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Spicy Donuts (Donut Maker Needed - Gluten-Free)

This recipes comes to us from Melissa Boucher.

1 cup sugar
1 ½ cup gluten-free flour mix
1 teaspoon baking soda
½ teaspoon xanthan gum
½ teaspoon salt
1 ¼ teaspoon nutmeg
1 ¼ teaspoon cinnamon
½ teaspoon allspice
½ cup oil ( or ¼ c oil and ¼ c applesauce or pumpkin puree)
2 eggs
1 teaspoon gluten-free vanilla
½ cup buttermilk
½ cup boiling water

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Mix dry ingredients together. Add oil ( and fruit puree if reducing fat) and mix well. Add eggs and vanilla and mix well. Add buttermilk and water a little at a time to the mix. Bake in preheated donut maker coated with gluten-free cooking spray. Bake 3 minutes. These may also be baked in a sandwich maker--but bake 7 minutes.

Chocolate donuts:
Same as above but eliminate cinnamon, nutmeg, and allspice. Add ½ c cocoa and follow above recipe.

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4 Responses:

 
jack
Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
04 Aug 2010 6:11:38 AM PDT
I like this site.

 
pep
Rating: ratingfullratingfullratingfullratingemptyratingempty Unrated
said this on
05 Oct 2011 11:50:53 AM PDT
Just got my brother-in-law a donut maker for his birthday and my sister tried this GF recipe. She said they came out great !!! although she had to spend close to 60 bucks for ingredients ...this recipe has less and may be easier.

 
Lynn
Rating: ratingfullratingemptyratingemptyratingemptyratingempty Unrated
said this on
20 May 2012 8:18:46 AM PDT
Wanted to love these but the recipe wasn't good. Ended up with super chewy, flat disks. Yuck--but they did taste fine. I made some gluten-free pancakes (used a bit less milk than the recipe called for) and added to the batter to make edible, but I am still on the hunt for a recipe that works.

 
KISH
Rating: ratingfullratingfullratingfullratingfullratingfull Unrated
said this on
04 Apr 2013 12:07:39 PM PDT
I used the donut maker, PERFECT, dusted with powdered sugar and cinnamon.




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