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  • Jefferson Adams
    Jefferson Adams

    Looking for a Good Gluten-Free Meal Kit?

    Reviewed and edited by a celiac disease expert.

    Meal kits typically include the ingredients necessary to make a complete meal, delivered to your door on a regular basis.

    Looking for a Good Gluten-Free Meal Kit? - Image: CC--coastaltexasbarbecuetrail
    Caption: Image: CC--coastaltexasbarbecuetrail

    Celiac.com 04/04/2018 - Meal kits are a growing business segment, and an increasingly popular part of dinner for many busy working people. Meal kits typically include the ingredients necessary to make a complete meal, delivered to your door on a regular basis. For example, a company called  gFoodNow offers a variety of Gluten-Free Mealkits starting a only $6.99 per serving.  

    Another company called Green Chef has now included gluten-free meal options. Business Insider’s Connie Chen recently tried Green Chef’s meal offerings, and wrote about her experience for the magazine.

    Celiac.com Sponsor (A12):
    In the interest of transparency, Business Insider openly declares that it has an affiliate partnerships with Green Chef, which provides them with revenue. As such, their review should be taken with a grain of salt.  That said, the idea of a reliable, good quality meal kit that is gluten-free, easy to prepare and tasty to eat will likely interest more than a few people with celiac disease.

    The meals Chen tried for one week included Orange Dijon Chicken, Hawaij-Rubbed Steak, and Red Lentil Tikka Masala. Each kit came with a recipe card that listed all meal ingredients, including known allergens, as well as the basic tools required to prepare each meal. 

    The meals can be prepared with simple kitchen tools, including a knife, pot, measuring cup, sauté pan, baking sheet, oil, salt, and pepper.

    In addition to offering gluten-free meal kits, Green Chef offers six more two-person meal kits at the following price points:

    • Omnivore, $11.99/meal
    • Carnivore, $13.49/meal
    • Gluten-free, $13.49/meal
    • Vegan, $11.99/meal
    • Paleo, $14.99/meal
    • Vegetarian, $10.49/meal
    • Keto, $14.99/meal

    Chen did not try the gluten-free meal kits, but instead tried the omnivore kits. We have yet to try Green Chef, but look forward to reaching out to the company. If you have tried Green Chef’s gluten-free meals, we would love to hear about your experience.

    Meantime, you can browse all of Green Chef’s meal plans here.
    You can read Connie Chen's report for Business Insider here.

    Celiac.com 08/22/2023 - Article Update

    From Green Chef's site:

    Quote

    You can also prescreen recipes for allergen information on our website here. Each recipe online will include a full list of ingredients and common allergen information at the bottom of the page. Additionally, all of our ingredients are generally packaged separately, and could easily be substituted for alternative ingredient(s) from your fridge.

    Food allergen notice: Our ingredients are processed and packaged in the same facility, and cross-contact with major food allergens may occur. While we follow industry-leading best practices in safe food handling, trace amounts of allergens may exist in your meal.

     


    User Feedback

    Recommended Comments

    Guest EmiLiz

    Posted

    I may have been glutened by a green chef meal. It's always hard to trace where you got sick from, but I'm pretty sure it was this. Such a bummer because their meals are great! I'm a highly sensitive celiac so the littlest gluten sets off my immune system. 

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    Shaz13

    I receive this response from a representative of GreenChef (8/22/23), and they advised their ingredients are NOT safe for Celiacs. I don't know if they were at the time of this article:

    Thank you for your interest in our naturally gluten-free options.

    These recipes are a great option for some of our customers with dietary restrictions, adding delicious new recipe ideas to their dinnertime routine.

    However, please note that our naturally gluten-free recipes are not suitable for coeliacs.

    This is because some of the ingredients (such as the spice mixes and sauces) may be produced in factories where other products that do contain gluten are also produced. Any of these ingredients will say "may contain gluten" on the labels to inform our customers of this risk.

    As coeliacs can have severe reactions to gluten, we want to make it very clear that our recipes may contain gluten and therefore may not be safe for coeliacs.

    Please note we follow leading best practices in safe food handling, but all of our orders are made in the same facility. If you have a serious food allergy, please use caution when ordering from Green Chef.

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  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


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