BEGIN:VCALENDAR VERSION:2.0 PRODID:-//InvisionCommunity Events 4.7.24//EN METHOD:PUBLISH CALSCALE:GREGORIAN REFRESH-INTERVAL:PT15M X-PUBLISHED-TTL:PT15M X-WR-CALNAME:All Calendars - Celiac.com NAME:All Calendars - Celiac.com BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20260329T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20261025T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20250330T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20251026T020000Z 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DTSTART:20201025T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20190331T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20191027T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20180325T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20181028T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20170326T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20171029T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20160327T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20161030T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20150329T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20151025T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20140330T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20141026T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:Europe/London TZURL:http://tzurl.org/zoneinfo/Europe/London X-LIC-LOCATION:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20130331T020000Z RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20131027T020000Z RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU END:STANDARD END:VTIMEZONE BEGIN:VEVENT SUMMARY:Penobscot Bay\, Maine: Nurturing Gluten-Free Wellness Retrea t with expert celiac dietitian\, Melinda Dennis DTSTAMP:20260202T191614Z SEQUENCE:0 UID:4154-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello!\n\n Join me and treat yourself to a four-day\, thr ee-night restorative\n\n gluten-free retreat in a peaceful\, private coast al retreat setting near\n\n Penobscot Bay in Maine.\n\n\n\n \n\n Dates: Ap ril 10-13\, 2026\n\n\n\n \n\n Enjoy engaging classes and meaningful conver sation in a small group as we\n\n focus on supporting your gut\, calming y our nervous system\, and building\n\n long-term vitality through whole-foo d nutrition.\n\n\n\n \n\n What’s included:\n\n\n\n 4-day retreat with 3 nights of lodging\n\n Delicious and healthy gluten-free meals made with wi th locally sourced\n\n ingredients\n\n\n\n All educational sessions with M elinda Dennis\, MS\, RDN\, LD\n\n\n\n Mindfulness practices to support res t and digestion\n\n\n\n Tips for common digestive concerns\n\n\n\n Recipes and gluten-free food samples curated by Melinda\n\n\n\n \n\n Plus:\n\n A serene beachfront all to ourselves\n\n\n\n 15 acres of walking trails and a labyrinth\n\n\n\n Meditation spaces\n\n\n\n Infrared sauna\n\n\n\n Fitne ss room and other amenities\n\n\n\n \n\n Only two spots left.\n\n\n\n \n\n For more information: https://www.deletethewheat.com/rest-to-digest\n\n\n \n \n\n Please email me (MelindaRD@DeletetheWheat.com) to schedule a brief \n\n conversation about the retreat and to register.\n\n\n\n \n\n I hope t o see you there!\n\n Melinda\n\n\n\n \n\n Melinda Dennis\, MS\, RDN\, LD\n \n\n\n Founder/Owner: Delete the Wheat\, LLC\n\n\n\n www.DeletetheWheat.co m\n\n\n\n MelindaRD@DeletetheWheat.com\n\n DTSTART;VALUE=DATE:20260410 DTEND;VALUE=DATE:20260414 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Friendly Sports Camps - Academy Camps - Virtual Open House DTSTAMP:20260125T195818Z SEQUENCE:0 UID:4153-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hi everyone\,\n\n\n\n I’m Mike\, one of the co-founders of Academy Camps\, a sleepaway sports camp for kids ages 10 to 16. I’m posting here because one of our camp families whose daughter has Celiac en couraged me to share our experience with this community.\n\n\n\n Over the past few summers\, we’ve learned that what we’re able to offer kids wi th Celiac at a sleepaway camp is still surprisingly rare. We take gluten-f ree needs very seriously and have built systems that truly work.\n\n\n\n A t Academy Camps\, we offer gluten-free menu options at every meal. All glu ten-free food is prepared and cooked in a dedicated gluten-free area of ou r kitchen\, with clear procedures to avoid cross-contamination. Each summe r we typically have 6 to 8 campers with Celiac\, and their feedback has be en incredibly meaningful to us.\n\n\n\n We are hosting 3 Virtual Open Hous es for families interested in attending our camp this summer. We will cove r many topics about experience\, including our ability to serve campers wi th strict dietary restrictions. If you'd like to learn more\, click on a d ate below to RSVP!\n\n\n\n RSVP for January 28th @ 7 PM\n\n\n\n RSVP for M arch 18th @ 7 PM \n\n\n\n RSVP for May 6th @ 7 PM \n\n\n\n What our Celia c campers tell us most often is how much it matters to be able to experien ce sleepaway camp alongside all of their friends\, not just campers who sh are the same condition. They eat the same meals together\, follow the same daily schedule\, and fully participate in everything camp has to offer wi thout feeling singled out or limited.\n\n\n\n As a camp director and a par ent myself\, I know how stressful it can be to trust a sleepaway camp with your child’s health. I wanted families here to know that there is an op tion out there that truly understands and supports kids with Celiac in a c amp setting.\n\n\n\n If there’s a way to help more families in this comm unity learn about Academy Camps or if anyone has questions about how we ma nage gluten-free living at camp\, I’d be happy to share more and learn f rom you as well. My email and phone number is below\, or you can use this link to schedule a time with me directl.\n\n\n\n Thanks for taking the tim e to read\,\n\n Mike\n\n\n\n Co-Founder/Executive Director\, Academy Camps \n\n mike@academycamps.com \n\n\n\n  \n\n\n\n PS - Here is an example of one of our weekly Gluten Free options\n\n\n\n Sunday Lunch - gluten-free Chicken Nuggets\, gluten-free French Fries\n\n\n\n Sunday Dinner - gluten- free Beef Fajitas\, gluten-free Vegetable Fajitas\, gluten-free Spanish Ri ce\n\n\n\n Monday Lunch - gluten-free Grilled Chicken Breast\, gluten-free Rice \n\n\n\n Monday Dinner - gluten-free Grilled Pork Chop\, gluten-fre e Roasted Potato \n\n\n\n Tuesday Lunch - gluten-free Beef Tacos\n\n\n\n Tuesday Dinner - gluten-free Katsu Chicken\n\n\n\n Wednesday Lunch - glute n-free Cauliflower Crust Pizza\n\n\n\n Wednesday Dinner - gluten-free Past a Stuffed Shells with Meat sauce \n\n\n\n Thursday Lunch - gluten-free Gr illed Cheese\n\n\n\n Thursday Dinner -  gluten-free Grilled Chicken Brusc hetta \n\n DTSTART:20260318T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Friendly Sports Camps - Academy Camps - Virtual Open House DTSTAMP:20260125T195743Z SEQUENCE:0 UID:4152-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hi everyone\,\n\n\n\n I’m Mike\, one of the co-founders of Academy Camps\, a sleepaway sports camp for kids ages 10 to 16. I’m posting here because one of our camp families whose daughter has Celiac en couraged me to share our experience with this community.\n\n\n\n Over the past few summers\, we’ve learned that what we’re able to offer kids wi th Celiac at a sleepaway camp is still surprisingly rare. We take gluten-f ree needs very seriously and have built systems that truly work.\n\n\n\n A t Academy Camps\, we offer gluten-free menu options at every meal. All glu ten-free food is prepared and cooked in a dedicated gluten-free area of ou r kitchen\, with clear procedures to avoid cross-contamination. Each summe r we typically have 6 to 8 campers with Celiac\, and their feedback has be en incredibly meaningful to us.\n\n\n\n We are hosting 3 Virtual Open Hous es for families interested in attending our camp this summer. We will cove r many topics about experience\, including our ability to serve campers wi th strict dietary restrictions. If you'd like to learn more\, click on a d ate below to RSVP!\n\n\n\n RSVP for January 28th @ 7 PM\n\n\n\n RSVP for M arch 18th @ 7 PM \n\n\n\n RSVP for May 6th @ 7 PM \n\n\n\n What our Celia c campers tell us most often is how much it matters to be able to experien ce sleepaway camp alongside all of their friends\, not just campers who sh are the same condition. They eat the same meals together\, follow the same daily schedule\, and fully participate in everything camp has to offer wi thout feeling singled out or limited.\n\n\n\n As a camp director and a par ent myself\, I know how stressful it can be to trust a sleepaway camp with your child’s health. I wanted families here to know that there is an op tion out there that truly understands and supports kids with Celiac in a c amp setting.\n\n\n\n If there’s a way to help more families in this comm unity learn about Academy Camps or if anyone has questions about how we ma nage gluten-free living at camp\, I’d be happy to share more and learn f rom you as well. My email and phone number is below\, or you can use this link to schedule a time with me directl.\n\n\n\n Thanks for taking the tim e to read\,\n\n Mike\n\n\n\n Co-Founder/Executive Director\, Academy Camps \n\n mike@academycamps.com \n\n\n\n  \n\n\n\n PS - Here is an example of one of our weekly Gluten Free options\n\n\n\n Sunday Lunch - gluten-free Chicken Nuggets\, gluten-free French Fries\n\n\n\n Sunday Dinner - gluten- free Beef Fajitas\, gluten-free Vegetable Fajitas\, gluten-free Spanish Ri ce\n\n\n\n Monday Lunch - gluten-free Grilled Chicken Breast\, gluten-free Rice \n\n\n\n Monday Dinner - gluten-free Grilled Pork Chop\, gluten-fre e Roasted Potato \n\n\n\n Tuesday Lunch - gluten-free Beef Tacos\n\n\n\n Tuesday Dinner - gluten-free Katsu Chicken\n\n\n\n Wednesday Lunch - glute n-free Cauliflower Crust Pizza\n\n\n\n Wednesday Dinner - gluten-free Past a Stuffed Shells with Meat sauce \n\n\n\n Thursday Lunch - gluten-free Gr illed Cheese\n\n\n\n Thursday Dinner -  gluten-free Grilled Chicken Brusc hetta \n\n DTSTART:20260129T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Friendly Sports Camps - Academy Camps - Virtual Open House DTSTAMP:20260123T142432Z SEQUENCE:0 UID:4151-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Mike Maurillo":info@celiac.com DESCRIPTION:\n Hi everyone\,\n\n\n\n I’m Mike\, one of the co-founders of Academy Camps\, a sleepaway sports camp for kids ages 10 to 16. I’m posting here because one of our camp families whose daughter has Celiac en couraged me to share our experience with this community.\n\n\n\n Over the past few summers\, we’ve learned that what we’re able to offer kids wi th Celiac at a sleepaway camp is still surprisingly rare. We take gluten-f ree needs very seriously and have built systems that truly work.\n\n\n\n A t Academy Camps\, we offer gluten-free menu options at every meal. All glu ten-free food is prepared and cooked in a dedicated gluten-free area of ou r kitchen\, with clear procedures to avoid cross-contamination. Each summe r we typically have 6 to 8 campers with Celiac\, and their feedback has be en incredibly meaningful to us.\n\n\n\n We are hosting 3 Virtual Open Hous es for families interested in attending our camp this summer. We will cove r many topics about experience\, including our ability to serve campers wi th strict dietary restrictions. If you'd like to learn more\, click on a d ate below to RSVP!\n\n\n\n RSVP for January 28th @ 7 PM\n\n\n\n RSVP for M arch 18th @ 7 PM \n\n\n\n RSVP for May 6th @ 7 PM \n\n\n\n What our Celia c campers tell us most often is how much it matters to be able to experien ce sleepaway camp alongside all of their friends\, not just campers who sh are the same condition. They eat the same meals together\, follow the same daily schedule\, and fully participate in everything camp has to offer wi thout feeling singled out or limited.\n\n\n\n As a camp director and a par ent myself\, I know how stressful it can be to trust a sleepaway camp with your child’s health. I wanted families here to know that there is an op tion out there that truly understands and supports kids with Celiac in a c amp setting.\n\n\n\n If there’s a way to help more families in this comm unity learn about Academy Camps or if anyone has questions about how we ma nage gluten-free living at camp\, I’d be happy to share more and learn f rom you as well. My email and phone number is below\, or you can use this link to schedule a time with me directl.\n\n\n\n Thanks for taking the tim e to read\,\n\n Mike\n\n\n\n Co-Founder/Executive Director\, Academy Camps \n\n mike@academycamps.com \n\n\n\n  \n\n\n\n PS - Here is an example of one of our weekly Gluten Free options\n\n\n\n Sunday Lunch - gluten-free Chicken Nuggets\, gluten-free French Fries\n\n\n\n Sunday Dinner - gluten- free Beef Fajitas\, gluten-free Vegetable Fajitas\, gluten-free Spanish Ri ce\n\n\n\n Monday Lunch - gluten-free Grilled Chicken Breast\, gluten-free Rice \n\n\n\n Monday Dinner - gluten-free Grilled Pork Chop\, gluten-fre e Roasted Potato \n\n\n\n Tuesday Lunch - gluten-free Beef Tacos\n\n\n\n Tuesday Dinner - gluten-free Katsu Chicken\n\n\n\n Wednesday Lunch - glute n-free Cauliflower Crust Pizza\n\n\n\n Wednesday Dinner - gluten-free Past a Stuffed Shells with Meat sauce \n\n\n\n Thursday Lunch - gluten-free Gr illed Cheese\n\n\n\n Thursday Dinner -  gluten-free Grilled Chicken Brusc hetta \n\n DTSTART:20260506T230000Z DTEND:20260507T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt – Parents & Caregivers of Childre n with Celiac Virtual Meeting DTSTAMP:20251203T003952Z SEQUENCE:0 UID:4150-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for parents and caregivers of children with celiac disease.\n\n\n\n NCA Tennessee has partnered with our friends at V anderbilt Celiac Center to create a peer-to-peer support group geared towa rds helping you connect with other parents and caregivers of children with celiac disease.\n\n\n\n These support groups meet virtually on zoom once a month!\n\n\n\n Register HERE: https://us06web.zoom.us/meeting/register/ tZAscOmsqjwiGdAL5IXLKPcup8zj_9SM5uRB\n\n\n\n If you have questions\, pleas e contact Stephanie Chelton – ROCK Coordinator – NCA Tennessee at step hanie@nationalceliac.org\n\n DTSTART:20260318T221500Z DTEND:20260318T231500Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt – Parents & Caregivers of Childre n with Celiac Virtual Meeting DTSTAMP:20251203T003913Z SEQUENCE:0 UID:4149-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for parents and caregivers of children with celiac disease.\n\n\n\n NCA Tennessee has partnered with our friends at V anderbilt Celiac Center to create a peer-to-peer support group geared towa rds helping you connect with other parents and caregivers of children with celiac disease.\n\n\n\n These support groups meet virtually on zoom once a month!\n\n\n\n Register HERE: https://us06web.zoom.us/meeting/register/ tZAscOmsqjwiGdAL5IXLKPcup8zj_9SM5uRB\n\n\n\n If you have questions\, pleas e contact Stephanie Chelton – ROCK Coordinator – NCA Tennessee at step hanie@nationalceliac.org\n\n DTSTART:20260218T231500Z DTEND:20260219T001500Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt – Parents & Caregivers of Childre n with Celiac Virtual Meeting DTSTAMP:20251203T003724Z SEQUENCE:0 UID:4148-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for parents and caregivers of children with celiac disease.\n\n\n\n NCA Tennessee has partnered with our friends at V anderbilt Celiac Center to create a peer-to-peer support group geared towa rds helping you connect with other parents and caregivers of children with celiac disease.\n\n\n\n These support groups meet virtually on zoom once a month!\n\n\n\n Register HERE: https://us06web.zoom.us/meeting/register/ tZAscOmsqjwiGdAL5IXLKPcup8zj_9SM5uRB\n\n\n\n If you have questions\, pleas e contact Stephanie Chelton – ROCK Coordinator – NCA Tennessee at step hanie@nationalceliac.org\n\n DTSTART:20260121T231500Z DTEND:20260122T001500Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T002807Z SEQUENCE:0 UID:4147-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20261209T000000Z DTEND:20261209T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T002610Z SEQUENCE:0 UID:4146-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20261111T000000Z DTEND:20261111T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T002510Z SEQUENCE:0 UID:4145-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20261013T230000Z DTEND:20261014T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T002404Z SEQUENCE:0 UID:4144-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260908T230000Z DTEND:20260909T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T002306Z SEQUENCE:0 UID:4143-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260811T230000Z DTEND:20260812T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T002203Z SEQUENCE:0 UID:4142-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260714T230000Z DTEND:20260715T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T002039Z SEQUENCE:0 UID:4141-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260609T230000Z DTEND:20260610T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T001941Z SEQUENCE:0 UID:4140-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260512T230000Z DTEND:20260513T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T001836Z SEQUENCE:0 UID:4139-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260414T230000Z DTEND:20260415T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T001741Z SEQUENCE:0 UID:4138-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260310T230000Z DTEND:20260311T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T001627Z SEQUENCE:0 UID:4137-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260211T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251203T001451Z SEQUENCE:0 UID:4136-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n\n\n More info here.\n\n DTSTART:20260114T000000Z DTEND:20260114T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T001018Z SEQUENCE:0 UID:4135-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20261208T233000Z DTEND:20261209T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000925Z SEQUENCE:0 UID:4134-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20261110T233000Z DTEND:20261111T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000823Z SEQUENCE:0 UID:4133-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20261013T223000Z DTEND:20261013T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000722Z SEQUENCE:0 UID:4132-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260908T223000Z DTEND:20260908T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000557Z SEQUENCE:0 UID:4131-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260811T223000Z DTEND:20260811T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000520Z SEQUENCE:0 UID:4130-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260714T223000Z DTEND:20260714T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000425Z SEQUENCE:0 UID:4129-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260609T223000Z DTEND:20260609T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000345Z SEQUENCE:0 UID:4128-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260512T223000Z DTEND:20260512T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000216Z SEQUENCE:0 UID:4127-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260414T223000Z DTEND:20260414T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000125Z SEQUENCE:0 UID:4126-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260310T223000Z DTEND:20260310T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251203T000000Z SEQUENCE:0 UID:4125-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260210T233000Z DTEND:20260211T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251202T235815Z SEQUENCE:0 UID:4124-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n\n\n More info here.\n\n DTSTART:20260113T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T235523Z SEQUENCE:0 UID:4122-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20261202T230000Z DTEND:20261203T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T235442Z SEQUENCE:0 UID:4121-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20261104T230000Z DTEND:20261105T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T235405Z SEQUENCE:0 UID:4120-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20261007T220000Z DTEND:20261007T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T235258Z SEQUENCE:0 UID:4119-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260902T220000Z DTEND:20260902T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T235211Z SEQUENCE:0 UID:4118-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260805T220000Z DTEND:20260805T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T235116Z SEQUENCE:0 UID:4117-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260701T220000Z DTEND:20260701T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T234957Z SEQUENCE:0 UID:4116-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260603T220000Z DTEND:20260603T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T234900Z SEQUENCE:0 UID:4115-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260506T220000Z DTEND:20260506T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T234800Z SEQUENCE:0 UID:4114-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260401T220000Z DTEND:20260401T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T234710Z SEQUENCE:0 UID:4113-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260304T230000Z DTEND:20260305T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T234616Z SEQUENCE:0 UID:4112-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n\n\n Check here for details.\n\n DTSTART:20260204T230000Z DTEND:20260205T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Portland ME Local Partner Virtual Meeting DTSTAMP:20251202T234435Z SEQUENCE:0 UID:4111-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Tami Goldsmith to join this group: tamibgo ldsmith@aol.com\n\n DTSTART:20260107T230000Z DTEND:20260108T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T234158Z SEQUENCE:0 UID:4110-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20261204T000000Z DTEND:20261204T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T234105Z SEQUENCE:0 UID:4109-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20261106T000000Z DTEND:20261106T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233944Z SEQUENCE:0 UID:4108-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20261001T230000Z DTEND:20261002T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233827Z SEQUENCE:0 UID:4107-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260903T230000Z DTEND:20260904T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233738Z SEQUENCE:0 UID:4106-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260806T230000Z DTEND:20260807T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233645Z SEQUENCE:0 UID:4105-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260702T230000Z DTEND:20260703T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233550Z SEQUENCE:0 UID:4104-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260604T230000Z DTEND:20260605T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233425Z SEQUENCE:0 UID:4103-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260507T230000Z DTEND:20260508T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233331Z SEQUENCE:0 UID:4102-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260402T230000Z DTEND:20260403T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233228Z SEQUENCE:0 UID:4101-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260306T000000Z DTEND:20260306T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T233044Z SEQUENCE:0 UID:4100-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260206T000000Z DTEND:20260206T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T232815Z SEQUENCE:0 UID:4099-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please email Samantha Morris to attend this meeting: glas tonbury@nationalceliac.org\n\n\n\n Click here for more info.\n\n DTSTART:20260102T000000Z DTEND:20260102T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T232350Z SEQUENCE:0 UID:4098-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20261228T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T232315Z SEQUENCE:0 UID:4097-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20261130T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T232236Z SEQUENCE:0 UID:4096-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20261026T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T232159Z SEQUENCE:0 UID:4095-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260928T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T232126Z SEQUENCE:0 UID:4094-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260831T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T231533Z SEQUENCE:0 UID:4092-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260629T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T231451Z SEQUENCE:0 UID:4091-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260525T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T231416Z SEQUENCE:0 UID:4090-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260427T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T231318Z SEQUENCE:0 UID:4089-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260330T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T231242Z SEQUENCE:0 UID:4088-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260223T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T231036Z SEQUENCE:0 UID:4087-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260126T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T231620Z SEQUENCE:0 UID:4093-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20260727T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI Support Group Meeting DTSTAMP:20251202T230938Z SEQUENCE:0 UID:4086-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Arbor Church\, 120 E Main St\, Spring Arbor\, MI 4928 3\n\n DTSTART:20251229T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:ROCK Virtual Middle School/High School Event DTSTAMP:20251202T230529Z SEQUENCE:0 UID:4085-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hey Gluten-Free Middle &\; High Schoolers!\n\n\n\n Com e hang out with other gluten-free kids just like you for a relaxed and fun evening! Ask questions\, share your favorite snacks\, meals\, and tips— and connect with others who get it.\n\n\n\n It’s all about support\, fun \, and being yourself. Don’t miss it!\n\n\n\n Registration required!  R egister HERE: https://us06web.zoom.us/meeting/register/nK5AHDOVTLO29BPKJv wjkQ\n\n\n\n Find our more here.\n\n DTSTART:20260224T233000Z DTEND:20260225T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:ROCK Virtual Middle School/High School Event DTSTAMP:20251202T230400Z SEQUENCE:0 UID:4084-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hey Gluten-Free Middle &\; High Schoolers!\n\n\n\n Com e hang out with other gluten-free kids just like you for a relaxed and fun evening! Ask questions\, share your favorite snacks\, meals\, and tips— and connect with others who get it.\n\n\n\n It’s all about support\, fun \, and being yourself. Don’t miss it!\n\n\n\n Registration required!  R egister HERE: https://us06web.zoom.us/meeting/register/nK5AHDOVTLO29BPKJv wjkQ\n\n\n\n Find our more here.\n\n DTSTART:20260127T233000Z DTEND:20260128T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:ROCK Virtual Middle School/High School Event DTSTAMP:20251202T230013Z SEQUENCE:0 UID:4083-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hey Gluten-Free Middle &\; High Schoolers!\n\n\n\n Com e hang out with other gluten-free kids just like you for a relaxed and fun evening! Ask questions\, share your favorite snacks\, meals\, and tips— and connect with others who get it.\n\n\n\n It’s all about support\, fun \, and being yourself. Don’t miss it!\n\n\n\n Registration required!  R egister HERE: https://us06web.zoom.us/meeting/register/nK5AHDOVTLO29BPKJv wjkQ\n\n\n\n Find our more here.\n\n DTSTART:20251223T233000Z DTEND:20251224T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T223315Z SEQUENCE:0 UID:4070-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20251220T170000Z DTEND:20251220T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T225120Z SEQUENCE:0 UID:4082-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20261219T170000Z DTEND:20261219T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T225014Z SEQUENCE:0 UID:4081-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20261121T170000Z DTEND:20261121T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T224904Z SEQUENCE:0 UID:4080-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20261017T160000Z DTEND:20261017T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T224752Z SEQUENCE:0 UID:4079-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260919T160000Z DTEND:20260919T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T224640Z SEQUENCE:0 UID:4078-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260815T160000Z DTEND:20260815T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T224525Z SEQUENCE:0 UID:4077-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260718T160000Z DTEND:20260718T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T224410Z SEQUENCE:0 UID:4076-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260620T160000Z DTEND:20260620T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T224240Z SEQUENCE:0 UID:4075-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260516T160000Z DTEND:20260516T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T224124Z SEQUENCE:0 UID:4074-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260418T160000Z DTEND:20260418T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T223937Z SEQUENCE:0 UID:4073-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260321T160000Z DTEND:20260321T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T223736Z SEQUENCE:0 UID:4072-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260221T170000Z DTEND:20260221T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Springs\, CO NCA Local Partner Meet Up DTSTAMP:20251202T223512Z SEQUENCE:0 UID:4071-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Hello All!\n\n\n\n Join us for our monthly meet up.\n\n\n \n Please note our location could change each month so make sure to check back frequently.\n\n\n\n Location:\n\n\n\n One Haven Coffee Shop\, 5956 St etson Hills Blvd\, Colorado Springs\, CO 80923\n\n DTSTART:20260117T170000Z DTEND:20260117T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Parents & Caregiv ers of Children with Celiac DTSTAMP:20251202T222852Z SEQUENCE:0 UID:4069-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for parents and caregivers of children with celiac disease.\n\n\n\n NCA Tennessee has partnered with our friends at V anderbilt Celiac Center to create a peer-to-peer support group geared towa rds helping you connect with other parents and caregivers of children with celiac disease.\n\n\n\n These support groups meet virtually on zoom once a month!\n\n\n\n Register HERE: https://us06web.zoom.us/meeting/register/ tZAscOmsqjwiGdAL5IXLKPcup8zj_9SM5uRB\n\n\n\n If you have questions\, pleas e contact Stephanie Chelton – ROCK Coordinator – NCA Tennessee at step hanie@nationalceliac.org\n\n DTSTART:20251217T231500Z DTEND:20251218T001500Z END:VEVENT BEGIN:VEVENT SUMMARY:Natick\, MA Local Partner Online Meeting DTSTAMP:20251202T222653Z SEQUENCE:0 UID:4068-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Please contact Marge Rogers at natick@nationalceliac.org to join this meeting.\n\n DTSTART:20251217T150000Z DTEND:20251217T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Elementary Virtual Gingerbread Decorating Event DTSTAMP:20251202T222510Z SEQUENCE:0 UID:4067-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Join Us for a Gingerbread House Baking Event!\n\n\n\n Get ready for some festive fun! Bake your favorite gingerbread recipe or brin g your favorite gluten-free graham crackers to build and decorate your own gingerbread house.\n\n\n\n While you create your masterpiece\, we’ll ke ep the holiday spirit going with fun holiday trivia!\n\n\n\n Bring your cr eativity\, your holiday cheer\, and get ready to show off your amazing gin gerbread designs.\n\n\n\n We can’t wait to see what you build!\n\n\n\n T his event is for Elementary age youth ages 5-12.\n\n\n\n Registration is r equired: https://us06web.zoom.us/meeting/register/jc1MSuahTn-qLCPtWEjaVw\ n\n DTSTART:20251216T233000Z DTEND:20251217T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA South Central MI\, Local Partner Holiday Party DTSTAMP:20251202T222318Z SEQUENCE:0 UID:4066-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n You’re Invited to Our Holiday Potluck Party!\n\n\n\n Let’s celebrate the season together with good food and great company!\n\ n\n\n Holiday Potluck – Please bring a dish to share\, along with the re cipe or packaging (to help those with dietary needs).\n\n\n\n RSVP to:\n\n Marilyn – 517-750-2759\n\n Joan – 517-262-4561\n\n\n\n We hope to see you there for food\, fun\, and festive cheer!\n\n DTSTART:20251215T170000Z DTEND:20251215T190000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Tennessee/Vanderbilt Celiac Center – Young Adults with Celiac Disease DTSTAMP:20251202T221950Z SEQUENCE:0 UID:4065-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Exciting news for young adults with celiac disease.\n\n\n \n NCA Tennessee has partnered with our friends at Vanderbilt Celiac Cente r to create a peer-to-peer support group geared towards helping you connec t with other young adults over 18 with celiac disease.\n\n\n\n Registratio n is required: https://us06web.zoom.us/meeting/register/tZYlc-ypqTwiGNKSv piE5VjvM-nwuQA_x6oG\n\n DTSTART:20251209T233000Z DTEND:20251210T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:Virtual Support Group: Living Gluten Free DTSTAMP:20251202T221058Z SEQUENCE:0 UID:4064-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU\n\n\n\n After registe ring\, you will receive a confirmation email containing information about joining the meeting.\n\n DTSTART:20251210T000000Z DTEND:20251210T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:Navigating the Holiday and Travel Season Gluten Free – Zoo m Teen Meetup DTSTAMP:20251202T220828Z SEQUENCE:0 UID:4063-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Join the University of Chicago Medicine Celiac Disease Ce nter and their Teen Group to discuss ways to navigate the Holiday and Trav el Season Gluten Free. Please note this program is recommended for teens a ges 14-18.\n\n\n\n  \n\n DTSTART:20251207T210000Z DTEND:20251207T223000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Albuquerque Holiday Potluck & Support Meeting DTSTAMP:20251202T220151Z SEQUENCE:0 UID:4062-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n NCA Albuquerque Chapter\n\n\n\n Holiday Potluck and Suppo rt Meeting\n\n\n\n Please bring a dish to share along with your own tabl e service (plate\, silverware\, napkin) and beverage. Be sure to bring t he recipe with ingredients listed (or package) as others may have additi onal sensitivities. If you are not a cook or baker\, that’s okay\, you can always bring a cheese plate or fruit/veggie plate or a packaged produ ct. But also\, do not feel obligated to bring a dish or eat anything\, you can just join us for company and information if you prefer.\n\n\n\n Locat ion: Heights Cumberland Presbyterian Church\, 8600 Academy Road NE\, Albuq uerque\, NM. Enter the parking lot off of Moon. Our monthly meetings are i n the Adult Ed building directly off the southern parking area in room 403 . Enter the Adult Ed building and classroom 403 is just inside to the lef t.\n\n\n\n Contact: Albuquerque@NationalCeliac.org for more information.   We hope to see you there.\n\n DTSTART:20251206T190000Z DTEND:20251206T210000Z END:VEVENT BEGIN:VEVENT SUMMARY:Clinical Pearls in Pediatric Gastroenterology for the Primar y Care Provider DTSTAMP:20251202T215634Z SEQUENCE:0 UID:4061-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Join the University of Chicago Center for Continuing Medi cal Education for an engaging journey through the essentials of pediatric GI care\, where we’ll delve deep into the diagnosis and initial manageme nt of the most frequently encountered GI problems seen by primary caregive rs. Additionally\, each session concludes with dynamic question-and-answer periods led by our faculty. Don’t miss this opportunity to boost your e xpertise and passion for pediatric care.\n\n\n\n Target Audience: This act ivity is designed for primary care clinicians and other healthcare profess ionals treating gastrointestinal and hepatic conditions in pediatric patie nts.\n\n\n\n Program:\n\n\n\n 9:00 AM Introduction &\; WelcomeRitu Verm a\, MD\n\n\n\n 9:05 AM The Weight of the Matter: A Gastroenterologist’s Take on Failure to Thrive Shruti Sakhuja\, MD\n\n\n\n 9:45 AM Micronutrien ts and Microbes: Evidence-Based Insights into Probiotics and Supplements J oseph Chapman\, MD\n\n\n\n 10:25 AM Break\n\n\n\n 10:30 AM Reflux and Chil l Out: When to Refer to a Peds Gastroenterologist Andrew Ebanks\, MD\n\n\n \n 11:10 AM Thinking With Our Guts: Primary Care Pearls for the Brain-Gut Connection Margaret Clark\, PhD\n\n\n\n 11:50 AM Panel Discussion All Pres enters\n\n\n\n 12:30 PM Adjourn\n\n DTSTART:20251206T150000Z DTEND:20251206T183000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA Glastonbury\, CT Local Partner Virtual Meeting DTSTAMP:20251202T215343Z SEQUENCE:0 UID:4060-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n This event is from 7:00-8:00 pm ET.\n\n\n\n Please email Samantha Morris to attend this meeting: glastonbury@nationalceliac.org\n\n DTSTART:20251205T000000Z DTEND:20251205T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:Modern Day Celiac Disease Diagnostics: What to Know Zoom Mee ting DTSTAMP:20251202T214714Z SEQUENCE:0 UID:4059-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Join the Harvard Medical School Celiac Education and Rese arch Program and the National Celiac Association for the second webinar in our Fall 2025 “From the Experts – All Things Celiac” series. Speake rs will present on selected topics for 60 minutes\, followed by 15 minutes for Q&\;A\, on Thursday\, December 4\, 2025\, from 1-2:15 pm ET.\n\n\n \n Javier Villafuerte\, MD\, will cover the basics in diagnosing celiac di sease in children and adults in addition to navigating the more challengin g scenarios. Jason Tye-Din\, MD\, will present data on the new highly accu rate and non-invasive diagnostic blood test for celiac disease (IL2 WBA) a nd how it benefits the celiac patient community. As his presentation is re corded\, Jocelyn Silvester\, MD\, PhD\, will answer IL2 WBA-related questi ons in his place during the Q&\;A.\n\n\n\n Katherine Olshan\, MD\, will serve as moderator for the seminar. Chris Rich\, executive director of th e National Celiac Association\, will open and close the webinar. A Q&\; A session will follow the presentations\; please submit general questions when you register or during the webinar on the Zoom platform.\n\n\n\n Cont inuing Education Units (CEUs): This course (220323-RSS) is approved by the Boston Children’s Hospital’s (BCH) Continuing Education Department fo r 1.25 AMA PRA Category 1 Credits™ for physicians\, 1.25 contact hours f or nurses\, 1.25 ACE CE continuing education credits for social workers\, and 1.25 CEUs for Registered Dietitians.\n\n\n\n To claim credit\, you wil l need an account on the BCH Center for Educational Excellence and Innovat ion website at: https://dme.childrenshospital.org/account-registration/ A mobile phone number is required to claim CEU credit. During the webinar\, information on the number to text along with the webinar-specific code wil l be announced. This text must be sent from the same number in order to cl aim credit.\n\n DTSTART:20251204T180000Z DTEND:20251204T191500Z END:VEVENT BEGIN:VEVENT SUMMARY:Globally Recognized Gluten Free Expert Chadwick coming to Bo ca Raton DTSTAMP:20250622T185452Z SEQUENCE:0 UID:4057-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Vic Rose":info@celiac.com DESCRIPTION:\n Dear Celiac.com and Members\,\n\n\n\n At Cuisine U\, w e understand the dynamic and competitive landscape of the gluten-free mark et\, and the constant drive for innovation to meet evolving consumer deman ds. It is with this in mind that I am delighted to announce an exclusive a nd unparalleled opportunity for anyone who is Gluten free to join our Mast er Gluten-Free Workshop\, led by the globally recognized Gluten-Free Exper t and Master Baker\, Chadwick White.