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Authentic Foods Steve's Gluten-Free Bread Flour Blend

Finally there is a perfect all purpose gluten-free flour!

Celiac.com 10/30/2014 - I have always been a fan of Steve Rice and his Authentic Foods line of gluten-free products. Recently I had the opportunity to try out his new Steve's Gluten-Free Bread Flour Blend, and I must say that I'm very excited about this amazing new flour blend, and the many possibilities that if offers.

When Steve told me that he had been working for 20 years to perfect this mix, I knew that I was in for something very special, and my experiences with it were amazing.

In the past I have tried many products billed as all purpose gluten-free flour mixes, but none are quite like this one. The directions are straightforward, and I only needed my own yeast packet, sugar, egg, butter and oil to make the mix.

Authentic Foods Steve's Gluten-Free Bread Flour Blend

I new something magical was happening at the point where you first begin to mix everything together...see below:

Mixing Authentic Foods Steve's Gluten-Free Bread Flour Blend

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I know that Steve recommends using a mixer, but I don't have one. However, after mixing and kneading it for only a few minutes by hand it came together with the look and feel of a real gluten bread dough...it was very easy to work with, and in a very short time it looked like this:

Raising: Authentic Foods Steve's Gluten-Free Bread Flour Blend

I used the dough to make the outstanding pizza below, which had a spongy, delicate crust. When making it I found that I could easily pick up the dough and work with it to form the gluten-free pizza crust.

Pizza Using Authentic Foods Steve's Gluten-Free Bread Flour Blend

My wife used the remaining dough to make a cake, which came out light and fluffy, and it held together extremely well:

Cake Using Authentic Foods Steve's Gluten-Free Bread Flour Blend

Be sure to give this great new product a try. I'm sure that you too will be blown away by how great it is, and how many things you will be able to make with it using Steve's many recipes offered on his Web site.

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2 Responses:

 
Lene Vallelunga

said this on
04 Nov 2014 3:22:18 AM PDT
The Authentic Foods Steve's Gluten-Free Bread Flour Blend sounds wonderful...how do I purchase it?

 
admin
( Author)
said this on
04 Nov 2014 4:06:01 PM PDT
Just check out the site www.authenticfoods.com




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Yes but...

I didn't read that far. Yikes... A hefty dose of perspective in that one. For anyone reading this is the post:

Hi! I'm new to the Celiac world. I have been gluten free for around seven months, but still seem to get glutened on a regular basis. I have been sick since January '16 and think that is when it triggered, but I didn't realize until October what it was. By that time I was pregnant with my little boy who is due in June. I also have an almost 4 year old daughter. I am really torn and wondering if I need to really be tested? I have very strong suspicions that I am a true celiac because my aunt has been diagnosed. Part of me says it doesn't matter, just live gluten free and assume you are, but the other part says I need to get tested so I know if my kids are at risk. So far my daughter is fine. She was grain free until after her first birthday, I plan on doing the same with my son. But I also don't want them to suffer the way I have. What would you do? The reason I don't want to get tested is I don't want to start eating it again and feel terrible while I have little kids, last year was so hard and I just want to get strong again. I also plan to bf for a few years and don't necessarily think it's a good idea to eat gluten while bf right? Thank you!

Welcome too! Sorry to hear you're suffering now. If you can nail the diet you should improve. You should also think about vitamin supplements. There's a good chance that you're suffering from one or more deficiencies as a result of the affects of celiac on your intestine's capacity to draw nutrients from your food. A good multi vitamin is a must, just make sure its gluten free and see if your doctor can refer you to a dietician as Lochella's has.

Oh I had heard his name and read some stuff about him but hadn't come across this video! Thanks!!