No popular authors found.
Ads by Google:

Categories

No categories found.


Get Celiac.com's E-Newsletter





Ads by Google:


Follow / Share


  FOLLOW US:
Twitter Facebook Google Plus Pinterest RSS Podcast Email  Get Email Alerts
SHARE:

Popular Articles

No popular articles found.
Celiac.com Sponsors:

Gluten-free Brewery Seeks Kickstarter Funding for Cannery Operation

Celiac.com 04/22/2015 - Ground Breaker Brewery is a Portland-based 100-percent dedicated gluten-free brewery that has been selling their popular ales throughout the Pacific Northwest since 2011.

Photo: Chris BettsGround Breaker specializes in bold flavored ales, including dark ale made from roasted chestnuts and lentils, a bright IPA of roasted buckwheat and citrusy Crystal hops, seasonal specialties like St. Denny dubel-style ale, and Squash Ale and Coffee Pale from the Experiment Ale Series.

Currently, Ground Breaker ales are available in a large 22-ounce bottle that seems to be impeding their efforts to expand their reach into more pubs, restaurants, and grocery stores.

Ads by Google:

The company founder James Neumeister believes that smaller, lighter cans will help the company’s efforts to grow distribution. To that end, Ground Breaker is looking to raise $20,000 in a Kickstarter campaign to help fund a canning operation.

If funded, Ground Breaker plans to have its IPA No. 5 and Olallie Ale canned and ready for sale by the beginning of June.

Kickstarter rewards start for contributions of $5 or more, and include locally designed coasters, kozies, sweatshirts, pint glasses, and more.

For donations of $2,000 or more Ground Breaker will name summer seasonal ale after you.

Celiac.com welcomes your comments below (registration is NOT required).












Related Articles



Comments




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *:




In Celiac.com's Forum Now:


I used to get migraines. Someone mentioned them as a symptom of celiac disease, and I realized that I had not had one since going gluten-free. Seventeen years and counting...

Migraines can be associated with celiac disease, but the only way to know is to get tested as there are as many as 300 possible symptoms. Learn more: http://www.cureceliacdisease.org/screening/ I wish you well!

I have been a migraine sufferer for 20+ years; since a teenager. Mine have luckily been controlled by Inderal as well as a diet eliminating MSG and artificial sweeteners. However, in May I had a major round of migraines including 4 terrible headaches, aura, nausea, and the works in 4 days...

Welcome. I think that the IgA and IgG tests are ordered as control tests for celiac disease testing. If in range (or close to it), the TTG IgA and the TTG IgG tests are considered to be valid (results accurate). Those tests also let a doctor know if there is an immune system issue. You are ta...

Hi, I'm trying to sort out my 11 year old daughter who has a lot of stomach pain and belching. Her IGG and IGA were both positive 203 and 68 (above 25 positive at this lab) her TTG was negative and her biopsy was negative. What does this mixed result mean? Thanks for you...