\n\n\n\n This isn't merely a class\; i t's a strategic investment in the future of your gluten-free lifestyle. Ch adwick White\, a certified master baker with over 37 years of profound exp erience\, is a true pioneer in the gluten-free industry. His unique expert ise includes directly collaborating with R&\;D teams from global giants like Bimbo\, Nestlé\, and Conagra\, providing critical insights into the intricate functionality and compatibility of gluten-free ingredients duri ng the baking process.\n\n\n\n This intensive two-day workshop\, taking pl ace on July 21st and 22nd\, 2025\, from 8:00 AM to 5:00 PM daily\, at the luxurious The Boca Raton in Boca Raton\, Florida\, is designed to educate everyone on all the new ingredients coming to market. Chadwick will share advanced techniques\, innovative ingredient insights\, and proven strate gies to optimize your existing gluten-free recipes for superior texture\, flavor\, and shelf-life.\n\n\n\n Spaces are intentionally limited to ensur e a highly focused and interactive learning environment.\n\n\n\n We encour age you to consider this transformative opportunity for anyone who is glut en-free. Please email me at vic@cuisineu.com to received an event flyer for more details.\n\n\n\n We are confident this workshop will empower ever yone to innovate and excel further in the world of gluten free. This is a two day event. July 21 and 22\n\n\n\n Sincerely\,\n\n\n\n Vic Rose\n\n\n\n Cuisine U.\n\n\n\n 561.306.6150\n\n DTSTART;VALUE=DATE:20250721 DTEND;VALUE=DATE:20250723 END:VEVENT BEGIN:VEVENT SUMMARY:Tampere\, Finland Celiac Disease Symposium 2025 DTSTAMP:20250217T181103Z SEQUENCE:0 UID:4056-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Dear Colleagues and Friends\,\n\n\n\n We are pleased to i nvite you to the international Tampere Celiac Disease Symposium 2025 – P ersonalizing Patient Care and Research\, in Tampere\, September 10 – 12. \n\n\n\n Furthermore\, the 5th Maki Celiac Disease Tampere Prize (€ 15\ ,000) for significant contribution to the fields of Celiac Diseases and Gl uten-induced Disease Entities will be awarded at the symposium.\n\n\n\n We look forward to seeing you in Tampere in September 2025!\n\n\n\n Personal izing Patient Care and Research\n\n September 10 – 12\n\n Kauppi campus\ , Arvo Building\, Arvo Ylpön katu 34\, Tampere\, Finland\n\n\n\n  \n\n\n \n More info is at: https://events.tuni.fi/tcds2025/\n\n DTSTART;VALUE=DATE:20250910 DTEND;VALUE=DATE:20250913 END:VEVENT BEGIN:VEVENT SUMMARY:Vanderbilt Celiac Disease Clinic Life with Celiac Disease: H ome for the Holidays DTSTAMP:20241114T175646Z SEQUENCE:0 UID:4055-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Tuesday\, November 19 · 5 - 6:30pm PST\n\n\n\n This sess ion of Life with Celiac Disease focuses on Managing relationships with cel iac disease\, boundary setting and setting up a successful holiday season. It is led by Celiac specialized Life Coach Stacey Solomon\, Phd.\n\n\n\n Life with Celiac Disease is a series of virtual educational seminars geare d towards people and families living with celiac disease. Each lecture fea tures a guest lecturer who is an experts in either clinical treatment\, me ntal health or life skills coaching related to celiac disease. Funds raise d through this series go to funding important celiac programs for patients of Vanderbilt Health.\n\n\n\n The seminars are correlated but independent of one another\, providing value for patients who chose not to attend all sessions.\n\n\n\n Meet Dr Solomon:\n\n\n\n Dr. Stacey L. G. Solomon is an education specialist who primarily focuses on individuals diagnosed with celiac disease. Dr. Solomon earned her PhD from the University of Georgia (UGA)\, where her research focused on the vital role experiential learning plays in the self-management of celiac disease. Having navigated celiac d isease for the past 14 years\, she has a deep understanding of the challen ges faced by those living with this condition and is dedicated to helping others embrace their diagnosis and thrive in a gluten-free lifestyle.\n\n\ n\n In addition to her academic achievements\, Dr. Solomon holds a certifi cate in organizational coaching from UGA\, enabling her to work closely wi th individuals seeking to better understand themselves and their relations hip with celiac disease. Her coaching emphasizes empowerment\, resilience\ , and practical strategies for managing health and well-being.\n\n DTSTART:20241120T010000Z DTEND:20241120T023000Z END:VEVENT BEGIN:VEVENT SUMMARY:RHODE ISLAND Gluten-Free Festival DTSTAMP:20240708T160631Z SEQUENCE:0 UID:4054-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n After our inaugural sold-out one-day event\, we’re exci ted to announce that GFree Fest will now be two full days! On March 23rd a nd 24th\, we’ll be back at WaterFire Arts Center in Providence\, RI for two packed days of eating\, drinking\, and learning all things GF.\n\n\n\n Founded by a local celiac\, GFree Fest is a fun\, positive-minded\, weeke nd-long gluten-free party! GFree Fest showcases some of the best gluten fr ee products and gluten-friendly restaurants with a full weekend of eating\ , drinking\, and shopping in Providence\, Rhode Island.\n\n\n\n https://ww w.gfreefest.com/ \n\n DTSTART;VALUE=DATE:20250322 DTEND;VALUE=DATE:20250324 END:VEVENT BEGIN:VEVENT SUMMARY:MILWAUKEE\, WI - Lakefront Brewery releases date for 3rd ann ual gluten-free Maifest DTSTAMP:20240411T012346Z SEQUENCE:0 UID:4053-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n On Sunday\, May 19th\, from 11AM to 3PM\, Lakefront wil l be celebrating spring and all things gluten-free with mouth-watering foo d\, a wide variety of beverages\, art\, crafts\, and other labors of love. After 2 successful years of providing an array of gluten-free goodies\, L akefront notes an increase in vendors and inventories to welcome in a grow ing customer-base for their outdoor marketplace.\n\n\n\n More info:\n\n\n\ n https://lakefrontbrewery.com/events/maifest-gluten-free-festival\n\n DTSTART:20240519T160000Z DTEND:20240519T200000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free Easter Egg Hunt (Broomfield\, CO) DTSTAMP:20240321T175550Z SEQUENCE:0 UID:4030-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Join the Denver Celiacs for a fun-filled Gluten Free East er Egg Hunt! We will have two rounds of hunting\, one for younger kids and another for older. Eggs will be stuffed with gluten free candy and toys w ill be available for kids with additional food allergies and intolerances. This is a family event and all are welcome!\n\n\n\n $5 per participating child. Only 30 spots available!\n\n\n\n Early access will be sent to NCA D enver members. Registration open to the public 2 weeks before the event!\n \n\n\n Where: Country Estates Park\n\n 2161-2209 Aspen St\, Broomfield\, C O 80020\n\n When: 4/6 10:00 AM-12:00 PM\n\n Who: All Ages &\; Family Fr iendly\n\n\n\n  \n\n\n\n Email: events@denverceliacs.org\n\n DTSTART:20240406T160000Z DTEND:20240406T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (November 2025) DTSTAMP:20240321T182718Z SEQUENCE:0 UID:4051-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20251119T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (October 2025) DTSTAMP:20240321T182650Z SEQUENCE:0 UID:4050-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20251021T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (September 2025) DTSTAMP:20240321T182612Z SEQUENCE:0 UID:4049-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250916T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (August 2025) DTSTAMP:20240321T182546Z SEQUENCE:0 UID:4048-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250819T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (July 2025) DTSTAMP:20240321T182519Z SEQUENCE:0 UID:4047-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250715T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (June 2025) DTSTAMP:20240321T182450Z SEQUENCE:0 UID:4046-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250617T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (May 2025) DTSTAMP:20240321T182414Z SEQUENCE:0 UID:4045-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250520T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (April 2025) DTSTAMP:20240321T182333Z SEQUENCE:0 UID:4044-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250415T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (March 2025) DTSTAMP:20240321T182257Z SEQUENCE:0 UID:4043-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250318T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (February 2025) DTSTAMP:20240321T182230Z SEQUENCE:0 UID:4042-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250219T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (January 2025) DTSTAMP:20240321T182137Z SEQUENCE:0 UID:4041-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20250122T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (December 2024) DTSTAMP:20240321T182039Z SEQUENCE:0 UID:4040-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20241218T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (October 2024) DTSTAMP:20240321T181913Z SEQUENCE:0 UID:4038-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20240815T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (September 2024) DTSTAMP:20240321T181832Z SEQUENCE:0 UID:4037-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20240917T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (August 2024) DTSTAMP:20240321T181755Z SEQUENCE:0 UID:4036-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20240820T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (July 2024) DTSTAMP:20240321T181714Z SEQUENCE:0 UID:4035-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20240716T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (June 2024) DTSTAMP:20240321T181619Z SEQUENCE:0 UID:4034-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20240618T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (May 2024) DTSTAMP:20240321T181311Z SEQUENCE:0 UID:4033-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20240521T233000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers (April 2024) DTSTAMP:20240321T180752Z SEQUENCE:0 UID:4032-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting here:\n\n https://us06web. zoom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n\n\n Em ail:\n\n carla@nationalceliac.org\n\n DTSTART:20240416T233000Z DTEND:20240417T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:Fall River\, MA Local Partner Meeting DTSTAMP:20240321T180236Z SEQUENCE:0 UID:4031-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Everyone is welcome to attend to talk with and listen to other people who need to eat gluten free. We talk about how to overcome va rious situations/ anxiety\, where/what great food finds we’ve come acros s\, as well as reviewing the latest research regarding celiac disease and non-celiac gluten sensitivity\, and upcoming gluten-free events.\n\n\n\n E lizabeth Duschang\n\n\n\n fallriver@nationalceliac.org \n\n\n\n Location: \n\n\n\n Duke’s Bakery Fall River\n\n 1082 Davol St\n\n Fall River\, MA 02721\n\n DTSTART:20240413T153000Z DTEND:20240413T163000Z END:VEVENT BEGIN:VEVENT SUMMARY:The Inflammation Equation - Decoding the Steps for Optimal W ellness DTSTAMP:20240315T185802Z SEQUENCE:0 UID:4029-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="karencortis":info@celiac.com DESCRIPTION:\n Join Dr. Tom O’Bryan\, a world-renowned Functional Medi cine Educator\, as he unveils the underlying mechanisms in the development of 14 of the top 15 causes of death in our world today. Learn from the wo rld’s top medical experts about the simple steps you can take to stop di s-ease from becoming disease.   https://theinflammationequation.com/\n\n DTSTART;VALUE=DATE:20240403 DTEND;VALUE=DATE:20240415 END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom October Meeting DTSTAMP:20231024T205322Z SEQUENCE:0 UID:4010-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20241008T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom November Meeting DTSTAMP:20231024T205343Z SEQUENCE:0 UID:4011-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20241113T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom December Meeting DTSTAMP:20231024T205403Z SEQUENCE:0 UID:4012-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20241211T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Rhode Island's GFree Fest - Providence\, RI DTSTAMP:20240102T175301Z SEQUENCE:0 UID:4026-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n GFree Fest will showcase some of the best gluten-free pro ducts and gluten-friendly restaurants with a full day of eating\, drinking \, and shopping on March 23rd\, 2024 at WaterFire Arts Center in Providenc e\, RI.\n\n\n\n Rhode Island’s first fully gluten-free festival is here! GFree Fest will showcase some of the best gluten-free products and gluten -friendly restaurants with a full day of eating\, drinking\, and shopping on March 23rd\, 2024 at WaterFire Arts Center in Providence\, RI.\n\n\n\n Founded by a celiac and long-time festival planner\, GFree Fest will be a safe space for gluten-free food lovers to explore new products\, meet glut en-friendly businesses\, and have a gluten-free cocktail.\n\n\n\n More inf o: https://www.eventbrite.com/e/gfree-fest-ris-gluten-free-festival-ticke ts-627235898457\n\n\n\n https://www.gfreefest.com/\n\n DTSTART;VALUE=DATE:20240323 END:VEVENT BEGIN:VEVENT SUMMARY:PowerSoul Cafe™ Sets New Grand Opening Dates in Las Vegas DTSTAMP:20240201T225856Z SEQUENCE:0 UID:4028-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n PowerSoul Cafe™\, the world’s first certified gluten- free fast-food restaurant chain\, has confirmed new grand opening dates fo r its first three locations\, all serving healthy fast food and smoothies\ , 24-hours a day.\n\n\n\n In mid-January\, Las Vegas-based entrepreneur Di na Mitchell announced a delay in the planned opening dates and is now anno uncing the new opening schedule as follows:\n\n\n\n The flagship and centr al kitchen at 8180 W. Warm Springs Rd. (at Tarkanian Plaza) will open on F riday\, March 1. The location at 3501 S. Valley View Blvd. in Chinatown wi ll open on Friday\, March 15. And\, the first Henderson location will open at 1469 E. Lake Mead Pkwy. (at the Monument at Calico Ridge) in May.\n\n\ n\n Menus\, additional location details and more information about PowerSo ul Cafe™ can be found at www.PowerSoulCafe.com.\n\n\n\n About PowerSoul Café Established in 2021\, PowerSoul Cafe™ is the world’s first certi fied gluten-free\, fast-food restaurant chain\, with vegan and keto option s\, and real fruit-blended smoothies available 24- hours a day. With a mis sion to give back to its communities\, PowerSoul Cafe™ offers guests wit h easy options to contribute to Boys &\; Girls Club of Southern Nevada (BGCSNV) to providing employees with healthy fulfilling work environments\ , competitive benefits\, and paid volunteer opportunities at BGCSNV. For m ore information\, visit PowerSoulCafe.com.\n\n\n\n \n\n DTSTART;VALUE=DATE:20240315 END:VEVENT BEGIN:VEVENT SUMMARY:PowerSoul Cafe™ Sets New Grand Opening Dates in Las Vegas DTSTAMP:20240201T225830Z SEQUENCE:0 UID:4027-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n PowerSoul Cafe™\, the world’s first certified gluten- free fast-food restaurant chain\, has confirmed new grand opening dates fo r its first three locations\, all serving healthy fast food and smoothies\ , 24-hours a day.\n\n\n\n In mid-January\, Las Vegas-based entrepreneur Di na Mitchell announced a delay in the planned opening dates and is now anno uncing the new opening schedule as follows:\n\n\n\n The flagship and centr al kitchen at 8180 W. Warm Springs Rd. (at Tarkanian Plaza) will open on F riday\, March 1. The location at 3501 S. Valley View Blvd. in Chinatown wi ll open on Friday\, March 15. And\, the first Henderson location will open at 1469 E. Lake Mead Pkwy. (at the Monument at Calico Ridge) in May.\n\n\ n\n Menus\, additional location details and more information about PowerSo ul Cafe™ can be found at www.PowerSoulCafe.com.\n\n\n\n About PowerSoul Café Established in 2021\, PowerSoul Cafe™ is the world’s first certi fied gluten-free\, fast-food restaurant chain\, with vegan and keto option s\, and real fruit-blended smoothies available 24- hours a day. With a mis sion to give back to its communities\, PowerSoul Cafe™ offers guests wit h easy options to contribute to Boys &\; Girls Club of Southern Nevada (BGCSNV) to providing employees with healthy fulfilling work environments\ , competitive benefits\, and paid volunteer opportunities at BGCSNV. For m ore information\, visit PowerSoulCafe.com.\n\n\n\n \n\n DTSTART;VALUE=DATE:20240301 END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for Middle Schoolers Nov/23 DTSTAMP:20231024T210812Z SEQUENCE:0 UID:4016-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Have your middle school-aged kiddo(s) join this unique me et-up run by NCA ROCK volunteer\, Darci Springer and NCA staff\, Liza Nort h. It’s a great way to show your young loved one that they are NOT alone in dealing with celiac disease or a gluten-related condition.\n\n\n\n Not e: This meeting is 6:15-7:15 pm CT\n\n\n\n Register here for this meeting: \n\n\n\n https://us06web.zoom.us/meeting/register/tZAscemrqT4pH9SSSqDQ2to7 bs9bZNcixSe3#/registration \n\n DTSTART:20231116T001500Z DTEND:20231116T011500Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for Middle Schoolers Dec/23 DTSTAMP:20231024T212641Z SEQUENCE:0 UID:4022-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Have your middle school-aged kiddo(s) join this unique me et-up run by NCA ROCK volunteer\, Darci Springer and NCA staff\, Liza Nort h. It’s a great way to show your young loved one that they are NOT alone in dealing with celiac disease or a gluten-related condition.\n\n\n\n Not e: This meeting is 6:15-7:15 pm CT\n\n\n\n Register in advance for this me eting:\n\n\n\n https://us06web.zoom.us/meeting/register/tZAscemrqT4pH9SSSq DQ2to7bs9bZNcixSe3#/registration\n\n DTSTART:20231221T001500Z DTEND:20231221T011500Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for Middle Schoolers Mar/24 DTSTAMP:20231024T213328Z SEQUENCE:0 UID:4025-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Have your middle school-aged kiddo(s) join this unique me et-up run by NCA ROCK volunteer\, Darci Springer and NCA staff\, Liza Nort h. It’s a great way to show your young loved one that they are NOT alone in dealing with celiac disease or a gluten-related condition.\n\n\n\n Not e: This meeting is 6:15-7:15 pm CT\n\n\n\n https://us06web.zoom.us/meeting /register/tZAscemrqT4pH9SSSqDQ2to7bs9bZNcixSe3#/registration \n\n DTSTART:20240320T231500Z DTEND:20240321T001500Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for Middle Schoolers Jan/24 DTSTAMP:20231024T212937Z SEQUENCE:0 UID:4023-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Have your middle school-aged kiddo(s) join this unique me et-up run by NCA ROCK volunteer\, Darci Springer and NCA staff\, Liza Nort h. It’s a great way to show your young loved one that they are NOT alone in dealing with celiac disease or a gluten-related condition.\n\n\n\n Not e: This meeting is 6:15-7:15 pm CT\n\n\n\n https://us06web.zoom.us/meeting /register/tZAscemrqT4pH9SSSqDQ2to7bs9bZNcixSe3#/registration \n\n DTSTART:20240118T001500Z DTEND:20240118T011500Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for Middle Schoolers Feb/24 DTSTAMP:20231024T213155Z SEQUENCE:0 UID:4024-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Have your middle school-aged kiddo(s) join this unique me et-up run by NCA ROCK volunteer\, Darci Springer and NCA staff\, Liza Nort h. It’s a great way to show your young loved one that they are NOT alone in dealing with celiac disease or a gluten-related condition.\n\n\n\n Not e: This meeting is 6:15-7:15 pm CT\n\n\n\n https://us06web.zoom.us/meeting /register/tZAscemrqT4pH9SSSqDQ2to7bs9bZNcixSe3#/registration \n\n DTSTART:20240222T001500Z DTEND:20240222T011500Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Sep/24 DTSTAMP:20231024T205306Z SEQUENCE:0 UID:4009-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240910T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Nov/23 DTSTAMP:20231024T204930Z SEQUENCE:0 UID:3999-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20231115T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Dec/24 DTSTAMP:20231024T205001Z SEQUENCE:0 UID:4000-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20231213T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Jan/24 DTSTAMP:20231024T205035Z SEQUENCE:0 UID:4001-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240110T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Feb/24 DTSTAMP:20231024T205056Z SEQUENCE:0 UID:4002-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240214T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Mar/24 DTSTAMP:20231024T205115Z SEQUENCE:0 UID:4003-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240312T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Apr/24 DTSTAMP:20231024T205133Z SEQUENCE:0 UID:4004-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240409T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting May/24 DTSTAMP:20231024T205153Z SEQUENCE:0 UID:4005-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240514T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Jun/24 DTSTAMP:20231024T205214Z SEQUENCE:0 UID:4006-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240611T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Jul/24 DTSTAMP:20231024T205230Z SEQUENCE:0 UID:4007-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240709T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Association: Virtual Support Group: Living G luten Free Zoom Meeting Aug/24 DTSTAMP:20231024T205250Z SEQUENCE:0 UID:4008-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Virtual support group meetings are hosted by NCA. These m eetings\, open to all\, will be held from 7 to 8 pm Eastern Time on the se cond Tuesday of each month. Join for open conversation about gluten-free l iving!\n\n\n\n Register in advance for this meeting:\n\n https://zoom.us/m eeting/register/tJcvceCupzwtG9Z2YSo4q45H4kAN_-HkHtTU \n\n\n\n After regis tering\, you will receive a confirmation email containing information abou t joining the meeting.\n\n DTSTART:20240813T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:Boston Children's Hospital Family Food Connections: Cooking and Nutrition Zoom Classes Nov/23 DTSTAMP:20231024T203957Z SEQUENCE:0 UID:3993-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Family Food Connections at Boston Children's Hospital is proud to offer monthly cooking classes for families. The cooking class es are free to participate in and will feature recipes using ingredients f ound in the food packages that you receive. Until further notice\, the cla sses are being held via Zoom. If you can’t attend the class live\, pleas e still register if you would like to receive a link to watch the recordin g.\n\n\n\n https://bostonchildrens.zoom.us/meeting/register/tJIocOqsqT4vH9 XHdKyhEJNkscIir6SwGKXP#/registration\n\n DTSTART:20231108T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Boston Children's Hospital Family Food Connections: Cooking and Nutrition Zoom Classes Apr/24 DTSTAMP:20231024T204352Z SEQUENCE:0 UID:3998-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Family Food Connections at Boston Children's Hospital is proud to offer monthly cooking classes for families. The cooking class es are free to participate in and will feature recipes using ingredients f ound in the food packages that you receive. Until further notice\, the cla sses are being held via Zoom. If you can’t attend the class live\, pleas e still register if you would like to receive a link to watch the recordin g.\n\n\n\n https://bostonchildrens.zoom.us/meeting/register/tJIocOqsqT4vH9 XHdKyhEJNkscIir6SwGKXP#/registration\n\n DTSTART:20240410T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Boston Children's Hospital Family Food Connections: Cooking and Nutrition Zoom Classes Dec/23 DTSTAMP:20231024T204141Z SEQUENCE:0 UID:3994-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Family Food Connections at Boston Children's Hospital is proud to offer monthly cooking classes for families. The cooking class es are free to participate in and will feature recipes using ingredients f ound in the food packages that you receive. Until further notice\, the cla sses are being held via Zoom. If you can’t attend the class live\, pleas e still register if you would like to receive a link to watch the recordin g.\n\n\n\n https://bostonchildrens.zoom.us/meeting/register/tJIocOqsqT4vH9 XHdKyhEJNkscIir6SwGKXP#/registration\n\n DTSTART:20231213T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Boston Children's Hospital Family Food Connections: Cooking and Nutrition Zoom Classes Jan/24 DTSTAMP:20231024T204232Z SEQUENCE:0 UID:3995-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Family Food Connections at Boston Children's Hospital is proud to offer monthly cooking classes for families. The cooking class es are free to participate in and will feature recipes using ingredients f ound in the food packages that you receive. Until further notice\, the cla sses are being held via Zoom. If you can’t attend the class live\, pleas e still register if you would like to receive a link to watch the recordin g.\n\n\n\n https://bostonchildrens.zoom.us/meeting/register/tJIocOqsqT4vH9 XHdKyhEJNkscIir6SwGKXP#/registration\n\n DTSTART:20240110T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Boston Children's Hospital Family Food Connections: Cooking and Nutrition Zoom Classes Feb/24 DTSTAMP:20231024T204304Z SEQUENCE:0 UID:3996-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Family Food Connections at Boston Children's Hospital is proud to offer monthly cooking classes for families. The cooking class es are free to participate in and will feature recipes using ingredients f ound in the food packages that you receive. Until further notice\, the cla sses are being held via Zoom. If you can’t attend the class live\, pleas e still register if you would like to receive a link to watch the recordin g.\n\n\n\n https://bostonchildrens.zoom.us/meeting/register/tJIocOqsqT4vH9 XHdKyhEJNkscIir6SwGKXP#/registration\n\n DTSTART:20240214T180000Z END:VEVENT BEGIN:VEVENT SUMMARY:Boston Children's Hospital Family Food Connections: Cooking and Nutrition Zoom Classes - March DTSTAMP:20231024T204330Z SEQUENCE:0 UID:3997-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Family Food Connections at Boston Children's Hospital is proud to offer monthly cooking classes for families. The cooking class es are free to participate in and will feature recipes using ingredients f ound in the food packages that you receive. Until further notice\, the cla sses are being held via Zoom. If you can’t attend the class live\, pleas e still register if you would like to receive a link to watch the recordin g.\n\n\n\n https://bostonchildrens.zoom.us/meeting/register/tJIocOqsqT4vH9 XHdKyhEJNkscIir6SwGKXP#/registration\n\n DTSTART:20240313T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers DTSTAMP:20231024T212446Z SEQUENCE:0 UID:4021-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting:\n\n\n\n https://us06web.z oom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU\n\n DTSTART:20231220T023000Z DTEND:20231220T033000Z END:VEVENT BEGIN:VEVENT SUMMARY:Cut-out cookies Zoom Meeting with the University of Chicago Medicine Celiac Disease Research Center DTSTAMP:20231024T212319Z SEQUENCE:0 UID:4020-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Did you know that the Education Program Coordinator Linds ey Yeakle from UChicago Medicine is also a trained chef? In this exciting series of cooking classes\, she will show you how to make a variety of del icious gluten-free goodies.\n\n\n\n https://uchicago.zoom.us/meeting/regis ter/tJMlcu-hqz8sH9KnMOU6pqEwjEwAhI9lSzDt#/registration\n\n DTSTART:20231216T190000Z DTEND:20231216T200000Z END:VEVENT BEGIN:VEVENT SUMMARY:Canadian Celiac Association Webinar: Gluten-free Galore! Hol iday Survival Tips DTSTAMP:20231024T211752Z SEQUENCE:0 UID:4019-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The holiday season is a time of joy and celebration\, but it can also be a challenge for people with celiac disease. Join us for a live webinar where we will give you practical and easy tips to make this f estive season a treat. You will learn how to navigate social situations wi th confidence and clarity\, how to spot and avoid cross contamination ‘h ot spots’ when socializing outside of the home\, how to make delicious g luten-free recipes that everyone will love\, and share a 5-step guide for surviving the holidays. This webinar is sponsored by O'Doughs.\n\n\n\n htt ps://us02web.zoom.us/webinar/register/WN_q_BX0RS-Rvma-Cb58BE7ng#/registrat ion \n\n DTSTART:20231205T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for High Schoolers DTSTAMP:20231024T211430Z SEQUENCE:0 UID:4018-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n If you are a teenager with celiac disease or a gluten-rel ated condition\, hop on this virtual meet-up to meet other people like you rself. On the 3rd Tuesday of every month\, NCA’s teen volunteer\, Soni P atel\, will lead this meeting to discuss all things gluten free. Hope to s ee you there!\n\n\n\n Of note\, this meeting is from 6:30-7:30 CENTRAL TIM E.\n\n\n\n Register in advance for this meeting:\n\n\n\n https://us06web.z oom.us/meeting/register/tZcsde2upzMpHNykfu1boiRjQZTs-iisVjJU \n\n DTSTART:20231122T003000Z DTEND:20231122T013000Z END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Canada Virtual Conference DTSTAMP:20231024T211217Z SEQUENCE:0 UID:4017-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Our FREE virtual\, annual Fall Conference 2023 is where C anadians with celiac disease and gluten-related disorders\, health profess ionals\, researchers\, policy-makers\, academics\, food manufacturers and distributors\, unite to improve celiac disease management and quality of l ife. Discover the latest research and information\, best practices and adv ocacy for celiac disease issues.\n\n\n\n We’re embracing technology.  It’s a virtual gathering. Join from anywhere!\n\n\n\n Date: November 1 8th from 12:00 pm – 4:30 pm (Eastern Standard Time).\n\n\n\n Social medi a: #CCA2023\n\n\n\n It’s FREE to join in.\n\n\n\n  \n\n\n\n WHO SHOULD ATTEND\n\n\n\n  Anyone interested in improving the health and well-being of the Canadian celiac population should be attending this conference. CCA 2023 is the meeting place for a wide range of stakeholders\, all striving for a common goal. The conference may be of particular interest to:\n\n\n \n Academics and researchers\n\n\n\n People with celiac\, non-celiac glute n disorders\, and dermatitis herpetiformis. Or family members/caregivers\n \n\n\n Family doctors\, dietitians\, dentists\, and other allied health pr ofessionals – a continuing medical education certificate can be provided \n\n\n\n Gastroenterologists\n\n\n\n Food distributors\; brokers\; food an d beverage manufacturers\n\n\n\n Anyone with an interest in celiac disease and gluten-related disorders.\n\n\n\n  \n\n\n\n Sign up by October 31\, 2023\, and be entered for a chance to win an hour-long consultation sessio n with one of our dietitians! \n\n\n\n Registration Closes: November 11\, 2023\n\n\n\n Conference: Sat. November 18\, 2023 noon – 4:30 pm\n\n\n\n https://interland3.donorperfect.net/weblink/weblink.aspx?name=E346901QE&a mp\;id=73\n\n DTSTART:20231118T170000Z DTEND:20231118T213000Z END:VEVENT BEGIN:VEVENT SUMMARY:NCA ROCK Virtual Meet-Up for Elementary Aged Children DTSTAMP:20231024T210522Z SEQUENCE:0 UID:4015-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Have your elementary-aged kiddo(s) join this unique meet- up run by NCA ROCK volunteer\, Erica Peltz. It’s the perfect way to show your little loved one that they are NOT alone in dealing with celiac dise ase or a gluten-related condition.\n\n\n\n To attend this meeting\, regist er:\n\n\n\n https://us06web.zoom.us/meeting/register/tZ0qf-6hqzkjGdaf87iQo UYD9P0edoSHtrdJ#/registration \n\n DTSTART:20231108T233000Z DTEND:20231109T003000Z END:VEVENT BEGIN:VEVENT SUMMARY:University of Chicago: Gluten Challenges in Celiac Disease W ebinar DTSTAMP:20231024T210130Z SEQUENCE:0 UID:4014-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Get ready to explore the latest findings and receive key takeaways from leading authorities in celiac disease and gluten-free dieta ry responses!\n\n\n\n Bringing together top experts from across the nation \, this activity will dive deep into diverse ranges of experience and cutt ing-edge research. The focus will be on diagnosis\, the gluten challenge\, and groundbreaking research. We're here to equip you with the freshest in sights and clinical strategies\, ensuring you stay at the forefront of adv ancements. Join us and gain the knowledge you need to enhance patient care and shape the future of gluten challenge practices.\n\n\n\n Target Audien ce: This activity is designed for physicians\, nurses\, pharmacists\, die titians\, researchers\, other healthcare professionals\, and patients dedi cated to the diagnosis and treatment of celiac disease and the utilization of gluten challenge in research.\n\n\n\n Learning Objectives: After this activity\, participants will be able to:\n\n\n\n \n Identify the challen ges for pediatric and adult patients to participate in a gluten challenge\ ;\n \n \n State how the gluten challenge-induced immune response is used in research\;\n \n \n Discuss the definition of a gluten challenge\, when to perform it\, its best practices\, and its role in celiac disease resea rch\;\n \n \n Describe the diagnostics of the gluten challenge in pediatr ic and adult patients\;\n \n \n Examine the importance of the gluten chal lenge for clinical trials and drug therapy.\n \n\n\n\n https://cme.uchicag o.edu/GCCD2023#group-tabs-node-course-default1 \n\n DTSTART:20231118T140000Z DTEND:20231118T184000Z END:VEVENT BEGIN:VEVENT SUMMARY:Building a Strong Foundation: Celiac Disease and Bone Health Webinar DTSTAMP:20231024T203312Z SEQUENCE:0 UID:3992-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Join the Harvard Medical School Celiac Education &\; R esearch Program and the National Celiac Association for the second webinar in our Fall 2023 “Ask the Experts” series. Speakers will present on s elected topics for 60 minutes\, followed by 15 minutes for Q&\;A\, on W ednesday\, November 15\, 2023\, from 1- 2:15 pm ET.\n\n\n\n Bone health is a crucial topic for both children and adults with celiac disease\, as bon e can be adversely affected due to the inflammatory process and malabsorpt ion of key nutrients. Deborah Mitchell\, MD\, pediatric endocrinologist at Mass General for Children (MGfC)\, and Julio C. Bai\, MD\, adult gastroen terologist and Professor Emeritus of Medicine at the Research Institute of Universidad del Salvador in Buenos Aires\, will address the prevalence an d types of bone disease in the adult and pediatric celiac populations\, te sting methods\, and treatment options\, including lifestyle modifications for bone health. Katarina Mollo\, MEd\, RDN\, LDN\, clinical dietitian at the Center for Celiac Research and Treatment at MGfC\, will discuss the im portance of the gluten-free diet and the use of supplements\, where approp riate.\n\n\n\n Lee Graham\, executive director of the National Celiac Asso ciation\, will introduce the webinar\, which will be moderated by Daniel L effler\, MD\, expert celiac gastroenterologist at the Celiac Center at Bet h Israel Deaconess Medical Center. A Q&\;A session will follow the pres entations\; please submit general questions when you register or during th e webinar on the Zoom platform.\n\n\n\n Please note: This is an educationa l webinar\, and no information is intended for diagnosis or treatment of a ny medical condition. Please seek the advice of your physician or other qu alified health provider with any questions you may have regarding a medica l condition.\n\n\n\n Continuing Education Units (CEUs): This course (22032 3-RSS) is approved by the Boston Children’s Hospital’s Continuing Educ ation Department for 1.25 AMA PRA Category 1 Credits ™ for physicians\, 1.25 contact hours for nurses\, 1.25 ACE CE continuing education credits f or social workers\, and 1.25 CEUs for Registered Dietitians. Instructions for claiming credits will be made available during the webinar and transcr ipts will be available within 30 days.\n\n\n\n https://partners.zoom.us/we binar/register/WN_fUfl2hOFRTa3Is4KuKQBcA#/registration \n\n DTSTART:20231115T180000Z DTEND:20231115T191500Z END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Disease Awareness Month DTSTAMP:20230914T183932Z SEQUENCE:0 UID:3990-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n May is officially Celiac Disease Awareness Month. Every month at Celiac.com is Celiac Disease Awareness Month\, but we encourage everyone to share information about celiac disease to raise awareness\, es pecially during May\, which is Celiac Disease Awareness Month!\n\n DTSTART:20240501T070000Z DTEND:20240601T065900Z END:VEVENT BEGIN:VEVENT SUMMARY:Greenwich\, CT - The Beyond Celiac Community Summit DTSTAMP:20230803T170045Z SEQUENCE:0 UID:3989-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Beyond Celiac Community Summit is your chance to come on down and join the fun! This year's theme game shows\, so get ready to spin that wheel and play to win. We'll have all your favorites covered\, f rom Wheel of Gluten-Free Fortune to Celiac Family Feud!\n\n\n\n  \n\n\n\n Join us Saturday\, September 30\, 2023\n\n\n\n at The Hyatt Regency Green wich\n\n\n\n 9 AM – 4:30 PM\n\n\n\n Gluten-free breakfast\, lunch and ev ening reception included!\n\n\n\n Purchase tickets:\n\n\n\n https://beyond celiacsummit23.funraise.org/\n\n DTSTART;VALUE=DATE:20230930 END:VEVENT BEGIN:VEVENT SUMMARY:Webinar - Unbalanced Eating: The Spectrum of Eating Disorder s with Gluten-Related Conditions DTSTAMP:20230331T172242Z SEQUENCE:0 UID:3988-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Dear individuals with gluten-related disorders\, dietitia ns\, social workers\, nurses\, and physicians\,\n\n\n\n Please join us for our All Things Celiac Webinar on April 26th from 12:30-1:30pm ET.\n\n\n\n \"Unbalanced Eating: The Spectrum of Eating Disorders with Gluten-Related Conditions\"\n\n\n\n Join the Harvard Medical School Celiac Research Prog ram and the National Celiac Association for the second webinar in our Spri ng 2023 \"Ask the Experts\" series. Speakers will present on selected topi cs for 60 minutes\, followed by 15 minutes for Q&\;A\, on Wednesday\, A pril 26\, 2023\, from 1- 2:15 pm ET.\n\n\n\n Research shows that disordere d eating patterns are more common in people with gluten-related conditions . Three experts in the field will present current findings and guidance to address challenges when the conditions co-occur. Elana Bern\, MD\, MPH\, co-director of the Avoidant/Restrictive Food Intake Clinic at Boston Child ren's Hospital\, will cover screening\, diagnosis\, and medical care of ea ting disordered behavior\, including ARFID\, in pediatrics and adults with gluten-related disorders. Rose-Marie Satherley\, PhD\, a lecturer in Clin ical Psychology at the University of Surrey in England\, conducts research into the intersection between dietary-controlled conditions and disordere d eating. Registered dietitian nutritionist Janelle Smith\, MS\, RDN\, CED S\, from the UCLA Division of Digestive Diseases\, will share her expertis e in nutrition for restrictive eating patterns in patients with digestive disorders. Melinda Dennis\, MS\, RD\, LDN\, nutrition coordinator at the C eliac Center at Beth Israel Deaconess Medical Center\, will serve as moder ator.\n\n\n\n Lee Graham\, executive director of the National Celiac Assoc iation\, will introduce the webinar. A Q&\;A session will follow the pr esentations\; please submit general questions below or during the webinar on the Zoom platform.\n\n\n\n Please note: This is an educational webinar\ , and no information is intended for diagnosis or treatment of any medical condition. Please seek the advice of your physician or other qualified he alth provider with any questions you may have regarding a medical conditio n.\n\n\n\n Continuing Education Units (CEUs): This course (220323-RSS) is approved by the Boston Children's Hospital's Continuing Education Departme nt for 1.25 AMA PRA Category 1 Credits (tm) for physicians\, 1.25 contact hours for nurses\, 1.25 ACE CE continuing education credits for social wor kers\, and 1.25 CEUs for Registered Dietitians. Instructions for claiming credits will be made available during the webinar and transcripts will be available within 30 days.