rheumatologists, GIs..... I got so tired of crying my drive home after refusing yet another script for Prozac. I do hope your GI can give you some answers even if it is just to rule out other possible issues. Keep on the gluten and we are here for you.

It is too bad that so often a full panel isn't done. Glad your appointment got moved up and hopefully you will get a clearer answer from the GI. Do keep eating gluten until the celiac testing is done. Once the testing is done do give the diet a good strict try. Hang in there.

That makes sense...I cried with relief when I got my diagnosis just because there was finally an answer. Please know that you are not weak or crazy. Keep pushing for testing. It could still be celiac, it could be Crohns. Push your Dr's to figure this out. Best wishes.

Thank you all very much. I actually cried when I got the answer. I wanted an explanation that I could "fix." Now I'm back to thinking I'm just weak and possibly crazy. I know I'm not crazy, but you know.

From what I have read online there is about a 1-3% chance of getting a false positive for celiac disease from a blood test. Was it a blood test that you got done? It may be worth your while to get a biopsy or more testing just to confirm it. I know being gluten free is a pain but it is better than getting cancer or other auto immune disorders.