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  • Jefferson Adams
    Jefferson Adams

    What Brands of Melting Chocolate are Gluten-free?

    Reviewed and edited by a celiac disease expert.

    Wondering which brands of melting chocolate are gluten-free and safe for people with celiac disease? Here's the rundown.

    What Brands of Melting Chocolate are Gluten-free? - Image: CC BY-SA 2.0--timsackton
    Caption: Image: CC BY-SA 2.0--timsackton

    Celiac.com 04/06/2023 - We get a lot of questions from celiac community members wondering if certain brands and products are gluten-free. One question we see a lot is about baking chocolate. 

    Lately we've seen a lot of people asking what brands of melting chocolate are gluten-free and safe for people with celiac disease? Here's the rundown.

    Celiac.com Sponsor (A12):
    Melting and baking chocolate are often gluten-free, but can sometimes contain gluten ingredients. Some kinds of baking chocolate may contain barley, wheat or other gluten ingredients, and so are not gluten-free. 

    Brands of Gluten-Free Melting and Baking Chocolate

    Baker's

    • Baker's Dipping Chocolate
    • Baker’s Unsweetened Baking Chocolate Bar

    Callebaut Couverture

    Enjoy Life Foods

    • Enjoy Life Foods Baking Dark Chocolate Morsels
    • Enjoy Life Foods Baking Semi-Sweet Chocolate Morsels

    Hershey

    • Hershey’s Cocoa Special Dark 
    • Hershey’s Cocoa Special Dark is listed on the company's gluten-free list.
    • Hershey's Milk Chocolate Baking Chips

    Lily’s Sweets 

    • Lily’s Sweets Chocolate

    Merckens

    • Merckens Melting Wafers in Milk Chocolate

    Nestle

    • Nestle Toll House Milk Chocolate Morsels

    Scharffenberger

    • Scharffenberger Baking Chocolate
    • 70% Bittersweet Dark Chocolate Baking Chunks
    • 62% Semisweet Dark Chocolate Baking Chunks
    • 43% Oat Milk Chocolate + Coconut Sugar Baking Chunks
    • 55% Dark Milk Chocolate + Maple Sugar Baking Chunks
    • 62% Semisweet Dark Chocolate Baking Portions
    • 70% Bittersweet Dark Chocolate Baking Portions
    • 99% Unsweetened Dark Chocolate Baking Portions
    • 100% Unsweetened Dark Chocolate Cocoa Powder

    As always, check all labels carefully and avoid any gluten ingredients, as suppliers can change at any time.

    Did we miss your favorite brand of of gluten-free melting or baking chocolate? Share it in the comments below.


    User Feedback

    Recommended Comments

    Guest gluten-free chocolate

    Posted

    Hi,

    Many varieties of Guittard chocolate are gluten-free and very good. This is on their website :

    Do your chocolate products contain peanuts, tree nuts or gluten?

    'No, our products do not contain peanuts, tree nuts, or gluten and are made in a peanut-free, tree nut-free, & gluten-free manufacturing facility. Click here https://www.guittard.com/assets/images/Guittard-Allergen-Policy-08-12-2021.pdf  to view our comprehensive statement about the presence of the 9 major allergens at Guittard.'

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  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


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