\n\n\n\n To register\, please visit: https://par tners.zoom.us/webinar/register/WN_F-jZsavDSHOqYLWXPTB3Xw\n\n\n\n Past reco rdings: https://nationalceliac.org/from-the-experts-all-things-celiac/ \n \n\n\n \n\n  \n\n\n\n Best\n\n\n\n Melinda Dennis\, MS\, RD\, LDN\n\n\n\n Nutrition Coordinator\, Celiac Center\n\n\n\n Beth Israel Deaconess Medic al Center\n\n\n\n Boston\, MA\n\n\n\n www.CeliacNow.org\n\n DTSTART:20230426T163000Z DTEND:20230426T173000Z END:VEVENT BEGIN:VEVENT SUMMARY:Why are people ignoring Celiac disease\, and not understandi ng how serious it actually is? DTSTAMP:20221221T015229Z SEQUENCE:0 UID:3987-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Maddie6332":info@celiac.com DESCRIPTION:\n On Friday\, in school we are having a party in wellness a nd stuff. So my teacher was saying how everything just needs to be Nut-fre e\, and then she didn't say anything after that. So now\, our class D.A.R. E officer is bringing in Timbits\, and everyone else is eating cupcakes\, IT\"S SO UNFAIR! But\, I'm not gonna say anything\, but it was rude that s he didn't even acknowledge the fact that I have Celiac Disease\, and I abs olutely\, under no-circumstance\, can NOT have gluten. So I have to sit in class\, while watching everybody eat Timbits and cupcakes. 🧁🍩😔\ n\n DTSTART:20221221T050000Z END:VEVENT BEGIN:VEVENT SUMMARY:National Celiac Disease Awareness Day DTSTAMP:20221129T184303Z SEQUENCE:0 UID:3986-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Today is National Celiac Disease Awareness Day\, help to raise celiac disease awareness all day today!!\n\n DTSTART;VALUE=DATE:20230913 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Disease Awareness Month DTSTAMP:20221129T184047Z SEQUENCE:0 UID:3985-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Help to raise celiac disease awareness all this month. Ma y is officially Celiac Disease Awareness Month!\n\n DTSTART:20230501T070000Z DTEND:20230601T065900Z END:VEVENT BEGIN:VEVENT SUMMARY:Camp Celiac at Camp Arroyo - Livermore\, California DTSTAMP:20221129T183048Z SEQUENCE:0 UID:3984-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Camp Celiac was founded in 2007.  At 138 acre Camp Arroy o\, Camp Celiac's campers\, counselors\, and junior counselors  eat delic ious gluten-free food and enjoy traditional camp activities such as a rope s course\, rock climbing\, zip-lining\, swimming\, archery\, arts and craf ts\, talent share\, skit night\, and outdoor sports. Three meals a day wit hout having to ask if any of the foods are gluten free is life changing fo r many campers and staff! Camp Celiac will be  back in person at Camp Arr oyo for summer 2022!  Please  visit the Information tab above for elig ibility requirements.  Registration opens February 1\, 2022.\n\n\n\n Camp Celiac recognizes The Taylor Family Foundation for  hosting our camp at Camp Arroyo. The Taylor Family Foundation's mission is to preserve the wel lness and enhance the quality of life for children in Northern California with life-threatening and chronic illnesses\, disabilities\, and youth at risk through unique therapeutic experiences and support. For more informat ion\, please visit www.ttff.org.\n\n\n\n Please consider a donation to Th e Taylor Family Foundation and to Camp Celiac! Donations to Camp Celiac co ver many items specifically for Camp Celiac\, such as crafts\, medical sup plies\, DJ's\, additional activities\, our camp program's general and medi cal insurance\, etc. Donations to The Taylor Family Foundation cover the s ubstantial food\, maintenance\, and activity costs for all of the camps at Camp Arroyo (www.ttff.org).\n\n\n\n http://celiaccamp.com/ \n\n DTSTART:20230714T070000Z DTEND:20230721T065900Z END:VEVENT BEGIN:VEVENT SUMMARY:webinar: Advancing Celiac Research Through Patient Participa tion and Industry Partnership - Harvard Medical School Celiac Research Pr ogram and NCA DTSTAMP:20220808T174934Z SEQUENCE:0 UID:3978-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Join Our Virtual Monthly Meeting on \"A ll Things Celiac\"\n\n\n\n  \n\n\n\n Advancing Celiac Research through Pa tient Participation and Industry Partnership\n\n\n\n  \n\n\n\n Join the H arvard Medical School Celiac Research Program and the National Celiac Asso ciation for the first webinar in our Fall 2022 \"Ask the Experts\" series. Speakers will present on selected topics for 60 minutes\, followed by 15 minutes for Q&\;A\, on Wednesday\, September 14\, 2022\, from 1- 2:15 p m ET.\n\n\n\n  \n\n\n\n Patients\, clinicians\, scientists and industry p artners all contribute to the research effort to find treatment alternativ es to the gluten-free diet. Speakers will present the latest research and talk about the importance of patient participation in clinical trials. Dan iel Leffler\, MD\, MS\, AGAF\, gastroenterologist at Beth Israel Deaconess Medical Center and senior medical director at Takeda Pharmaceuticals\, wi ll join Francisco Leon\, MD\, PhD\, chief scientific officer and co-founde r of Provention Bio\, to present a research update on emerging technologie s to diagnose and monitor celiac disease and alternative treatments in the ir experimental stages. Jocelyn Silvester\, MD\, PhD\, pediatric gastroent erologist at Boston Children's Hospital\, will talk about the use of glute n in clinical trials.\n\n\n\n  \n\n\n\n Lee Graham\, executive director o f the National Celiac Association\, will introduce the webinar\, which wil l be moderated by Alessio Fasano\, MD\, pediatric gastroenterologist and d irector of the Center for Celiac Research and Treatment at Mass General fo r Children. A Q&\;A session will follow the presentations\; please subm it general questions below or during the webinar on the Zoom platform.\n\n \n\n  \n\n\n\n Please note: This is an educational webinar\, and no infor mation is intended for diagnosis or treatment of any medical condition. Pl ease seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.\n\n\n\n  \ n\n\n\n Continuing Education Units (CEUs): This course (220323-RSS) is app roved by the Boston Children's Hospital's Continuing Education Department for 1.25 AMA PRA Category 1 Credits (tm) for physicians\, 1.25 contact hou rs for nurses\, 1.25 ACE CE continuing education credits for social worker s\, and 1.25 CEUs for Registered Dietitians. Instructions for claiming cre dits will be made available during the webinar and transcripts will be ava ilable within 30 days.\n\n\n\n  \n\n\n\n To register: https://partners.zo om.us/webinar/register/WN_WA_UGhFxQkGY0uTHHFIxeA \n\n\n\n  \n\n\n\n Stay tuned for our November 2022 webinar!\n\n DTSTART:20220914T170000Z DTEND:20220914T181500Z END:VEVENT BEGIN:VEVENT SUMMARY:Univ. Chicago Celiac Disease Center College Student Summit 2 022 DTSTAMP:20220712T170723Z SEQUENCE:0 UID:3977-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Click here to register:\n\n\n\n https://us02web.zoom.us/m eeting/register/tZIpf-6grzgrE9YY9IaRNW1FD9DyfjO7SG-O\n\n\n\n  \n\n\n\n \n \n DTSTART:20220803T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:Elite and Everyday Athletes with Celiac Disease - HMS and NC A Webinar DTSTAMP:20220511T172217Z SEQUENCE:0 UID:3976-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Join Our Virtual Monthly Meeting on \"A ll Things Celiac\"\n\n\n\n \"Elite and Everyday Athletes with Celiac Disea se: Eating for Fitness at All Ages\"\n\n\n\n Join the National Celiac Asso ciation (NCA) and the Harvard Medical School (HMS) Celiac Research Program for the final webinar in our Spring 2022 \"All Things Celiac\" series. Sp eakers will present on selected topics for 60 minutes\, followed by 15 min utes for Q&\;A\, on Thursday\, May 19\, 2022\, from 1- 2:15 pm ET.\n\n\ n\n Whether you're an elite athlete\, a weekend hiker or biker\, or you en joy an evening stroll\, leading an active healthy life is important for ev eryone\, including those with celiac disease. Join the discussion with boa rd-certified sports dietitian Mary Ellen Kelly\, MS\, RD\, CSSD\, LDN\, an d Tara McCarthy\, MS\, RDN\, LD\, Clinical Nutrition Supervisor at the Cel iac Disease Program at Boston Children's Hospital. Fractures\, repeated in juries and low bone density in pediatric patients will be addressed along with nutritional and physical fitness. Caroline Johnson\, a Division 1 dis tance runner at Lafayette University\, will share her experience managing the gluten-free diet while competing at the college level.\n\n\n\n Lee Gra ham\, executive director of the NCA\, will introduce the webinar\, and Sam uel A. Frank\, MD\, a neurologist at Beth Israel Deaconess Medical Center and Associate Professor at HMS\, will moderate the session. A Q&\;A ses sion will follow the presentations\; please submit general questions below or during the webinar on the Zoom platform.\n\n\n\n Continuing Education Units (CEUs): This course (220323-RSS) is approved by the Boston Children' s Hospital's Continuing Education Department for 1.25 AMA PRA Category 1 C redits (tm) for physicians\, 1.25 contact hours for nurses\, 1.25 ACE CE c ontinuing education credits for social workers\, and 1.25 CEUs for Registe red Dietitians. Instructions on how to access CEU certificates will be ema iled to webinar attendees following the event.\n\n\n\n To register:  htt ps://partners.zoom.us/webinar/register/WN_colGFE31QfC6W-VCPU-vlg\n\n\n\n \ n\n  \n\n\n\n Stay tuned for our Fall 2022 Series coming in September!\n\ n DTSTART:20220519T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Harvard Medical School Celiac Research Program and National Celiac Association webinar - Aging Well with Celiac Disease DTSTAMP:20220329T171505Z SEQUENCE:0 UID:3975-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Join Our Virtual Monthly Meeting on \"A ll Things Celiac\"\n\n\n\n  \n\n\n\n Aging Well with Celiac Disease\n\n\n \n  \n\n\n\n Join the National Celiac Association (NCA) and the Harvard M edical School Celiac Research Program for the third webinar in our Spring 2022 \"All Things Celiac\" series. Speakers will present on selected topic s for 60 minutes\, followed by 15 minutes for Q&\;A\, on Thursday\, Apr il 14\, 2022\, from 1- 2:15 pm ET.\n\n\n\n  \n\n\n\n What are the specifi c medical needs and concerns of a person living with celiac disease as the y age? What nutritional deficiencies are more common in the older adult an d how can we address them? How shall we approach long-term care for the be st outcome? Join Joseph Murray\, MD\, expert celiac gastroenterologist and Professor of Medicine\, Mayo Clinic College of Medicine and Science\, and Katarina Mollo\, MEd\, RD\, LDN\, Director of Education for the National Celiac Association\, as they delve into critical questions that affect eac h and every person living with celiac disease.\n\n\n\n  \n\n\n\n Lee Grah am\, executive director of the NCA\, will introduce the webinar\, and Ciar án P. Kelly\, MD\, Director of the Celiac Center at Beth Israel Deaconess Medical Center\, will moderate the session. A Q&\;A session will follo w the presentations\; please submit general questions below or during the webinar on the Zoom platform.\n\n\n\n  \n\n\n\n Please note: This is an e ducational webinar\, and no information is intended for diagnosis or treat ment of any medical condition. Please seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.\n\n\n\n  \n\n\n\n Webinar registration is open to a ll. This course (220323-RSS) is approved by the Boston Children's Hospital 's Continuing Education Department for registered dietitians\, nurses\, ph ysicians and social workers. To register for CEUs\, fill in the box marked \"Degree/Profession.\" You must attend the entire webinar. Instructions o n how to access CEU certificates will be emailed to webinar attendees foll owing the event.\n\n\n\n  \n\n\n\n Closed captioning will be available fo r this webinar.\n\n\n\n  \n\n\n\n To register: https://partners.zoom.us/w ebinar/register/WN_2RS67ZKDSCuFiiAXVw_3Mg \n\n DTSTART:20220414T220000Z DTEND:20220414T231500Z END:VEVENT BEGIN:VEVENT SUMMARY:From the Experts: Join Our Virtual Monthly Meeting on \"All Things Celiac\" - Long COVID\, Autoimmunity\, and Celiac Disease DTSTAMP:20220120T183624Z SEQUENCE:0 UID:3973-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Join Our Virtual Monthly Meeting on \"A ll Things Celiac\"\n\n\n\n \"Living with COVID-19: Celiac Disease\, Autoim munity &\; Hyperinflammation\"\n\n\n\n Join the National Celiac Associa tion (NCA) and the Harvard Medical School Celiac Research Program for the second webinar in our Spring 2022 \"All Things Celiac\" series. Speakers w ill present on selected topics for 60 minutes\, followed by 15 minutes for Q&\;A\, on Wednesday\, March 23\, 2002 at 1pm ET.\n\n\n\n Will the pan demic ever end? And what are the long-term effects (if any) for someone li ving with celiac disease or another autoimmune disorder? What COVID-19 tre atments are safe for people with celiac disease and are all masks safe for people with gluten-related disorders? Join two expert authors and clinici ans with decades of experience for answers to new questions about COVID-19 \, celiac disease and autoimmunity: Alessio Fasano\, MD\, Director of the Center for Celiac Research and Treatment at Massachusetts General Hospital in Boston\, Massachusetts\; and Dr. Steven Plogsted\, BS\, PharmD\, BCNSP \, CNSC\, FASPEN\, Clinical Pharmacy Specialist (retired) at Nationwide Ch ildren's Hospital in Columbus\, Ohio.\n\n\n\n Lee Graham\, executive direc tor of the NCA\, will introduce the webinar\, and Alan Leichtner\, MD\, Di rector of Celiac Disease Program at Boston Children's Hospital\, will mode rate the session. A Q&\;A session will follow the presentations\; pleas e submit general questions below or during the webinar on the Zoom platfor m.\n\n\n\n Please note: This is an educational webinar\, and no informatio n is intended for diagnosis or treatment of any medical condition. Please seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.\n\n\n\n Continui ng Education Units (CEUs): 1.25 CEU for Registered Dietitians (pending). C EU certificates will be emailed to participants who attend the live webina r event after completion of webinar and approval by the Commission on Diet etic Registration.\n\n\n\n To register: https://partners.zoom.us/webinar/r egister/WN_zz_8y7o_ScC6oLFx08sUfA \n\n\n\n \n\n  \n\n\n\n  \n\n DTSTART:20220323T230000Z DTEND:20220324T001500Z END:VEVENT BEGIN:VEVENT SUMMARY:From the Experts: Join Our Virtual Monthly Meeting on \"All Things Celiac\" - Celiac Disease and Your Reproductive Health DTSTAMP:20220120T183500Z SEQUENCE:0 UID:3972-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Are you pregnant\, thinking about starting a family\, or caring for an infant? Join the National Celiac Association (NCA) and the H arvard Medical School Celiac Research Program for the first webinar in our Spring 2022 \"All Things Celiac\" series. Speakers will present on select ed topics for 60 minutes\, followed by 15 minutes for Q&\;A\, on Wednes day\, February 16\, 2022 at 1:00 pm ET.\n\n\n\n How does celiac disease-tr eated or untreated-affect the reproductive health of both women and men? F ertility\, pregnancy\, and childbirth are some of the topics that will be addressed by Maureen Leonard\, MD\, from the Center for Celiac Research an d Treatment\, Massachusetts General Hospital\, and Amelie Therrien\, MD\, and Marcela Banegas\, MD\, from the Celiac Center at Beth Israel Deaconess Medical Center (BIDMC). They will review the latest data on celiac-relate d symptoms and the impact on the quality of life in patients with celiac d isease during pregnancy and how genetics might contribute to the developme nt of celiac disease.\n\n\n\n Lee Graham\, executive director of the NCA\, will introduce the webinar\, and Dascha Weir\, MD\, Clinical Director of Celiac Disease Program at Boston Children's Hospital\, will moderate the s ession. A Q&\;A session will follow the presentations\; please submit g eneral questions below or during the webinar on the Zoom platform.\n\n\n\n Please note: This is an educational webinar\, and no information is inten ded for diagnosis or treatment of any medical condition. Please seek the a dvice of your physician or other qualified health provider with any questi ons you may have regarding a medical condition.\n\n\n\n Continuing Educati on Units (CEUs): 1.25 CEU for Registered Dietitians (pending). CEU certifi cates will be emailed to participants who attend the live webinar event af ter completion of webinar and approval by the Commission on Dietetic Regis tration.\n\n\n\n To register: https://partners.zoom.us/webinar/register/WN _ZHw4h45BSYOZSmy3yoGELg\n\n DTSTART:20220217T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Sorrento\, Italy - 19th International Celiac Disease Symposi um DTSTAMP:20200221T002556Z SEQUENCE:0 UID:3930-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The ICDS\, after having visited different continents\,   after 22 years  will return to Campania\, Italy\, to Sorrento. In 1999 the ICDS took place in Naples. Since then\, the interest in coeliac disea se and the broader spectrum of gluten-related diseases\, has steadily grow n. Significant progress has been made in the understanding of the pathogen esis of coeliac disease. Cohort studies have shed light on the natural his tory of coeliac disease paving the way for prevention strategies. The real isation of coeliac disease as an autoimmune condition has had impact on ne w diagnostic tools and protocols. A growing number of clinical trials are being undertaken with the ultimate aim to obtain a therapy alternative to the gluten-free diet.\n\n\n\n Sorrento 2022 will be the forum where scient ists\, clinicians\, health allied professionals\, patients associations an d\, industry\, will meet to exchange knowledge and experience and to foste r cooperation.\n\n\n\n The ISSCD Board and the Scientific Committee are wo rking to prepare an exciting program. Sorrento with its beauties\, the Ama lfi Coast and the allure of Pompei\, the food and the lemon scent\, will m ake your visit  an unforgettable experience.\n\n\n\n We look forward to welcoming you to Sorrento!\n\n\n\n https://icds2022sorrento.com/\n\n DTSTART:20221019T070000Z DTEND:20221023T065900Z END:VEVENT BEGIN:VEVENT SUMMARY:Step Beyond Celiac 5K - Philadelphia\, PA DTSTAMP:20210920T201202Z SEQUENCE:0 UID:3970-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n RACE WEBSITE\n\n\n\n Additional race information can be f ound at http://stepbeyondceliac.org/ \n\n\n\n PLACE\n\n\n\n Wherever you are!\n\n Philadelphia\, PA US 19145\n\n\n\n DESCRIPTION\n\n\n\n We hope y ou’ll join us in getting 3.1 miles closer to a cure on September 26th!\n \n\n\n We have our sights set on a cure for celiac disease and every step you take helps get us closer to our goal. Proceeds raised from our Step Be yond Celiac 5Ks support our work to accelerate treatments and a cure for c eliac disease. Until we reach the ultimate finish line – a cure for celi ac disease –  we’ll be putting our energy into helping people with ce liac disease live better\, longer.\n\n\n\n The Step Beyond Celiac 5K is a family friendly event and fundraiser for Beyond Celiac. We encourage all p articipants to raise funds by running or walking 3.1 miles. Lace up your r unning shoes with and let’s all get 3.1 miles closer to a cure!\n\n\n\n Ready\, Step\, Go!\n\n DTSTART;VALUE=DATE:20210926 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Webinar: Harvard Medical School Celiac Research Progr am and the National Celiac Association DTSTAMP:20210915T222700Z SEQUENCE:0 UID:3969-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Takes place November 17th OR 18th\, so check the site.\n \n\n\n From the Experts: Join Our Virtual Monthly Meeting on \"Holiday Fa vorites: Cooking Gluten-Free.\"\n\n\n\n Join the National Celiac Associati on (NCA) and the Harvard Medical School Celiac Research Program for a disc ussion on Holiday Favorites: Cooking Gluten-Free. Fall 2021 series will b e held November 17th or 18th\, at 1pm EST. Speakers will present on select ed topics for 60 minutes\, followed by 15 minutes for Q&\;A.\n\n\n\n Pl ease note: This is an educational webinar\, and no information is intended for diagnosis or treatment of any medical condition. Please seek the advi ce of your physician or other qualified health provider with any questions you may have regarding a medical condition.\n\n\n\n Continuing Education Units (CEUs): 1.25 CEU for Registered Dietitians (pending). CEU certificat es will be sent to participants via email after completion of the webinar. \n\n\n\n To learn more and register visit: https://nationalceliac.org/from -the-experts-all-things-celiac/ \n\n\n\n or https://hms.harvard.edu/depar tments/hms-celiac-research-program/education \n\n DTSTART;VALUE=DATE:20211117 DTEND;VALUE=DATE:20211119 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Webinar: Harvard Medical School Celiac Research Progr am and the National Celiac Association DTSTAMP:20210915T221341Z SEQUENCE:0 UID:3968-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Join Our Virtual Monthly Meeting on \" Open Mic: Ask the Docs and Dietitian.\"\n\n\n\n Join the National Celiac A ssociation (NCA) and the Harvard Medical School Celiac Research Program fo r a discussion on Open Mic: Ask the Docs and Dietitian. Fall 2021 series will be held December 15\, 2021\, at 1pm EST. Speakers will present on sel ected topics for 60 minutes\, followed by 15 minutes for Q&\;A.\n\n\n\n Please note: This is an educational webinar\, and no information is inten ded for diagnosis or treatment of any medical condition. Please seek the a dvice of your physician or other qualified health provider with any questi ons you may have regarding a medical condition.\n\n\n\n Continuing Educati on Units (CEUs): 1.25 CEU for Registered Dietitians (pending). CEU certifi cates will be sent to participants via email after completion of the webin ar.\n\n\n\n To learn more and register visit: https://nationalceliac.org/f rom-the-experts-all-things-celiac/ \n\n\n\n or https://hms.harvard.edu/de partments/hms-celiac-research-program/education \n\n\n\n  \n\n DTSTART;VALUE=DATE:20211215 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Webinar: Harvard Medical School Celiac Research Progr am and the National Celiac Association DTSTAMP:20210915T215219Z SEQUENCE:0 UID:3967-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Join Our Virtual Monthly Meeting on \" Dermatology and Celiac Disease: Did Gluten Cause this Rash?\"\n\n\n\n Join the National Celiac Association (NCA) and the Harvard Medical School Celi ac Research Program for a discussion on Dermatology and Celiac Disease: Di d Gluten Cause this Rash? Fall 2021 series will be held Thursday\, October 27\, 2021\, at 1pm EST. Speakers will present on selected topics for 60 m inutes\, followed by 15 minutes for Q&\;A.\n\n\n\n Please note: This is an educational webinar\, and no information is intended for diagnosis or treatment of any medical condition. Please seek the advice of your physici an or other qualified health provider with any questions you may have rega rding a medical condition.\n\n\n\n Continuing Education Units (CEUs): 1.25 CEU for Registered Dietitians (pending). CEU certificates will be sent to participants via email after completion of the webinar.\n\n\n\n Upcoming Webinars: Save the dates!\n\n\n\n \n October 27 Dermatology and Celiac Di sease: Did Gluten Cause this Rash?\n \n \n November 17 or 18: Holiday Fav orites: Cooking Gluten-Free\n \n \n December 15: Open Mic: Ask the Docs a nd Dietitian\n \n\n\n\n To learn more and register visit: https://national celiac.org/from-the-experts-all-things-celiac/ \n\n\n\n or https://hms.ha rvard.edu/departments/hms-celiac-research-program/education \n\n\n\n  \n \n DTSTART;VALUE=DATE:20211027 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Webinar: Harvard Medical School Celiac Research Progr am and the National Celiac Association DTSTAMP:20210915T214953Z SEQUENCE:0 UID:3966-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Join Our Virtual Monthly Meeting on \"A ll Things Celiac\"\n\n\n\n \"The Intersection of Neurology and Celiac Dise ase\"\n\n\n\n Join the National Celiac Association (NCA) and the Harvard M edical School Celiac Research Program for a discussion on celiac disease a nd neurology. The first webinar in our \"Ask the Experts: All Things Celia c\" Fall 2021 series will be held Thursday\, September 30\, 2021\, at 1pm EST. Speakers will present on selected topics for 60 minutes\, followed by 15 minutes for Q&\;A.\n\n\n\n A range of neurological and neuropsychol ogical features have been associated with celiac disease\, including heada ches\, ataxia (coordination problems)\, peripheral neuropathy (numbness\, tingling or pain from nerve damage)\, cognitive challenges and \"brain fog \,\" to name a few. Samuel Frank\, MD\, a neurologist at Beth Israel Deaco ness Medical Center and Associate Professor of Neurology at Harvard Medica l School\, and Benny Kerzner\, MD\, medical director of the Celiac Disease Program at Children's National Hospital\, will lead the discussion. Atten dees will learn about the connection between our nervous system and celiac disease in pediatric and adult patients\, as well as non-celiac gluten se nsitivity.\n\n\n\n Lee Graham\, executive director of the NCA\, will intro duce the webinar and Alan Leichtner\, MD\, pediatric gastroenterologist in the Boston Children's Hospital's (BCH) Celiac Disease Program and Chief E ducation Officer and Director of the Department of Education at BCH\, will moderate the session. Please submit general questions below or during the webinar on the Zoom platform.\n\n\n\n Please note: This is an educational webinar\, and no information is intended for diagnosis or treatment of an y medical condition. Please seek the advice of your physician or other qua lified health provider with any questions you may have regarding a medical condition.\n\n\n\n Continuing Education Units (CEUs): 1.25 CEU for Regist ered Dietitians (pending). CEU certificates will be sent to participants v ia email after completion of the webinar.\n\n\n\n Upcoming Webinars: Save the dates!\n\n\n\n \n October 27 Dermatology and Celiac Disease: Did Glut en Cause this Rash?\n \n \n November 17 or 18: Holiday Favorites: Cooking Gluten-Free\n \n \n December 15: Open Mic: Ask the Docs and Dietitian\n \n\n\n\n To learn more and register visit: https://nationalceliac.org/from -the-experts-all-things-celiac/ \n\n\n\n or https://hms.harvard.edu/depar tments/hms-celiac-research-program/education \n\n\n\n  \n\n DTSTART;VALUE=DATE:20210930 END:VEVENT BEGIN:VEVENT SUMMARY:VIRTUAL Step Beyond Celiac 5K Boston DTSTAMP:20210215T201635Z SEQUENCE:0 UID:3956-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Register for the VIRTUAL Step Beyond Celiac 5K Boston or the full 5 City Tour by Saturday\, August 1 to get your race t-shirt and s ticker(s)!\n\n\n\n We're taking our entire 2020 Step Beyond Celiac 5K seri es to the virtual streets with a multi-city tour for individuals and teams across the country to support celiac disease research efforts. Join us fo r one race or sign up for the 3 or 5 city tour options.\n\n\n\n What's a v irtual race? It's a race you can run from any location\, at any pace\, any where you are! Run in your neighborhood\, on a treadmill\, alone or with y our family! Virtual races are a great way to stay active\, run for a good cause and get some awesome swag. Don't forget to snap a picture and tag @s tepbeyondceliac5K on Instagram or share on our Facebook page.\n\n\n\n So l ace-up your running shoes\, raise some funds and run 3.1 miles to improve the quality of life for children and adults affected by celiac disease.\n\ n \n\n Boston is up first with a virtual run August 9-16!\n\n\n\n Got ques tions? Reply to this email!\n\n\n\n We can't wait to run together (apart) for a cure with you\,\n\n\n\n - The Step Beyond Celiac Team\n\n DTSTART:20210809T070000Z DTEND:20210817T065900Z END:VEVENT BEGIN:VEVENT SUMMARY:Part 5: Above the Curve: Successfully Transitioning People i nto a Non-Inflammatory Lifestyle DTSTAMP:20210215T203108Z SEQUENCE:0 UID:3961-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Clinical Pearls with Dr. Tom O'Bryan: Gluten: A 5 Part Pr actitioner Educational Series.\n\n\n\n Dr. Tom O’Bryan is KnoWEwell’s Chief Health Officer and the founder of theDr.com. He is a recognized worl d expert on gluten and its impact on health\, and a internationally recogn ized and sought-after speaker and workshop leader specializing in the comp lications of Non-Celiac Gluten Sensitivity\, Celiac Disease\, and the deve lopment of Autoimmune Diseases\, as they occur inside and outside of the i ntestines.\n\n\n\n Dr. Tom O’Bryan is “making it easy to do the right thing” and at theDr.com we want to empower you with the cutting-edge inf ormation and the most elevated\, relevant and best sourced products and pr ogram to help you live your BEST life.\n\n\n\n  \n\n\n\n KnoWEwell® \n\ n\n\n KnoWEwell is the one destination for today’s trusted Regenerativ e Whole Health™ knowledge\, resources and community. The global commun ity and marketplace ecosystem collaborating to inspire and empower individ uals to achieve WELLthier Living™.  \n\n\n\n Join the movement as w e share knowledge and healing success stories\, provide access to evide nce-based resources\, create meaningful connections and help today’s p roviders\, mission-aligned nonprofits and businesses opportunities prosper . We are transforming the healthcare we know. We are KnoWEwell.   \n\ n\n\n REGENERATIVE WHOLE HEALTH™ \n\n\n\n We’re bridging the knowledg e gap\, connecting the dots between soil\, food\, lifestyle choices\, plan et and people health. \n\n\n\n One trusted space for all of today’s glo bal healing\, health and well-being approaches\, therapies\, and providers with respect for the connections between the whole unique person and our planet. \n\n\n\n Everything you\, your family and your patients need for collaborative engagement to make optimal informed decisions. \n\n\n\n Mor e info:\n\n\n\n https://www.knowewell.com/webinar/clinical-pearls-dr-tom-o bryan-gluten-5-part-practitioner-educational-series\n\n DTSTART:20210423T000000Z DTEND:20210423T020000Z END:VEVENT BEGIN:VEVENT SUMMARY:Live Zoom Debut with The Children’s Hospital of Philadelph ia DTSTAMP:20210315T184024Z SEQUENCE:0 UID:3964-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Beyond Celiac\, the leading catalyst for a celiac disease cure in the United States\, announced today it is launching a new virtua l Town Hall series of interviews with top scientists\, doctors and other professionals in the celiac disease field. By hosting these conversations via a live Zoom event open to the public\, Beyond Celiac aims to delve dee per into the research and medical topics its community wants to learn more about and connect them with the people making advancements happen.\n\n\n\ n “Our celiac community drives everything we do here at Beyond Celiac to accelerate research towards a treatment and cure for celiac disease\,” said Alice Bast\, CEO of Beyond Celiac. “When we create dialogue between celiac disease patients and the researchers and medical professionals in the field\, we are connecting science with the realities of the patient ex perience\, powering scientific progress and keeping our community informed .” \n\n\n\n The first Town Hall will be live on Wednesday\, March 24 at noon EST. The conversation will be recorded and available to view afterwa rd at beyondceliac.org. For more information and the Zoom link\, visit w ww.beyondceliac.org/town-halls\n\n\n\n Beyond Celiac director of scientifi c affairs Amy Ratner will lead the discussion with Lisa Fahey\, MD\, clini cal director of the Celiac Center at The Children’s Hospital of Philadel phia (CHOP) and Betsy Turner\, PhD\, pediatric psychologist and psychosoci al manager in the CHOP Division of Gastroenterology\, Hepatology and Nutri tion.\n\n\n\n The group will explore several key topics of interest for pa rents of children with celiac disease\, including:\n\n\n\n Main issues tha t psychologists at the Celiac Center see in children with celiac disease\n \n\n\n Top concerns after diagnosis\n\n\n\n Ways to quickly respond to glu ten exposure\n\n\n\n How to transition celiac disease management from pare nt to child as the child gets older\n\n\n\n Future Town Hall dates will in clude conversations with leading organizations such as the National Minor ity Quality Forum (NMQF)\, a research and educational organization dedica ted to ensuring that high-risk racial and ethnic populations and communiti es receive optimal health care. Beyond Celiac and NMQF announced they will be working together over the next several years to examine and address he alth inequities in the diagnosis and treatment of celiac disease. \n\n DTSTART;VALUE=DATE:20210324 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Disease Research Centre University of Oslo Virtual Se minar DTSTAMP:20210309T184451Z SEQUENCE:0 UID:3963-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n the European Society for the Study of Coeliac Disease (ES sCD) and the KG Jebsen Coeliac Disease Research Centre at the University o f Oslo will organize a bi-monthly virtual seminar series on celiac disease . The program for the spring term is as follows:\n\n\n\n Nadine Cerf-Bensu ssan: On lymphomagenesis in coeliac disease\n\n\n\n Mar. 17\, 2021 4:00 PM - 5:00 PM (CET)\n\n\n\n Registration for the seminar series to receive e- mail information about the coordinates for the zoom sessions can be done h ere:\n\n\n\n https://www.med.uio.no/klinmed/english/research/centres/kgj-c oeliac-disease/esscd-seminars/\n\n DTSTART;VALUE=DATE:20210317 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Disease Research Centre University of Oslo Virtual Se minar DTSTAMP:20210309T184412Z SEQUENCE:0 UID:3962-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The European Society for the Study of Coeliac Disease (ES sCD) and the KG Jebsen Coeliac Disease Research Centre at the University o f Oslo will organize a bi-monthly virtual seminar series on celiac disease . The program for the spring term is as follows:\n\n\n\n David Sanders: A no biopsy diagnostic approach in adult coeliac disease\n\n\n\n May 12\, 20 21 4:00 PM - 5:00 PM (CET)\n\n\n\n Registration for the seminar series to receive e-mail information about the coordinates for the zoom sessions can be done here:\n\n\n\n https://www.med.uio.no/klinmed/english/research/cen tres/kgj-coeliac-disease/esscd-seminars/ \n\n DTSTART;VALUE=DATE:20210312 END:VEVENT BEGIN:VEVENT SUMMARY:Part 4: Test. Don’t Guess. Increasing Sensitivity and Spec ificity Identifying Wheat Related Disorders DTSTAMP:20210215T203042Z SEQUENCE:0 UID:3960-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Clinical Pearls with Dr. Tom O'Bryan: Gluten: A 5 Part Pr actitioner Educational Series.\n\n\n\n Dr. Tom O’Bryan is KnoWEwell’s Chief Health Officer and the founder of theDr.com. He is a recognized worl d expert on gluten and its impact on health\, and a internationally recogn ized and sought-after speaker and workshop leader specializing in the comp lications of Non-Celiac Gluten Sensitivity\, Celiac Disease\, and the deve lopment of Autoimmune Diseases\, as they occur inside and outside of the i ntestines.\n\n\n\n Dr. Tom O’Bryan is “making it easy to do the right thing” and at theDr.com we want to empower you with the cutting-edge inf ormation and the most elevated\, relevant and best sourced products and pr ogram to help you live your BEST life.\n\n\n\n  \n\n\n\n KnoWEwell® \n\ n\n\n KnoWEwell is the one destination for today’s trusted Regenerativ e Whole Health™ knowledge\, resources and community. The global commun ity and marketplace ecosystem collaborating to inspire and empower individ uals to achieve WELLthier Living™.  \n\n\n\n Join the movement as w e share knowledge and healing success stories\, provide access to evide nce-based resources\, create meaningful connections and help today’s p roviders\, mission-aligned nonprofits and businesses opportunities prosper . We are transforming the healthcare we know. We are KnoWEwell.   \n\ n\n\n REGENERATIVE WHOLE HEALTH™ \n\n\n\n We’re bridging the knowledg e gap\, connecting the dots between soil\, food\, lifestyle choices\, plan et and people health. \n\n\n\n One trusted space for all of today’s glo bal healing\, health and well-being approaches\, therapies\, and providers with respect for the connections between the whole unique person and our planet. \n\n\n\n Everything you\, your family and your patients need for collaborative engagement to make optimal informed decisions. \n\n\n\n Mor e info:\n\n\n\n https://www.knowewell.com/webinar/clinical-pearls-dr-tom-o bryan-gluten-5-part-practitioner-educational-series\n\n DTSTART;VALUE=DATE:20210408 END:VEVENT BEGIN:VEVENT SUMMARY:Part 3: Case Studies: Exposing Gluten as the Culprit DTSTAMP:20210215T203014Z SEQUENCE:0 UID:3959-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Clinical Pearls with Dr. Tom O'Bryan: Gluten: A 5 Part Pr actitioner Educational Series.\n\n\n\n Dr. Tom O’Bryan is KnoWEwell’s Chief Health Officer and the founder of theDr.com. He is a recognized worl d expert on gluten and its impact on health\, and a internationally recogn ized and sought-after speaker and workshop leader specializing in the comp lications of Non-Celiac Gluten Sensitivity\, Celiac Disease\, and the deve lopment of Autoimmune Diseases\, as they occur inside and outside of the i ntestines.\n\n\n\n Dr. Tom O’Bryan is “making it easy to do the right thing” and at theDr.com we want to empower you with the cutting-edge inf ormation and the most elevated\, relevant and best sourced products and pr ogram to help you live your BEST life.\n\n\n\n  \n\n\n\n KnoWEwell® \n\ n\n\n KnoWEwell is the one destination for today’s trusted Regenerativ e Whole Health™ knowledge\, resources and community. The global commun ity and marketplace ecosystem collaborating to inspire and empower individ uals to achieve WELLthier Living™.  \n\n\n\n Join the movement as w e share knowledge and healing success stories\, provide access to evide nce-based resources\, create meaningful connections and help today’s p roviders\, mission-aligned nonprofits and businesses opportunities prosper . We are transforming the healthcare we know. We are KnoWEwell.   \n\ n\n\n REGENERATIVE WHOLE HEALTH™ \n\n\n\n We’re bridging the knowledg e gap\, connecting the dots between soil\, food\, lifestyle choices\, plan et and people health. \n\n\n\n One trusted space for all of today’s glo bal healing\, health and well-being approaches\, therapies\, and providers with respect for the connections between the whole unique person and our planet. \n\n\n\n Everything you\, your family and your patients need for collaborative engagement to make optimal informed decisions. \n\n\n\n Mor e info:\n\n\n\n https://www.knowewell.com/webinar/clinical-pearls-dr-tom-o bryan-gluten-5-part-practitioner-educational-series\n\n DTSTART;VALUE=DATE:20210318 END:VEVENT BEGIN:VEVENT SUMMARY:Part 2: Part 2: Arthritic and Neurological Manifestations of a Wheat Related Disorder DTSTAMP:20210215T202951Z SEQUENCE:0 UID:3958-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Clinical Pearls with Dr. Tom O'Bryan: Gluten: A 5 Part Pr actitioner Educational Series.\n\n\n\n Dr. Tom O’Bryan is KnoWEwell’s Chief Health Officer and the founder of theDr.com. He is a recognized worl d expert on gluten and its impact on health\, and a internationally recogn ized and sought-after speaker and workshop leader specializing in the comp lications of Non-Celiac Gluten Sensitivity\, Celiac Disease\, and the deve lopment of Autoimmune Diseases\, as they occur inside and outside of the i ntestines.\n\n\n\n Dr. Tom O’Bryan is “making it easy to do the right thing” and at theDr.com we want to empower you with the cutting-edge inf ormation and the most elevated\, relevant and best sourced products and pr ogram to help you live your BEST life.\n\n\n\n  \n\n\n\n KnoWEwell® \n\ n\n\n KnoWEwell is the one destination for today’s trusted Regenerativ e Whole Health™ knowledge\, resources and community. The global commun ity and marketplace ecosystem collaborating to inspire and empower individ uals to achieve WELLthier Living™.  \n\n\n\n Join the movement as w e share knowledge and healing success stories\, provide access to evide nce-based resources\, create meaningful connections and help today’s p roviders\, mission-aligned nonprofits and businesses opportunities prosper . We are transforming the healthcare we know. We are KnoWEwell.   \n\ n\n\n REGENERATIVE WHOLE HEALTH™ \n\n\n\n We’re bridging the knowledg e gap\, connecting the dots between soil\, food\, lifestyle choices\, plan et and people health. \n\n\n\n One trusted space for all of today’s glo bal healing\, health and well-being approaches\, therapies\, and providers with respect for the connections between the whole unique person and our planet. \n\n\n\n Everything you\, your family and your patients need for collaborative engagement to make optimal informed decisions. \n\n\n\n Mor e info:\n\n\n\n https://www.knowewell.com/webinar/clinical-pearls-dr-tom-o bryan-gluten-5-part-practitioner-educational-series\n\n DTSTART;VALUE=DATE:20210304 END:VEVENT BEGIN:VEVENT SUMMARY:Part 1: The Science Behind Gluten\, Friend or Foe? DTSTAMP:20210215T202922Z SEQUENCE:0 UID:3957-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Clinical Pearls with Dr. Tom O'Bryan: Gluten: A 5 Part Pr actitioner Educational Series.\n\n\n\n Dr. Tom O’Bryan is KnoWEwell’s Chief Health Officer and the founder of theDr.com. He is a recognized worl d expert on gluten and its impact on health\, and a internationally recogn ized and sought-after speaker and workshop leader specializing in the comp lications of Non-Celiac Gluten Sensitivity\, Celiac Disease\, and the deve lopment of Autoimmune Diseases\, as they occur inside and outside of the i ntestines.\n\n\n\n Dr. Tom O’Bryan is “making it easy to do the right thing” and at theDr.com we want to empower you with the cutting-edge inf ormation and the most elevated\, relevant and best sourced products and pr ogram to help you live your BEST life.\n\n\n\n  \n\n\n\n KnoWEwell® \n\ n\n\n KnoWEwell is the one destination for today’s trusted Regenerativ e Whole Health™ knowledge\, resources and community. The global commun ity and marketplace ecosystem collaborating to inspire and empower individ uals to achieve WELLthier Living™.  \n\n\n\n Join the movement as w e share knowledge and healing success stories\, provide access to evide nce-based resources\, create meaningful connections and help today’s p roviders\, mission-aligned nonprofits and businesses opportunities prosper . We are transforming the healthcare we know. We are KnoWEwell.   \n\ n\n\n REGENERATIVE WHOLE HEALTH™ \n\n\n\n We’re bridging the knowledg e gap\, connecting the dots between soil\, food\, lifestyle choices\, plan et and people health. \n\n\n\n One trusted space for all of today’s glo bal healing\, health and well-being approaches\, therapies\, and providers with respect for the connections between the whole unique person and our planet. \n\n\n\n Everything you\, your family and your patients need for collaborative engagement to make optimal informed decisions. \n\n\n\n Mor e info:\n\n\n\n https://www.knowewell.com/webinar/clinical-pearls-dr-tom-o bryan-gluten-5-part-practitioner-educational-series\n\n DTSTART;VALUE=DATE:20210218 END:VEVENT BEGIN:VEVENT SUMMARY:A Gluten-Free Makeover: Nutrition Assessment & Education for a Healthier You: Free Webinar with Melinda Dennis\, MS\, RDN\, LD DTSTAMP:20210127T232952Z SEQUENCE:0 UID:3955-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The National Celiac Association San Diego invites you to a free Zoom\n\n\n\n Webinar: A Gluten-Free Makeover: Nutrition Assessment &\; Education for a\n\n\n\n Healthier You.\n\n\n\n Saturday\, January 3 0\, 2021 at 10:00-11am PST\n\n\n\n Guest Speaker: Melinda Dennis\, MS\, RD \, LDN\n\n\n\n To reserve your spot (limited to 100): visit  www.Glutenfr eesandiego.org\n\n DTSTART;VALUE=DATE:20210130 END:VEVENT BEGIN:VEVENT SUMMARY:Harvard Medical School Celiac Research Program Virtual Month ly Meeting on \"All Things Celiac\" DTSTAMP:20200922T192304Z SEQUENCE:0 UID:3953-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: A New Perspective: The Psychology of De aling with a Chronic Disease\n\n\n\n Our Celiac Symposium Is Going Virtual !\n\n\n\n From the Experts: Join Our Virtual Monthly Meeting on \"All Thin gs Celiac\"\n\n\n\n The National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program are co-hosting a 75-minute virtual monthly meeting from September through December 2020. Speakers will presen t on selected topics for 60 minutes\, followed by 15 minutes for Q&\;A. \n\n\n\n All meetings will begin at 1 pm Eastern Time.\n\n\n\n To register for this free webinar\, please visit:\n\n\n\n https://nationalceliac.org/ blog/email-newsletters/celiac-symposium/ \n\n\n\n CEUs offered for regist ered dietitians (pending) and nurses (approved).\n\n DTSTART;VALUE=DATE:20201217 END:VEVENT BEGIN:VEVENT SUMMARY:Harvard Medical School Celiac Research Program Virtual Month ly Meeting on \"All Things Celiac\" DTSTAMP:20200922T192230Z SEQUENCE:0 UID:3952-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: How Good Nutrition Feeds Our Bodies and Minds\n\n\n\n Our Celiac Symposium Is Going Virtual!\n\n\n\n From the Exp erts: Join Our Virtual Monthly Meeting on \"All Things Celiac\"\n\n\n\n Th e National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program are co-hosting a 75-minute virtual monthly meeting from S eptember through December 2020. Speakers will present on selected topics f or 60 minutes\, followed by 15 minutes for Q&\;A.\n\n\n\n All meetings will begin at 1 pm Eastern Time.\n\n\n\n To register for this free webinar \, please visit:\n\n\n\n https://nationalceliac.org/blog/email-newsletters /celiac-symposium/ \n\n\n\n CEUs offered for registered dietitians (pendi ng) and nurses (approved).\n\n DTSTART;VALUE=DATE:20201119 END:VEVENT BEGIN:VEVENT SUMMARY:Harvard Medical School Celiac Research Program Virtual Month ly Meeting on \"All Things Celiac\" DTSTAMP:20200922T192200Z SEQUENCE:0 UID:3951-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Cooking Gluten-Free with Demonstrations and 2020 Holiday Inspirations\n\n\n\n Our Celiac Symposium Is Going Virtu al!\n\n\n\n From the Experts: Join Our Virtual Monthly Meeting on \"All Th ings Celiac\"\n\n\n\n The National Celiac Association (NCA) and the Harvar d Medical School Celiac Research Program are co-hosting a 75-minute virtua l monthly meeting from September through December 2020. Speakers will pres ent on selected topics for 60 minutes\, followed by 15 minutes for Q&\; A.\n\n\n\n All meetings will begin at 1 pm Eastern Time.\n\n\n\n To regist er for this free webinar\, please visit:\n\n\n\n https://nationalceliac.or g/blog/email-newsletters/celiac-symposium/ \n\n\n\n CEUs offered for regi stered dietitians (pending) and nurses (approved).\n\n DTSTART;VALUE=DATE:20201022 END:VEVENT BEGIN:VEVENT SUMMARY:Harvard Medical School Celiac Research Program Virtual Month ly Meeting on \"All Things Celiac\" DTSTAMP:20200922T192042Z SEQUENCE:0 UID:3950-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n From the Experts: Latest Guidance on COVID-19 and Celiac Disease\n\n\n\n Our Celiac Symposium Is Going Virtual!\n\n\n\n From the Ex perts: Join Our Virtual Monthly Meeting on \"All Things Celiac\"\n\n\n\n T he National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program are co-hosting a 75-minute virtual monthly meeting from September through December 2020. Speakers will present on selected topics for 60 minutes\, followed by 15 minutes for Q&\;A.\n\n\n\n All meetings will begin at 1 pm Eastern Time.\n\n\n\n To register for this free webina r\, please visit:\n\n\n\n https://nationalceliac.org/blog/email-newsletter s/celiac-symposium/ \n\n\n\n CEUs offered for registered dietitians (pend ing) and nurses (approved).\n\n DTSTART;VALUE=DATE:20200923 END:VEVENT BEGIN:VEVENT SUMMARY:7th Annual Digestive Diseases: New Advances Online Conferenc e DTSTAMP:20200831T205358Z SEQUENCE:0 UID:3949-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Register\n\n\n\n Option #1: VIP – All Access: $150.00\n \n\n\n Option #2: General Admission: Complimentary\n\n\n\n Option #1: VIP – All Access: $150.00\n\n\n\n Gains you access to:\n\n\n\n VIRTUAL EXHIB IT HALL\n\n\n\n VIRTUAL POSTER HALL\n\n\n\n LIVE AND ON-DEMAND ACCESS TO D IGESTIVE DISEASES: NEW ADVANCES BONUS PRESENTATIONS\n\n\n\n Plus...\n\n\n\ n Earn CME/CE Credits\n\n\n\n On-demand access to all conference sessions covering everything you would see at the live conference (click here for full agenda)\n\n\n\n LIVE VIRTUAL GENERAL SESSIONS: SEPTEMBER 16-18\, 2020 \n\n\n\n Live Session 1: September 16\, 2020 1:30 PM - 6:45 PM\n\n Live S ession 2: September 17\, 2020 1:30 PM - 6:15 PM\n\n Live Session 3: Sept ember 18\, 2020 9:30 AM - 2:00 PM\n\n\n\n https://www.globalacademycme.com /conferences/annual-digestive-diseases-new-advances-conference/register\n\ n DTSTART;VALUE=DATE:20200916 DTEND;VALUE=DATE:20200919 END:VEVENT BEGIN:VEVENT SUMMARY:Online Gluten-Free & Specialty Diet Food Festival September 24-26 DTSTAMP:20200831T203606Z SEQUENCE:0 UID:3948-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n DOWNERS GROVE\, Ill.\, Aug. 28\, 2020 /PRNewswire-PRWeb / -- With in-person gluten-free events being canceled due to COVID-19\,  The Nourished Group set out to continue helping the specialty-diet commun ity connect with great\, gluten-free brands. At the Online Nourished Fest ival\, attendees can discover new gluten-free products\, get coupons\, ent er giveaways\, chat with brands &\; watch over 50 educational classes.. . all online from the comfort of home! Over 150 exhibitors have already re gistered with more to be added in the coming weeks.\n\n\n\n The event will take place live over a three-day period on September 24-26\, and the cla sses will be viewable on demand for several months afterward. It is free f or the public to attend\, and interested participants can sign up here.\n \n\n\n \"The Online Nourished Festival will be the event of the year to pu rchase discounted products\, chat with exhibiting brands\, learn about ava ilable community support\, and take classes on specialty-diet cooking and baking. We will also be providing classes on a variety of medical topics a s well as general gluten-free lifestyle tips. Don't miss out on this celeb ration of gluten-freedom\,\" said Jen Cafferty\, Nourished Group CEO.\n\n \n\n Presented by Enjoy Life Foods\, Swerve Sweetener and The Gluten I ntolerance Group\, the Online Festival features over 20 different categori es of gluten-free products. Categories include: Sweets &\; Treats\; Bre ad\, Buns &\; Rolls\; Cakes &\; Pies\; Snacks\; Vegan and Plant-Base d items and much more. All products listed are gluten free.\n\n\n\n For at tendees\, the Online Nourished Festival provides an easy-to-navigate websi te to browse new products\, chat with companies in virtual booth space\, j oin presentations\, and make discounted purchases. Many exhibiting brands will be offering sample packs\, special show pricing\, and free product gi veaways. All registered attendees will also receive a digital coupon book to make purchases after the event.\n\n\n\n Brands interested in exhibiting can still register for a virtual booth by clicking here. Interested atte ndees can sign up for festival updates by clicking here.\n\n\n\n For more information\, reach out to Jen Cafferty\, CEO\, The Nourished Group.\n\n jen@nourished.group.\n\n\n\n https://online.nourishedfestival.com/ \n\n DTSTART;VALUE=DATE:20200924 DTEND;VALUE=DATE:20200927 END:VEVENT BEGIN:VEVENT SUMMARY:Cancer Research Conferences Gathering DTSTAMP:20200726T153503Z SEQUENCE:0 UID:3945-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n It is our great pleasure to welcome you to the Cancer Res earch 2021 Conference (CRC2021)\, which will be held on March 29-30\, 2021 .\n\n\n\n Cancer Research 2021 is an annual international conference on th e topics of the future direction of Cancer Research. The Conference is an outstanding international forum to present and discuss progress in researc h\, to share experience\, standards\, development\, and applications of th e topics related to Cancer.\n\n Cancer Research 2021 Conference will offer high-quality activities including\, online sessions\, research sessions\, symposiums\, poster sessions\, workshops\, networking. Tracks and program s will also include: the research track\, organizing committee\, keynote s peakers\, posters track\, panels\, workshops\, Student session. High-end s ocieties\, organisation will collaborate and join the Cancer event.\n\n\n\ n Attending Cancer Conference means networking with the worldwide experts and continues to provide a platform for researchers\, academicians\, stude nts\, and practitioners to exchange experience\, ideas\, results\, and res earch in all aspects of Cancer through online sessions\, posters\, papers\ , workshops. Sharing knowledge helps and provides a new direction for youn g researchers\, the latest research\, and discoveries.\n\n\n\n The success of the Conference depends on the attendees therefore we invite you all to attend the Cancer Research Conference on March 29-30\, 2021 with the them e: Promising Cancer Research and Progress.\n\n\n\n We thank you for your p articipation and look forward to seeing you in March!\n\n\n\n Regards\n\n\ n\n UCG Team\n\n\n\n Conference Highlights are Cancer\, Cancer Genetics &a mp\; Genomics\, Tumor Microenvironment\, Targeted Therapy\, Stem Cells\, C ancer Immunotherapy &\; Vaccines\, Structural Biology\, Solid Tumor Onc ogenesis\, Neuroscience &\; Neuro-Oncology\, Nanotechnology\, Immunolog y\, Imaging\, Hematologic Malignancies\, Genome Integrity\, Epigenetics\, Computational Oncology\, Developmental Biology\, Cell-Based Therapy\, Cell Signaling &\; Regulation\, Cancer Metabolism\, Chemical Biology\, Canc er Pharmacology\, Cancer Chemotherapy\, Precision Cancer Medicine &\; O ncology\n\n\n\n Important Information:\n\n\n\n Conference Name: Cancer Res earch Conferences Gathering\n\n\n\n Short Name: CRC2021\n\n\n\n Dates: Mar ch 29-30\, 2021\n\n\n\n Email: info@utilitarianconferences.com\n\n\n\n Vis it: https://cancer.universeconferences.com/\n\n\n\n Call/WhatsApp Us: +442 033222718\n\n\n\n  \n\n\n\n Target Audience: CTOs\, VPs\, Directors\, Sen ior Managers\, Wholesalers\, Manufacturers\, Scientists\, Doctors\, Chief officers\, Oncologists\, Hematologist\, Immunologist\, Surgeons\, Professo rs\, established scholars and emerging ones as well as partners from aroun d the world in an open dialogue to test ideas and to expose research to a wider audience.\n\n\n\n  \n\n DTSTART;VALUE=DATE:20210329 DTEND;VALUE=DATE:20210331 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-free Around the World Cooking Camp! Zoom Meeting DTSTAMP:20200612T191826Z SEQUENCE:0 UID:3944-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n Looking for something fun and socially distanced for kids (ages 8 and up) to do this summer? One of my friends and I are running a gluten-free cooking camp over Zoom the week of July 6-10 from 4:30-6:30 PM . It’s $50 for the week\, need-based scholarships are available. To regi ster and learn more about the camp\, visit our website at gfchefs.com.\n\n DTSTART:20200706T233000Z DTEND:20200711T013000Z END:VEVENT BEGIN:VEVENT SUMMARY:SAN DIEGO\, CA - Nourished Festival THE GLUTEN FREE\, ALLERG Y & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T182103Z SEQUENCE:0 UID:3942-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/san -diego\n\n DTSTART;VALUE=DATE:20201205 DTEND;VALUE=DATE:20201207 END:VEVENT BEGIN:VEVENT SUMMARY:PORTLAND\, OR - Nourished Festival THE GLUTEN FREE\, ALLERGY & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T182000Z SEQUENCE:0 UID:3941-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/por tland\n\n DTSTART;VALUE=DATE:20201107 DTEND;VALUE=DATE:20201109 END:VEVENT BEGIN:VEVENT SUMMARY:DENVER\, CO - Nourished Festival THE GLUTEN FREE\, ALLERGY & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T181826Z SEQUENCE:0 UID:3940-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/den ver\n\n DTSTART;VALUE=DATE:20201017 DTEND;VALUE=DATE:20201019 END:VEVENT BEGIN:VEVENT SUMMARY:SECAUCUS\, NJ - Nourished Festival THE GLUTEN FREE\, ALLERGY & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T181404Z SEQUENCE:0 UID:3939-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/new -york\n\n DTSTART;VALUE=DATE:20201003 DTEND;VALUE=DATE:20201005 END:VEVENT BEGIN:VEVENT SUMMARY:SEATTLE\, WA - Nourished Festival THE GLUTEN FREE\, ALLERGY & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T181307Z SEQUENCE:0 UID:3938-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/sea ttle\n\n DTSTART;VALUE=DATE:20200912 DTEND;VALUE=DATE:20200914 END:VEVENT BEGIN:VEVENT SUMMARY:SCHAUMBURG\, IL - Nourished Festival THE GLUTEN FREE\, ALLER GY & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T181154Z SEQUENCE:0 UID:3937-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/chi cago\n\n DTSTART;VALUE=DATE:20200815 DTEND;VALUE=DATE:20200817 END:VEVENT BEGIN:VEVENT SUMMARY:CHARLOTTE\, NC - Nourished Festival THE GLUTEN FREE\, ALLERG Y & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T181058Z SEQUENCE:0 UID:3936-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/cha rlotte\n\n DTSTART;VALUE=DATE:20200801 DTEND;VALUE=DATE:20200803 END:VEVENT BEGIN:VEVENT SUMMARY:WORCESTER\, MA - Nourished Festival THE GLUTEN FREE\, ALLERG Y & SPECIALTY DIET FESTIVAL DTSTAMP:20200506T180955Z SEQUENCE:0 UID:3935-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Nourished Festivals are the greatest events on earth for those living a gluten-free\, allergen-friendly or specialty diet lifes tyle!\n\n\n\n The Festivals have five zones to visit: Gluten-Free\, Nut-Fr ee\, Paleo\, Keto &\; Plant-Based. All products in all zones are gluten -free. Come get Nourished!\n\n\n\n https://nourishedfestival.com/expos/wor cester\n\n DTSTART;VALUE=DATE:20200718 DTEND;VALUE=DATE:20200720 END:VEVENT BEGIN:VEVENT SUMMARY:Novato\, CA - Buckwheat for Brunch (Gluten Free Cooking Clas s) at Flour Chylde Bakery DTSTAMP:20200302T222748Z SEQUENCE:0 UID:3932-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n Topics covered in this course:\n\n\n\n What is buckwheat? \n\n\n\n · A brief history\n\n\n\n · Nutritional content\n\n\n\n · How to buy and store it\n\n\n\n · How to use it (grout\, sprouted\, flour)\n\ n\n\n and more!\n\n\n\n  \n\n\n\n Recipes\n\n\n\n · Breton-style Crêpes with Chocolate and Nut Spread and Fresh Berries\n\n\n\n · Russian Blini with Warm Tahini\, Local Buckwheat Honey\, and Walnut Sauce\n\n\n\n · Kol okythokeftedes with Herb Dipping Sauce\n\n\n\n  \n\n\n\n Register at: ht tps://www.eventbrite.com/e/buckwheat-flour-class-flour-chylde-bakery-ticke ts-96557436893?aff=ebdssbdestsearch&\;utm-medium=discovery&\;utm-cam paign=social%2Cemail&\;utm-content=attendeeshare&\;utm-source=strong mail&\;utm-term=destsearch\n\n DTSTART:20200307T230000Z DTEND:20200308T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:Timnath\, CO - Youth Clinic offers free celiac disease scree nings DTSTAMP:20200224T180745Z SEQUENCE:0 UID:3931-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Youth Clinic offers free screenings to detect childho od diabetes and celiac disease to all children in the community ages 1 to 17 years old.\n\n\n\n The next screening is scheduled 10 a.m. to 3 p.m. Fe b. 28 at the clinic’s Timnath office\, 4845 Weitzel St.\, Suite 101.\n\n \n\n Preregistration is not required\, although The Youth Clinic recommend s filling out an online form at https://bit.ly/32irHcZ ahead of time to ma ke for a quicker screening experience.\n\n\n\n The screening is part of th e Autoimmunity Screening for Kids (ASK) Program coordinated through the Ba rbara Davis Center for Diabetes in the School of Medicine at the Universit y of Colorado.\n\n\n\n For information on The Youth Clinic\, see youthclin ic.com.\n\n DTSTART;VALUE=DATE:20200228 END:VEVENT BEGIN:VEVENT SUMMARY:Boston\, MA - Translational & Clinical Development of Novel\ , Liver Targeted Immune Tolerance Therapies for Celiac Disease & Multiple Sclerosis DTSTAMP:20200220T183315Z SEQUENCE:0 UID:3929-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Anokion SA\, a Swiss biotechnology company focused on tre ating autoimmune disease by restoring normal immune tolerance\, today anno unced that Stephan Kontos\, Ph.D.\, co-founder and chief scientific office r of Anokion\, will give a presentation titled\, “Translational &\; C linical Development of Novel\, Liver Targeted Immune Tolerance Therapies f or Celiac Disease &\; Multiple Sclerosis\,” on Wednesday\, February 2 6 at 5:00pm ET at the 3rd Antigen Specific Immune Tolerance Summit (ASIT 2020) in Boston. Dr. Kontos will share updated preclinical data that suppo rt the clinical development of KAN-101 and ANK-700\, the company’s novel candidates for celiac disease and multiple sclerosis\, respectively\, as well as the company’s unique approach of harnessing natural pathways in the liver to restore immune tolerance in autoimmune diseases.\n\n\n\n Abou t Anokion\n\n\n\n Anokion SA is a Swiss biotechnology company that aims to make a meaningful difference in the lives of patients suffering from auto immune diseases by restoring normal immune tolerance. The company is focus ed on both prevalent and rare autoimmune diseases\, including celiac disea se\, multiple sclerosis and type 1 diabetes. Anokion’s distinct approach leverages the company’s immune-based platform\, which targets natural p athways in the liver to restore immune tolerance and address the underlyin g cause of autoimmune disease. For more information\, please visit http:/ /www.anokion.com/.\n\n DTSTART;VALUE=DATE:20200226 END:VEVENT BEGIN:VEVENT SUMMARY:Washington DC - 7th Annual Digestive Diseases: New Advances DTSTAMP:20200218T204607Z SEQUENCE:0 UID:3928-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n \n \n \n \n \n \n \n \n \n  \n \ n \n \n \n \n \n Join us for the 7th Annual Digestive Diseases: New Advances CME/CE conference. The complexity and magnitude of medical advan ces in the management of digestive diseases make it ever more challenging for clinicians to apply this tremendous amount of information to their pra ctice.\n\n \n\n This activity will provide learners with a comprehensive overview of the state-of-the art advances i n the diagnostic\, therapeutic\, and preventive modalities of digestive di seases based on the latest evidence\, literature\, and clinical research. View Faculty ›\n\n \n\n Register by Mond ay\, February 24 to save $100!\n \n \n \n \n \n \n \n \n \n This forum is endorsed by the American Gastroenterology Association (AGA).\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Regis ter Now ›\n \n \n \n \n \n \n \n \n \n \n \n \ n \n \n \n \n \n\n \n  \n \n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Please Contact Us W ith Any Questions:\n \n \n \n \n \n \n \n \n \n Mary Palermo\n\n Registration Coordinator\n\n Global Academy for Medical Education \n\n Phone: 561-777-9426\n\n Ema il: mpalermo.medscapelive@gmail.com\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART;VALUE=DATE:20200327 DTEND;VALUE=DATE:20200329 END:VEVENT BEGIN:VEVENT SUMMARY:New York City - Celiac Disease Center at Columbia University 's Biennial Symposium DTSTAMP:20190306T173940Z SEQUENCE:0 UID:3904-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Program Overview\n\n\n\n \n \n \n \n Welcome to  Celiac disease\, now and the future\, an international symposium hosted by the Celiac Disease Center at Columbia University.  This is a  scienti fic program designed for those interested in the development of non-dietar y therapies for celiac disease including physicians\, scientists\, industr y (pharmaceutical\, diagnostic\, biotechnology and food &\; agriculture ) and investor/venture capitalists.\n \n\n \n  \n \n\n \n Celiac disease is very common\, affecting about 1% of the population.   Current therapy is dietary\; however\, there is increasing interest in non-dietary alternatives.  This conference presents a unique opportunity to bring together those interested in the development of non-dietary thera pies for celiac disease.\n \n\n \n  \n \n\n \n All fo od served will be gluten-free.\n \n \n \n \n\n\n\n \n \n  \n \n \n \n \n CLICK TO VIEW PROGRAM\n \n \n\n \n  \n \n \n\n\n\n \n \n Registration Fees\n \n\n \n \n SCIENTIFIC PROGRAM for phy sicians\, scientists and industry: $150\n \n\n \n CLINICAL FORUM fo r patients\, dietitians\, nurses\, NPS\, PAs and other health providers: $ 150.\n \n\n \n  \n \n\n \n This program is complimentary fo r Fellows/Residents with discount code. Please select FELLOWS/RESIDENTS an d apply the discount code to remove the fee. If you are a Fellow/Resident and do not have a discount code\, please contact: cb2280@cumc.columbia.edu \n \n \n \n\n\n\n https://collectedmed.com/index.php/article/article/co urse_preview/category/12/1025/1526\n\n DTSTART;VALUE=DATE:20200306 DTEND;VALUE=DATE:20200308 END:VEVENT BEGIN:VEVENT SUMMARY:Effingham\, IL - HSHS St. Anthony’s Memorial Hospital Offe rs Celiac Disease And Gluten Intolerance Support Group DTSTAMP:20200123T191942Z SEQUENCE:0 UID:3926-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n  HSHS St. Anthony’s Memorial Hospital: \n\n\n\n The C eliac Disease and Gluten Intolerance Support Group will meet from 6:30 p.m . to 7:30 p.m. at the Suzette Brumleve Memorial Effingham Public Library i n the Workman Room\, 200 North Third Street in Effingham. The next meeting is Monday\, February 10. No pre-registration is required.\n\n\n\n  \n\n\ n\n For more information regarding this or other programs\, contact St. An thony’s Community Programs at 217-347-1529 or visit HSHS St. Anthony’s Memorial Hospital’s website at stanthonyshospital.org.\n\n DTSTART:20200211T023000Z DTEND:20200211T033000Z END:VEVENT BEGIN:VEVENT SUMMARY:Nursing and Healthcare Utilitarian Conferences Gathering DTSTAMP:20191129T104553Z SEQUENCE:0 UID:3924-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n Nursing and Healthcare 2020 is set up on May 11-12\, 2020 by Utilitarian Conferences Gathering at Berlin\, Germany.\n\n\n\n Theme o f our Utilitarian Conference is Nursing and Healthcare: A perfect balance for a healthier community.\n\n\n\n On behalf of the Organizing and Advisor y Committee\, we take immense pleasure in welcoming Nurses\, Professors\, Surgeons\, Physicians\, CEO’S\, Directors\, and Research scholars\, Ph. D Students\, Medical practitioners and experts of nursing and healthcare f ield to Berlin\, Germany for the Nursing and Healthcare 2020.\n\n\n\n The conference will have plenary speakers\, keynote speakers\, speakers from a ll around the world.\n\n\n\n The aim of Nursing and Healthcare 2020 is to discuss and promote latest research\, technologies\, innovations and devel op the networking opportunities.\n\n\n\n Conference highlights are Nursing and Healthcare\, Nursing Education and Research\, Nursing and Healthcare Management\, Challenges in Nursing &\; Healthcare\, Explore more on Nur sing and Healthcare\, Cancer and Tumor Nursing\, Principles in Primary Hea lth Care\, Public Health Nursing\, Gynecology and Obstetrics Nursing\, Int ensive and Critical Care Nursing\, Preventive Medicine\, Health Care Syste ms\, Telemedicine\, Healthcare and Technology\, Globalization and Health\, Advances in Nursing and Healthcare\, Psychiatric and Mental Health Nursin g\, Occupational and Health Safety\, Patient Education\, Child and Adolesc ent Mental Health\, Orthopedic and Trauma Nursing\, Complementary Therapie s in Nursing and Midwifery.\n\n\n\n Important Information:\n\n\n\n Confere nce Name: World Nursing and Healthcare CME Conferences Gathering\n\n Shor t Name: Nursing and Healthcare 2020\n\n Dates: May 11-12\, 2020\n\n Venue : 13629\, Berlin\, Germany\n\n Language: Only English\n\n Scientific Progr am: It will only include Plenary speakers\, keynote speakers\, panel discu ssions and presentations in parallel sessions.\n\n Audience: Global Leader s\, Industrialists\, Business Delegates\, Students\, Entrepreneurs\, Execu tives\n\n Email: nursing@universeconferences.net\n\n Visit: https://nurs ing.universeconferences.com\n\n Call for Papers: https://nursing.universe conferences.com/submit-abstract\n\n Register here: https://nursing.univer seconferences.com/registration\n\n Brochure: https://nursing.universeconfe rences.com/download-conference-brochure/ \n\n Call Us: +442037691785\n\n W hatsApp Us: +442033222718\n\n\n\n Nursing and Healthcare Utilitarian Confe rences Keywords\n\n\n\n #NursingConferences #NursingConferences2020 #Nursi ngeducationConferences #NursingCareConferences #EmergencyNursingConference s #NursePractitionersConferences #NursingTheory #ClinicalNursingConference s #NursingLeadershipConferences #NursingMeetings #NursingEvents #NursingMa nagementConferences #HealthcareConferences2020USA #NursingCareConference20 20UAE #NursingDiagnosisConferences #rn #NursingCarePlan2020Europe #Nursing Conferences2020UK #GlobalNursingConferences #NursingSeminars #CMENursingCo nferences #TopNursingConferences #InternationalNursingConferences2020 #Neo natalNursingConferences #CriticalcarenursingConferences #AmbulatoryCareNur sing #AdvancedNursingConferences #AdvancedNursingResearchConferences2020US A #NursingPracticeConferences #NursingCare2020Asia #NursingConferences2020 #rn #HolisticNursingConferences #PediatricNursingConferences #NursingInfo rmaticsConferences #NursingCNEMeetings #UrologyNursingConferences #Advance dPracticeNursingConferences #BurnNursingConferences #CardiacnursingConfere nces #DentalnursingConferences #MedicalcasemanagementConferences #Communit yhealthnursingConferences #Correctional nursingConferences #Emergencynursi ngConferences #EnvironmentalhealthnursingConferences\n\n\n\n #rn #NursePra ctitionerCMEmeetings #Nursing Education #ClinicalNursePractitioner #Cardia cNursePractitioner #CancerNursing #AdultNursePractitioner #PediatricandNeo natalNursePractitioner #PublicHealthNursing #AnesthesiaNursePractitioner\n \n DTSTART;VALUE=DATE:20200511 DTEND;VALUE=DATE:20200513 END:VEVENT BEGIN:VEVENT SUMMARY:Gastroenterology Utilitarian Conferences Gathering DTSTAMP:20191129T104455Z SEQUENCE:0 UID:3923-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n Gastroenterology CME Conference is organized by Utilitari an Conference Gathering (UCG) and will be held from May 11-12\, 2020 at Be rlin\, Germany. Gastroenterology 2020 will focus on evidence based and pra ctical features of controlling GI disorders in Gastroenterology and hepato logy. Our 2 days conference will enlighten the attendees to manage and dia gnose every challenging case in the latest advances in the GI field\, clin ical practice\, Liver diseases\, endoscopy\, pancreatic diseases\, small b owel and esophageal diseases.\n\n\n\n Call for Abstracts is now open for t he Gastroenterology CME Conferences 2020 at Berlin\, Germany during May 11-12\, 2020 with the motto “Gastroenterology – Reinventing the life b alance”.\n\n\n\n Each session will be followed by a panel discussion abo ut the approach to the management and diagnosis of presented topics.\n\n\n \n Utilitarian Conferences Committee Experts invites Gastroenterologists\, hepatologists\, Physicians\, fellows\, physician assistants\, nurses\, en doscopy\, allied health professionals specializing in gastroenterology\, i nternal medicine and other interested health care professionals.\n\n\n\n C onference highlights are Gastroenterology\, Hepatology\, Gastrointestinal Pathology\, Gastrointestinal Cancers\, Bariatric Surgery\, Gastrointestina l Surgery\, Gastrointestinal Radiology\, Endoscopy\, Colorectal Cancer\, P ancreatic &\; Biliary Disease\, Esophageal &\; Gastric Disease\, Sma ll Bowel &\; Colonic Disease\, Microbiota\, Pediatric Gastroenterology\ , Gastrointestinal Endocrinology\, Gastrointestinal Immunology\, Gut Micro biome &\; Probiotics Interactior\, Acid related Diseases\, Neuro Gastro enterology\, Digestive Disorders\, Recent Advances in Gastroenterology\, C eliac Diseases\, Gallbladder &\; Biliary Diseases\, Inflammatory Bowel Disease\n\n\n\n Important Information:\n\n\n\n Conference Name: Gastroent erology Utilitarian Conferences Gathering\n\n Short Name: Gastroenterolog y 2020\n\n Dates: May 11-12\, 2020\n\n Venue: 13629\, Berlin\, Germany\n\n Language: Only English\n\n Scientific Program: It will only include Plena ry speakers\, keynote speakers\, panel discussions and presentations in pa rallel sessions.\n\n Audience: Global Leaders\, Industrialists\, Business Delegates\, Students\, Entrepreneurs\, Executives\n\n Email: gastroenter ology@universeconferences.net\n\n Visit: https://gastroenterology.univers econferences.com/  \n\n Call for Papers: https://gastroenterology.univer seconferences.com/submit-abstract/ \n\n Register here: https://gastroente rology.universeconferences.com/registration/  \n\n Brochure: https://gast roenterology.universeconferences.com/download-brochure/\n\n Exhibitor/Spon sor: https://gastroenterology.universeconferences.com/why-sponsor-exhibit/ \n\n Call Us: +44 2037691785\n\n WhatsApp Us: +442033222718\n\n\n\n Gastro enterology Utilitarian Conferences Keywords\n\n\n\n #Gastroenterologyconfe rences #hepatology #heaptologist #Gastroenterologymeetings #Gastroenterolo gist #GastrointestinalDiseases #GastroenterologyBook #DigestiveandLiverDis ease #SeminarsinLiverDisease #Journalofgastrointestinalandliverdiseases #C linicsinLiverDisease #LiverTransplantation #Transplantation #Hepatology #J ournalofHepatology #NatureReviewsGastroenterologyandHepatology #ClinicalGa stroenterologyandHepatology #Hepatology #TranslationalHepatology #LiverBio logy #LiverPhysiology #LiverFunctions #LiverPathology #LiverDiseases #Live rDiseaseComplications #ImmunologyofHepatobiliarysystem #DigestiveDisorders #LiverFailure #Hepatitis #LiverCancers #LiverCirrhosis #LiverRegeneration #TransplantationBiology #LiverTransplantation #TransplantationComplicatio ns #PosttransplantationCare\n\n\n\n Gastroenterologyconferences\,hepatolog y\,heaptologist\,Gastroenterologymeetings\,Gastroenterologist\,Gastrointes tinalDiseases\,GastroenterologyBook\,DigestiveandLiverDisease\,SeminarsinL iverDisease\,Journalofgastrointestinalandliverdiseases\,ClinicsinLiverDise ase\,LiverTransplantation\,Transplantation\,Hepatologyconferences\,Journal ofHepatology\,NatureReviewsGastroenterologyandHepatology\,ClinicalGastroen terologyandHepatology\,Hepatology\,TranslationalHepatology\,LiverBiology\, LiverPhysiology\,LiverFunctions\,LiverPathology\,LiverDiseases\,LiverDisea seComplications\,ImmunologyofHepatobiliarysystem\,DigestiveDisorders\,Live rFailure\,Hepatitis\,LiverCancers\,LiverCirrhosis\,LiverRegeneration\,Tran splantationBiology\,LiverTransplantation\,TransplantationComplications\,Po sttransplantationCare\n\n\n\n  \n\n DTSTART;VALUE=DATE:20200511 DTEND;VALUE=DATE:20200513 END:VEVENT BEGIN:VEVENT SUMMARY:Diabetes and Endocrinology Utilitarian Conferences Gathering DTSTAMP:20191129T104220Z SEQUENCE:0 UID:3922-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n Diabetes and Endocrinology Utilitarian Conferences Gather ing offer a series of general sessions\, smaller workshops and themed trac ks\, the Utilitarian Conference will cover the evidence-based treatment st rategies to improve outcomes for patients with endocrinology and diabetes. \n\n\n\n Theme: Connecting and Interacting with the latest findings in Dia betes and Endocrinology.\n\n\n\n Diabetes and Endocrinology CME Conference s includes plenary discussions\, workshops and symposia. Meet the experts from all over the world. Our Utilitarian Conference sessions are interacti ve and henceforth transforms the innovations in Diabetes and Endocrinology and to promote international collaboration in clinical and research pract ice. Delegates\, poster sessions from all around to present this exciting program.\n\n\n\n Conference highlights are Endocrinology and Diabetes\, Pr e-Diabetes\, New Approaches to Manage Diabetes\, Diabetes and Endocrinolog y\, Neuro-Endocrinology\, Gestational Diabetes\, Case Studies on Diabetes\ , Diabetes–Nutritional Diet\, Exercise and Metabolism\, Diabetes Distres s\, Diabetes and Lifestyles\, Endocrine and Diabetes Biomarkers\, Transgen der: Medicine and Research\, Advance Treatment and Prevention\, Genetic Di abetes\, Neurogenic Diabetic Problems\, Endocrinology – An Overview\, Co mmon Endocrinology Disorders and Treatments\, Endocrinology – Osteoporos is\, and Osteopenia\, Cellular and Molecular Endocrinology\, Cardiovascula r Endocrinology\, Trends in Endocrinology &\; Metabolism\, Clinical Tri als and Case Study\, Endocrinology: Male &\; Female Reproductive Health .\n\n\n\n “To see the past\, visit Rome. To see the future\, travel to B erlin.”\n\n\n\n Important Information:\n\n\n\n Conference Name: Diabete s and Endocrinology Utilitarian Conferences Gathering\n\n Short Name: Dia betes and Endocrinology 2020\n\n Dates: May 11-12\, 2020\n\n Venue: Berlin \, Germany\n\n Language: Only English\n\n Scientific Program: It will only include Plenary speakers\, keynote speakers\, panel discussions and prese ntations in parallel sessions.\n\n Audience: Global Leaders\, Industriali sts\, Business Delegates\, Students\, Entrepreneurs\, Executives\n\n Email : diabetes@universeconferences.net\n\n Visit: https://diabetes.universec onferences.com/\n\n Call for Papers: https://diabetes.universeconferences .com/submit-abstract/  \n\n Register here: https://diabetes.universeconf erences.com/registration/ \n\n Brochure: https://diabetes.universeconferen ces.com/download-brochure/\n\n Call Us: +442037691785\n\n WhatsApp Us: +44 2033222718\n\n\n\n #EndocrinologyConferences  #DiabetesMeetings #Complica tionsassociatedwithDiabetes #GeneticsofDiabetes #AdvancedTechnologiesDiabe tes #TreatmentofDiabetes #DiabetesManagement #DiabetesResearch #Transplant ationofDiabetes\, #DiabetesResearchinClinicalPractice #ComputationalBiolog yofDiabetes #DiseasesofDiabetes #EndocrinologyDisordersandTreatment #Diabe ticNursingEducation #DiabeticNursingManagement #DiabeticNursingCare #Diabe ticNursingAssessment #NursingPriorities #NursingInterventions #Dischargean dHomeCareGuidelines #Vaccination #EngineeredBetaCells #ArtificialPancreas #IsletNeogenesis #NewAnti-DiabeticDrugs #IntensiveCombinationTherapies #De velopmentofDiabeticDiet\n\n DTSTART;VALUE=DATE:20200511 DTEND;VALUE=DATE:20200513 END:VEVENT BEGIN:VEVENT SUMMARY:Camp Celiac at Camp Arroyo Norther California DTSTAMP:20191113T165815Z SEQUENCE:0 UID:3920-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n REGISTRATION OPENS FOR CAMPERS\, JR. COUNSELORS AND COUNS ELORS ON FEBRUARY 1\, 2020 ON THIS WEBSITE.\n\n\n\n https://celiaccamp.com /\n\n DTSTART;VALUE=DATE:20200718 DTEND;VALUE=DATE:20200725 END:VEVENT BEGIN:VEVENT SUMMARY:Bob & Ruth's NASHVILLE\, TN MUSIC CITY GLUTEN-FREE mini G ETAWAY DTSTAMP:20191031T232216Z SEQUENCE:0 UID:3919-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n \n \n \n \n \n \n \n \n \n \n \ n \n \n \n \ n \n \n \n \n \n \n \n Bob &\; Ruth's \n \n\n \n NASHVILLE MUSIC CITY\n \n\n \n \n GLUTEN-FREE mi ni GETAWAY \n \n\n \n  \n \n\n \n June 7 ~ 10\, 2020\n \n\n \n  \ n \n\n \n \n \n \ n \n We're goin g to explore the home of Country Music - Nashville\, Tennessee - Gluten-fr ee style. We'll stay in the heart of Music City at the Renaissance Hotel\, within walking distance of the many museums\, shops and bars of what they call \"The District\".\n \n\n \n  \n \n\n \n We have designed a four hour Luxury Coach tour highlighting many of the h istoric points of interest\, star's homes\, architecture and more. During the tour we'll visit two of the most popular museums - Johnny Cash Museum and The Country Music Hall of Fame. The next evening\, we'll again board o ur Coach to an early dinner and then drive to our reserved seats to the Wo rld famous Grand Ole Opry show.   \n \n\n \n  \n \n\n \n We left time for you to see the places that would be special to you and\, of course\, for retail therapy.\n \n\n \n  \n \n\n \n As on all Bob &\; Ruth's Gluten-free Getaways we have arranged all the meals - Gluten-Free of course - with pride in what will be served to you. For your convenience one lunch is on your own. Brin g your friends and family - Gluten-Free or not - the food is that good.\n \n\n \n  \n \n\n \n Check out our website for all the details or give us a call if you have any questions at 410-939-32 18.  \n \n  \n \n \n \n \n \n \n \n \n \n \n \n\n \n \n \n \n \n \n Bob &\; Ruth\n \n\n \n info@bobandruths.com\n \n\n \n ( 410) 939-3218\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART;VALUE=DATE:20200607 DTEND;VALUE=DATE:20200611 END:VEVENT BEGIN:VEVENT SUMMARY:VENICE ITALY RIVER BOAT CRUISE GLUTEN-FREE GETAWAY DTSTAMP:20190822T181828Z SEQUENCE:0 UID:3917-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n \n \n \n \n \n \n \n \n \n \n \ n \n \n \n \ n \n \n \n \n \n \n \n \n An All-Inclusive River Boat Cruise\n \n\n \n onboard Uniworld's S.S. L a Venezia\n \n\n \n \n \n \n \n  \n \n\n \n Venice Italy is considered one of the most visi ted cities in the world.  