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  • Gluten-Free Grains and Flours

    This category is dedicated to articles by leading authors and experts on the various gluten-free grains that are grown throughout the world, including articles on gluten-free flours and their baking properties. In many cases we include summaries of scientific studies.

    79 articles in this category
      Jefferson Adams

      African Food Entrepreneur Harnesses Gluten-Free Market

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      0 comments 1,832 views
      Jefferson Adams

      Ancient Wheat Strains Trigger Adverse Reactions in People with Celiac Disease

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      4 comments 12,109 views
      Jefferson Adams

      Are Celiac-safe Wheat Crops the Wave of the Future?

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      0 comments 10,015 views
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      Jefferson Adams

      Are Cockroaches the Key to Gluten-free Bread Nirvana?

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      16 comments 19,060 views
      Jefferson Adams

      Are the New Sorghum Hybrids Safe for People with Celiac Disease?

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      3 comments 17,808 views
      Jefferson Adams

      Are We on The Verge of Gluten-Free Wheat?

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      7 comments 10,605 views
      Jefferson Adams

      As Other Grains Gain Ground, Wheat Has Never Been Less Popular

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      1 comment 6,540 views
      Scott Adams

      Baking Quality Wheat Ancestors May be Safe for Those with Celiac Disease

      By Scott Adams, in Gluten-Free Grains and Flours,

      0 comments 15,698 views
      Jefferson Adams

      Big Yields and Big Gluten-Free Dividends Loom as Science Cracks the Genetic Code of Sorghum

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      1 comment 3,896 views
      Leszek Jaszczak

      Buckwheat (Fagopyrum Esculentum) is Gluten-Free

      By Leszek Jaszczak, in Gluten-Free Grains and Flours,

      3 comments 6,960 views
      Jefferson Adams

      Buckwheat Flour Makes Healthier, Better Tasting Gluten-free bread

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      8 comments 34,044 views
      Jefferson Adams

      Buckwheat Flour Significantly Improves the Nutrition and Texture of Gluten-free Breads

      By Jefferson Adams, in Gluten-Free Grains and Flours,

      4 comments 19,233 views

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  • Recent Activity

    1. RMJ
      - RMJ replied to marion wheaton's topic in Related Issues & Disorders
      6

      Osteoporosis

      Vitamin K is also thought to help bone health, although not all scientific studies agree.
    2. trents
      - trents replied to marion wheaton's topic in Related Issues & Disorders
      6

      Osteoporosis

      @marion wheaton, are you on vitamin and mineral supplements that are appropriate for bone health in order to offset the malabsorption problem until your gut heals thoroughly? I'm talking about supplements more potent than an adult multivitamin. We routinely recommend to newly diagnosed celiacs to be taking a high potency B-complex, 5-10k of D3, Magnesium...
    3. RMJ
      - RMJ replied to marion wheaton's topic in Related Issues & Disorders
      6

      Osteoporosis

      I’ve been taking oral alendronate for 4 years. I haven’t had any doctors be concerned about it. My dentist recommended against the related iv medications because of potential adverse effects on the bones in the jaw - osteonecrosis. Supposedly rare side effect but he had seen it several times. I originally had the same concern as @trents - slowing res...
    4. trents
      - trents replied to marion wheaton's topic in Related Issues & Disorders
      6

      Osteoporosis

      Both are valid concerns IMO. I developed osteopenia from celiac disease and was taking alendronate for a time. Honestly though, I can't remember if it was before diagnosis or after diagnosis of celiac disease. I was diagnosed over twenty years ago. I don't remember having any problems with the med itself but I do remember stopping it because I was concerned...
    5. marion wheaton
      - marion wheaton replied to marion wheaton's topic in Related Issues & Disorders
      6

      Osteoporosis

      They are concerned about the GI side effects and malabsorption of the medication.
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