No popular authors found.
Ads by Google:

Categories

No categories found.


Get Celiac.com's E-Newsletter





Ads by Google:


Follow / Share


  FOLLOW US:
Twitter Facebook Google Plus Pinterest RSS Podcast Email  Get Email Alerts
SHARE:

Popular Articles

No popular articles found.
Celiac.com Sponsors:

2014's Top 10 Gluten-Free Diet and Celiac Disease News

Celiac.com 12/30/2014 - As 2015 fast approaches, Celiac.com's editors have taken some time to put together a list of Celiac.com's most important celiac disease and gluten-free diet news published over the past year, at least according to our site's many readers. It is basically a summary of 2014's biggest celiac-related stories. We wish you a Happy (and healthy) New Year!

  1. Photo: CC--William ChoGluten-free and Gluten-safe Halloween Candy for 2014
  2. More than Half of All Chain Restaurants to Offer Gluten-free Dishes
  3. Non-classical Symptoms Common for Vast Majority with Celiac Disease
  4. Can
    Ads by Google:

    Ketogenic Low Carb and Gluten-free Diets Benefit People with Celiac and Other Diseases?
  5. Seven Common Myths About Celiac Disease and Gluten-free Eating
  6. Celiac Patients Tolerate Wheat Spaghetti After Hookworm Treatment
  7. The Daily Show's Jon Stewart Nails Celiac Disease!
  8. Vitamin Deficiencies and Celiac Disease
  9. The Problem with Oats in the Gluten Sensitive Diet
  10. Does Obesity Play a Major Role in Triggering Autoimmune Diseases?

Celiac.com welcomes your comments below (registration is NOT required).










Related Articles



3 Responses:

 
Teresa
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
05 Jan 2015 1:59:49 PM PDT
I think that the hookworm article rates #1! It is the one that I've related the most to others.

 
Virginia L.Hostman, M.S.
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
06 Jan 2015 9:08:30 PM PDT
NO! No hooksorms for this septuagenarian. I'd rather do without pasta with gluten than have any kind of worms in my digestive system. In the eight years since diagnosed with CD, I have found lots of good things to eat. Although, I do miss the occasional chocolate eclair...I'm currently looking at comparing a number of diets to see which ones are best suited to the GF problem and ease of converting recipes if necessary. There's a huge amount of books to wade through...a lot of them free through Nook, Kobo, iBooks, and Amazon to name a few. There are supplements, which I am taking to repair the damage done by gluten and to assist in digesting accidentally contaminated foods, but these are not a cure. Caution is my best recommendation. Here's to finding a cure!

 
Lynn
Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
09 Jan 2015 3:37:58 PM PDT
It's never a good idea for ANYONE to eat gluten/wheat, rye, barley anyway. Almost no one can digest it properly - and it's highly sprayed with glyphosphate today in the USA which may be a big part of the problem (it is now sprayed just prior to harvest to make harvesting easier!). I would never allow hookworms in my body! (go read Jon Barron's article on wheat and how indigestible it really is).




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:




In Celiac.com's Forum Now:


???? Lundberg do not use oats in ANY of their products. check the grains section http://www.lundberg.com/products/grains/ I guess try lotus if it still bothers you.....you might be like me and all grains/carbs cause some kind of gut issues. I had to go paleo/keto.....thought for years it was...

Unfortunately I have a intolerance to oats so Lundberg bothers me. Thanks so much though.

Thank you guys! Great info and I'm researching your suggestions RIGHT now. I am sure I will have questions - I will ask my doc about vitamin deficiency testing and I will NOT do that gluten challenge!

Oh wow! I haven't been here in days because I have been POURING over the most recent SIBO literature! Have you heard of Dr Nemechek? https://www.nemechekconsultativemedicine.com/ His approach is very simple and essentially you STOP using probiotics and start taking Inulin. It is all...

Hi. I don't see any recent posts about movie theater popcorn, particularly AMC 25. Does anyone have any recent knowledge of whether the popcorn and topping is gluten free?