Most tourists only get to see a few of the famo us sites in the area and miss so many of the unique parts of the surroundi ng \"Magical Islands of Venice\" and more.\n\n \n\n The itinerary of this cruise will gi ve you a better perspective of the things we'll see and do from the water and on land.\n\n \n\n This cruise is ALL-INCLUSIVE including all daily shore excursions\ , with exception of a couple of special additional excursions if you choos e to select them. Enjoy freshly prepared Gluten-free meals from menus revi ewed and products approved by us. Unlimited fine wines\, beer\, spirits\, soft drinks\, specialty coffee\, tea and bottled water all day and night.   All gratuities onboard and on tours and so much more. In addition we ha ve arranged for members of our group to receive an On Board Credit of $100 per person.\n\n \n\n As always the popularity of European river boat cruises makes it n ecessary to make your reservations early before the ship sells out as happ ened on our last cruise.\n \n\n \n  \n \n\n \n Check out our website for all the details. Give us a call if you have an y questions at 410-939-3218.\n\n \n\n We'd love to have you join us!  For those of you who have traveled on Uniworld in the past - check out the special 2020 Riv er Heritage Club Savings in the brochure.     \n \n  \n \n \n \n \n \n \n \n \n \n \n \n\n \n \n \n \n \n \n Bob &\; Ru th\n \n\n \n info@bobandruths.com\n \n\n \n (410) 939-3218\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART;VALUE=DATE:20200906 DTEND;VALUE=DATE:20200914 END:VEVENT BEGIN:VEVENT SUMMARY:Milwaukee\, WI - Celiac Picnic DTSTAMP:20190805T173343Z SEQUENCE:0 UID:3915-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n Milwaukee Celiac-Sprue Crew\n \n\n \n Annual Summer Picnic\n \n\n \n When: Sunday\, August 11\, 2019 \n \n\n \n Arrive: Noo n or later\, Eat ~ 1:15\n \n\n \n Where: Village Park\, Shelter #2\, 4800 W. Greenbrook Drive\,  Brown Deer WI\n \n\n \n There is also be a morni ng gathering at MOR Bakery &\; Cafe\, Bay View -   Wednesday\, August 14\, 10:30 am til noon-ish\n \n\n \n NL being sent out to members &\; friends today. Sorry for the delay...Computer issues after an update...Fo r more information\, contact me.\n \n\n \n Thanks\, Bev in Milwaukee\n \n \n DTSTART;VALUE=DATE:20190811 END:VEVENT BEGIN:VEVENT SUMMARY:31st International Conference on Cancer Research and therapy DTSTAMP:20190530T025811Z SEQUENCE:0 UID:3914-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n Organizing committee e-mail: ameliagilbert77@gmail.com \n\n\n\n Organizers: Asia Pacific Conferences – Conferenceseries\n\n\n\n Phone / Fax: +44896666555 Extn: 6028\n\n\n\n Conference fees and accomoda tion: $799\n\n\n\n Venue: Mövenpick Hotel Zürich Regensdorf\n\n\n\n We welcome you to attend the 31st International Conference on Cancer Resear ch and therapy from September 09-10\, 2019 at Zurich\, Switzerland w hich melds brief Keynote presentations\, speaker talks\, Exhibition\, Symp osia\, workshops and special sessions. This event is CME and CPD Accredit ed.\n\n\n\n  \n\n\n\n The event is in collaboration with the Egyptian Soc iety of Oncology\, Pink Ribbon \, MAHAK- Society for children suffering fr om Cancer \,Placid Way\, Infomed\, Med gadget\, Verdict Hospitals and many more.\n\n\n\n Organizing Committee Members for the event are:\n\n\n\n \n Qiao Li – Professor\, University of Michigan\, USA\n \n \n Alireza He idari Professor California South University\, USA\n \n \n Jan Jacques Mic hiels\, Professor\, Goodheart Institute\, Netherlands\n \n \n Abdulqader Al-Hebshi\, Professor\, National Guard Health Affairs\, Saudi Arabia\n \n \n Raed Haleem\, Professor\, University of Kufa Najaf\, Iraq\n \n\n\n\n C ancer Research 2019 Emphasizes on:\n\n\n\n Cancer Research | Cancer Geneti cs | Cancer Epigenetics | Cancer Science  | Cancer diagnostics| Cancer T herapies &\; prevention| Cancer Stem Cells| Biomarkers| Biopsy| Chemoth erapy| Cancer screening  | Cancer Immunotherapy many more topics\n\n\n\ n  Note: Proposals for Speakers talks\, Workshops and Symposium accepted !!!\n\n\n\n  Plan a trip to Zurich\, Switzerland !!\n\n\n\n Information source: cancerresearch@expert-meetings.com\n\n\n\n Conference Web-Site:  https://medicaloncology.conferenceseries.com/\n\n DTSTART;VALUE=DATE:20190909 DTEND;VALUE=DATE:20190911 END:VEVENT BEGIN:VEVENT SUMMARY:31st International Conference on Cancer Research and therapy DTSTAMP:20190530T025701Z SEQUENCE:0 UID:3913-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n Organizing committee e-mail: ameliagilbert77@gmail.com \n\n\n\n Organizers: Asia Pacific Conferences – Conferenceseries\n\n\n\n Phone / Fax: +44896666555 Extn: 6028\n\n\n\n Conference fees and accomoda tion: $799\n\n\n\n Venue: Mövenpick Hotel Zürich Regensdorf\n\n\n\n We welcome you to attend the 31st International Conference on Cancer Resear ch and therapy from September 09-10\, 2019 at Zurich\, Switzerland w hich melds brief Keynote presentations\, speaker talks\, Exhibition\, Symp osia\, workshops and special sessions. This event is CME and CPD Accredit ed.\n\n\n\n  \n\n\n\n The event is in collaboration with the Egyptian Soc iety of Oncology\, Pink Ribbon \, MAHAK- Society for children suffering fr om Cancer \,Placid Way\, Infomed\, Med gadget\, Verdict Hospitals and many more.\n\n\n\n Organizing Committee Members for the event are:\n\n\n\n \n Qiao Li – Professor\, University of Michigan\, USA\n \n \n Alireza He idari Professor California South University\, USA\n \n \n Jan Jacques Mic hiels\, Professor\, Goodheart Institute\, Netherlands\n \n \n Abdulqader Al-Hebshi\, Professor\, National Guard Health Affairs\, Saudi Arabia\n \n \n Raed Haleem\, Professor\, University of Kufa Najaf\, Iraq\n \n\n\n\n C ancer Research 2019 Emphasizes on:\n\n\n\n Cancer Research | Cancer Geneti cs | Cancer Epigenetics | Cancer Science  | Cancer diagnostics| Cancer T herapies &\; prevention| Cancer Stem Cells| Biomarkers| Biopsy| Chemoth erapy| Cancer screening  | Cancer Immunotherapy many more topics\n\n\n\ n  Note: Proposals for Speakers talks\, Workshops and Symposium accepted !!!\n\n\n\n  Plan a trip to Zurich\, Switzerland !!\n\n\n\n Information source: cancerresearch@expert-meetings.com\n\n\n\n Conference Web-Site:  https://medicaloncology.conferenceseries.com/\n\n DTSTART;VALUE=DATE:20190909 END:VEVENT BEGIN:VEVENT SUMMARY:Netherlands - TULIPS & WINDMILLS RIVER BOAT CRUISE GLUTEN-FR EE GETAWAY DTSTAMP:20190423T154341Z SEQUENCE:0 UID:3912-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n WHEN WE FIRST ANNOUNCED THIS\n \n\n \n GLUTEN-FREE GETAWAY WE SAID THAT IT WAS THE MOST POPULAR EUROPEAN RIVER BOAT CRUISES IN THE SPRING AND\n \n\n \n USUALLY SELLS OUT FAR IN ADVANCE.\n \n\n \n  \n \n\n \n We ha ve been informed that there are only a very limited number of cabins avail able.\n \n\n \n  \n \n\n \n We are pleased that our group has over 40 participants who are join ing us to enjoy this fabulous\n \n\n \n Bob & \; Ruth's Gluten-free River boat Cruise.\n \n\n \n  \n \n\n \n We will visit the world famous Keukenhof Gardens at its prime time of the blossoming of the millions of Tulip &\; Hyacinths - alongside the Windmills of the Netherlands. So m any beautiful cities\, castles and Designated World Heritage sites along t he way. And one of our favorite cities - Amsterdam. Casual but elegant amb iance - and then there's the special attention to Gluten-free food we have arranged for our group. You will feel like royalty. \n \n\n \n  \n \n\n \n If you are at all interested in this All-Inclusive luxurious river boat cruise check out our website for all the details.  If you decide to join us call us as soon as possible to reserve your cabin choice.  \n \n\n \n    \n \n\n \n If you have any qu estions just give us a call at 410-939-3218. \n \n\n \n  \n \n\n \n Bob &\; Ruth\n \n\n \n info@bobandruths.com\n \n\n \n (410) 939-3218\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART;VALUE=DATE:20200417 DTEND;VALUE=DATE:20200428 END:VEVENT BEGIN:VEVENT SUMMARY:KEF Gluten Free Camp Orlando Florida USA DTSTAMP:20190330T193044Z SEQUENCE:0 UID:3910-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n For more information\, visit www.kefss.com or call (407 ) 255-6550. info@kefss.com \n\n\n\n \n\n KEF USA Summer Camps Announces the New KEF Gluten-Free Camp in Orlando\, Florida for Youths with Celiac D isease.\n\n\n\n \n\n [Orlando\, FL February 6\, 2019]-KEF USA is excited t o announce that we will offer a new 100% gluten-free camp program to give kids and teens with Celiac Disease a safe\, exciting and healthy summer. K EF USA programs offer fun and unique experiences that can only be found in Orlando\, Florida. Campers explore the theme parks and local attractions\ , make new friends\, discover new interests and create memories that last a lifetime.\n\n\n\n\n DTSTART;VALUE=DATE:20190707 DTEND;VALUE=DATE:20190804 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free LUXURY BOUTIQUE TOUR TO PARIS DTSTAMP:20190328T172049Z SEQUENCE:0 UID:3909-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n Lets stroll the Seine while we snack on a croissant or a baguette and enjoy this beautiful city together on this 3 night exte nsion to the Tuscany Tour.\n \n\n \n Either make it an Add On and enjoy a 13 night trip to Europe (with an extra night in Florence)\, or just joi n me for this mini Parisienne escape. Either way…these 3 days will be packed full of incredible french delicacies\, all gluten free of course\, and the most memorable Insta worthy experiences that will have your friend s drooling. For a taste of what to expect…check out my Insta posts @glu tenfreejoy or FB posts @glutenfreejoy17 of my recent trip in September last year or head to my Paris Blogs! Max persons 10.\n \n\n \n MORE INF O\n \n\n \n  \n \n\n \n For more info contact Jane: admin@glutenfreejoy .com.au\n \n\n \n www.glutenfreejoy.com.au/travel/gluten-free-europe-tour s/\n \n\n DTSTART;VALUE=DATE:20190924 DTEND;VALUE=DATE:20190928 END:VEVENT BEGIN:VEVENT SUMMARY:Florence/Tuscany\, Italy Gluten-Free Tour DTSTAMP:20190328T171902Z SEQUENCE:0 UID:3908-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n Escape to Italy on a 9 night gluten free boutique tour to Florence and Tuscany!\n \n\n \n On this exclusive small group tou r all of the authentic gourmet Italian gluten free cuisine has been source d for you\, leaving you stress free to just indulge in the holiday of a li fetime...to stroll the medieval cobbled streets of quaint Tuscan towns\, g aze in wonder at the Florentine renaissance art and relax with a glass of wine at a long table lunch in the tuscan countryside.\n \n\n \n With addi tional day trips to the Cinque Terre and a beautiful Medici Villa included \, as well as the opportunity to learn how the Italians create their culin ary delights\, gluten free of course\, with a hands on cooking workshop\, we have crafted the ultimate Italian escape.\n \n\n \n With only two sepe rate delux accomodation venues included\, a beautiful Palazzo in the histo ric centre of Florence and a 14th century renaissance villa in the Tuscan countryside\, you will only have to unpack twice\, leaving you plenty of t ime to relax and enjoy your stunning surroundings. Max persons 10.\n \n\n \n Head HERE to download pricing\, itinerary &\; brochure.\n \n\n \n For more info contact Jane: admin@glutenfreejoy.com.au\n \n\n \n www.gl utenfreejoy.com.au/travel/gluten-free-europe-tours/\n \n\n DTSTART;VALUE=DATE:20190928 DTEND;VALUE=DATE:20191008 END:VEVENT BEGIN:VEVENT SUMMARY:Northern California - Camp Celiac returns for our 13th year of gluten-free camp this summer! DTSTAMP:20190128T234544Z SEQUENCE:0 UID:3903-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Camp Celiac registration begins Friday\, February 1st\n \n Information and registration: www.celiaccamp.org \n\n\n\n Camp Celiac returns for our 13th year of gluten-free camp this summer!\n\n Two three-n ight sessions for campers ages 9 to 15: \n\n Session 1: July 21 - July 24 \n\n Session 2: July 24 - July 27\n\n\n\n Northern California residents: C ampers residing in Northern California have priority in registration. All campers from Northern California who register between February 1st and Feb ruary 14th will be given equal priority if all four registration steps are completed by February 14th. That is\, there is no advantage to registerin g earlier in the two-week period.\n\n\n\n Non-Residents: Registration for campers from outside Northern California are based upon date of completed registration (i.e. earlier in February is better) and space availability.\ n\n\n\n How we keep camp free and accessible:\n\n The camp is nonprofit an d the only cost is the $25 registration fee\, thanks to our volunteer staf f and our partner\, The Taylor Family Foundation\, as well as generous ind ividual and business and nonprofit donors. We rely on donations to pay our camp director\, insurance\, supplies for the Med Shed\, and programming s uch as archery\, arts and crafts\, and a dance on the last night of camp w ith a professional DJ. \n\n Donate today or as you register for camp!\n\n  \n\n  \n\n  \n\n  \n\n DTSTART;VALUE=DATE:20190721 DTEND;VALUE=DATE:20190728 END:VEVENT BEGIN:VEVENT SUMMARY:Ann Arbor\, Michigan - Gluten-Free Winterfest DTSTAMP:20190107T185957Z SEQUENCE:0 UID:3900-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Washtenaw Country Fairgrounds:\n\n\n\n https://www.gfce lebrations.com/\n\n DTSTART;VALUE=DATE:20190202 END:VEVENT BEGIN:VEVENT SUMMARY:Zürich\, Switzerland - 14th Euro-Global Gastroenterology Co nference DTSTAMP:20190107T173027Z SEQUENCE:0 UID:3899-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n 14th Euro-Global Gastroenterology Conference happening in Zürich\, Switzerland during July 08-09\, 2019. We are expecting more tha n 300 attendees representing from more than 40 countries who would be shar ing their experiences and expertise around the world Theme: “Future Pers pectives and shaping trends in Gastroenterology”\n \ n\n \n You may learn more about o ur congress by visiting our website: https://europegastroenterology.gastro conferences.com/ \n \n\n \n Tracks \n \n\n \n Microbiota and diseases|Acid Related Diseases|Helicoba cter Pylori Treatment|Therapeutics targeting Microbioma|Advanced Nutrition and Dietetics in Gastroenterology|Inflammatory Bowel Diseases|Clinical Ad vances in Liver Diseases|Gastrointestinal Disorders and Drug Delivery|Obes ity and Treatments|Gastrointestinal Pathology|Neuro Gastroenterology and M otility disorders|Pediatric Gastroenterology\, Hepatology and Nutrition|Ga llbladder and biliary tract Diseases|Latest advances in Gastroenterology t reatments|Endoscopic Innovations in Gastroenterology and surgery|Clinical and Radiographic Gastrointestinal Abnormalities|Functional GI Disorders|Ch anging Trends in Etiology of Liver diseases|Epigenetics of gastrointestina l diseases|Bariatric Surgery|Gastrointestinal Radiology and Imaging|Develo ping treatment for Viral Hepatitis and Fibrosis of Liver|Emerging Trends i n Clinical Research of Liver diseases|Hepatitis B treatment Patterns|Thera pies in Pancreatic cancer|Diabetes and hepatocellular carcinoma|Intestinal Metaproteomics and Type 1 Diabetes\n \n\n \n Conference Benefits\n \n\n \n ·         CME Credits   \n \n\n \n ·         CPD Credits\n \n\n \n ·         Research publica tion in proceeding book\n \n\n \n ·         Abstract publication in associated online journal\n \n\n \n ·         DOI by Cross-Ref\n \n\ n \n ·         Online sp eaker webpage\n \n\n \n ·         Workshops and Symposium\n \n\n \n ·         Cert ificate for participation and attendance\n \n\n \n ·         Young Researchers Forum and Posters Award for Students\n \n\n \n ·         B2b and Networking m eetings\n \n\n \n  \n \n\n \n Program Director\n \n\n \n Sophia Williams\n\n Gastroenterolo gy 2019 | Zürich | Switzerland\n\n conferenceseries. com https://europegastroenterology.gastroconferences.com/\n\n E-mail: williams.sophiaa@yandex.com\n \n\n \n Whatsapp us : +442382146717\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART;VALUE=DATE:20190708 DTEND;VALUE=DATE:20190710 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - San Mateo\, CA DTSTAMP:20181206T183408Z SEQUENCE:0 UID:3897-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20191116 DTEND;VALUE=DATE:20191118 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Secaucus\, NJ DTSTAMP:20181206T183336Z SEQUENCE:0 UID:3896-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20191005 DTEND;VALUE=DATE:20191007 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Seattle\, WA DTSTAMP:20181206T183256Z SEQUENCE:0 UID:3895-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190921 DTEND;VALUE=DATE:20190923 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Dallas\, TX DTSTAMP:20181206T183229Z SEQUENCE:0 UID:3894-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190907 DTEND;VALUE=DATE:20190909 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Worcester\, MA DTSTAMP:20181206T183156Z SEQUENCE:0 UID:3893-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190720 DTEND;VALUE=DATE:20190722 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Schaumburg\, IL DTSTAMP:20181206T183124Z SEQUENCE:0 UID:3892-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190601 DTEND;VALUE=DATE:20190603 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Denver\, CO DTSTAMP:20181206T183045Z SEQUENCE:0 UID:3891-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190518 DTEND;VALUE=DATE:20190520 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Sandy\, UT DTSTAMP:20181206T183013Z SEQUENCE:0 UID:3890-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190504 DTEND;VALUE=DATE:20190506 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - Atlanta\, GA DTSTAMP:20181206T182934Z SEQUENCE:0 UID:3889-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190330 DTEND;VALUE=DATE:20190401 END:VEVENT BEGIN:VEVENT SUMMARY:Nourished Festival - San Diego\, CA DTSTAMP:20181206T182730Z SEQUENCE:0 UID:3888-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Nourished Festival is a family-friendly event with 10 l ocations across the US. Attendees will be able to sample food\, health and beauty products\, meet with companies\, learn about the most current food lifestyles\, receive coupons and attend educational sessions with industr y experts. \n\n\n\n Nourished Festival\, managed by The Nourished Group a nd presented by Enjoy Life Foods\, is the largest gluten-free\, allergy-fr iendly and specialty diet event in the US\, with 10 locations including.\n \n\n\n ABOUT THE NOURISHED FESTIVALS\n\n Managed by The Nourished Group\, formerly The Gluten Free Media Group\, The Nourished Festivals are the lar gest and fastest growing special diet consumer events in the United States . Started in 2007\, the events have expanded from one to ten cities throug hout the country. The festivals cater to anyone looking to lead a healthie r lifestyle or those who follow a specialty diet due to autoimmune conditi ons\, food sensitivities\, allergies or intolerances. Offerings including Paleo\, Keto\, Plant-Based\, Gluten-Free\, Allergen-Friendly and Nut-Free products. The events provide the opportunity for attendees to sample and p urchase new products\, receive coupons\, meet with brand ambassadors and a ttend educational classes with industry experts. For more information\, vi sit http://www.nourishedfestival.com \n\n  \n\n DTSTART;VALUE=DATE:20190209 DTEND;VALUE=DATE:20190211 END:VEVENT BEGIN:VEVENT SUMMARY:East Texas - Gilmont gluten-free Family Camp DTSTAMP:20181206T164822Z SEQUENCE:0 UID:3887-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="GFCampGilmont":info@celiac.com DESCRIPTION:\n\n Gluten Free Family Camp at Gilmont Camp &\; Conferen ce Center! \n\n\n\n April 12-14\, 2019 \n\n\n\n We are a 400 acre Certif ied Gluten Free Camp (Est. 1940) in Gorgeous East Texas- and would love to have you or your group join us for our Gluten Free Family camp. I am happ y to share info with you! I recently found out I am gluten sensitive and a m about to undergo testing for Celiac Disease. I am excited about networki ng with other people! \n\n DTSTART;VALUE=DATE:20190412 DTEND;VALUE=DATE:20190415 END:VEVENT BEGIN:VEVENT SUMMARY:France's Bordeaux Wine Country BRILLIANT BOURDEAUX GLUTEN -FREE GETAWAY RIVER BOAT CRUISE DTSTAMP:20181031T180412Z SEQUENCE:0 UID:3883-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Our first adventure into southwest\n \n\n \n France's Bor deaux Wine Country\n \n\n \n \n  \n \n \n\n \n \n BRILLIANT BOURDEAUX\n \n\n \n GL UTEN-FREE GETAWAY\n \n\n \ n RIVER BOAT CRUISE\n \n\ n \n \n  October 13 ~ 20\, 2019\n \n\n \n \n \n \n \n     \n \n \n\n \n Join us for another Bob &\; Ruth's first - an All-Inclusive river boat cruise through France's Bordeaux wine country aboard Uniworld's S.S Bon Voyage.  We'll sail along the three stunning rivers Garonne\, Co rdogne and Gironde on one fascinatingly historical and invigorating journe y.\n \n\n \n  \n \n\n \n Lots of vineyards\, wineri es and tasting as well as the age-old traditions and quaint charm you'll d iscover in towns and villages throughout the region.  With a plethora of World Heritage sites along the way\, including portions of the Atlantic Wa ll.\n \n\n \n  \n \n\n \n Enjoying wine and other r egional treats from charcuterie\, macarons\, buckwheat crepes and so much more.  Wander through archeological marvels\, historic landmarks\, chatea us\, farmer's markets and World War II sites.\n \n\n \n  \n \n\n \n To have Uniworld accommodate our Gluten-free group needs in the way we have come to expect they require that we have a\n \n\n \n  \n \n\n \n MINIMUM OF 20 PARTICIPANTS BY\n \n\n \n JANUARY 18\, 2019 \n \n\n \n  \n \n\n \n \n       CHECK OUT ALL THE DETAILS ON OUR WEBSITE \n \n \n\n \n  \n \n\n \n     If you have any questions just give us a call at 410-939-3218\n \n\n \n  \n \n \n \n \n \n \n \n \n \n \n \n\n \n \n \n \n \n \n Bob &\; Ruth\n \n\n \n info@bobandruths.com\n \n\n \n (410) 939-3218\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART;VALUE=DATE:20191013 DTEND;VALUE=DATE:20191021 END:VEVENT BEGIN:VEVENT SUMMARY:Vienna\, Austria: European Society for Study of Coeliac Dise ase DTSTAMP:20181009T203651Z SEQUENCE:0 UID:3881-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n ENSeswCsDle tter Sept 2018\n\n The European Society for Study of Coeliac Disease\n\n (ESsCD) was founded in 2015\, it is a member ship organization for professionals\n\n for the promotion of coeliac disea se research and clinical management in\n\n Europe. We wish all new members welcome. We collaborate with ESPGHAN\n\n and the patient’s organization AOECS\, we seek industrial partners. A major goal\n\n is to promote coeli ac disease within the United European Gastroenterology\n\n Federation. The board is elected every other year.\n\n Common Interest Group meeting of E SsCD\, Wien\, on Sunday 21 October\n\n 13.30-16.30 (half hour later than a nnounced). Room N2 (Level 1).\n\n Refreshments are served. Registration fo r the main conference is not needed\,\n\n we can supply free badges for th e CIG meeting until October 3rd. Those who\n\n need a free badge MUST send a mail to “knut.lundin@medisin.uio.no”.\n\n\n\n  \n\n\n\n Focus on o ngoing European studies 13.30-15.50\n\n 13.30 -13.50 Multicentre study for evaluating the duodenal biopsy elimination\n\n in a subgroup of adults wi th suspected celiac disease\, Carolina Ciacci\, Salerno\,\n\n Italy\n\n 13 .50-14.10 Clinical Phase 2 Trial ZED 1227: a direct acting inhibitor of ti ssue\n\n transglutaminase to attenuate the immune response to gluten\, Det lef\n\n Schuppan\, Mainz\, Germany\n\n 14.10-14.30 Phase 2a multicentre pr ospective study of anti-Il 15 treatment in\n\n patients with type 2 refrac tory celiac disease\, Christophe Cellier\, Paris\, France\n\n 14.30-14.50 Immuno-histological analysis of coeliac and noncoeliac\n\n microscopic ent eropathies. Kamran Rostami\, Luton\, UK\n\n 14.50-15.10 Neocel Project. Re nata Auricchio\, Naples\, Italy\n\n 15.10-15.30 Microbiome and coeliac dis ease prevention project (PROFICEL\n\n study) Gemma Castillejo\, Reus\, Spa in\n\n 15:30-15:50 Focus IN CD – Interreg Central Europe Celiac disease project\, Jernej\n\n Dolinšek\, Maribor\, Slovenia\n\n 2\n\n 15.50-16.30 Business meeting ESSCD (open to members and invitees). Topics:\n\n • Rep ort from the Board\n\n • Contact with AOECS for organizational support\n \n • Economy and strategy for funding\n\n • Options for a European Cel iac Disease Journal?\n\n DTSTART;VALUE=DATE:20181021 END:VEVENT BEGIN:VEVENT SUMMARY:Norwood\, MA - Conference: Facing Facts on Celiac Disease an d Gluten Sensitivity DTSTAMP:20180921T212952Z SEQUENCE:0 UID:3879-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Please join us for the latest scientific and evidence-b ased findings on celiac\n\n\n\n disease and non-celiac gluten sensitivity at our national symposium on Nov 10-11\, 2018 in Norwood\, MA.\n\n\n\n  \ n \n\n Top celiac clinicians from the Celiac Research Program at Harvard Medical School and other leading organizations will join the National Celi ac Association to present \"Facing Facts on Celiac Disease and Gluten Sens itivity\" to patients and providers.\n \n\n\n\n  \n \n\n Topics include: \n \n\n\n\n * The Landscape of Celiac Drug Development\n\n\n\n * Then and Now: Adult/Pediatric Management of Celiac Disease\n\n\n\n * Using the Micr obiome to Prevent and Predict Celiac Disease\n\n\n\n * Gluten-free Family Dynamics: Is There a Happy Ending?\n\n\n\n * Psychological Health and Celi ac Disease\n\n\n\n * Non-celiac Gluten Sensitivity\n\n\n\n * Nutrition and Diet: New Findings\n\n\n\n * A Closer Look at our Gut-Brain Cross-Talk\n\ n\n\n * Cooking Demo: It's Not Rocket Science - Just Eat Real Food!\n\n\n\ n * ........and a very special Clinician's Debate by 2 of our well-known p hysicians\n\n\n\n  \n \n\n Featured Speakers\n \n\n\n\n Dr. Alessio Fasa no\n\n\n\n Dr. Ciarán Kelly\n\n\n\n Dr. Alan Leichtner\n\n\n\n Dr. Franci sco Leon\, Keynote\n\n\n\n Melinda Dennis\, MS\, RDN\, LD\n\n\n\n Pam Cure ton\, RD\, LDN\n\n\n\n Tricia Thompson\, MS\, RDN\n\n\n\n Dr. Jessica Edwa rds George\n\n\n\n Dr. Jocelyn Silvester\n\n\n\n Dr. Dascha Weir\n\n\n\n D r. Maureen Leonard\n\n\n\n M. Rosaria Fiorentino\, PhD\n\n\n\n Dr. Rupa Mu kherjee\n\n\n\n Dr. Prashant Singh\n\n\n\n Dr. Katherine Germansky\n\n\n\n Chef Oonagh Williams\n\n\n\n Pam Noble\n\n\n\n  \n \n\n Highlights:\n \ n\n\n\n * 16 leading expert clinicians in gastroenterology\, pediatrics\, nutrition\,\n\n\n\n research and psychology\n\n\n\n * Participating hospit als: Beth Israel Deaconess Medical Center\, Boston\n\n\n\n Children's Hosp ital and Massachusetts General Hospital\n\n\n\n * Sampling and shopping wi th the gluten-free vendors on Saturday\n\n\n\n * 3 large and delicious glu ten-free buffet meals\n\n\n\n * Cooking demo with leading celiac chef\n\n\ n\n * CEUs for RDNs and RNs\n\n\n\n * Block of discounted rooms at the Fou r Points by Sheraton Norwood Hotel\n\n\n\n  \n \n\n Registration has beg un:\n \n\n\n\n https://nationalceliac.org/2018-celiac-disease-symposium/\n \n\n\n  \n \n\n Hope to see you there!\n \n\n\n\n Melinda\n\n\n\n  \n \ n\n Melinda Dennis\, MS\, RDN\, LD\n \n\n\n\n Nutrition Coordinator\, Cel iac Center\n\n\n\n Beth Israel Deaconess Medical Center\n\n\n\n Dana 603\n \n\n\n 330 Brookline Ave\n\n\n\n Boston\, MA 02215\n\n DTSTART;VALUE=DATE:20181110 DTEND;VALUE=DATE:20181112 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Support Group Meeting DTSTAMP:20180913T165909Z SEQUENCE:0 UID:3877-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n The Rockford\, Illinois Celiac support group will b e meeting Wednesday\, September 26th at 6:30 PM at OSF St. Anthony's Hospi tal in Rockford in the Foundation Room on the lower level.\n \n\n DTSTART;VALUE=DATE:20180926 END:VEVENT BEGIN:VEVENT SUMMARY:NEW ORLEANS GOURMET GLUTEN-FREE mini GETAWAY DTSTAMP:20180829T001103Z SEQUENCE:0 UID:3876-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n NEW ORLEANS GOURMET\n \n\n \n \n GLUTEN-FREE mini GETAWAY \n \n\n \n   \n \n\n \n March 24 ~ 27\, 2019\n \n\n \n \n \n  \n \n\n \n We have arranged a f un and Gluten-free food filled mini in the city known for it's food and fu n.  We have arranged to eat many of the famous dishes that aren't usually Gluten-free at a few of the World Renown restaurants.\n \n\n \n  \n \n\n \n Staying at the Royal Sonesta Hotel on Bourbon Street in the center of the French Quarter\, you'll be able to enjoy the ambiance of the city at all hours.\n \n\n \n  \n \n\n \n Our itin erary will include a Luxury Coach tour of the city and surrounding area - Admission to The National World War II Museum\, including the Tom Hanks\" 4D film \"Beyond All Boundaries\" - an exciting Airboat ride and tour thro ugh the Bayou.   \n \n\n \n  \n \n\n \n This it the 3rd time we have visited New Orleans and it has always been well attended\, s o join us even if you've been there before.  Check out our website for th e complete itinerary and cost. \n \n\n \n  \n \n\n \n Du e to contractual obligations we must have 20 participants by October 31\, 2018 to make this a go.   \n \n\n \n  \n \n\n \n If you have any questions just give us a call at 410-939-3218. \n \n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Bob &\; Ruth\n \n\n \n info@bobandruths.com\n \n\n \n (410) 939-3218\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \ n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART;VALUE=DATE:20190324 DTEND;VALUE=DATE:20190328 END:VEVENT BEGIN:VEVENT SUMMARY:The Yorkshire Free-From Show DTSTAMP:20180813T234733Z SEQUENCE:0 UID:3875-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n The Yorkshire Free From Show is a vegan event focusing  on people that are living their life 'free from' gluten\, dairy\, refine d sugar\, nuts\, eggs and/or soy.\n \n Come and join us to sample healthy 'free from' products. Find refined sugar-free chocolate\, gluten-free dess erts &\; savoury snacks and a whole host of dairy free products. \n \n Gluten-free beer\, organic wine and refined sugar-free beverages will als o be available.\n \n Join our talented Chefs and Speakers at the live cook ing demonstrations\, workshops and talks to learn some great tips on how t o cook healthy tasty food without using gluten\, refined sugar and dairy.  \n \n The event is a great opportunity to stock up on great tasty snacks and purchase gifts for loved ones that are intolerant. \n \n Admission i s £5 (under 16's free) payable on the day on the door or £15 in advance here... https://www.eventbrite.co.uk/e/yorkshire-free-from-show-tickets-4 5414480935  to include fast track entry and a goody bag full of products\ , samples\, discounts and offers available.\n \n To book a stall or speaki ng / demo slot\, sponsor the event\, volunteer on the day or find out more information please email info@yorkshireveganfestival.com.\n\n DTSTART:20180901T083000Z DTEND:20180901T143000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free European River Boat Cruise DTSTAMP:20180720T173329Z SEQUENCE:0 UID:3872-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n We will sail on Uniworld's luxurious S.S Maria Teresa. Visiting Hungary\, Slovakia\, Austria and Germany with all the history\, grand architecture\, romantic music and picturesque scenery.   This cruise is All-Inclusive.\n \n\n \n  \n \n\n \n Because of the popularity of European River Boat cruises and in particular along t he Danube River - it has been a few years since we have been able to arran ge another Gluten-free Cruise - until now.\n \n\ n \n  \n \n\n \n To have the cruise line provide us the group Gluten-free accommodations we have offered in the past\, they require that we have a  \n \n\n \n \n MINIMUM OF 18 PARTICIPANTS BY\n \n\n \n SEPTEMBER 7\, 2018\n \n \n\n Call us at 410-939-3218 to make your reservations   \n \n \n \n\n \n  \n \n\n \n CHECK OUT ALL THE DETAILS ON OUR website\n \n  \n\n \n \n \n  \n \n \n \n \n \n \n \n \n \n\n \n \n \n \n \ n \n Bob &\; Ruth\n \n\n \n info@bobandruths.com\n \n\n \n (410) 939-3218\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n DTSTART:20190505T070000Z DTEND:20190512T070000Z END:VEVENT BEGIN:VEVENT SUMMARY:State College\, PA - Central PA Gluten-Free Expo DTSTAMP:20180706T000019Z SEQUENCE:0 UID:3870-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Penn Stater Conference Center\n\n\n\n More info is at:\n\n\n\n www.GlutenFreeExpoPA.com \n\n DTSTART;VALUE=DATE:20181104 END:VEVENT BEGIN:VEVENT SUMMARY:21st World Congress on Radiology & Cancer Research DTSTAMP:20180614T100612Z SEQUENCE:0 UID:3868-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Sophia Nora":info@celiac.com DESCRIPTION:\n\n We would like to invite you at 21st World Congress on R adiology &\; Cancer Research which will be held in Toronto Ontario\, Ca nada. Aug 27-28\, 2018.\n\n\n\n Radiology and Cancer Research 2018 is a tr ending event which brings together efficient international academic scient ists\, young researchers\, and students making the congress a perfect plat form to share experience\, gain and evaluate emerging technologies in Canc er Treatment and Radiology across the globe. Initiation of cross-border co -operation between scientists and institutions will be also facilitated. T he main theme of the Conference is 'Curative Developments in Cancer and Tu mor Genesis'. This conference provides two days of great opportunity to di scuss on recent approaches and advancements for development of new techniq ues for global health.\n\n DTSTART:20180827T090000Z DTEND:20180828T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:TAMPERE FINLAND CELIAC DISEASE SYMPOSIUM 2018 DTSTAMP:20180522T214337Z SEQUENCE:0 UID:3867-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n TAMPERE CELIAC DISEASE SYMPOSIUM 2018\n\n Serology and Biomarkers\n\n September 13 - 15\, 2018\n\n University of Tampere\, Facult y of Medicine and Life Sciences\n\n Arvo building\, address: Arvo Ylpön k atu 34\, Tampere\, Finland\n\n Symposium website: events.uta.fi/tcds2018\n \n PROGRAM:\n\n Thursday\, September 13\, 2018\n\n Satellite Symposium\, T hermo Fisher Scientific\n\n Restaurant Ziberia\, address: Itäinenkatu 9\, Tampere (Finlayson area\, “next door” to the Symposium Get together)\ n\n Get together\n\n Restaurant Plevna\, address: Itäinenkatu 8\, Tampere (Finlayson area)\n\n Friday\, September 14\, 2018\n\n Tampere Celiac Dise ase Symposium 2018\n\n University of Tampere\, Arvo building\, address: Ar vo Ylpön katu 34\, Tampere\n\n Saturday\, September 15\, 2018\n\n Tampere Celiac Disease Symposium 2018\n\n University of Tampere\, Arvo building\, address: Arvo Ylpön katu 34\, Tampere\n\n DTSTART;VALUE=DATE:20180913 DTEND;VALUE=DATE:20180916 END:VEVENT BEGIN:VEVENT SUMMARY:World Liver Conference 2018 DTSTAMP:20180503T165932Z SEQUENCE:0 UID:3866-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n World Liver Conference 2018 which is going to be held i n New York\, U.S.A during May 25-26\, 2018. The main theme of the conferen ce is “Riding New Waves in Liver Diagnosis\, Staging&\; Treatment”. This International Liver Conference 2018 gathering will concentrate on th e most recent and energizing advancements in every aspect of liver inquire about providing a one of a kind open door for examiners over the globe to meet\, organize\, and see new logical developments.\n\n This conference i ncludes world renowned Keynote speakers\, Speakers\, Poster presentations\ , Symposiums\, Workshops\, Wide range of Exhibitions and Career developmen t programs.\n\n For more details and Conference Brochure: http://liver.all iedacademies.com/brochure-download\n\n Conference Highlights –\n\n  L iver Transplantation and Liver Surgery ( experimental &\; clinical)\n\n  Molecular and cellular biology\n\n  Liver cancer\n\n  Liver Tum ors\n\n  Liver fibrosis\n\n  Liver Inflammation and Immunology\n\n  Drug Induced Liver Injury (DILI)\n\n  Viral Hepatitis C\n\n  He patitis B and Other Viral Hepatitis\n\n  Other Liver diseases\n\n  P ediatric Hepatology\n\n  Liver diseases in children\n\n  Liver growt h and repair\n\n  HCV/HIV Coinfection\n\n  Liver Imaging modalities\ n\n  Entrepreneurs and Investment Meet\n\n For more details about Sessi ons/Tracks\, visit: http://liver.alliedacademies.com/call-for-abstracts\n\ n Our Supporting International Journals –\n\n 1. Journal of Gastroentero logy and Digestive Diseases\n\n 2. Hepatoma Research\n\n 3. Archives of Di gestive Disorders\n\n DTSTART;VALUE=DATE:20180525 DTEND;VALUE=DATE:20180527 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Awareness Month - May DTSTAMP:20180427T163250Z SEQUENCE:0 UID:3865-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n May is Celiac Awareness Month! Spread the word about c eliac disease as much as possible to help raise the level of understanding about the disease\, and to everyone get diagnosed and treated!\n\n\n\n Celiac.com would like to thank all of our sponsors for allowing us to spr ead the word!\n\n DTSTART;VALUE=DATE:20180501 DTEND;VALUE=DATE:20180601 END:VEVENT BEGIN:VEVENT SUMMARY:Farm Experience Day Camp at Midway Farms DTSTAMP:20180415T045551Z SEQUENCE:0 UID:3863-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Farms in Oregon":info@celiac.com DESCRIPTION:\n\n Here at Midway Farms Oregon we have a Farm Experience D ay Camp that is truly safe for celiac children ages 5yrs ~ 12yrs. No glute n is in any of the feeds we use to feed the animals so your children are safe from contamination. Our farm\, store &\; kitchen are dedicated gluten free. We are a celiac family running a dedicated gluten free farm.\ n\n\n\n At The Farm Experience Day Camp the kids will have the chance to m ilk the cow\, collect eggs and spend time with all the farm animals &\; be out in the garden planting &\; picking.\n\n\n\n If that sounds like a blast for your child Please see our web sit for more information.\n\n\n \n  \n\n\n\n \n\n\n\n  \n\n\n\n \n\n DTSTART:20180709T170000Z DTEND:20180713T220000Z END:VEVENT BEGIN:VEVENT SUMMARY:Portland\, OR - Gluten-Free Food Allergy Fest DTSTAMP:20180316T182705Z SEQUENCE:0 UID:3862-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Gluten-Free Food Allergy Fest is more then just a g luten-free expo. It a celebration of living gluten-free. Operated by Glute n-Free &\; More magazine and presented by Enjoy Life Foods\, the GFFAfe sts are the premier GF events in the country.\n\n\n\n At each event\, we ’ll bring together close to a hundred of our favorite exhibitors and tho usands of our closest friends. Come join us as we celebrate living well wi th food allergies and sensitivities.\n\n\n\n More Info:\n\n http://www.glu tenfreefoodallergyfest.com/locations/\n\n DTSTART;VALUE=DATE:20181103 DTEND;VALUE=DATE:20181105 END:VEVENT BEGIN:VEVENT SUMMARY:Indianapolis\, IN - Gluten-Free Food Allergy Fest DTSTAMP:20180316T182638Z SEQUENCE:0 UID:3861-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Gluten-Free Food Allergy Fest is more then just a g luten-free expo. It a celebration of living gluten-free. Operated by Glute n-Free &\; More magazine and presented by Enjoy Life Foods\, the GFFAfe sts are the premier GF events in the country.\n\n\n\n At each event\, we ’ll bring together close to a hundred of our favorite exhibitors and tho usands of our closest friends. Come join us as we celebrate living well wi th food allergies and sensitivities.\n\n\n\n More Info:\n\n http://www.glu tenfreefoodallergyfest.com/locations/\n\n DTSTART;VALUE=DATE:20180929 DTEND;VALUE=DATE:20181001 END:VEVENT BEGIN:VEVENT SUMMARY:Richmond\, VA - Gluten-Free Food Allergy Fest DTSTAMP:20180316T182607Z SEQUENCE:0 UID:3860-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Gluten-Free Food Allergy Fest is more then just a g luten-free expo. It a celebration of living gluten-free. Operated by Glute n-Free &\; More magazine and presented by Enjoy Life Foods\, the GFFAfe sts are the premier GF events in the country.\n\n\n\n At each event\, we ’ll bring together close to a hundred of our favorite exhibitors and tho usands of our closest friends. Come join us as we celebrate living well wi th food allergies and sensitivities.\n\n\n\n More Info:\n\n http://www.glu tenfreefoodallergyfest.com/locations/\n\n DTSTART;VALUE=DATE:20180818 DTEND;VALUE=DATE:20180820 END:VEVENT BEGIN:VEVENT SUMMARY:Brooklyn\, NY - Gluten-Free Food Allergy Fest DTSTAMP:20180316T182533Z SEQUENCE:0 UID:3859-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Gluten-Free Food Allergy Fest is more then just a g luten-free expo. It a celebration of living gluten-free. Operated by Glute n-Free &\; More magazine and presented by Enjoy Life Foods\, the GFFAfe sts are the premier GF events in the country.\n\n\n\n At each event\, we ’ll bring together close to a hundred of our favorite exhibitors and tho usands of our closest friends. Come join us as we celebrate living well wi th food allergies and sensitivities.