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Celiac Disease Highly Prevalent at Birth--Detectable by 2-3 Years of Age
Celiac.com 04/10/2005 - A study by Spanish researchers has found that celiac disease is highly prevalent among Spanish children—at least 1 in 118 of them are born with it. The study looked at 830 healthy children born between October 1998 and December 1999 whose parents had enrolled them in an early diagnosis program. Of the 830 children who initially enrolled, 613 were screened for anti-tissue transglutaminase antibodies at 1.5 years of age, and 484 were screened at 2.5 years of age. At 1.5 years none of the children screened positive for the antibodies, but by 2.5 years 9 tested positive, and 7 of those 9 also had positive follow-up intestinal biopsies.
The researchers conclude that at least 1 in 118 Spanish children are born with celiac disease, which is comparable to that found in other European populations—but the incidence determined in this study might actually have been higher had all of the children who participated in the initial 1.5 year old screening returned a year later for the second screening. The authors stop short of making a recommendation for a general screening of all Spanish children for celiac disease, and instead define the best timing for such a screening: 2-3 years of age.
This study indirectly highlights just how many celiac disease diagnoses are missed--most people with celiac disease are still never diagnosed and must live with the disease and its associated problems for life. Those who finally get a diagnosis often spend years suffering before it is figured out. Many get lymphoma and die--which is why we must continue to advocate for celiac disease screenings for the general population--perhaps starting as early as 2-3 years of age.
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Understanding Intestinal Bacteria in Infants at Risk of Developing Celiac Disease
From what we understand about celiac disease, both genetic and environmental factors play a part in its development: eople with certain genetic dispositions are more likely to develop it, but studies of twins at high risk of developing celiac disease have shown that in 25% of cases, only one of the twins will develop the disease.... [READ MORE]
Higher-Than-Normal Thyroxine Doses Offer a Clue to Celiac Disease
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Patchy Villous Atrophy and Celiac Disease
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Mayo Study Supports Hapten-carrier Theory for the Origin of anti-tTG IgA
The recent discovery that people with celiac disease harbor antibodies that are specific for deamidated gliadin peptides (DGP), which are the product of tTG binding to gliadin peptides, offers a chance to examine the connection between the production of anti-tTG IgA and the antibodies against DGP in celiac patients.... [READ MORE]
In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives. Celiac.com was the first site on the Internet dedicated solely to celiac disease. In 1998 I foundedÂ The Gluten-Free Mall, Your Special Diet Superstore!, and I am the co-author of the book Cereal Killers, and founder and publisher of Journal of Gluten Sensitivity.View all articles by Scott Adams
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