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  • Jefferson Adams
    Jefferson Adams

    A Comprehensive Review of Pancreatic Changes in Celiac Disease

    Reviewed and edited by a celiac disease expert.

    A new review looks at pancreatic involvement in celiac disease.

    A Comprehensive Review of Pancreatic Changes in Celiac Disease - Rain Covered Bokeh by Photos By Dlee is licensed under CC BY-ND 2.0.
    Caption:

    Celiac.com 01/15/2024 - Celiac disease is a chronic autoimmune condition primarily affecting the small intestine due to gluten sensitivity. Celiac disease exhibits various extraintestinal features, with the pancreas being one of the affected organs.    

    A team of researchers recently set out to provide a comprehensive overview of the pancreatic changes associated with celiac disease, with a particular focus on the exocrine aspect.

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    The research team included Daniel Vasile Balaban, Iulia Enache, Marina Ciochina, Alina Popp, and Mariana Jinga. They are variously affiliated with the Department of Internal Medicine and Gastroenterology, Carol Davila University of Medicine and Pharmacy, Bucharest, Romania; Dr. Carol Davila Central Military Emergency University Hospital, Bucharest, Romania; the Department of Pediatrics, Carol Davila University of Medicine and Pharmacy, Bucharest, Romania; and the National Institute for Mother and Child Health, Bucharest, Romania.

    While pancreatic endocrine changes in celiac disease, especially in relation to type 1 diabetes mellitus, have been extensively studied, the attention to the exocrine pancreas has been comparatively limited. The review addresses several facets of pancreatic involvement in celiac disease.

    Risk of Pancreatitis

    The review explores the connection between celiac disease and the risk of pancreatitis. Understanding this association is crucial for managing celiac patients effectively.

    Association with Autoimmune Pancreatitis

    The link between celiac disease and autoimmune pancreatitis is examined. Autoimmune pancreatitis is considered in the context of celiac disease, shedding light on potential shared mechanisms.

    Prevalence and Outcomes of Pancreatic Exocrine Insufficiency

    The prevalence and outcomes of pancreatic exocrine insufficiency are discussed concerning both newly diagnosed and gluten-free diet-treated celiac disease patients. The impact of gluten-free diet adherence on pancreatic function is a notable aspect.

    Link with Cystic Fibrosis

    The review delves into the association between celiac disease and cystic fibrosis. Understanding this link is essential for comprehensive care, especially when dealing with concurrent conditions.

    Mechanisms of Pancreatic Exocrine Impairment

    The mechanisms behind the associated pancreatic exocrine impairment in celiac disease are explored. This includes an understanding of the pathological processes leading to pancreatic changes.

    Recommendations for Clinical Practice

    The review concludes by highlighting recommendations for clinical practice. These recommendations encompass the need for assessing pancreatic involvement in celiac patients and recognizing concomitant pancreatic diseases.

    In summary, the review emphasizes that pancreatic alterations, encompassing both endocrine and exocrine aspects, are prevalent in celiac disease. Clinicians are urged to be vigilant for pancreatic involvement, and the recognition of concomitant pancreatic diseases in celiac patients is crucial for improving nutritional status and prognosis. Additionally, the review underscores the potential improvement in pancreatic function with a gluten-free diet, further emphasizing the importance of dietary management in celiac disease.

    Read more in World J Gastroenterol 2022; 28(24): 2680-2688


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    sc'Que?

    This article is like the label on a bottle of cheap wine:  I know just as little as I did when I started reading. Ooof.  Poor journalism. 

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  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


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