\n\n\n\n More Info:\n\n http://www.glu tenfreefoodallergyfest.com/locations/\n\n DTSTART;VALUE=DATE:20180728 DTEND;VALUE=DATE:20180730 END:VEVENT BEGIN:VEVENT SUMMARY:Minneapolis\, MN - Gluten-Free Food Allergy Fest DTSTAMP:20180316T182459Z SEQUENCE:0 UID:3858-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Gluten-Free Food Allergy Fest is more then just a g luten-free expo. It a celebration of living gluten-free. Operated by Glute n-Free &\; More magazine and presented by Enjoy Life Foods\, the GFFAfe sts are the premier GF events in the country.\n\n\n\n At each event\, we ’ll bring together close to a hundred of our favorite exhibitors and tho usands of our closest friends. Come join us as we celebrate living well wi th food allergies and sensitivities.\n\n\n\n More Info:\n\n http://www.glu tenfreefoodallergyfest.com/locations/\n\n DTSTART;VALUE=DATE:20180519 DTEND;VALUE=DATE:20180521 END:VEVENT BEGIN:VEVENT SUMMARY:Columbus\, OH - Gluten-Free Food Allergy Fest DTSTAMP:20180316T182419Z SEQUENCE:0 UID:3857-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Gluten-Free Food Allergy Fest is more then just a g luten-free expo. It a celebration of living gluten-free. Operated by Glute n-Free &\; More magazine and presented by Enjoy Life Foods\, the GFFAfe sts are the premier GF events in the country.\n\n\n\n At each event\, we ’ll bring together close to a hundred of our favorite exhibitors and tho usands of our closest friends. Come join us as we celebrate living well wi th food allergies and sensitivities.\n\n\n\n More Info:\n\n http://www.glu tenfreefoodallergyfest.com/locations/\n\n DTSTART;VALUE=DATE:20180428 DTEND;VALUE=DATE:20180430 END:VEVENT BEGIN:VEVENT SUMMARY:Paris\, France - 18th International Celiac Disease Symposium (ISSCD) DTSTAMP:20180313T234238Z SEQUENCE:0 UID:3856-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The International Society for the Study of Celiac Disea se (ISSCD) will host its 18th Symposium in Paris\, France.\n\n\n\n More de tails:\n\n\n\n https://www.isscd-global.org/meetings/\n\n DTSTART;VALUE=DATE:20190904 DTEND;VALUE=DATE:20190908 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford IL - March Celiac Breakfast DTSTAMP:20180308T012617Z SEQUENCE:0 UID:3855-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n The Rockford Celiac Support Group will be having a breakfast at Stockholm Inn in Rockford on March 24th at 9:00 a.m.  If y ou are interested in attending\, contact Judy at 815-540-0677 or email her at heyjudee2@aol.com.\n \n\n DTSTART;VALUE=DATE:20180324 END:VEVENT BEGIN:VEVENT SUMMARY:NY\, NY - Celiac Disease Center at Columbia University DTSTAMP:20180222T185626Z SEQUENCE:0 UID:3854-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Welcome to the ‘Celiac disease\, now and the future ’ international symposium hosted by the Celiac Disease Center at Columbi a University atthe Faculty House at Columbia University\, New York City. C eliac disease is very common\, affecting about 1% of the population. Curre nt therapy is dietary\; however\, there is increasing interest in non-diet ary alternatives. This conference presents a unique opportunity to bring t ogether those interested in the development of non-dietary therapies for t he disease. \n\n\n\n Faculty House at Columbia University 64 Morningside Drive (between 116th and 118th Streets) New York\, NY 10027\n\n\n\n http:/ /files.constantcontact.com/e366018e301/b39f409a-5b36-4bc5-af3e-387701b4e7e d.pdf\n\n DTSTART;VALUE=DATE:20180302 DTEND;VALUE=DATE:20180304 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Wellness Event - Winston Salem\, NC DTSTAMP:20180125T224433Z SEQUENCE:0 UID:3850-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Find out more at:\n\n\n\n http://gfafwellnessevent.com/ \n\n DTSTART;VALUE=DATE:20180602 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Support Group Meeting DTSTAMP:20180112T184646Z SEQUENCE:0 UID:3849-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n The Rockford Area Celiac Support Group is meeting Wed nesday\, January 31st\, 2018\, at 6:30 pm at OSF St. Anthony's Hospital in the Foundation Room which is on the lower level near the Cafeteria.\n \n\ n \n The speaker will be teaching us about essential oils.\n \n DTSTART;VALUE=DATE:20180131 END:VEVENT BEGIN:VEVENT SUMMARY:Orange\, CA Celiac seminar DTSTAMP:20180102T201358Z SEQUENCE:0 UID:3848-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n Melinda Dennis\, MS\, RDN is a celiac-specializing di etitian\, Nutrition Coordinator of the Celiac Center at Beth Israel Deacon ess Medical Center\, and Senior Nutrition Consultant to the National Celia c Association.  Her talk will address non-responsive celiac disease\, its symptoms\, some of its major causes\, and specific dietary treatments for symptom relief and to promote healing.  An update on gluten-free oats an d arsenic in rice will be included.\n \n  \n\n \n Sheila Crowe\, MD is t he 2017 President of the American Gastroenterological Association\, and Pr ofessor in the Division of Gastroenterology in the Department of Medicine at the University of California in San Diego.  Her presentation will addr ess celiac disease\, prevention\, triggers\, genetics\, microbiome\, infec tions\, different clinical presentations\, non-celiac disease gluten sensi tivity\, and wheat starch and its role in wheat intolerance.\n \n  \n\n \ n Saturday\, February 3rd\, 2018\n \n  \n\n \n Children's Hospital of O range County\n \n\n \n 1201 W. La Veta Ave.\, Orange\, CA 92868\n \n  \n \n \n Registration begins at 9:15\, seminar ends at 12:15.\n \n  \n\n \n This extraordinary event is geared primarily towards dietitians\, nutrit ionists\, nurses\, physicians\, and those with celiac disease and non-celi ac gluten sensitivity.  Two level 2 CEUs are available for RDNs.  (CEUs for registered nurses are pending approval).  The seminar is being hosted by two non-profit Southern California chapters of the National Celiac Ass ociation. \n \n  \n\n \n REGISTER AT:  CELIACEDUCATION.EVENTBRITE.COM\ n \n  \n\n \n For more information visit www.glutenfreesandiego.org or c all 714-750-9543.\n \n DTSTART:20180203T080000Z DTEND:20180203T080000Z END:VEVENT BEGIN:VEVENT SUMMARY:Camp Celiac Livermore\, CA - Camp Arroyo DTSTAMP:20171204T214911Z SEQUENCE:0 UID:3847-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n\n \n\n \n\n \n\n \n\n \n\n \n We are pleased to announce that Camp Celiac will ret urn in summer 2018 for our 12th year of gluten-free camp! Once again\, we will have two three-night sessions for campers ages 9 to 15: \n\n  \nSession 1: July 22 - July 25\n\n Session 2: July 25 - July 28\n\n  \nRe gistration: Registration for campers\, counselors and junior counselors wi ll open on February 1\, 2018\, on the Camp Celiac website\, www.celiaccamp .com. Counselors and junior counselors are expected to commit for the full six nights of camp. We will send a reminder in January before registratio n begins. If this email was forwarded to you\, subscribe to our newsletter from our website to receive the reminder: celiaccommunity.org.\n\n  \nJunior counselor policy: We require junior counse lors to take one year off between attending as a camper and serving as a j unior counselor. This policy ensures our staff is ready to transition fr om camper to a leadership position. We always have more junior counselor a pplicants than space\, so we give priority to those applicants entering 1 2th grade\; thus\, in practice\, applicants entering 11th grade have gener ally not been offered a space. \n\n  \nCost: T he only cost for attending Camp Celiac is a $25 registration fee\, as it h as been since the camp’s founding. \n\nDonations: Although our $25 regi stration fee will remain the same in 2018\, our costs have risen over the past decade and we rely on donations to provide the programming that make s Camp Celiac so special. If you are able\, please consider a donation to Camp Celiac at Camp Arroyo. You can do so by visiting http://celiaccamp. com/donationsandpayment.\n\n  \nSpecial thanks to our nonprofit partner\, The Taylor Family Foundation\; Elaine Taylor\, TTFF co-founder and president\; Jackie Corley and Molly Stone\, camp organ izers\; Dr. Doug Corley and Dr. Amy Burkhart\, camp doctors\; Richard Ber nstein\, camp director\; and all the volunteers\, business sponsors and in dividual donors who make camp possible for our community.\n\n\n We look forward to seeing you next summer!\n\n\n Jennifer Iscol\n\n President\n\ n Celiac Community Foundation of Northern Califo rnia\n\n P.O. Box 1506\n\n Healdsburg\, CA 95448\nwww.celiaccommunity.org\n\n jiscol@celiaccommunity.org\n \n \n \n\n \n\n \n\n \n\n \n\n \n\n DTSTART;VALUE=DATE:20180722 DTEND;VALUE=DATE:20180729 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Wellness Event - JACKSONVILLE\, FL DTSTAMP:20171102T181558Z SEQUENCE:0 UID:3846-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Find out more at:\n\n\n\n http://gfafwellnessevent.com/ \n\n DTSTART;VALUE=DATE:20181103 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Wellness Event - KNOXVILLE\, TN DTSTAMP:20171102T181427Z SEQUENCE:0 UID:3845-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Find out more at:\n\n\n\n http://gfafwellnessevent.com/ \n\n DTSTART;VALUE=DATE:20180929 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Wellness Event - RALEIGH\, NC DTSTAMP:20171102T181351Z SEQUENCE:0 UID:3844-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Find out more at:\n\n\n\n http://gfafwellnessevent.com/ \n\n DTSTART;VALUE=DATE:20180811 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Wellness Event - HARTFORD\, CT DTSTAMP:20171102T181255Z SEQUENCE:0 UID:3843-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Find out more at:\n\n\n\n http://gfafwellnessevent.com/ \n\n DTSTART;VALUE=DATE:20180505 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Wellness Event - CHARLOTTE\, NC DTSTAMP:20171102T181126Z SEQUENCE:0 UID:3842-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Find out more at:\n\n\n\n http://gfafwellnessevent.com/ \n\n DTSTART;VALUE=DATE:20180324 END:VEVENT BEGIN:VEVENT SUMMARY:WASHINGTON\, D.C. & ANNAPOLIS\, MD - US NAVAL ACADEMY MIN I GLUTEN-FREE GETAWAY DTSTAMP:20171030T182909Z SEQUENCE:0 UID:3841-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n \n \n \n \n We are going to visit two historic USA Capitals.  One is Washington\, DC the current Capi tal of the USA and the other is Annapolis\, Maryland the Capital of the st ate of Maryland and for a period of time\, the USA Capital too.  We're st aying in the heart of trendy Georgetown\, DC.  \n \n\n \n  \n \n \n\n \n \n We 'll take a luxury coach to Annapolis where we have arranged a private walk ing tour of the United States Naval Academy.  After that tour we'll board a trolley for a private narrated tour of this historic and unique city.  \n \n\n \n \n\n In DC there are so man y things to see that as we did on our last Getaway there\, we will provide you with Two (2) Day passes for the On-Off-Big-Bus that gives you access to almost all of the sites you may want to see.\n\n  \n \n The itinerary was arranged with your personal choices being our prime intent and providing you with great Gluten-free food you've come to expect from B ob &\; Ruth's Gluten-free Getaways.\n \n \n \n\n \n \n We would love to have you join us in our country's Capital and to one of Ame rica's oldest cities and the United States Naval Academy with so much hist ory and things to see and enjoy.  Bring your family and friends - they do n't have to be Gluten-free to enjoy this Getaway.\n \n\n \n  \n \n\n \n MAKE YOUR RESERVATIONS BY  \n \ n\n \n \n FEBRUARY 2\, 2018  \n \n\ n \n  \n \n\n \n And receive an \n \n \n\n \n  \n \n\n \n EARLY BIRD SPECIAL \n \n\n \n \n DISCOUNT \n \n \n\n \n $25/PERSON\n\n  \n \n \n \n \n\n \n \n CHECK OUT ALL THE SPECIFICS INCLUDING COSTS ON OUR WEBSITE\n\n \n   \n \n \n\n \n  \n \n **   IF A MINIMUM OF 20 PERSONS ARE NOT RESERVED BY MARCH 2\, 2018\nWE RESERVE THE RIGHT TO CANCEL THE TRIP A ND\n \n\n \n ALL PAYMENTS WILL BE REFUNDED  **  \n \n\n \n  \n \n\n \n \nGive us a call If you have any questions.\n \n \n \n \n \n\n\n \n\n \n \n Bob & \; Ruth\n \n\n \n info@bobandruths.com\n \n\n \n (410) 939-3218\n \n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20180619 DTEND;VALUE=DATE:20180624 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Holiday Dinner Information DTSTAMP:20171027T171702Z SEQUENCE:0 UID:3840-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n The Rockford Area Celiac Support Group will be having its holiday dinner on November 29th at 6:00 pm.  Entree choices are Baked Chicken ala Lino ($25.00)\, Baked Cod ($25) or Vegetable Platter ($22). Al l dinners include special salad\, baked potato\, mostaccioli\, pizza\, gar lic bread\, cheese bread and spumoni.  Tax and tip included.  Email me a t:\n\n rockfordcsa@YAHOO.COM\n\n for additional information.  Reservation s and payment are due by Nov. 22nd.\n DTSTART;VALUE=DATE:20171129 END:VEVENT BEGIN:VEVENT SUMMARY:SOUTHERN SPAIN & MOROCCO GLUTEN-FREE TOUR DTSTAMP:20171006T173354Z SEQUENCE:0 UID:3839-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n \n \n Mak e your RESERVATIONS\n \n\n \n no later than  DECEMBER 8\, 2017 and rece ive a  \n \n\n \n DISCOUNT OF\n \n\n \n $125.00 PER PERSON \n \n\n \n  \n \n We are excite d to announce our first tour of Southern Spain &\; Morocco in cooperati on with Trafalgar to customize the itinerary to the needs of our Gluten-fr ee group as we did for us on our last tour.\n \n\n \n  \n \n\n \n Southern Spain including is a land of culture\, history\, fiestas\, nature areas an d excellent food.  We'll explore Madrid\, Toledo\, Granada\, Cordoba\, Se ville\, the beaches of Costa Del Sol and more.\n \ n\n \n  \n \n\n \n For ov er 3000 years Morocco has inspired travelers with its colorful energy\, hi story and dazzling combination of European\, Arab and African influence. K asbahs and mosques offer a glimpse of a more mystical time\, while hip caf es adn high- design riads reflect Moroccans' cosmopolitan side.  We'll vi sit Marrakesh\, Rabat and Casablanca and more.\n \ n\n \n  \n \n\n \n As alw ays\, we will design and approve all the Gluten-free meals and accompany t his tour to assure the safety and quality of the food served us. \n \n\n \n  \n \n\n \n WE MUST HAVE A MINIMUM OF  \n \n\n \n TWENTY (20) PARTICIPAN TS  \n \n\n \n BY \n\n \n JANUARY 8\, 2018  \n \n \n\n \n  \n \n \n\n \n TO MAKE THIS EXCITING\n \n\n \n  GETAWAY TOU R A GO ! ! \n \n\n \n \n \n \n  \n\n \n \n \n CHECK OUT ALL THE SPECIF ICS INCLUDING COSTS ON OUR WEBSITE\n\n  \n \n\n \n HTTP://BOBANDRUTHS.COM  \n \n\n \n  \n \n\n \n  \n \n \n\n \n  \n\n \n IF YOU HAVE ANY QUESTIONS CALL US AT 410-939-3 218\n \n \n \n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART:20180507T070000Z DTEND:20180521T070000Z END:VEVENT BEGIN:VEVENT SUMMARY:Portland\, OR - Gluten-Free Food Allergy Fest DTSTAMP:20170913T210606Z SEQUENCE:0 UID:3838-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Portland Expo Center\n\n\n\n 2060 North Marine Drive\n\ n\n\n Portland\, OR 97217\n\n\n\n www.glutenfreefoodallergyfest.com\n\n DTSTART;VALUE=DATE:20171021 DTEND;VALUE=DATE:20171023 END:VEVENT BEGIN:VEVENT SUMMARY:Seraucus\, NJ - Gluten-Free & Allergen Friendly Expo DTSTAMP:20170913T210339Z SEQUENCE:0 UID:3837-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Meadowlands Exposition Center\n\n\n\n 355 Plaza Drive\n \n\n\n Seraucus\, NJ 07094\n\n\n\n www.gfafexpo.com\n\n DTSTART;VALUE=DATE:20171014 DTEND;VALUE=DATE:20171016 END:VEVENT BEGIN:VEVENT SUMMARY:Indianapolis\, IN - Gluten-Free Food Allergy Fest DTSTAMP:20170913T210043Z SEQUENCE:0 UID:3836-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Indiana State Fairgrounds\n\n\n\n 1202 East 38th Street \n\n\n\n Indianapolis\, IN 46205\n\n\n\n www.glutenfreeallergyfest.com\n\n DTSTART:20170923T190000Z DTEND:20170924T190000Z END:VEVENT BEGIN:VEVENT SUMMARY:Salt Lake City\, UT - Gluten & Allergen Free Expo DTSTAMP:20170913T205459Z SEQUENCE:0 UID:3835-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n South Towne Exposition Center\n\n\n\n 9575 South State Street\n\n\n\n Sandy\, UT 84070\n\n\n\n  \n\n\n\n www.glutenfreeexpo.com\ n\n DTSTART;VALUE=DATE:20170923 END:VEVENT BEGIN:VEVENT SUMMARY:State College\, PA - Central PA Gluten-Free Expo DTSTAMP:20170913T205333Z SEQUENCE:0 UID:3834-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Penn Stater Conference Center\n\n\n\n www.GlutenFreeExp oPA.com\n\n DTSTART;VALUE=DATE:20171105 END:VEVENT BEGIN:VEVENT SUMMARY:The Gluten Free and Allergen Friendly Expo DTSTAMP:20170831T053523Z SEQUENCE:0 UID:3832-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n  \n\n\n\n \n\n\n The GFAF Expos are the greatest event s on earth for those living a gluten-free or allergen-friendly lifestyle! Sample and purchase hundreds of products\, meet with local and national br ands\, receive coupons\, and attend informative presentations by top-notch speakers. While all products at the Expo are gluten free\, many are also free from the top 8 allergens. There is also a dedicated nut-free section. The Expos are a fun\, family-friendly\, educational and safe place made j ust for you!\n\n\n\n  \n\n\n\n What do you get with your Expo Ticket?\n\n \n\n \n Entry into the 100+ booth vendor fair\n \n \n \n \n Valuabl e coupons at the vendor booths\n \n \n \n \n Samples from the vendors\ n \n \n \n \n Discounted products available for purchase\n \n \n \n \n Informative classes related to the gluten and allergen-free lifestyle \n \n \n \n \n Free reusable bag to carry your goodies\n \n \n \n \n The chance to meet your favorite vendors\, authors and bloggers\n \n \ n\n  \n\n\n\n Get 20% off with code ADVANCE\n\n\n\n For more information\ , visit www.gfafexpo.com \n\n DTSTART:20171028T150000Z DTEND:20171029T200000Z END:VEVENT BEGIN:VEVENT SUMMARY:The Gluten Free and Allergen Friendly Expo DTSTAMP:20170831T053200Z SEQUENCE:0 UID:3831-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n  \n\n\n\n \n\n\n The GFAF Expos are the greatest event s on earth for those living a gluten-free or allergen-friendly lifestyle! Sample and purchase hundreds of products\, meet with local and national br ands\, receive coupons\, and attend informative presentations by top-notch speakers. While all products at the Expo are gluten free\, many are also free from the top 8 allergens. There is also a dedicated nut-free section. The Expos are a fun\, family-friendly\, educational and safe place made j ust for you!\n\n\n\n  \n\n\n\n What do you get with your Expo Ticket?\n\n \n\n \n Entry into the 100+ booth vendor fair\n \n \n \n \n Valuabl e coupons at the vendor booths\n \n \n \n \n Samples from the vendors\ n \n \n \n \n Discounted products available for purchase\n \n \n \n \n Informative classes related to the gluten and allergen-free lifestyle \n \n \n \n \n Free reusable bag to carry your goodies\n \n \n \n \n The chance to meet your favorite vendors\, authors and bloggers\n \n \ n\n  \n\n\n\n Get 20% off with code ADVANCE\n\n\n\n For more information\ , visit www.gfafexpo.com \n\n DTSTART:20171118T160000Z DTEND:20171119T220000Z END:VEVENT BEGIN:VEVENT SUMMARY:The Gluten Free and Allergen Friendly Expo DTSTAMP:20170831T040630Z SEQUENCE:0 UID:3830-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n \n\n\n The GFAF Expos are the greatest events on earth for those living a gluten-free or allergen-friendly lifestyle! Sample and purchase hundreds of products\, meet with local and national brands\, rece ive coupons\, and attend informative presentations by top-notch speakers. While all products at the Expo are gluten free\, many are also free from t he top 8 allergens. There is also a dedicated nut-free section. The Expos are a fun\, family-friendly\, educational and safe place made just for you !\n\n\n\n  \n\n\n\n What do you get with your Expo Ticket?\n\n\n\n \n Entry into the 100+ booth vendor fair\n \n \n \n \n Valuable coupons a t the vendor booths\n \n \n \n \n Samples from the vendors\n \n \n \n \n Discounted products available for purchase\n \n \n \n \n Inform ative classes related to the gluten and allergen-free lifestyle\n \n \n \ n \n Free reusable bag to carry your goodies\n \n \n \n \n The chan ce to meet your favorite vendors\, authors and bloggers\n \n \n\n  \n\n\ n\n Get 20% off with code ADVANCE\n\n\n\n For more information\, visit www .gfafexpo.com\n\n DTSTART:20170914T150000Z DTEND:20170915T200000Z END:VEVENT BEGIN:VEVENT SUMMARY:Experience India's Golden Circle Gluten Free DTSTAMP:20170809T181847Z SEQUENCE:0 UID:3828-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n \n\n Journey to exotic India on a deluxe fully escorted tour that features\n\n gluten free meals (non-spicy available)\, gluten f ree cooking class\,\n\n fascinating tours and game drives!\n\n\n\n \n\n   Visit famous sights including: \n\n  \n\n Taj Mahal at sunrise\n\n\n\n T iger reserve at Ranthambore\n\n Bharatpur bird sanctuary\n\n Desert palace s of Rajasthan\n\n Hindu &\; Tibetan temples\n\n Ghandi's Memorial\n\n\ n\n Elephanta Island boat excursion\n\n Red Fort with sound &\; light s how\n\n  \n\n    \n\n  \n\n\n\n Stay at Oberoi's magnificent hotels in \n\n Mumbai\, Jaipur\, Ranthambore and New Delhi.\n\n\n\n \n\n Escorted by Dr. Simran Sani of London and New Delhi\,\n\n dietitian to India's leadin g gluten free organization. \n\n  \n\n Early Bird Special Gluten Free To ur Price:\n\n $5\,788 per person\, double occupancy \n\n  \n\n\n\n Reser ve by August 31\, 2017 for early bird special pricing and enjoy:\n\n\n\n \ n\n • cultural performances and sightseeing including entrance fees •\ n\n\n\n \n\n • transfers &\; sightseeing by air conditioned coach • \n\n\n\n \n\n • game drives by 4x4 vehicles incl. game park permits and fees •\n\n\n\n \n\n • gratuities for all guides and drivers • all ho tel service charges &\; taxes •\n\n\n\n \n\n • portage of 1 piece o f luggage per person • guidebook\, luggage tag •\n\n\n\n \n\n • avai lable low cost group travel insurance (at additional cost) •\n\n\n\n    \n\n  \n\n Call\, Click or Email Today for Itinerary Details and Reserv ations:\n\n  \n\n  \n\n   \n\n  \n\n Leaders in Gluten Free Tours to India\, China &\; More Since 2006\n\n (800) 221-7179\n\n pdt@pacificdel ighttours.com\n\n  \n\n  \n\n  \n\n DTSTART:20171205T080000Z DTEND:20171216T080000Z END:VEVENT BEGIN:VEVENT SUMMARY:Englewood\, CO - Nutrition Health Coach DTSTAMP:20170801T164325Z SEQUENCE:0 UID:3827-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n  \n\n\n\n From 11am-noon by Helen Dinerman Sponsored By: Natural Grocers\n\n\n\n Healthy Gluten-Free Living Seminar/ class\n\n You'll learn the basics for the healthiest approach to gluten-free living. We will\n\n share shopping tips and cooking tips for gluten-free living a s well as advice on\n\n dietary supplements for nutritional support. Come early and join\n\n\n\n From noon to 1pm gluten-free store tour\n\n\n\n Fro m 11am -2pm\n\n\n\n Gluten-Free Tasting Expo &\; Health Fair at Arapaho e and Dayton\, Englewood Location\n\n\n Sample fabulous gluten-free produc ts—foods\, vitamins\, body care and so\n\n much more.\n\n\n\n Thanks and I hope you can make it!\n\n DTSTART:20170826T170000Z DTEND:20170826T200000Z END:VEVENT BEGIN:VEVENT SUMMARY:Rockford IL Meeting DTSTAMP:20170712T163231Z SEQUENCE:0 UID:3825-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n The next meeting of the Rockford\, Illinois\, Celiac Support Group will be Wednesday\, July 26th at 6pm at Lino's Restaurant in Rockford\, Illinois.  We will be ordering off the menu.  Reservation is not required\, but please call Sandy at 608-201-4907 if you are planning on coming so that we have enough space reserved.\n \n DTSTART;VALUE=DATE:20170726 END:VEVENT BEGIN:VEVENT SUMMARY:Worcester\, MA - The Gluten Free and Allergen Friendly Expo DTSTAMP:20170708T190013Z SEQUENCE:0 UID:3824-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LauraGruninger":info@celiac.com DESCRIPTION:\n\n  \n\n\n\n The GFAF Expos are the greatest events on ea rth for those living a gluten-free or allergen-friendly lifestyle! Sample and purchase hundreds of products\, meet with local and national brands\, receive coupons\, and attend informative presentations by top-notch speake rs. While all products at the Expo are gluten free\, many are also free fr om the top 8 allergens. There is also a dedicated nut-free section. The Ex pos are a fun\, family-friendly\, educational and safe place made just for you!\n\n\n\n  \n\n\n\n What do you get with your Expo Ticket?\n\n\n\n\n \n Entry into the 100+ booth vendor fair\n \n \n \n \n Valuable cou pons at the vendor booths\n \n \n \n \n Samples from the vendors\n \n \n \n \n Discounted products available for purchase\n \n \n \n \n Informative classes related to the gluten and allergen-free lifestyle\n \ n \n \n \n Free reusable bag to carry your goodies\n \n \n \n \n Th e chance to meet your favorite vendors\, authors and bloggers\n \n \n\n\n  \n\n\n\n Get 20% off with code ADVANCE\n\n\n\n For more information\, v isit www.gfafexpo.com \n\n DTSTART:20170722T150000Z DTEND:20170722T210000Z RRULE:FREQ=DAILY;INTERVAL=1;UNTIL=20170724T070000 END:VEVENT BEGIN:VEVENT SUMMARY:San Mateo\, CA - Gluten Free & Allergen Friendly Expo DTSTAMP:20170622T035103Z SEQUENCE:0 UID:3822-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n\n \n\n \n\n \n\n \n Gluten Free &\; Allergen Friendly Expo  \n\n November 18th and 19th\, 2017\n\n\n Stanford's Health Education Day at the Expo on Nov. 18th\n\n  \n \n The Expo is returning to the San Mateo Events Center!\n\nStanford Health Care and Stanford Child ren's Health is partnering with the Celiac Community Foundation of Norther n California to present a day of health education at the Expo on Saturday\ , Nov. 18th! Topics will include gluten-related disorders\, food allergies and autoimmunity. \nPeter H.R. Green\, MD\, director of the Columbia Uni versity Celiac Disease Center\, will be the keynote speaker. More details to come!  http://gfafexpo.com\n \n \n\n \n\n \n\n \n\n DTSTART;VALUE=DATE:20171118 DTEND;VALUE=DATE:20171120 END:VEVENT BEGIN:VEVENT SUMMARY:Wheaton\, IL - Alex\, Haley and Megan's 5K RAGE DTSTAMP:20170621T042432Z SEQUENCE:0 UID:3821-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n What: Alex\, Haley and Megan's 5K RAGE\, hosted by Naperv ille North High School cross-country team members to benefit the Celiac Di sease FoundationWhen: 9 a.m. Sunday\, June 25Where: Danada Forest Preserve \, 3S530 Naperville Road\, WheatonCost: $35 for 5K run\, $25 for 1-mile wa lk\, $15 for 50-yard kids dashInfo: alex5krage.org \n DTSTART;VALUE=DATE:20170625 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Community Foundation of Northern California DTSTAMP:20170601T173849Z SEQUENCE:0 UID:3820-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n\n \n\n \n\n \n\n \n Delicious fundraiser for Camp Celiac and C eliac Community Foundation of Northern California\n \n\n \n WHEN: Sunday\, June 25th\, 11am-7pm\ n\n Come by any time from 11am to 7pm OR meet other glu ten-free community members there at 1pm\, when the San Francisco Celiac Me etup Group plans to be there. Just drop by or sign up.\n\nWHAT: Restaurant fundraiser for Camp Celiac and the Celiac Community Foundation of Norther n California\n\n Twenty percent of proceeds will be dona ted to help purchase supplies for Camp Celiac and support all of the free community services provided by the Celiac Community Foundation of Northern California.\n\nWHERE: 3 Potato 4 in the Stoneridge Shopping Center\n\n This shopping center is located in Pleasanton\, CA\, and i s a short walk from the West Dublin/Plesanton BART station.\n\nTHE MENU: 3 Potato 4  http://3p4shop.com/  \n\n The restaurant of fers a variety of 100% vegan\, gluten-free\, non-GMO\, hot &\; crunchy and all-natural baked fries and delectables. Organic\, sustainable and a f resh\, small-batch rotating menu. Made-in-house gourmet dipping sauces\, o rganic soups\, chili\, cheesy and garlic baked fries/tater tots and soft s erve ice cream! \n\nSpecial thanks to 3 Potato 4 owner Guenevere Blanchar d and manager Edan Cohen for their kindness and generosity in organizing a nd hosting this fundraiser.\n\n\n Contacts for questions :\n\n 3 Potato 4 - Guenevere Blanchard 3potato4franchis e@gmail.com\n\n Celiac Community Foundation of Northern California - Jennifer Iscol jiscol@celiaccommunity.org\n \n \n \n\n \n\n \n\n \ n\n DTSTART;VALUE=DATE:20170625 END:VEVENT BEGIN:VEVENT SUMMARY:San Jose\, CA - Earthquakes DTSTAMP:20170517T192252Z SEQUENCE:0 UID:3819-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n\n \n\n\n \n\n \n\n \n\n \n Join us on July 1st for a special event:\n\n Celiac Disease A wareness Night\n\n with the San Jose Earthquakes!\n \n \n \n\n \n\n \n\n \n\n\n \n\n \n\n  \n \n \n\n \n\n\n \n\n \n Tickets now on sale!\n \n\n \n \nCeliac Disease Awareness Night\n\n San Jose Earthquak es v. L.A. Galaxy\n\n @ Stanford Stadium\n\n Saturday\, July 1st at 7:15PM\n \n\n \n ORDER TICKETS: http://tinyurl.com/Glutenfree2017 \n\n USE PROMO CODE: GLUTENFREE\n\n   \n \n\n \n\n \n Bring your family and friends and join us for this fun comm unity event and fundraiser!\n \n \n \n \n Order using the link and promo code above to receive our specially discounted $25 tic ket price. You will be able to choose your seats in our group section. \n \n \n \n Order soon - space in our group section is limited and this annu al game sells out.\n \n \n \n The Celiac Community Foundation of Northern California will be the Nonprofit of the Match\, courtesy of the San Jose Earthquakes soccer team.\n \n \n \n \n This exciting a nnual north-south rivalry game\, the \"California Clásico\,\" will be hel d at Stanford Stadium on the Stanford University campus.\n \n \n \n \n Fireworks included! More exciting event details to come.\ n \n \n \n \n Thanks to the generosity of the San Jose Earthquakes and our sponsors\, every ticket purchased provides a donation to our all-volunteer nonprofit Celiac Community Foundation of Northern Ca lifornia and Camp Celiac.\n \n \n \n\n \n\n \n\n \n\n\n \n \n DTSTART;VALUE=DATE:20170701 END:VEVENT BEGIN:VEVENT SUMMARY:Harlingen\, TX - HMC & TSTC Celiac Disease Awareness 5k Run/ 1m Walk. DTSTAMP:20170502T162704Z SEQUENCE:0 UID:3817-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n Registration begins at 7 a.m. and the fees range from $10 to $25. For more information call Harlingen Medical Center at (956) 365-1 848.\n DTSTART;VALUE=DATE:20170520 END:VEVENT BEGIN:VEVENT SUMMARY:Olathe\, KS - Gluten Free Fair DTSTAMP:20170228T225439Z SEQUENCE:0 UID:3815-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n Email: nhc.ol@naturalgrocers.com\n \n\n \n Subject: Gluten Free Fair\n \n\n \n Question/Comment: March 11th\, 2017 11 am - 3 pm. Class Healthy Living\n \n\n \n Gluten free at 2 pm. Samples\, Prizes and two ND's to  answer your\n \n\n \n questions. Natural Grocers 14921 W 119th st Olathe KS 66062 Come enjoy and learn\n \n DTSTART;VALUE=DATE:20170311 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Area Celiac Support Group Breakfast DTSTAMP:20170223T190520Z SEQUENCE:0 UID:3814-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n The Rockford Area Celiac Support Group will have a br eakfast meeting on Saturday March 25\, 2017 at 9:30 at Egg Harbor\, 1603 N . Alpine Road\, Rockford\, IL.  We will be ordering off the menu and each person will be responsible for their own bill.  If interested in attendi ng\, please call Sandy at 608-201-4907 or Judy at 815-637-1168 or 815-540- 0677 to make a reservation.\n \n DTSTART;VALUE=DATE:20170325 END:VEVENT BEGIN:VEVENT SUMMARY:Gourmet Gluten Free: Artisan Breads class DTSTAMP:20170217T210139Z SEQUENCE:0 UID:3813-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Charity Lee":info@celiac.com DESCRIPTION:\n I am a gluten free chef who has celiac.  I have been wor king for 4 years to make decent gluten-free bread that doesn't take forev er to produce In this class you will learn how to make a crusty artisan l oaf with a soft middle.  A French baguette\, soft goey cinnamon rolls and pita bread.  Come take the class and learn techniques to make yeast brea d that is good! https://www.stirtolearn.com/class.asp?id=2790\n DTSTART:20170218T000000Z DTEND:20170218T030000Z END:VEVENT BEGIN:VEVENT SUMMARY:BFree Twitter Party with Sharon Palmer DTSTAMP:20170124T211240Z SEQUENCE:0 UID:3811-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n I just wanted to let you know that we will be having our first ever twitter party this Thursday evening. \n \n\n \n  We have teamed up with RDN Sharon Palmer for 2017 and she will be our host for the hour. We have a number of spot prizes and the theme that Sharon is focusi ng on is ditching fad diets and focusing on long terms healthy eating.  \ n \n\n \n #BFreeHealthHour\n \n\n \n 9pm Central Time\n \n\n \n https:/ /www.facebook.com/events/674983712672926/\n \n\n \n  \n \n\n \n Hopeful ly see you there J\n \n\n \n\n \n  \n \n \n \n \n   BFree Foods \n USA  +1 800 683 9710| Ireland  +353 86 37196 59   \n  http://www.bfreefoods.com\n \n \n \n DTSTART:20170127T050000Z DTEND:20170127T060000Z END:VEVENT BEGIN:VEVENT SUMMARY:Pasadena\, CA - CDF National Conference and Gluten-Free EXPO DTSTAMP:20170118T172306Z SEQUENCE:0 UID:3810-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The CDF National Conference and Gluten-Free EXPO\, the nation’s premier celiac disease and non-celiac wheat sensitivity event\, attracts more than 3\,500 people annually. It is the only event in the co untry where you will find education sessions with top researchers\, in add ition to a giant EXPO Hall with over 100 gluten-free exhibitors\, cooking demonstrations\, book signings\, and more!\n\n\n\n https://celiac.org/cdf -conference/\n\n DTSTART;VALUE=DATE:20170603 DTEND;VALUE=DATE:20170605 END:VEVENT BEGIN:VEVENT SUMMARY:St. Petersburg\, FL - Gluten-Free for Life Expo\, 2017 DTSTAMP:20170118T032249Z SEQUENCE:0 UID:3809-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n Gluten-Free for Life Expo at The St Pete Coliseum \n\n\ n\n March 25th\, 2017 - 11:am till 4:pm Tickets are $10.00 at the door (Ca sh or Check) and Children under 12 are Free.\n\n\n\n A Gluten-Free Day Fil led with Food\, Education and Fun Hosted by the Gluten-Free in Florida Sup port Group\n\n\n\n http://glutenfreeforlifeexpo1.blogspot.com\n\n DTSTART;VALUE=DATE:20170325 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free & Allergen Friendly Expo DTSTAMP:20170102T203621Z SEQUENCE:0 UID:3808-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LauraGruninger":info@celiac.com DESCRIPTION:\n\n  \n\n\n\n \n\n\n The GFAF Expos are the greatest event s on earth for those living a gluten-free or allergen-friendly lifestyle! Sample and purchase hundreds of products\, meet with local and national br ands\, receive coupons\, and attend informative presentations by top-notch speakers. While all products at the Expo are gluten free\, many are also free from the top 8 allergens. There is also a dedicated nut-free section. The Expos are a fun\, family-friendly\, educational and safe place made j ust for you!\n\n\n\n  \n\n\n\n What do you get with your Expo Ticket?\n\n \n\n \n Entry into the 100+ booth vendor fair\n \n \n \n \n Valuabl e coupons at the vendor booths\n \n \n \n \n Samples from the vendors\ n \n \n \n \n Discounted products available for purchase\n \n \n \n \n Informative classes related to the gluten and allergen-free lifestyle \n \n \n \n \n Free reusable bag to carry your goodies\n \n \n \n \n The chance to meet your favorite vendors\, authors and bloggers\n \n \ n\n  \n\n\n\n For more information\, visit www.gfafexpo.com \n\n DTSTART:20170211T160000Z DTEND:20170212T210000Z END:VEVENT BEGIN:VEVENT SUMMARY:Online Gluten Free Class Offered by Dietitian DTSTAMP:20161206T184820Z SEQUENCE:0 UID:3806-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="RegisteredDietitian":info@celiac.com DESCRIPTION:\n\n Hi all! I’m a registered dietitian nutritionist (who also has celiac disease)\, and I will be teaching an online class titled \, “Keeping Up with the Gluten Free Diet.” I can personally relate to the struggles that come along with the diet and want to share all the know ledge I can to help others adapt to this lifestyle.\n\n\n\n The class (la sting 45-60 minutes) will cover details on the gluten-free diet (including labels)\, tips for addressing certain challenges of being gluten free\, h ow to avoid cross contamination in various settings\, and how to make sure you’re following the diet correctly. There will also be plenty of time for questions you might have. This class will be offered on Tuesday Dec. 13th at 7pm EST and Wednesday Dec. 14th at 11 am EST. All you need is int ernet access\, and you can attend in the comfort of your own home \n\n\n If you’re interested\, you can register by going to the website below. O ther classes related to nutrition are available on the site as well.  Pl ease feel free to ask if you have any questions about the class or how to sign up! Discounts are available by clicking on the “Coupons” link at the top of the page.  The class only costs $10 with our quick coupon!! !\n\n\n\n Website Home Page : https://eatingclass.com/\n\n\n\n Register h ere: https://eatingclass.com/pages/december-2016-january-2017-eating-clas s\n\n DTSTART:20161214T010000Z DTEND:20161214T020000Z END:VEVENT BEGIN:VEVENT SUMMARY:Camp Celiac at Camp Arroyo in Livermore\, CA DTSTAMP:20161205T173247Z SEQUENCE:0 UID:3805-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n\n \n\n \n\n \n\n \n\n \n We are pleas ed to announce that Camp Celiac will return in July 2017 for our 11th year of gluten-free camp. Once again\, we will have two three-night sessions f or campers ages 9 to 15: \n\n  \nSunday\, July 16 - Tuesday\, July 19\n\n Tuesday\, July 19 - Saturday \, July 22\n\n  \nRegistration: Registration for ca mpers\, counselors and junior counselors will open on February 1\, 2017\, on the Camp Celiac website\, www.celiaccamp.com. Counselors and junior cou nselors are expected to commit for the full six nights of camp. We will se nd a reminder in January before registration begins. If this email was for warded to you\, subscribe to our newsletter from our website to receive th e reminder: celiaccommunity.org\n\n  \nJunior coun selor policy: Beginning this year we are requiring junior counselors to ha ve taken one year off between attending as a camper and serving as a junio r counselor.  Most other camps offered by The Taylor Family Foundation ha ve this policy and we believe it is appropriate for Camp Celiac. Because w e always have more junior counselor applicants than space\, we give priori ty to those applicants entering 12th grade\; thus\, in practice\, applican ts entering 11th grade have generally not been offered a space. This new policy formalizes that practice and ensures our staff is ready to transiti on from camper to a leadership position.\n\n  \nCos t: The only cost for attending Camp Celiac is a $25 registration fee\, as it has been since the camp’s founding. \n\nDonations: Although our $25 registration fee will remain the same in 2017\, our costs have risen over the past decade and we rely on donations to provide the programming that makes Camp Celiac so special. If you are able\, please consider a donatio n to Camp Celiac at Camp Arroyo. You can do so by visiting http://celiacc amp.com/pages/donations_and_payment.php.\n\nSeeking sponsors for July 1st soccer match at Stanford Stadium: Our foundation is partnering with the Sa n Jose Earthquakes for a fundraiser and celiac awareness night at their bi g annual game against the L.A. Galaxy team on July 1\, 2017\, at the Stanf ord Stadium. Please contact me if you have a corporate or individual spons or to suggest. We need to line up sponsors to proceed with planning this f un event.\n\n  \nSpecial thanks to our nonprofit pa rtner\, The Taylor Family Foundation\; TTFF co-founder and president Elain e Taylor\; camp organizer Jackie Corley\; camp doctors Doug Corley\, MD\, PhD\, MPH\, and Amy Burkhart\, MD\, RD\; volunteer Molly Stone\; camp dire ctor Richard Bernstein\; and all the volunteers\, business sponsors and in dividual donors who make camp possible for our community.\n\n  \n\n We wish you a holiday season filled with warm memories and lots of gluten-free treats.\n\n  \n\n Jennifer Iscol\n\n President\n\n Celiac Community Foundation of Norther n California\n\n P.O. Box 1506\n\n Healdsburg\, CA  95448\nwww.celiaccommunity.org\n \n \n \n\n \n\n \n\n \n\n \n\n DTSTART;VALUE=DATE:20170716 DTEND;VALUE=DATE:20170723 END:VEVENT BEGIN:VEVENT SUMMARY:Santa Rosa\, CA - Celiac Community Foundation DTSTAMP:20161101T162821Z SEQUENCE:0 UID:3804-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n\n \n\n \n\n \n\n \n\n \n Santa Rosa | Whole Foods Market at Coddingtown Mall\n\n Saturday \, December 3\, 2016\, from 10:00am-Noon\nInformal discussion and gluten-f ree holiday treats. We meet in the community room next to the customer ser vice desk. Directions.