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  • Product Labeling Regulations

    This category deals with all issues surrounding gluten-free food and ingredient labeling regulations, including United States Food and Drug Administration proposed and actual regulations.

    73 articles in this category
      Scott Adams

      Congress Hears First Ever Testimony on Celiac Disease

      By Scott Adams, in Product Labeling Regulations,

      1 comment 7,059 views
      Jefferson Adams

      FDA to Issue Gluten-Free Allergy Labeling Rule in 2012

      By Jefferson Adams, in Product Labeling Regulations,

      12 comments 15,570 views
      Scott Adams

      Gluten-Free Food Labeling: The Food and Drug Administration Needs Your Input

      By Scott Adams, in Product Labeling Regulations,

      2 comments 8,455 views
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      Michael Weber

      Citizen's Petition to the Food and Drug Administration (FDA) to Make Drugs Gluten-Free

      By Michael Weber, in Product Labeling Regulations,

      2 comments 9,851 views
      Scott Adams

      The Food and Drug Administration Modernizes Labeling Laws

      By Scott Adams, in Product Labeling Regulations,

      0 comments 5,953 views
      Scott Adams

      Celiac Disease Awareness Bill Proposes May as National Celiac Disease Awareness Month

      By Scott Adams, in Product Labeling Regulations,

      0 comments 6,858 views
      Scott Adams

      FDA Supports Food Allergen Labeling Bill

      By Scott Adams, in Product Labeling Regulations,

      0 comments 6,160 views
      Jefferson Adams

      Gluten-Free Food Standards: You've Come a Long Way, Baby!

      By Jefferson Adams, in Product Labeling Regulations,

      6 comments 10,473 views
      Scott Adams

      Senate Committee Passes Food Allergen Labeling Legislation

      By Scott Adams, in Product Labeling Regulations,

      0 comments 5,781 views
      Jefferson Adams

      Seven Years and Counting: FDA Drops Ball on Gluten-free Standards

      By Jefferson Adams, in Product Labeling Regulations,

      4 comments 19,048 views
      Gryphon Myers

      New Grains CEO Sues Utah Senator Over Inaction on Gluten-Free Labeling

      By Gryphon Myers, in Product Labeling Regulations,

      2 comments 8,665 views
      Scott Adams

      United States Senate Passes New Food Labeling Legislation

      By Scott Adams, in Product Labeling Regulations,

      1 comment 6,699 views

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  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to CJF's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Gluten free flours

      It’s tough when dietary needs collide like this—you’ve mastered gluten-free baking, only to hit another hurdle with your husband’s potato allergy! Since you prefer smoother textures (and oat flour is hit-or-miss), here are a few potato-free flour/blend options to try: Cup4Cup (Multipurpose or Wholesome blend) – Their standard version is cornstarc...
    2. Scott Adams
      - Scott Adams replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Breastfeeding and Celiac

      First, it’s amazing how proactive you’re being for your whole family—that’s such a gift to your kids! Regarding breastfeeding and gluten: Current research suggests gluten proteins (the problematic part) don’t pass into breastmilk, only smaller gluten peptides that aren’t likely to trigger celiac. So unless you notice direct symptoms in your 1-year-old (e...
    3. Scott Adams
      - Scott Adams replied to Pat B's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      FDA says that most drugs are gluten-free???

      For most celiacs prescription medications, even if they used wheat starch as an ingredient, would not contain enough gluten to trigger issues, however, for those who are super sensitive even tiny amounts of gluten can be an issue. You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more...
    4. Scott Adams
      - Scott Adams replied to Cosyfeyre's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Do I have Celiac’s Disease?

      Welcome! It’s great that you’re getting answers through testing, even if it feels overwhelming right now. Your results show mostly normal ranges, but the weak positive in TTG IgG could suggest gluten sensitivity or early celiac—especially since you already react to gluten. Hashimoto’s and celiac/gluten issues often overlap, so it’s smart to investigate further. ...
    5. Scott Adams
      - Scott Adams replied to Babygirl877's topic in Coping with Celiac Disease
      3

      Recently diagnosed with Celic disease

      Hi Stephanie, I’m so sorry you’ve been going through such a frightening and overwhelming time. A celiac diagnosis on top of gastroparesis and gastritis is a lot to process, and your feelings are completely valid. It’s wonderful that you have such a strong support system—leaning on them (and your faith) will make this journey easier. The gluten-free transit...
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