\n\n\n Registration is not ne cessary for either meeting. The Celiac Community Foundation of Northern C alifornia partners with Whole Foods to offer support meetings several time s a year. The events are free and open to the public.\n \n \n \n\n \n\n \n\n \n\n \n\n DTSTART;VALUE=DATE:20161203 END:VEVENT BEGIN:VEVENT SUMMARY:Napa\, CA - Celiac Support Group DTSTAMP:20161101T162732Z SEQUENCE:0 UID:3803-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n\n \n\n \n\n \n\n \n\n Napa | Whole Foods Market in Bel Aire Plaza\nSaturday\, November 5\, 2016\, from 9:30am-11:00am\nWe meet in the Culinary Center in the back of the store to the left as you enter. Direc tions.\nAmy Burkhart\, MD\, RD will offer Q &\; A\, and we will have sa mples of Muffin Revolution's delicious Paleo muffins sweetened with dates and made with real food.\n \n  \n \n \n \n\ n \n\n \n\n \n\n \n\n DTSTART;VALUE=DATE:20161105 END:VEVENT BEGIN:VEVENT SUMMARY:GLUTEN-FREE TOUR OF MAJESTIC SWITZERLAND DTSTAMP:20161101T161056Z SEQUENCE:0 UID:3802-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n \n \n \n \n \n \n \n   Make your RESERVATIONS no later than \n \n\n \n  JANUARY 20\, 2017 \n \n \n\n \n \n and receive \n\n \n $100 PER PERSON DISCOU NT  \n \n \n  \n \n \n \n \n \n \n \n \n \n  \n \n \n\n\n \n \n \n We are excited to announce our first Cust om Designed Group Gluten-free Getaway with TRAFALGAR.  With our assistanc e and guidance they will provide our Gluten-free travelers with the award winning quality of tour itineraries\, services and reliability they have b een providing to their clients all over the world for over 70 years.\n\n  \n \n\n \n We'll visit the cities of Zurich\, Lucerne\, Berne\, Evian\, Montreaux\, the Castle of Chillon\, Zermatt\, B aveno\, St. Moritx\, Interlaken &\; Brienze.  Take in the splendor of the Matterhorn mountains (weather permitting)\, Lake Maffiore\, Lake Lugan o and Lake Como.  We'll tour the scenic lakeside towns\, calm lakes and s o much more on our Alpine journey\, as we train along the famous Bernina E xpress route.  This round-trip train ride from Zurich reveals Switzerland at its best.  Crossing the Alps from Switzerland into Italy is touted as one of the most dramatic railroad journeys in the world.\n\n  \n \n\n \n \n We have always provided all meals with the exception of a lunch or so - done for your con venience - and will continues to do so.  We anticipate consistent attenti on to details by TRAFALGAR to make this tour one of the best we have ever arranged and offered.  As always we will accompany the tour to assure the safety and quality of the Gluten-free food served.\n\n \n \n \n We need your participation to show TRAFALGAR their efforts to accommodate our needs are worthwhile.\n\n   \n\n \n \n We MUST have a Minimum of Twenty (20) Participants by March 20\, 2017\n\n  to declare this fantastic Gluten-Free Getaway a GO !\n\n  \n \n\n \n To give you added incentive to join us \, we are offerin g an: \n \n  \n\n \n EAR LY BIRD SPECIAL DISCOUNT\n \n\n \n $100 PER PERSON\n\n  \n \n \n \n\n \n IF YOU MAKE YOUR RESERVATIONS by  \n \n\n \n \n JANUARY 20\, 2017  \n \n \n \n \n \n \n\n \n \n \nCHECK OUT ALL THE SPECIF ICS\n\n INCLUDING COSTS ON OUR WEBSITE\n\n  \n \n\n \n HTTP://BOBANDRUTHS.COM \n \n \n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20170628 DTEND;VALUE=DATE:20170707 END:VEVENT BEGIN:VEVENT SUMMARY:Chicago\, IL - 7th Annual Gluten-Free Wine Dinner DTSTAMP:20161026T200022Z SEQUENCE:0 UID:3801-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n Wildfire Restaurants proudly presents its 7th Annual Gl uten-Free Dinners\, featuring a custom five course gluten-free menu with o ptional wine pairings. Executive Chefs will prepare and present Wild Mushr oom Macaroni &\; Cheese Bites to start\, homemade asiago popovers\, Pes to Crusted Filet Mignon served with spinach ricotta gnochhi\, and much mor e. Wildfire's Divisional Trainer &\; Gluten-free Resident Expert\, Ruth Hayden\, will be on hand to share her insight into Wildfire's extensive g luten-free menu and training. The dinners will be held at Wildfire Oak Bro ok on Monday\, November 7th and at Wildfire Lincolnshire on Friday\, Novem ber 11th. The events begin at 6:30 p.m. with passed appetizers\, followed by the seated dinner at 7:00 p.m. and are priced at $65.00 per person with out wine pairings and $85.00 per person with wine pairings\, plus tax (gra tuity not included). A portion of the proceeds will be donated to the Univ ersity of Chicago Celiac Disease Center. For more information or to make a reservation\, please click the button below or contact your location of i nterest.\n\n\n\n http://wildfirerestaurant.com/collections/?cat=gluten-fre e-dinner\n\n DTSTART;VALUE=DATE:20161107 END:VEVENT BEGIN:VEVENT SUMMARY:Lansing MI - Gluten Free Camp Manitou Lin DTSTAMP:20161026T165756Z SEQUENCE:0 UID:3800-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n The CSA Michigan Capital Celiac/DH Group Lansing MI i s again coordinating\n \n\n \n with the Greater Grand Rapids Michigan YMC A Camp Manitou Lin to have a\n \n\n \n Gluten Free Camp in 20-17.  The c amp will be held from June 25 to July 1.\n \n\n \n Cost is $607.   More information about the camp can be seen at\n \n\n \n www.grymca.org/camp.   Registration is not available online as of yet but\n \n\n \n will be s hortly.  Those who register and pay the deposit of $75 before\n \n\n \n January 31 will be eligible for 5% discount.  Discounts are also given wh en\n \n\n \n there is more than one member in the family attending or if someone is a\n \n\n \n member of another YMCA.  Please contact the camp. \n \n  \n\n \n For those needing assistance\, the Gluten Intolerance Gro up is providing\n \n\n \n some assistance.  Please go their website for further information.    The\n \n\n \n application can be found here:\n \n  \n\n \n  http://bit.ly/2edIqpm.\n \n  \n\n \n This will be our 1 0th year of doing this camp and every year the children\n \n\n \n are as excited as the last year.   It is a wonderful opportunity for them\n \n\ n \n to make friends with others who have Celiac Disease or Gluten Intole rance.\n \n\n \n   We also accept children with additional food allergie s.\n \n  \n\n \n We are on Facebook:  Gluten Free Michigan Kids Camp an d on Yahoo Group:\n \n\n \n Gluten Free Michigan Kids Camp.\n \n  \n\n \ n We also are looking for volunteers to help in the kitchen.  Volunteers do\n \n\n \n not pay and we will have beds available in a cabin. You wil l also have some\n \n\n \n time to be free and explore the camp or Wester n Michigan.   It is a great\n \n\n \n vacation area.  There is a camp nearby the YMCA Camp for families if\n \n\n \n someone desires.\n \n  \n \n \n Looking forward to a great year.\n \n DTSTART;VALUE=DATE:20170625 DTEND;VALUE=DATE:20170702 END:VEVENT BEGIN:VEVENT SUMMARY:Half Marathon\"Run FOR Celiac Awareness\" DTSTAMP:20161025T011527Z SEQUENCE:0 UID:3799-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n CELIAC SUPPORT ORGANIZATION together with HOPE AND HELP ING HAND SOCIETY organizes Half marathon at Jawahar Lal Nehru Stadium New Delhi . the event includes 21\,11 and 6 Km run and also 1 Km walk.\n\n\n\n Free screening for Celiac (anti TtgA) and awareness campaign about diseas e early diagnosis. More than 1000 runners and about 200 celiac families ex pected to attend. The event starts at 6.00 A.M. (indian Standard time) and expected to finish by 10.00 A.M.\n\n DTSTART;VALUE=DATE:20161211 END:VEVENT BEGIN:VEVENT SUMMARY:SOUTH FLORIDA GEMS GLUTEN-FREE GETAWAY DTSTAMP:20161024T163025Z SEQUENCE:0 UID:3798-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n \n Key West\, Key Largo\, Coconut G rove\, Everglades\, South Beach &\; More \n \n \n \n \nMAY 7 ~ 12\, 2017 \n\n  \n \n EARLY BIRD DISCOUNT ! \n \n \n\n \n BOOK BY DECEMBER 15\, 2016 \n \n \n\n \n RECEIVE A $50 PER PERSON DISCOUNT \n \n\n \n \n \n \n \n\n \n \n\ n \n\n \n\n \n\n \n \n \n \n HTTP://BOBANDRUTHS.COM \n \n \n \n \n \n \n\n \n\n \n\n \n\n \n \n\n \n \n \n \n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20170507 DTEND;VALUE=DATE:20170513 END:VEVENT BEGIN:VEVENT SUMMARY:NYC'S 2nd ANNUAL gluten-free OKTOBERFEST DTSTAMP:20161005T171937Z SEQUENCE:0 UID:3796-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n The 2nd Annual Gluten-Free Oktoberfest in New York Ci ty is the first gluten-free event of its kind on the East Coast. gluten-fr ee Oktoberfest was created so that people with gluten intolerance or celia c disease could safely come together and mingle while enjoying a selection of over 45 gluten-free ciders and beers and an unlimited amount of gluten free food. To add to the fun\, meet some of the cider makers and brand am bassadors! Feast on a full gluten-free Oktoberfest menu with traditionally mouthwatering sausages\, meatballs\, pizza\, pretzels\, desserts\, and mu ch more.There will be vegetarian options too!\n\n\n\n  gluten-free Oktobe rfest was founded by Jeffrey Reiss\, founder and owner of Pie by the Poun d\, a New York City restaurant that specializes in the gluten ­free pizza . In 2004\, Jeffrey discovered his own gluten intolerance and adopted a gl uten ­free lifestyle. At his restaurant\, Reiss prepares gluten ­free pi zza\, sandwiches\, desserts and sells a wide variety of gluten ­free beer and cider\, making Pie a food haven for the gluten­ free community. Reis s says he strives “to maintain one of the biggest menus of gluten free b eer and cider on the East Coast with a rotating list of favorites.\n\n\n\n This will like be a sold out event and the tickets are non refundable. Ra in or shine the event will still be taking place.\n\n\n\n Thanks so much. We look forward to seeing you there!\n\n\n\n Purchase tickets via secure e ventbrite link below..\n\n\n\n http://www.eventbrite.com/e/2nd-annual-glut en-free-oktoberfest-tickets-28264811813?aff=celiaccom\n\n\n\n  \n\n\n\n G FOKTOBERFEST.COM  \n\n\n\n PIEBYTHEPOUND.COM\n\n DTSTART:20161022T211500Z DTEND:20161023T001500Z END:VEVENT BEGIN:VEVENT SUMMARY:Tampere\, Finland - CELIAC DISEASE SYMPOSIUM DTSTAMP:20160929T203802Z SEQUENCE:0 UID:3795-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n TAMPERE CELIAC DISEASE SYMPOSIUM\n\n Measuring Treatment Outcome\n\n Tampere Hall\, Tampere\, Finland\, Nov 25\, 2016 (The Symposium is held in parallel with the Gluten-free Life Expo 2016\, o rganized by the Finnish Celiac Society)\n\n PROGRAMME\n\n Thursday\, N ov 24\, 2016\n\n Get together\, restaurant Telakka\, address Tullikamari n aukio 3\n\n Friday\, Nov 25\, 2016\n\n Tampere Celiac Disease Sympos ium\, Tampere Hall\n\n Saturday\, Nov 26\, 2016\n\n The faculty and at tendees are invited to visit the Gluten-free Life Expo 2016\, held in Tamp ere Hall\n\n Symposium website: http://www.uta.fi/med/en/celiacdisease_s ymposium/index.html\n \n \n DTSTART;VALUE=DATE:20161125 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Support Group Meeting DTSTAMP:20160921T181043Z SEQUENCE:0 UID:3794-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n There will be a meeting of the Rockford\, Illinois\, Celiac Support Group on Wednesday\, September 28\, 2016 beginning at 7:00 pm.  The meeting will be held at Swedish American Hospital in Rockford in Conference Rooms 1\, 2\, 3. \n \n\n \n Feel free to email with any qu estions.\n \n\n \n Jolyn JensenRockford Celiac Sprue Association\n \n\n \ n  \n \n\n \n \n \n Rockford CSA <\;rockfordcsa@YAHOO.COM>\;\n \n \n \n DTSTART;VALUE=DATE:20160928 END:VEVENT BEGIN:VEVENT SUMMARY:Nation's Largest Gluten Free Expo DTSTAMP:20160919T171106Z SEQUENCE:0 UID:3793-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n On October 8th\, SLC\, Utah will host the nation's larg est gluten-free expo.\n\n\n\n There will be hundreds of vendors and 8\,000 plus consumers.\n\n\n\n The show will feature:\n\n\n\n Cooking Demos\n\n\ n\n Medical Lectures\n\n\n\n Kids Corner\n\n\n\n Man's Lounge\n\n\n\n Priz e Giveaways\n\n\n\n Nutritionist on site\n\n\n\n Coupons\, samples and mor e\n\n\n\n Buy tickets at: www.glutenfreeexpo.com\n\n DTSTART:20161008T150000Z DTEND:20161008T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:Wisconsin Gluten Free Expo DTSTAMP:20160915T193221Z SEQUENCE:0 UID:3792-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n 2016 Wisconsin Gluten Free Expo..\n \n  \n\n \n Sat urday\,September 24thfrom10 a.m. -- 3 p.m.\n \n  \n\n \n WashingtonCount y Fair Park &\; Conference Center\n \n  \n\n \n 3000Pleasant Valley R oad. West Bend\, Wisconsin\n \n  \n\n \n Thecostof admission:  $7 per p erson\, $5 for ages 4-12\, ages 3 and under arefree.\n \n  \n\n \n Asin 2015\, the event organized by Wellness Found Organic Foods\,1288 Lange Str eet\, Unit 1\,     West  Bend\, Wisconsin.\n \n\n \n Finddetails at www.WIGlutenFreeExpo.com (Online lists may not be complete as more vendors /classes may be added.)\n \n DTSTART;VALUE=DATE:20160924 END:VEVENT BEGIN:VEVENT SUMMARY:GFAF Event - Greensboro NC DTSTAMP:20160913T163456Z SEQUENCE:0 UID:3791-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n GFAF Event  - http://www.gfafwellnessevent.com/\n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20171111 END:VEVENT BEGIN:VEVENT SUMMARY:GFAF Event - Hartford\, CT DTSTAMP:20160913T163430Z SEQUENCE:0 UID:3790-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n GFAF Event  - http://www.gfafwellnessevent.com/\n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20170930 END:VEVENT BEGIN:VEVENT SUMMARY:GFAF Event - Raleigh\, NC DTSTAMP:20160913T163403Z SEQUENCE:0 UID:3789-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n GFAF Event  - http://www.gfafwellnessevent.com/\n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20170812 END:VEVENT BEGIN:VEVENT SUMMARY:GFAF Event - Columbia SC DTSTAMP:20160913T163336Z SEQUENCE:0 UID:3788-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n GFAF Event  - http://www.gfafwellnessevent.com/\n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20170429 END:VEVENT BEGIN:VEVENT SUMMARY:GFAF Event - Charlotte NC DTSTAMP:20160913T163257Z SEQUENCE:0 UID:3787-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n\n \n \n\n \n\n \n\n \n\n \n GFAF Event  - http://www.gfafwellnessevent.com/\n \n \n \n\n \n\n \n\n \n\n \n \n\n \n DTSTART;VALUE=DATE:20170318 END:VEVENT BEGIN:VEVENT SUMMARY:GFAF Event - Hartford\, CT DTSTAMP:20160913T163107Z SEQUENCE:0 UID:3786-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n \n \n\n \n \n\n \n\n \n\n \n\n \n We are super excited about the up coming event in beautiful West Hartford at the West Hartford Conference Ce nter on Oct 1 from 10 am - 3 pm! http://www.gfafwellnessevent.com/\n \n \n \n\n \n\n \n\n \n\n \n \n\n \n \n \n DTSTART;VALUE=DATE:20161001 END:VEVENT BEGIN:VEVENT SUMMARY:Rimini Fiera\, Italy - GLUTEN FREE EXPO 2016 DTSTAMP:20160720T182604Z SEQUENCE:0 UID:3785-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n The Gluten Free Expo is the only certified internationa l fair \n\n dedicated to gluten free market and products.\n\n The fifth e dition will be held in Rimini Fiera \n\n from 19th to 22th November 2016. \n\n\n\n http://www.glutenfreeexpo.eu/\n\n DTSTART;VALUE=DATE:20161119 DTEND;VALUE=DATE:20161123 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Potluck Meeting DTSTAMP:20160719T172828Z SEQUENCE:0 UID:3784-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n There will be a potluck meeting of the Rockford Area Celiac Sprue Association on Wednesday\, July 27th at 6:00 pm at OSF St. An thony's Hospital\, on State Street in Rockford\, Illinois.  For additiona l information\, contact rockfordcsa@yahoo.com.\n \n DTSTART:20160727T070000Z DTEND:20160727T070000Z END:VEVENT BEGIN:VEVENT SUMMARY:Dallas\, TX Gluten Free & Allergen Friendly Expo DTSTAMP:20160706T160300Z SEQUENCE:0 UID:3783-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n The GFAF Expos are the largest and fastest growing spec ial diet consumer events in the US. Started in 2007\, the events are profe ssionally managed and have expanded from one to seven cities throughout th e United States. In addition to meeting the needs of the Celiac community\ , the Expo welcomes those with gluten sensitivities\, auto-immune/inflamma tory diseases and autism.\n\n\n\n  \n\n\n\n What do you get with your Exp o Ticket?\n\n\n\n \n Entry into the 100+ booth vendor fair\n \n \n \n \n Valuable coupons at the vendor booths\n \n \n \n \n Samples from the vendors\n \n \n \n \n Discounted products available for purchase\ n \n \n \n \n Informative classes related to the gluten and allergen-f ree lifestyle\n \n \n \n \n Free reusable bag to carry your goodies\n \n \n \n \n The chance to meet your favorite vendors\, authors and blo ggers\n \n \n\n \nFor more information\, visit www.gfafexpo.com\n\n DTSTART:20160910T150000Z DTEND:20160911T210000Z END:VEVENT BEGIN:VEVENT SUMMARY:Worcester\, MA Gluten Free & Allergen Friendly Expo DTSTAMP:20160701T155136Z SEQUENCE:0 UID:3782-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Guest":info@celiac. com DESCRIPTION:\n\n The GFAF Expos are the largest and fastest growing spec ial diet consumer events in the US. Started in 2007\, the events are profe ssionally managed and have expanded from one to seven cities throughout th e United States. In addition to meeting the needs of the Celiac community\ , the Expo welcomes those with gluten sensitivities\, auto-immune/inflamma tory diseases and autism.\n\n\n\n What do you get with your Expo Ticket?\n \n\n\n \n \n Entry into the 100+ booth vendor fair\n \n \n \n \ n Valuable coupons at the vendor booths\n \n \n \n \n Samples from the vendors\n \n \n \n \n Discounted products available for purchase\n \n \n \n \n Informative classes related to the gluten and allergen-free lifestyle\n \n \n \n \n Free reusable bag to ca rry your goodies\n \n \n \n \n The chance to meet your favorite v endors\, authors and bloggers\n \n \n \n  \n \n\n \n Cost of admissi on is $5 for kids and $20 for adults. For more information\, visit the ev ent website at http://gfafexpo.com/locations/worcester-ma-2016/\n \n\n DTSTART:20160723T150000Z DTEND:20160724T210000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Support Group of NW Ohio DTSTAMP:20160506T062714Z SEQUENCE:0 UID:3780-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n  Date - Tuesday\, May 17th\n \n\n \n Time - 6:30 pm \n \n\n \n Place - Red Robin on Monroe St.\n \n\n \n RSVP - please reply by 5/15\n \n  \n\n \n Hope to see some new faces there\n \n\n \n \n \n Holly McCollam <\;glutenfreesupportgroupofnwohio@AOL.COM>\;\n \n \n \n DTSTART;VALUE=DATE:20160517 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Michigan Kids Camp\, Middleville MI DTSTAMP:20160502T161304Z SEQUENCE:0 UID:3779-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n The 9th Annual Gluten Free Michigan Kids Camp will be held June 19-June 25\n \n\n \n at the Greater Grand Rapids YMCA Camp Man itou-Lin in Middleville MI in\n \n\n \n cooperation with the CSA Michigan Capital Celiac/DH Group\, Chapter 43 of\n \n\n \n CSA\, from Lansing MI.   The camp provides all the activities and supervision\n \n\n \n of chil dren\;   the Celiac group provides volunteers in the kitchen to make\n \ n\n \n sure all the food is gluten free.   The children eat in a separa te area to\n \n\n \n prevent cross contact.  All registrations are throu gh the Grand Rapids\n \n\n \n YMCA  www.grymca.org/camp or Phone 1 888 9 09 2267.   Additional information\n \n\n \n is available on Yahoo Healt h Groups and Facebook:  Gluten Free Michigan\n \n\n \n Kids Camp.  You may also contact glutenfreemichigankidscamp@yahoo.com or\n \n\n \n call 5 17 349 0294.\n \n  \n\n \n We are also looking for volunteers who would be willing to come and work in\n \n\n \n the kitchen.  No fee.   Free room.   Free food.  Will have some time to\n \n\n \n enjoy beautiful c amp with lake and woods.\n \n  \n\n \n Please let us know if you would l ike to do this:\n \n\n \n glutenfreemichigankidscamp@yahoo.com or call 51 7 349 0294.\n \n  \n\n \n Greta\n \n  \n\n \n Michigan Capital Celiac/ DH Group\n \n  \n\n \n Lansing MI.\n \n DTSTART;VALUE=DATE:20160619 DTEND;VALUE=DATE:20160626 END:VEVENT BEGIN:VEVENT SUMMARY:Free Webinar by leading experts on Auto Immune Disease DTSTAMP:20160420T181847Z SEQUENCE:0 UID:3778-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Beyond Celiac":info@celiac.com DESCRIPTION:\n\n Please join Beyond Celiac for our webinar: When Your Bo dy Turns on Itself: Understanding Autoimmune Disease\, on Thursday\, April 28\, 2016 at 2:00 p.m. EDT For information: http://www.beyondceliac.org/c ommunity/Free-Webinars/Upcoming-Webinars/110/ and to register for the we binar: https://attendee.gotowebinar.com/register/4022227213364925441.\n\n\ n\n The presentation will be lead by celiac disease experts: Robert Anders on\, BMedSc\, MB\, ChB\, PhD\, FRACP and noted author and New York Times columnist Moises Velasquez-Manoff\, MA and Stephen Roberts a member of the Beyond Celiac Patient and Family Advisory Council.\n\n\n\n Learn more abo ut autoimmune diseases\, including risk factors\, signs and symptoms and w hy their prevalence is on the rise during the webinar.  Discuss what is h appening in the body and more common conditions\, and complications if lef t untreated.\n\n\n\n \n\n\nBeyond Celiac April 2016 Webinar .docx DTSTART:20160428T180000Z DTEND:20160428T040000Z END:VEVENT BEGIN:VEVENT SUMMARY:17th International Celiac Disease Symposium - New Delhi\, In dia DTSTAMP:20160420T164942Z SEQUENCE:0 UID:3777-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n 17th International Celiac Disease Symposium\n\n\n\n Mor e Info:\n\n\n\n http://www.icds2017india.com/\n\n DTSTART;VALUE=DATE:20170908 DTEND;VALUE=DATE:20170911 END:VEVENT BEGIN:VEVENT SUMMARY:Austin\, TX - Gluten Free Food Allergy Fest DTSTAMP:20160415T171534Z SEQUENCE:0 UID:3776-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n http://www.glutenfreefoodallergyfest.com/locations/austin /\n DTSTART;VALUE=DATE:20170408 DTEND;VALUE=DATE:20170410 END:VEVENT BEGIN:VEVENT SUMMARY:Indianapolis\, IN - Gluten Free Food Allergy Fest DTSTAMP:20160415T171354Z SEQUENCE:0 UID:3775-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n http://www.glutenfreefoodallergyfest.com/locations/indian apolis/\n DTSTART;VALUE=DATE:20161029 DTEND;VALUE=DATE:20161031 END:VEVENT BEGIN:VEVENT SUMMARY:Portland\, OR - Gluten Free Food Allergy Fest DTSTAMP:20160415T171156Z SEQUENCE:0 UID:3774-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n http://www.glutenfreefoodallergyfest.com/locations/portla nd/\n DTSTART;VALUE=DATE:20161001 DTEND;VALUE=DATE:20161003 END:VEVENT BEGIN:VEVENT SUMMARY:Minneapolis\, MN - Gluten Free Food Allergy Fest DTSTAMP:20160415T171016Z SEQUENCE:0 UID:3773-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n http://www.glutenfreefoodallergyfest.com/locations/minnea polis/\n DTSTART;VALUE=DATE:20160604 DTEND;VALUE=DATE:20160606 END:VEVENT BEGIN:VEVENT SUMMARY:Columbus\, OH - Gluten Free Food Allergy Fest DTSTAMP:20160415T170800Z SEQUENCE:0 UID:3772-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n http://www.glutenfreefoodallergyfest.com/locations/columb us/\n DTSTART;VALUE=DATE:20160430 DTEND;VALUE=DATE:20160502 END:VEVENT BEGIN:VEVENT SUMMARY:CDF - National Conference & Gluten-Free EXPO\, Pasadena\, CA DTSTAMP:20150916T185407Z SEQUENCE:0 UID:3749-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n  \n\n\n\n  \n\n\n\n \n REGISTRATION NOW OPEN\n \n \n Celiac Disease Foundation\nNational Conference &\; Gluten-Free EXPO\nAp ril 30 - May 1\, 2016\nPasadena Convention Center\n\n\n\n  \n\n\n\n  \n\ n\n\n \n  \n \n\n \n \n Register early to get the Early Bird Pricing! \n \n \n\n\n\n  \n\n\n\n  \n\n\n\n \n  \n \n\n \n \n \n\n\n\n  \n\n \n\n  \n\n\n\n \n  \n \n\n \n \n For more information contact Gillia n Entin at 818-716-1513 x105 or Gillian.Entin@celiac.org\n \n \n\n\n\n   \n\n DTSTART;VALUE=DATE:20160430 DTEND;VALUE=DATE:20160502 END:VEVENT BEGIN:VEVENT SUMMARY:15th Annual gluten-free Food Fair - Metro Detroit\, MI DTSTAMP:20160415T170338Z SEQUENCE:0 UID:3771-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n Tri-County Celiac Support Group is having their 15th annual gluten-free Food Fair on April 30th in Farmington Hills\, MI.  We have a couple more tables open for vendors.  We are also accepting sample s / information to distribute to our shoppers.  Last year\, we had 375+ s hoppers.\n \n  \n\n \n For more information\, please email me or go to w ww.tccsg.net (go to events\, gluten-free Food fair).\n \n DTSTART;VALUE=DATE:20160430 END:VEVENT BEGIN:VEVENT SUMMARY:CHARLESTON\, SOUTH CAROLINA MINI GLUTEN-FREE GETAWAY DTSTAMP:20160413T164201Z SEQUENCE:0 UID:3770-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n \n \n \n \n\n \n \n\n \n \n \n\n \n\n \ n \n \n 300 year old Charleston\, South Carolina is internationally re nowned for it's historic significance\, unique architecture\, Southern cha rm\, coastal beauty and Low Country foods.  From Fort Moultrie during the American Revolution to Fort Sumter the scene of the first shots of the Ci vil War\, this city has been involved historically. Rainbow Row\, a colorf ul collection of houses and the mansions along the Battery offer the best examples of this glorious age. Area plantations and gardens offer a fascin ating glimpse into the history and natural beauty of the Low Country.\n \n\n \n  \n \n\n \ n We've put together a five (5) day Mini Getawa y to give you a taste for the city and its many charms. Each of the Chefs have taken on my challenge to create delicious and memorable gluten-free m eals. We will be eating at a variety of great restaurants offering us spec ially prepared foods of the area and more - gluten-free\, of course.\n \n\n \n \nStaying at the beautiful and historic Mills House Wyndham Hous e Wyndham Grand Hotel in the middle of the historic district we will explo re in and around the city so that you can better appreciate a wide variety of the so many things to see and do.\n\nWe have arranged a Walking Tour o f the Historic district\; a Low Country Cooking Demonstration by the Execu tive Chef at the hotel\; an all-day tour of the World Famous Magnolia Plan tation &\; Gardens: Boat tour and visit to Fort Sumter.  And of course Gluten-free Dinners at a variety of great Charleston restaurants.\n\n  \n \n We have left you free time for you to select other places you may want to visit\, such as the USS Yorktown Carrier\; Straw Market\; Rom antic Carriage rides: and so much more - like shopping.  You may even wan t to spend more time than we've arranged\, but no worry - we can provide y ou with additional days at great rates.\n\n\n We would love to have you join us in one of America's oldest cities with s o much Southern Charm\, history and things to see and enjoy.  Bring your family and friends - they don't have to be Gluten-free to enjoy this Getaw ay.\n\n \n  \n \n \n\n \n MAKE YOUR RESERVATIONS b y  \n \n \n\n \n \n JUNE 3\, 2016 \n \n\n \n And receive an  \n \n \n \n\n \n EARLY BIRD SPECIAL \n \n \n\n \n DISCOUNT \n \n \n\n \n $25/PERSON \n\n  \n \n \n \n \n\n \n CHECK OUT ALL THE SPECIFICS INCLUDING COSTS ON OUR WEBSITE\n\n \n HTTP://BOBANDRUTHS.COM \ n \n \n \n \n \n\n \n\n \n\n \n\n \n \n\n \n \n DTSTART;VALUE=DATE:20161113 DTEND;VALUE=DATE:20161118 END:VEVENT BEGIN:VEVENT SUMMARY:Chicago\, IL - Spring Flours Gluten-Free Gala DTSTAMP:20160401T165054Z SEQUENCE:0 UID:3769-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n \n When\n \n \n \n \n Friday\, May 6\, 2016\n\ n 6:00 PM - 10:00 PM\n\n Central Time\n \n \n\n\n\n \n Where\n \n \n \n \n Chicago Cultural Center\, Preston Bradley Hall\n\n 78 East Washington Street\n\n Chicago\, Illinois 60602\n\n USA\n \n \n\n\n Mo re info: http://www.cvent.com/events/spring-flours-gluten-free-gala-2016/ event-summary-9c6f33a0972d43bcaffe2a27164abd30.aspx\n\n DTSTART;VALUE=DATE:20160506 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Rockford Celiac Sprue Association DTSTAMP:20160301T195202Z SEQUENCE:0 UID:3767-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n \n\n The Rockford Celiac Sprue Association is having its annual gluten-free pancake breakfast on Saturday\, March 19th at 9:00 a.m.in Rockford\, Illinois.   For information about this event\, pleas e respond to this email.\n\n \n\n\n\n \n\n \n\n \n\n Rockford CSA &l t\;rockfordcsa@YAHOO.COM>\;\n\n \n\n \n\n \n\n\n\n \n\n Jolyn Jensen Rockford CSA\n\n \n\n\n\n \n\n Rockford Celiac Sprue Association\n\n \n\n \n DTSTART;VALUE=DATE:20160319 END:VEVENT BEGIN:VEVENT SUMMARY:Fort Lauderdale\, FL - Free event with Jenna Drew DTSTAMP:20160203T172747Z SEQUENCE:0 UID:3766-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n \n\n There is a unique opportunity for you to attend a Free event with Jenna Drew\, also knows as Gluten Free Lifestyle Coach. She will speak about Natural Products for your Health Care on Saturday\, Feb 20\, 2016 that are gluten free.  She currently lives in NYC\, but wil l be traveling in Ft Lauderdale and Orlando for a short time. This free ev ent is capable for only a small group meet-up at Green's Bar &\; Kitche n\,1075 SE 17th St. It is a free event with 20 seats available\, if you ch oose to eat gluten free &\; vegan meals are available at your cost.  S ince there is limited space\, and only about 18 tickets left\, please send me an email so I can direct you to get your free ticket with the a lotted event time.\n\n \n\n  \n\n\n\n \n\n Facts about Jenna\, she is the Celi ac behind the Gluten Free Jenna Facebook Page and creator of a suite of we llness products + programs like Clean Eating Cleanses\, Beyond the Bloat a nd Gluten Free Meal Plan. She is a Certified Mind Body Fitness Coach and P ersonal Fitness Chef\, and I helps her clients “Get that Gluten Free Glow” and transform their lives through lifestyle coaching and meal preparation.\n\n \n\n  \n\n\n\n \n\n She has traveled extensively speak ing on the gluten free diet\, and also natural products to support a healt hly lifestyle journey. Some of her past speaking events have been at the E xpo East\, Gluten Free &\; Allergen Friendly (GFAF) Wellness Events\, C elebrate Celiac\, Living Without’s Gluten Free Food Allergy Fest an d the GFAF Expo to name a few.\n\n \n\n  \n\n\n\n \n\n Jenna will also b e in Orlando Monday Feb 22 for several days\, and is looking for a place t o have a small free event there too.\n\n \n\n  \n\n\n\n \n\n Please cont act me for more information\, or to get your free ticket.\n\n \n\n  \n\n\ n\n \n\n Feel free to share with your local celiac chapters\, for a possi ble opening during her time in Florida.\n\n \n\n  \n\n\n\n \n\n Sending Wellness\,\n\n \n\n  \n\n\n\n \n\n Denise Drew\n\n \n\n\n\n \n\n 724-34 9-2917\n\n \n\n\n\n \n\n scentedflames@hotmail.com\n\n \n\n\n DTSTART:20160220T080000Z DTEND:20160220T080000Z END:VEVENT BEGIN:VEVENT SUMMARY:San Diego\, CA - GFAF Expo DTSTAMP:20160119T185050Z SEQUENCE:0 UID:3765-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n The San Diego GFAF Expo is scheduled for February 20t h &\; 21st\, 2016! \n\n\n\n\n\n\n\n  \n\n\n\n\n\n\n\n The GFAF Expos a re the largest and fastest growing special diet consumer events in the US. Started in 2007\, the events are professionally managed and have expanded from one to seven cities throughout the United States. In addition to mee ting the needs of the Celiac community\, the Expo welcomes those with glut en sensitivities\, auto-immune/inflammatory diseases and autism.\n\n\n  \ n\n\n\n\n\n\n\n What do you get with your Expo Ticket?\n\n\n\n\n\n\n\n\n \n\n Entry into the 100+ booth vendor fair\n\n \n\n \n\n \n\n \n\n V aluable coupons at the vendor booths\n\n \n\n \n\n \n\n \n\n Samples f rom the vendors\n\n \n\n \n\n \n\n \n\n Discounted products available for purchase\n\n \n\n \n\n \n\n \n\n Informative classes related to th e gluten and allergen-free lifestyle\n\n \n\n \n\n \n\n \n\n Free reus able bag to carry your goodies\n\n \n\n \n\n \n\n \n\n The chance to m eet your favorite vendors\, authors and bloggersFor more information\, vis it www.gfafexpo.com\n\n \n\n \n\n\n\n\n For more information\, visit www. gfafexpo.com\n\n\n\n\n\n\n\n Cost- $5 for kids\, $20 for adults\n\n\n\n\n\ n\n\n \n\n\n DTSTART:20160220T080000Z DTEND:20160221T080000Z END:VEVENT BEGIN:VEVENT SUMMARY:Culinary Institute of America's Gluten-Free Baking Class - S t. Helena\, CA DTSTAMP:20160118T185540Z SEQUENCE:0 UID:3763-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n Gluten-Free Baking (St. Helena\, CA)\n\n\n\n\n\n\n\n \n\n  \n\n \n\n\n\n \n\n If you or someone you know has been dreaming o f fresh-baked\, gluten-free treats that don’t sacrifice flavor or textur e\, we’ve got good news. Thanks to The Culinary Institute of America\, y ou can enjoy delicious favorites such as yeast-raised breads and pastries\ , cookies\, brownies\, cakes\, pies\, quiche\, and pizza. In this hands-on course\, you’ll discover how to create sweet and savory recipes straigh t from the pages of the CIA's Gluten-Free Baking. You will discuss and us e unique gluten-free flour blends\, learn tips for working with and storin g gluten-free baked goods\, and practice comprehensive\, easy-to-master ba king techniques\n\n \n\n\n\n\n\n\n\n  \n\n\n\n\n\n\n\n More info\n\n\n\n\ n\n\n\n  \n\n\n DTSTART:20160409T163000Z DTEND:20160409T213000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free Cooking Class\, Napa\, CA DTSTAMP:20160118T185923Z SEQUENCE:0 UID:3764-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n Inn on Randolph: Gluten-Free Cooking Class\n\n\n\n\n\ n\n\n Come join our esteemed Chef Paul in an exclusive cooking class! This January 29th - January 31st\, join us for a Friday reception featuring ho rs d'oeuvres and wines by Mark Herold\, then on Saturday for a three hour afternoon cooking class.  Sunday morning learn to make Chef Paul's famous poached eggs.\n\n\n\n\n\n\n\n http://www.innonrandolph.com/specials/janua ry-cooking-class.htm\n\n\n DTSTART:20160129T080000Z DTEND:20160131T080000Z END:VEVENT BEGIN:VEVENT SUMMARY:Camp Celiac at Camp Arroyo in Livermore\, CA DTSTAMP:20160118T185142Z SEQUENCE:0 UID:3762-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n On-line registration will open on February 1\, 2016.\ n\n\n\n\n\n\n\n At 138 acre Camp Arroyo\, Camp Celiac 2016's campers\, cou nselors\, and junior counselors eat delicious gluten-free food and enjoy t raditional camp activities such as a ropes course\, rock climbing\, zip-li ning\, boating\, swimming\, archery\, arts and crafts\, skit night\, and o utdoor sports. Three meals a day without having to ask if any of the foods are gluten free is life changing for many campers and staff!\n\n\n\n\n\n\ n\n www.celiaccamp.com \n\n\n DTSTART:20160711T070000Z DTEND:20160717T070000Z END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Disease Foundation - Marin\, CA DTSTAMP:20160107T171352Z SEQUENCE:0 UID:3761-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n \n\n \n\n \n\n \n\n \n\n \ n\n \n\n \n\n \n\ n \n\n \n\n \n\n First meeting of the Celiac D isease Foundation - Marin Support Group:\n\n \n\ n\n\n \n\n  \n\n \n\n\n\n \n\n Wednesday\, February 10th\, 2016\n\n \n\n\n\n \n\n 7p m to 8:30pm.\n\n \n\n\n\n \n\n  \n\n \n\n\ n\n \n\n Location: Ce ntral Marin Police Authority Community Room\n\n \n\n\n\n \n\n 250 Doh erty Drive\n\n \n\n\n\n \n\n Larkspur\, CA  94939\n\n \n\n\n\n \n\n  \n\n \n\n\n\n \ n\n Guest speaker:  Amy Burkhart\, MD\, RD\n\ n \n\n\n\n \n\n  \n\n \n\n\n\n \n\n To register for the meeting \, RSVP to Jim Watson: jim.watson@parkwestllc.com\n\n \n\n\n\n \n\n  \n\n \n\n\n\n \n\n The meeting will include a quick intro to the Ce liac Disease Foundation\, an attendee Meet &\; Greet\, and a Q&\;A s ession with Dr. Burkhart.\n\n \n\n\n\n \n\n  \n\n \n\n\n\n \n\n If you can't make it to this meeting\, but would like to be on Jim's emai l list to be notified of future events\, send him a note at the email addr ess above. We will also be listing the Marin meetings in our Events Calend ar and newsletter.\n\n \n\n \n\n \n\n \n\n \n\n \n\n \n\n \n\n \n\n \n\n \n\n \n\n\n DTSTART:20160210T080000Z DTEND:20160210T080000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free IRELAND\, SCOTLAND & ICELAND TOUR DTSTAMP:20160101T205300Z SEQUENCE:0 UID:3760-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n \n\n This itinerary offers places that are worth see ing again and sites we have not been to before.   \"Scotland\" is known for its majestic countryside\, beautiful castles\, the Highland culture an d great Scot(ch)!   \"Ireland\" is rich in heritage and wherever you tur n\, each emerald-colored field has a history that shaped a people. \"Belfa st\, Northern Ireland\"\, is gateway to the dramatic scenery making it a p opular center for TV and film production including 'The Game of Thrones'.\ n\n \n\n  \n\n\n\n \n\n For years we've been asked to arrange a Getaway to \"Iceland\"\, so we made special arrangements - and it's on the way hom e.  \"Reykjavik\" has spectacular fjords\, waterfalls\, and geo-thermal s prings and a cosmopolitan nightlife.\n\n \n\n\n\n \n\n \n\n \n\n For all the details check us out at http://bobandruths.com\n\n \n\n \n\n \ n\n\n DTSTART:20160501T070000Z DTEND:20160516T070000Z END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Celiac Holiday Dinner DTSTAMP:20151104T172918Z SEQUENCE:0 UID:3759-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n \n\n The Rockford Celiac Sprue support group will be having it's holiday dinner on Wednesday\, November 18\, 2015.  Reservati ons are required.  For additional information\, please contact me.\n\n \n \n\n\n \n\n Jolyn JensenRockford CSA\n\n \n\n\n\n \n\n \n\n \n\n Ro ckford CSA <\;rockfordcsa@YAHOO.COM>\;\n\n \n\n \n\n \n\n\n DTSTART:20151118T080000Z DTEND:20151118T080000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free Baking Class at Culinary Institute of America in St. Helena\, CA DTSTAMP:20151008T205814Z SEQUENCE:0 UID:3757-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nSaturday\, October 24\, 2015\, 9:30am-2:30pmCost: $250The Culinary Institute of America is offering a hands-on course where you'll d iscover how to create sweet and savory recipes straight from the pages of the CIA's Gluten-Free Baking: yeast-raised breads and pastries\, cookies\ , brownies\, cakes\, pies\, quiche\, and pizza. This class was organized b y Margaret Fearey Walsh of the National Foundation for Celiac Awareness.  Sign up soon to hold a spot. Information and registration. \n DTSTART;VALUE=DATE:20151024 END:VEVENT BEGIN:VEVENT SUMMARY:Santa Rosa\, CA - Celiac Community Foundation DTSTAMP:20151008T205623Z SEQUENCE:0 UID:3756-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nSanta Rosa | Whole Foods at Coddingtown Mall\nSaturday\, D ecember 5th\, 2015 from 10am-12pm. Free. The meeting will feature a Q&am p\;A with Amy Burkhart\, MD\, RD. No sign-up necessary but if you regist er by sending an email to jiscol@celiaccommunity.org by Nov. 29\, you will receive a Whole Foods goody bag.\n DTSTART:20151205T180000Z DTEND:20151205T200000Z END:VEVENT BEGIN:VEVENT SUMMARY:IRELAND\, SCOTLAND & ICELAND Gluten-free Getaway DTSTAMP:20151001T221113Z SEQUENCE:0 UID:3755-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nMake your reservations by November 15\, 2015 and save $100 per person. It's taken us awhile\, but we think this unique itinerary wa s worth the wait.  Someof the cities we'll visit are Edinburgh\, St. Andr ews\, Inverness\, Loch Ness\, FortWilliam\, Loch Lomond\, Glasgow\, Belfas t\, Giant's Causeway\, Dublin and Reykjavik. We'll visit Ireland\, so ric h in heritage and wherever you turn\, each emerald-coloredfield has a hist ory that shaped a people.  Belfast\, Northern Ireland\, where the RMSTita nic was built\, is gateway to the dramatic scenery making it a popular cen ter fortelevision and film production including \"The Game of Thrones.\"  Scotland is known for its majestic countryside\, beautiful castles\, the H ighlandculture and great Scot(ch)! We'll tour Iceland's Golden Circle - v isiting Thingvellir\, Hveragerdi GreenhouseVillage\, Gullfoss Waterfall an d more. As always\, we'll arrange to have foods of the area made gluten-f ree for us to enjoy\,such as Scottish Haggis - Irish Stew - Colcannon - Sh epherd's Pie and more. * * *   PARIS &\; NORMANDY RIVER BOAT CRUISE - SEINE +Private 3 Day Tour of PARIS                          August 14 ~ 23\, 201 6                                  DEADLI NE FOR RESERVATIONS IS OCTOBER 30\, 2015 ^  SINGLE TRAVELERS - Limited # of Cabins available WITHOUT SINGLE Supplement EARLY BIRD DISCOUNT - $150 / person is reserved by October 30\, 2015 RETURNING UNIWORLD GUESTS DISC OUNT -  Additional $150 / person All-Inclusive cruise highlighted by por ts of call at Monet's home and gardens\, theBeaches of Normandy\, Site of Joan of Arc's martyrdom and much more. We need your participation to make this a GO ! ! http://bobandruths.com\n DTSTART:20160501T070000Z DTEND:20160516T070000Z END:VEVENT BEGIN:VEVENT SUMMARY:Lansing\, MI Gluten Free Fair DTSTAMP:20150930T172222Z SEQUENCE:0 UID:3754-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nWe are getting closer to the Lansing Gluten Free Fair on O ctober 10 from 10a.m. to 2 p.m. at the Ramada Hotel and Conference Center 7501 W SaginawLansing.   $5 entry per family.  Over 40 vendors.  Some returnees\, somenew. New this year is free Celiac Screening via blood tes ts donation of SparrowHealth System.   Anyone having symptoms or a relat ive with an autoimmunedisease should be tested.   A full list of symptom s available atwww.csaceliacs.org.  One must be on a diet containing glute n to have validtest results. More information is available at www.lansing glutenfreefair.weebly.com.\n DTSTART;VALUE=DATE:20151010 END:VEVENT BEGIN:VEVENT SUMMARY:Wisconsin's Largest Gluten Free Food Expo! DTSTAMP:20150923T211106Z SEQUENCE:0 UID:3753-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nSaturday\, September 26\, 2015 · 10am­3pm Washington County Fair Park &\; Conference Center3000 Pleasant Valley RoadWest Ben d\, Wisconsin 53095 Everyone is welcome! Come sample and purchase gluten free products. The gluten free lifestyle or having food allergies can be challenging. Expand your knowledge and find available resources along with educational classes available throughout the day. Connect with many exhib itors and others in your community living with the same challenges. Find information on Exhibitors and Classes online -- http://www.wiglutenfreeexp o.com/ Ticket Prices Adults: $7Children: $5 (Ages 4­12)\n DTSTART;VALUE=DATE:20150926 END:VEVENT BEGIN:VEVENT SUMMARY:Detroit\, MI Area Celiac Support Group Meeting DTSTAMP:20150921T165557Z SEQUENCE:0 UID:3752-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:Tri-County Celiac Support Group's first meeting to kick off the 2015-2016 season is on Monday\, September 21st at 7pm. (Doors open at 6:30pm). As always\, we will be meeting at First Presbyterian Church\, 2 6165 Farmington Hills Rd\, Farmington Hills.  \;\nFlyer and more info on: [url=\"http://www.tccsg.net/\"]www.tccsg.net[/url] OR join us on Face book at our page: Tri County Celiac Support Group \;\nTry to come at 6 :30pm to participate in the interactive activities &\; fun outlined bel ow: \;\n\n\nLori Shepard is our guest speaker this month from Simply S crumptious Catering. She will be speaking &\; demo some great recipes. Lori will be making (and you will have the chance to sample): \;\n1. Blueberry Champagne Chicken\n\n2. Beet\, Fennel\, and Orange Salad with P omegranate Jewels\n\n3. Vegan Caramel Fudge \;\nLori will also be shar ing samples of her gluten-free Biscuits and Roasted Parsnips with Sage\, R osemary and Thyme. \;\nTry to come early when the doors open at 6:30pm . In addition to a fabulous food demo\, we have some new interactive acti vities and surprises in store for you all: \;\ngluten-free Restaurant Brainstorming - where have you eaten that has been safe &\; great for g luten-free? Where has not been so good? We invite members to write names of restaurants up on our charts and then vote. Place a green label next to restaurant names that you've had a positive gluten-free experience at a nd a red label next to restaurants that you've had negative gluten-free ex periences at. \;\nDiscussion Cards - we will have cards on the tables with a certain Gluten Free / Celiac Lifestyle question on it. We are aski ng the table groups to please brainstorm and discuss the item on the card. We would like 1 scribe at the table recording the answers to the questio n on the card. We will take this feedback to help steer the direction of future meeting and newsletter topics. Further\, it will help you network with other TCCSG members and perhaps learn some new ideas / information.&n bsp\;\nSend Me Gluten Free - Have you heard of these wonderful boxes that you can subscribe to? If you get a subscription to Send Me Gluten Free\, they send you a box of various gluten-free foods / snacks - many new items . Well\, Send Me Gluten Free has committed to sending us a box for each m eeting to give away to one of our lucky meeting participants. We will hav e a small challenge (game of skill) for you to participate in and the winn er will win this month's box of wonderful goodies &\; treats! \;\nV olunteer Opportunities - Let's face it\, we have a lot of work to do in th e Detroit area to make it easier for people with Celiac\, Dermatitis Herpe tiformis and Gluten Intolerance to live safely. Many other cities do a mu ch better job than we do. Now is your chance to help us make TCCSG even s tronger and to help us network and spread the word so that we can make a c hange. We will have a table of volunteer opportunities - sign up if you w ant to help make a change! We will take however much time you can give us . Sign up where you are interested and then the appropriate chair person will contact you to make a plan of how you can help.  \;\nGiveaways - We typically have free magazines and sometimes food samples to give away . This month we have issues of the Gluten Free &\; More magazine in ad dition to cookie packets from Enjoy Life Foods - grab one or two and try t hem out. They are individually packaged which would make a great treat fo r your child's lunch (or your lunch)!  \;\nHope to see you on Monday!! DTSTART;VALUE=DATE:20150921 END:VEVENT BEGIN:VEVENT SUMMARY:Dixon\, IL - Celiac Support Metting DTSTAMP:20150921T165443Z SEQUENCE:0 UID:3751-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Sauk Valley Gluten-Free Support Group will meet at 6:3 0 p.m. Oct. 15 at Immanuel Lutheran Church\, 1013 Franklin Grove Road.\n DTSTART;VALUE=DATE:20150921 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Support Group Meeting DTSTAMP:20150921T163519Z SEQUENCE:0 UID:3750-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Rockford Area Celiac Sprue support group will be meeti ng on Wednesday\, September 30\, 2015\, at 7:00 pm in the Foundation Room at OSF St. Anthony's Hospital on E. State Street in Rockford\, IL. Feel f ree to contact me for additional information.\n\nJolyn JensenRockford Celi ac Sprue Association\n\nrockfordcsa@YAHOO.COM\n DTSTART;VALUE=DATE:20150930 END:VEVENT BEGIN:VEVENT SUMMARY:Chicago\, IL - Free Celiac Disease Blood Screening DTSTAMP:20150915T182120Z SEQUENCE:0 UID:3748-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nFree Blood Screening October 17\, 9:00 a.m. to 1:00 p.m.\n  \n\n\n\nThere is no charge to be screened\, but preregistration is MANDA TORY!\n \n\n\n \n\nYou are eligible for the Blood Screening if: \n\n\nYo u have been on a gluten-containing diet for at least 12 weeks prior to tes ting\;\n\n\nYou have a close family member that has celiac disease or Type 1 diabetes\;\n\n\nYou have Down Syndrome\;\n\n\nYou have a related autoim mune condition such as rheumatoid arthritis\, MS\, or Addison's Disease\;\ n\n\nYou have digestive problems\, chronic fatigue\, osteopenia/osteoporos is\, or Type 1 diabetes\;\n\n\nYou have other related symptoms or conditio ns.\n\n\n\n\n \n\n\n\n\n\nREGISTER NOW >\;>\;\n\n\n \n\n\n\nADVANCED REGISTRATION FOR THE SCREENING IS REQUIRED.\n \n\nCeliac Education Day i ncludes the free screening\, a Q+A Panel of Experts and Breakout Sessions. The events will take place concurrently\; only the screening requires reg istration. For more information please visit: \n\nwww.cureceliacdisease.or g/blood-screening\n \n\nAll events will be held at The University of Chic ago Medicine\, Duchossois Center for Advanced Medicine (DCAM Building)\, 4 th Floor\, 5758 S. Maryland Avenue\, Chicago. \n\n \n\nVisit www.cureceli acdisease.org for more information.\n DTSTART;VALUE=DATE:20151017 END:VEVENT BEGIN:VEVENT SUMMARY:PARIS TO NORMANDY ALONG THE SEINE RIVER DTSTAMP:20150908T161553Z SEQUENCE:0 UID:3747-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\nLIMITED NUMBER OF \n\nNO SINGLE SUPPLEMENT CABINS \n\n \n\nPARIS TO NORMANDY \n\nALONG THE SEINE RIVER \n\ n\n \n\n\n\n\n\n\n8 Day ALL-INCLUSIVE RIVER BOAT CRUISE \n\n+ 3 Day TOUR OF PARIS \n\n\n\n\n\nAUGUST 14 - 23\, 2016 \n\n$150 PP DISCOUNT - RESERVED BY OCT 30\, 2015  \nIf you have traveled as a Uniworld passenger in the past - there is an \n\nADDITIONAL DISCOUNT OF $150 PP  \n \n\nThis A LL-INCLUSIVE Cruise aboard Uniworld's classic River Baroness. And when we say ALL-INCLUSIVE we mean it. Cabin\, Gluten-free and Regular Food\, All Drinks\, Tours\, Tips - even Bikes and Walking Sticks.\n\n\n We'll boa rd the River Baroness in Paris. Sail down the River Seine through the sce nic\, inspirational countryside of northern France that inspired the Frenc h impressionists. Stand on the ground of the D-Day invasion - a moving an d informative day of spine chilling emotions. Stroll through quaint villa ges and medieval castles dating back to Richard the Lionhearted. See the site where Joan of Arc was martyred. Visit Monet's beautiful summer garde ns in Giverny that inspired so many of his great works of art. ALL shore excursions are included. \n On our previous cruises with Uniworld thei r chef's have taken pride in the Gluten-free foods we have been served. I ncluding breads\, baked desserts and foods indigenous to the areas. \n After we disembark in Paris we'll spend 3 days in Paris exploring the del ights including panoramic tours of the Eiffel Tower\, Montmarte and Notre Dame. Plus an optional excursion to Henry the XIII's Versaille. As alway s we will arrange Gluten-free meals during the tour. We will personally e scort this tour as we do on all of our Gluten-free Getaways. \n FOR TH E FIRST TIME - we can offer those of you traveling as Singles the limited availability of NO SUPPLEMENT cabins on a first-come-first-served basis.  \n We hope you'll take advantage of the discounts we are offering and j oin us on this fantastic tour and cruise. \n\nCHECK OUT ALL THE SPECIF ICS INCLUDING COSTS ON OUR WEBSITE\n\n\n\nHTTP://BOBANDRUTHS.COM \n DTSTART;VALUE=DATE:20160814 DTEND;VALUE=DATE:20160824 END:VEVENT BEGIN:VEVENT SUMMARY:Winchester\, OH - 28th Annual Celiac Conference DTSTAMP:20150903T160319Z SEQUENCE:0 UID:3746-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Celiac Conference will be held on October 31\, 2015 in the Nationwide Children's Hospital Education Center. Vendors open at 7:30 am\, general sessions begin at 9:00am\, and the conference ends at 3:30pm. \n\nThe registration fee is $35 per person if received before September 18 th and $45 if received after September 18th. Children 12 and under attend free and we will provide childcare for children 3-6 years old. The registr ation fee includes presentations\, educational materials\, activities\, ve ndor exhibits\, gluten-free samples\, prizes\, refreshments\, snacks\, and lunch. \nJoin us for a day of education and fun for all ages.For more in formation go to\nhttp://events.nationwidechildrens.org/ei/getdemo.ei?id=11 &\;s=_31K0M2GT0&\;bulk=y\n DTSTART;VALUE=DATE:20151031 END:VEVENT BEGIN:VEVENT SUMMARY:PARIS & NORMANDY RIVER BOAT CRUISE DTSTAMP:20150901T224618Z SEQUENCE:0 UID:3745-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n* * 8 days PARIS &\; NORMANDY RIVER BOAT CRUISE along the Seine River\n\n Plus 3 Days of TOURING PARIS August 14 - 23\, 20 16 \nThis ALL-INCLUSIVE cruise from Paris will have us visit the site of Joan of Arcs\n\nmartyrdom\,castles\, Monet's garden and home\, the Beaches of Normandy\n\nwhere Allied forces landed during WWII's D-Day invasion\, and so much more. \nDelicious Gluten-free food\, unlimited beverages\, to urs\, tips and even bicycles and\n\nwalking sticks. \n[Due to the extreme ly high demand for this cruise and the discounts we have\n\nobtained - WE MUST HAVE A MINIMUM OF RESERVATIONS NO LATER THAN\n\nOCTOBER 30\, 2015]  \n>\; EARLY BIRD DISCOUNT - $150 pp if reserved by OCTOBER 30\, 2015 \n >\; RETURNING UNIWORLD GUESTS DISCOUNT - An Additional $150 pp \n>\;& gt\; SINGLE TRAVELERS - LIMITED # OF CABINS AVAILABLE WITHOUT SUPPLEMENT  \nhttp://bobandruths.com\n DTSTART;VALUE=DATE:20160414 DTEND;VALUE=DATE:20160424 END:VEVENT BEGIN:VEVENT SUMMARY:Santa Fe\, NM - GLUTEN-FREE mini GETAWAY DTSTAMP:20150821T171224Z SEQUENCE:0 UID:3744-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nVenture with us into the Land of Enchantment. Take in the unspoiled beauty of 7000 foot Rocky Mountain vistas\, marvel at the contr ast of ancient native culture mixed with modern arts\, feasts of legendary cuisine - Gluten-free of course - and relax in rustic sophistication.\n\n \nTravel &\; Leisure says Santa Fe is the #1 Cultural Getaway. The Spa nish Colonial charm of this historic destination had been enchanting trave lers for over 400 years. A unique blend of old and new - Native American\ , Spanish an European cultures\, architecture\, foods and way of life.\n\n \nWe'll stay at the historic landmark La Fonda On the Santa Fe Plaza Hotel in the heart of the Old City surrounded by offerings of folk art\, local crafts\, Pueblo Indian jewelry and so much more. We'll be right next door to the Palace of the Governors and a short walk to the Georgia O'Keefe Mu seum and other museums as well.\n\n\nTo acclimate us to downtown Santa Fe\ , we'll have a 2 hour walking tour of the Historic District\, visiting som e of the museums and shops along the way. Then a cooking demo of the Food s of New Mexico (Gluten-free\, of course) at the highly acclaimed Santa Fe School of Cooking and then we eat what we watched cooked.\n\n\nWe have ar ranged for a day trip to Taos where we will be toured around the Taos Indi an Pueblos - being the only UNESCO Living World Heritage Site in the Unite d States. Constructed in 1340\, they are considered to be the nations old est continuously inhabited community. On the way up and back we'll stop t o see other sights and cites\, such as the Rio Grande Gorge.\n\n\nA day to do your own thing is part of our itinerary because there are such a varie ty of things to do: Abiquiu O'Keefe's home and studio\, Hike\, Bike\, Hot Air Balloon Rides\, Run the Rapids\, Museums\, Bandelier National Monumen t and so much more - like shopping. \n \nWe hope you'll join us for our venture into a part of America like no other.  \nCHECK OUT ALL THE SPECI FICS INCLUDING COSTS ON OUR WEBSITE \n\n\nHTTP://BOBANDRUTHS.COM\n DTSTART;VALUE=DATE:20160530 DTEND;VALUE=DATE:20160604 END:VEVENT BEGIN:VEVENT SUMMARY:CDF - 2016 LOS ANGELES MARATHON DTSTAMP:20150814T174646Z SEQUENCE:0 UID:3743-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\nThe fourth largest Marathon in the Nation! Celiac Dise ase Foundation Team Gluten-Free is proud to be an Official Charity Partner of the 2016 Los Angeles Marathon- February 14\, 2016.\n\nThis race draws over 26\,000 runners on race day. With one of the most exciting courses\, participants will run from “the Stadium to the Sea”! Each mile of the 26.2 mile Marathon Course starting at Dodger Stadium passes by renowned ic onic Los Angeles Landmarks including the Disney Hall and Music Center\, Ro deo Drive and Chinatown and more before finishing on Ocean Avenue alongsid e the Pacific Ocean! This is truly a life changing race.\n\nJoin Team Glut en-Free at the 2016 Los Angeles Marathon\n\nRead more at https://celiac.or g/team-gluten-free/lamarathon/ \n DTSTART;VALUE=DATE:20160214 END:VEVENT BEGIN:VEVENT SUMMARY:Santa Rosa\, CA - Celiac Community Foundation DTSTAMP:20150728T171444Z SEQUENCE:0 UID:3740-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\nSanta Rosa | Whole Foods at Coddingtown Mall\n\nSaturd ay\, August 8\, 2015\, from 10:00am-12:00pm.  \nWe meet in the community room next to the Customer Service Desk. Directions.\n\n UPDATE: The suppor t group meeting in Santa Rosa on August 8th will include goody bags from W hole Foods. RSVP to jiscol@celiaccommunity.org (put \"RSVP August meeting\ " in the subject line\, or something similar) by August 3rd to reserve a g oody bag. If you don't want a goody bag\, no need to register for this mee ting - just show up. \n DTSTART;VALUE=DATE:20150808 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Summer Potluck - July 29 DTSTAMP:20150717T165053Z SEQUENCE:0 UID:3739-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Rockford CSA is having its Summer Potluck on July 29th at 6pm.  Meat will be provided.  Please bring a dish to pass (and the recipe) based on the first letter of your last name.  A-I (Salad or Mai n Dish)\; J-Q (Vegie or Potatoe)\; and R-Z (Dessert).  Bring your own dr ink and table service.  It will be held at OSF St. Anthony Hospital in R ockford\, Foundation Room on lower level by the cafeteria.  Since the we ather has been so odd this year\, we thought it made for sense to be insid e.\n\nHave a great summer!\n\nRockford CSA\n DTSTART;VALUE=DATE:20150729 END:VEVENT BEGIN:VEVENT SUMMARY:Arvada\, CO\, Sample Saturday at Gluten Free Things DTSTAMP:20150713T184240Z SEQUENCE:0 UID:3738-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="glutenfreethings":info@celiac.com DESCRIPTION:\n\nWhere: \n\nGluten Free Things\n\n11651 64th Avenue\, Un it A-6\,\n\nArvada\, CO 80004\n\nContact: John Irvin\, 303-668-1663 \n\n Email: info@glutenfreethings.com \n\nWebsite: http://glutenfreethings.co m\n\nWhen:\nSample Saturday Event is held on the last Saturday of each mon th from 9am to 1pm (Seasonal months only - May through October)\n\nCome out to join Gluten Free Things in Arvada\, CO for our Sample Saturday feas ts. \n\nAnyone who would like to sample our delicious gluten free breakfa st and luncheon items are welcome to join us! \n\nEach Sample Saturday we prepare and serve different goodies using our gluten-free products. Subs cribe to our eNews or stay in touch with GlutenFreeThings.com where we pos t in advance\, the gluten-free fare that will be available for sampling. \n\nGluten Free Things is a 100% dedicated gluten free facility. We do n ot allow anything in our bakery that might contaminate the integrity of th e gluten-free products we offer. For celiacs that is a HUGE concern. We have also converted ALL of our bread products as of the month of June 201 5 to vegan (with exception to the Italian Butter Cream Icing that we drizz le on our gluten-free vegan cinnamon rolls). By the end of Summer 2015\ , Gluten Free Things will have converted all muffins and cookies to vegan as well.\n\nWe look forward to seeing you in Arvada\, CO at Gluten Free Th ings!\n\n DTSTART;VALUE=DATE:20150725 RRULE:FREQ=monthly;INTERVAL=1;UNTIL=20150725T00000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free for Life Expo - St. Petersburg\, FL DTSTAMP:20150623T223059Z SEQUENCE:0 UID:3737-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nIf you're looking for the best Gluten-Free event in Florid a then we've got you covered on the West Coast. Mark your calendars and ge t in touch if you’d like to become part of our fifth annual Gluten-Free for Life Expo. Next year our date will be March 26\, 2016 at the StPete Co liseum in StPetersburg\, Florida. \nCarolanne LeBlanc \n\nCoordinator and Registered Agent \n\n727-280-5207  \nThe Gluten-Free for Life Expo is a section 501©3 charitable organization. All gifts and donations are tax de ductible in accordance with the law.  \nWebsite: http://glutenfreeforlife expo1.blogspot.com \n\nEmail: GlutenFreeforLifeExpo@Gmail.com \n\nFaceBook : http://www.facebook.com/glutenfree.inflorida \n DTSTART;VALUE=DATE:20160326 END:VEVENT BEGIN:VEVENT SUMMARY:Dallas\, TX\, Gluten Free & Allergen Friendly Expo DTSTAMP:20150611T203647Z SEQUENCE:0 UID:3734-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LauraGruninger":info@celiac.com DESCRIPTION:\nThe GFAF Expos are the largest and fastest growing special diet consumer events in the US. Started in 2007\, the events are professi onally managed and have expanded from one to seven cities throughout the U nited States. In addition to meeting the needs of the Celiac community\, t he Expo welcomes those with gluten sensitivities\, auto-immune/inflammator y diseases and autism. \nThe Dallas\, TX GFAF Expo will be held at the Da llas Market Center on October 17th and 18th and will run from 10:00 AM to 4:00 PM on both days. \nFor all Expo details (date\, time\, location\, di rections)\, visit our website www.gfafexpo.com. \nWhat do you get with yo ur Expo Ticket?\n\n-Entry into the 100+ booth vendor fair\n\n-Valuable cou pons at the vendor booths\n\n-Samples from the vendors\n\n-Discounted prod ucts available for purchase\n\n-Informative classes related to the gluten and allergen-free lifestyle\n\n-Free reusable bag to carry your goodies\n\ n-The chance to meet your favorite vendors\, authors and bloggers\n DTSTART:20151017T160000Z DTEND:20151018T220000Z END:VEVENT BEGIN:VEVENT SUMMARY:Secaucus\, NJ\, Gluten Free & Allergen Friendly Expo DTSTAMP:20150611T202532Z SEQUENCE:0 UID:3733-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LauraGruninger":info@celiac.com DESCRIPTION:\nThe GFAF Expos are the largest and fastest growing special diet consumer events in the US. Started in 2007\, the events are professi onally managed and have expanded from one to seven cities throughout the U nited States. In addition to meeting the needs of the Celiac community\, t he Expo welcomes those with gluten sensitivities\, auto-immune/inflammator y diseases and autism. \nThe Secaucus\, NJ GFAF Expo will be held at the Meadowlands Exposition Center on October 3rd and 4th and will run from 10: 00 AM to 4:00 PM on both days. \nFor all expo details (date\, time\, loca tion\, directions)\, visit our website www.gfafexpo.com. \nWhat do you ge t with your Expo Ticket?\n\n-Entry into the 100+ booth vendor fair\n\n-Val uable coupons at the vendor booths\n\n-Samples from the vendors\n\n-Discou nted products available for purchase\n\n-Informative classes related to th e gluten and allergen-free lifestyle\n\n-Free reusable bag to carry your g oodies\n\n-The chance to meet your favorite vendors\, authors and bloggers \n DTSTART:20151003T150000Z DTEND:20151004T210000Z END:VEVENT BEGIN:VEVENT SUMMARY:Garden City\, NY - To Be or Not To Be...Gluten-Free DTSTAMP:20150604T174132Z SEQUENCE:0 UID:3731-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nConsidering a gluten-free diet? Is it healthy? If you choo se to go gluten-free\, make sure you do it right. We can help you on this journey. \nMore info: http://www.eventbrite.com/e/allied-physicians-group s-be-in-the-know-raising-successful-kids-lecture-series-tickets-1403703815 9\n DTSTART;VALUE=DATE:20150609 END:VEVENT BEGIN:VEVENT SUMMARY:Washington DC Gluten-Free Expo DTSTAMP:20150602T192947Z SEQUENCE:0 UID:3730-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nJust a reminder that this coming weekend (*Sunday June 7th *) is the 2015\n\nWashington DC Gluten-Free Expo! There are so many exciti ng activities that\n\nare new to this year's event! In addition to the 55 vendors exhibiting\n\ndelicious gluten-free goodies\, you'll find: \n - *10am-Noon: Educational session* - two hour series of educational\n\n s essions about celiac disease and gluten sensitivity. Experts will discuss\ n\n the latest advances in celiac disease research and provide informati on on\n\n managing a successful gluten-free lifestyle. Limited to first 100\n\n attendees.\n\n - *12:00-2:00pm Book signing with Jilly Lagasse * (daughter of celebrity\n\n chef Emeril Lagasse. Her new gluten-free co okbook is filled with incredible\n\n recipes...and she's one of the most delightful people you'll ever meet!)\n\n - *Scavenger Hunt for Kids!* L et your gluten-free kids learn lots of\n\n great tips from our event spo nsors! Every child who participates in the\n\n scavenger hunt will get s ome great prizes!\n\n - Photo booth fun to share on social media \nThe Washington DC Gluten-Free Expo will be held at the Double Tree Bethesda\n\ nHotel (8120 Wisconsin Avenue Bethesda\, MD 20814). And\, as a reminder\, all\n\nproceeds from the event benefit the Celiac Disease Program at Chil dren's\n\nNational Health System. \nPurchase tickets now at http://www.dc glutenfreeexpo.com/tickets.html. Use\n\npromo code GLUTENFREE\n\n<\;http ://www.eventbrite.com/discounts?eid=14023616013&\;discount=158138500> \;\n\nfor 25% off tickets. \nHope to see you at the Expo!\n\nVanessa\n DTSTART;VALUE=DATE:20150607 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Support Group Meeting DTSTAMP:20150514T173112Z SEQUENCE:0 UID:3729-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Rockford Area CSA will have its next meeting on Wednes day\, May 27th\, at 7:00 pm.  The meeting will be in the Founders Room a t OSF St. Anthony's Hospital in Rockford (lower level near cafeteria).  The speaker will be Nurse Practitioner\, Stacia Sackmaster.\n\nRockford CS A: rockfordcsa@YAHOO.COM\n DTSTART;VALUE=DATE:20150527 END:VEVENT BEGIN:VEVENT SUMMARY:Poughkeepsie\, NY - 4th Annual Walk for Celiac DTSTAMP:20150512T155238Z SEQUENCE:0 UID:3728-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Digestive Disease Center of the Hudson Valley is putti ng its digestive muscle behind the Fourth Annual Mid-Hudson Walk for Celia c Disease\, Saturday\, May 16th at Walkway over the Hudson.\nThe Walk will kick off on the Highland side of the bridge with registration at 9 am and a 10 am start. Pre-Registration is $20. The cost is $25 to register the day of the event.\n\nhttp://hudsonvalleynewsnetwork.com/2015/05/11/4th-an nual-walk-for-national-celiac-awareness/\n DTSTART;VALUE=DATE:20150516 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Community Foundation of Northern California DTSTAMP:20150508T225246Z SEQUENCE:0 UID:3727-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nThe Celiac Community Foundation of Northern California p artners with Whole Foods in the Coddingtown Mall in Santa Rosa to offer qu arterly gluten-free support meetings on Saturday mornings. The events are free and open to the public. We meet in the community room next to the Cus tomer Service Desk.\n\nSign-ups are optional. RSVP to jiscol@celiaccommuni ty.org by May 16th to receive a Whole Foods goody bag at the meeting. If y ou haven't replied\, please join us anyway!\n DTSTART;VALUE=DATE:20150523 END:VEVENT BEGIN:VEVENT SUMMARY:Indianapolis\, IN - My Big Fat Greek Dinner/gluten-free Camp DTSTAMP:20150413T144609Z SEQUENCE:1 UID:3726-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="GF Living":info@celiac.com DESCRIPTION:\n\n\nSave The Date!\n\n\n\n\n\n\n\n\nCamp FundRaiser\n\n\n\ n\n\n\n\n\nApril 19th\, 2015\n\n3-5p\n\nGreek Islands Restaurant\n\nIndian apolis \n\n\n\n\n\n\n\n$35 Per Person \n\n\n\n\n\n\nMenu Featuring: \n\n\n \n\n\n\nAppetizer: Florinis\n\n\n\n\n\n\nEntree: Chicken Souvlaki\n\n\n\n\ n\n\nSides: Olympian Potato's &\; Green Beans\n\n\n\n\n\n\nDessert: Ric e Pudding\n\n\n\n\n\n\n(Can't make it? You can buy gift cards for a later visit and proceeds still benefit camp!)\n\n\n\n\n\n\nFundraiser Dinner / G ift Cards 1 Dinner Ticket $35.00 USD 2 Dinner Tickets $70.00 USD 3 Dinner Tickets $105.00 USD $25 Gift Card $25.00 USD $50 Gift Card $50.00 USD \n\n \n\nCan't join us? You can still help \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\n\n\n\n\n DTSTART;VALUE=DATE:20150419 END:VEVENT BEGIN:VEVENT SUMMARY:Rocky River\, OH - Gluten Free Vendor Fair DTSTAMP:20150305T172549Z SEQUENCE:0 UID:3725-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Northeast Ohio Celiac Network (NEOCN)\ncordially invit es you to make the\n\"Gluten Free Connection\" at our...\n\nGluten Free Ve ndor Fair\nSunday\, April 19th\n1:00 to 4:00pm\nFree Admission!\n\nRocky R iver Civic Center\nMemorial Hall\n21016 Hilliard Blvd.\nRocky River\, Ohio 44116\n(West side of Cleveland)\n\nFor details please go to www.neohiocel iac.com.\nRegister your attendance on our homepage\nand be eligible for a free drawing.\n\nThis is turning out to be a fun family event.\nThe Girl S couts will be selling gluten-free cookies.\nThere will be gluten free samp les\, raffles and giveaways.\n\nGluten Free Vendors include:\nBakeries\, S pices\, Candy\, Granola\,\nGrocery Stores\, gluten-free Girl Scout Cookies \,\nCooking Sauce\, Cashew Spreads\, gluten-free Mixes\,\nCatering\, and m ore.\n\nNEOCN\, ROCK (Raising Our Celiac Kids)\,\nand Trisha Lyons RD LD w ill have info tables.\n\nLet's Make the Gluten Free Connection Now!\"\n DTSTART;VALUE=DATE:20150419 END:VEVENT BEGIN:VEVENT SUMMARY:Webinar Featuring Speaker Dr. Sheil DTSTAMP:20150303T191132Z SEQUENCE:0 UID:3724-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nJoin CDF Registered Dietitian Nutritionist\, Janelle Smith \, and CDF Medical Advisory Board Member\, Dr. Sheila Crowe\, in our upcom ing Ask-the-Dietitian Webinar on March 19 at 12:00pm PST. Dr. Crowe will b e discussing how celiac disease affects fertility and the female body\, an d Janelle will be discussing how women's overall health is affected by cel iac disease. Read her full article. Get your questions answered and get de licious recipes to enhance your gluten-free lifestyle. Don't wait - regist er now! \n DTSTART;VALUE=DATE:20150319 END:VEVENT BEGIN:VEVENT SUMMARY:Rimini\, Italy - Gluten Free Expo 2015 DTSTAMP:20150218T175737Z SEQUENCE:0 UID:3723-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Expo is the first international exhibition in Italy entirely dedicated to food and the gluten-free products. It targ ets to those involved in this food intolerance: coeliac\, companies\, the catering staff\; these can found in the Gluten Free Expo all the necessary resources for education\, information and promotion of gluten-free produc ts. \n\nMore info: www.glutenfreeexpo.eu\n DTSTART;VALUE=DATE:20151114 DTEND;VALUE=DATE:20151118 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free Camp Fair - Flat Rock River\, IN DTSTAMP:20150210T020413Z SEQUENCE:1 UID:3722-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="GF Living":info@celiac.com DESCRIPTION:\nGreat opportunity to come learn about the Gluten Free Camp and many other programs available for your kids this summer.\n\n\n\nMake sure you stop by the FlatRock River YMCA camp booth to discuss the great o ptions and gluten-free camp offering this summer. Event is being held at t he Fashion Mall in Indianapolis at Keystone at the Crossing from 11:00 am to 3:00 pm.\n\n\n\nGLUTEN FREE SUMMER CAMP SESSION OPTION AT FLAT ROCK RIV ER YMCA CAMP (Fabulous location for anyone in Chicago\, Indianapolis or Lo uisville)\n\nJune 14—June 20\, 2015\n\nLocated on the banks of the Flat Rock River of southeast Indiana\, the Flat Rock River YMCA Camp is the per fect place for persons of all ages to enjoy a camp experience. Flat Rockof fers many challenging programs\, from summer resident camp\, conferences a nd retreats\, family adventures\, and outdoor education. Founded in 1946 b y the YMCA of Greater Indianapolis\, Flat Rock provides campers with a saf e\, value-centered and educational experience in the out-of-doors. Flat Ro ck seeks to encourage the best in spirit\, mind and body for all it’s pr ograms.\n\nEvery child deserves the chance to go to camp\, and their glute n-free diet shouldn’t stand in their way!Flat Rock can accommodate child ren with dietary restrictions during any session\, but have put together s ome special meals and options for an integrated camp for gluten-free child ren from ages 7-17.\n\nFlat Rock works to instill the values of Caring\, H onesty\, Respect\, and Responsibility in all our campers and staff through everything we do. Campers are grouped according to age and live in cabins with 7 to 9 other campers and two counselors. Campers choose from a wide range of activities that foster friendships and provide outdoor fun.Camper s learn to make individual and group decisions with the help of their frie nds and their counselors.\n\nDaily activities are designed to instill valu es\, promote independence and sharpen skills\, all in a safe\, and healthy environment.\n\nTrained staff will ensure gluten-free food is prepared pr operly and can accommodate other dietary restrictions upon request.\n DTSTART;VALUE=DATE:20150614 DTEND;VALUE=DATE:20150621 END:VEVENT BEGIN:VEVENT SUMMARY:Stamford\, CT - Gluten Free Food Allergy Fest DTSTAMP:20150203T194057Z SEQUENCE:0 UID:3718-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Food Allergy Fest is a national show that is a lifeline for those in the gluten-free community. The gffafest provide s gluten-free cooking and baking demos\, lectures on the gluten-free diet\ , Celiac disease and gluten sensitivity. \n\nPlus\, attendees and retailer s get to try product from all the awesome exhibitors like Enjoy Life Foods \, Udi’s/Glutino\, Dr. Schar\, Pamela's and so many more! The show is ho sted by the premiere national magazine for people with food allergies and sensitivities….Gluten Free &\; More Magazine (formally known as Livin g Without). \n\nShelia Cafferty \nEvent Director \nscafferty@gffafest.com \nwww.gffafest.com \n317-771-6506\n DTSTART;VALUE=DATE:20151107 DTEND;VALUE=DATE:20151109 END:VEVENT BEGIN:VEVENT SUMMARY:Indianapolis\, IN - Gluten Free Food Allergy Fest DTSTAMP:20150203T194019Z SEQUENCE:0 UID:3717-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Food Allergy Fest is a national show that is a lifeline for those in the gluten-free community. The gffafest provide s gluten-free cooking and baking demos\, lectures on the gluten-free diet\ , Celiac disease and gluten sensitivity. \n\nPlus\, attendees and retailer s get to try product from all the awesome exhibitors like Enjoy Life Foods \, Udi’s/Glutino\, Dr. Schar\, Pamela's and so many more! The show is ho sted by the premiere national magazine for people with food allergies and sensitivities….Gluten Free &\; More Magazine (formally known as Livin g Without). \n\nShelia Cafferty \nEvent Director \nscafferty@gffafest.com \nwww.gffafest.com \n317-771-6506\n DTSTART;VALUE=DATE:20151024 DTEND;VALUE=DATE:20151026 END:VEVENT BEGIN:VEVENT SUMMARY:Portland\, OR - Gluten Free Food Allergy Fest DTSTAMP:20150203T193936Z SEQUENCE:0 UID:3716-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Food Allergy Fest is a national show that is a lifeline for those in the gluten-free community. The gffafest provide s gluten-free cooking and baking demos\, lectures on the gluten-free diet\ , Celiac disease and gluten sensitivity. \n\nPlus\, attendees and retailer s get to try product from all the awesome exhibitors like Enjoy Life Foods \, Udi’s/Glutino\, Dr. Schar\, Pamela's and so many more! The show is ho sted by the premiere national magazine for people with food allergies and sensitivities….Gluten Free &\; More Magazine (formally known as Livin g Without). \n\nShelia Cafferty \nEvent Director \nscafferty@gffafest.com \nwww.gffafest.com \n317-771-6506\n DTSTART;VALUE=DATE:20150926 DTEND;VALUE=DATE:20150928 END:VEVENT BEGIN:VEVENT SUMMARY:Minneapolis\, MN - Gluten Free Food Allergy Fest DTSTAMP:20150203T193831Z SEQUENCE:0 UID:3715-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Food Allergy Fest is a national show that is a lifeline for those in the gluten-free community. The gffafest provide s gluten-free cooking and baking demos\, lectures on the gluten-free diet\ , Celiac disease and gluten sensitivity. \n\nPlus\, attendees and retailer s get to try product from all the awesome exhibitors like Enjoy Life Foods \, Udi’s/Glutino\, Dr. Schar\, Pamela's and so many more! The show is ho sted by the premiere national magazine for people with food allergies and sensitivities….Gluten Free &\; More Magazine (formally known as Livin g Without). \n\nShelia Cafferty \nEvent Director \nscafferty@gffafest.com \nwww.gffafest.com \n317-771-6506\n DTSTART;VALUE=DATE:20150516 DTEND;VALUE=DATE:20150518 END:VEVENT BEGIN:VEVENT SUMMARY:Columbus\, OH - Gluten Free Food Allergy Fest DTSTAMP:20150203T193742Z SEQUENCE:0 UID:3714-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Food Allergy Fest is a national show that is a lifeline for those in the gluten-free community. The gffafest provide s gluten-free cooking and baking demos\, lectures on the gluten-free diet\ , Celiac disease and gluten sensitivity. \n\nPlus\, attendees and retailer s get to try product from all the awesome exhibitors like Enjoy Life Foods \, Udi’s/Glutino\, Dr. Schar\, Pamela's and so many more! The show is ho sted by the premiere national magazine for people with food allergies and sensitivities….Gluten Free &\; More Magazine (formally known as Livin g Without). \n\nShelia Cafferty \nEvent Director \nscafferty@gffafest.com \nwww.gffafest.com \n317-771-6506\n DTSTART;VALUE=DATE:20150425 DTEND;VALUE=DATE:20150427 END:VEVENT BEGIN:VEVENT SUMMARY:Lakeland\, FL - Gluten Free Food Allergy Fest DTSTAMP:20150203T193700Z SEQUENCE:0 UID:3713-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Food Allergy Fest is a national show that is a lifeline for those in the gluten-free community. The gffafest provide s gluten-free cooking and baking demos\, lectures on the gluten-free diet\ , Celiac disease and gluten sensitivity. \n\nPlus\, attendees and retailer s get to try product from all the awesome exhibitors like Enjoy Life Foods \, Udi’s/Glutino\, Dr. Schar\, Pamela's and so many more! The show is ho sted by the premiere national magazine for people with food allergies and sensitivities….Gluten Free &\; More Magazine (formally known as Livin g Without). \n\nShelia Cafferty \nEvent Director \nscafferty@gffafest.com \nwww.gffafest.com \n317-771-6506\n DTSTART;VALUE=DATE:20150314 DTEND;VALUE=DATE:20150316 END:VEVENT BEGIN:VEVENT SUMMARY:Austin\, TX - Gluten Free Food Allergy Fest DTSTAMP:20150203T193556Z SEQUENCE:0 UID:3712-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Free Food Allergy Fest is a national show that is a lifeline for those in the gluten-free community. The gffafest provide s gluten-free cooking and baking demos\, lectures on the gluten-free diet\ , Celiac disease and gluten sensitivity. \n\nPlus\, attendees and retailer s get to try product from all the awesome exhibitors like Enjoy Life Foods \, Udi’s/Glutino\, Dr. Schar\, Pamela's and so many more! The show is ho sted by the premiere national magazine for people with food allergies and sensitivities….Gluten Free &\; More Magazine (formally known as Livin g Without). \n\nShelia Cafferty \nEvent Director \nscafferty@gffafest.com \nwww.gffafest.com \n317-771-6506\n DTSTART;VALUE=DATE:20150228 DTEND;VALUE=DATE:20150302 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free Retreat Orlando\, Florida DTSTAMP:20150203T192412Z SEQUENCE:0 UID:3711-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nGluten-Free Retreat \nOrlando\, Florida - May 15-18\, 2015 \nhttp://gfretreat.blogspot.com \nCost is $500.00 per person limited to 1 0 guests \n\nPlease join us for a wonderful all-inclusive weekend designed just for you! Spend time with the experts\, get a chance to relax and ind ulge in healthy Gluten-Free food all in the company of like-minded individ uals. Workshops and classes will be scheduled throughout the weekend\, wit h special hands-on cooking and baking sessions each day. Enjoy freshly bak ed goods along with incredible meals prepared from scratch with you in min d. You won't want to miss our Saturday evening Wine Tasting Party with Ros ie from PRP Wines either. \n\nCost will include all workshops\, classes &a mp\; food\, your bed\, and shared bathroom for four unbelievable days. Che ck-in is any time after 10:am on Friday with a late checkout on Monday bef ore 5:pm. This is a private home reserved just for us. We'll have our own kitchen and dining room along with two living rooms (upstairs &\; downs tairs) and a private pool. \n\nHouse leaders are: \nJennifer Fugo founder of Gluten-Free School \nChef Vicki Hass owner of Gluten-Free Yummies \nCar olanne LeBlanc founder of Gluten-Free in Florida \n\nPersonal Journeys wit h Jennifer \nTake a long weekend for yourself and join Jennifer on a fun\, educational and relaxing retreat. You’ll learn how to improve the quali ty of your life &\; health through practical tools and skills that Jenn ifer will share over the weekend to turn your current Gluten-Free life int o something amazing. We will also practice stress reduction techniques and have private yoga instruction as well lead by Jennifer (yes\, she has man y skills!). \n DTSTART;VALUE=DATE:20150515 DTEND;VALUE=DATE:20150519 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Kids Summer Camp DTSTAMP:20150203T011612Z SEQUENCE:0 UID:3710-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="GF Living":info@celiac.com DESCRIPTION:\n\n\nPlease use \"glutenfree\" in the Promo Code to receive a $50 discount! Easy drive from Indianapolis\, IN\, Chicago\, IL and Lou isville\, KY\n\nLocated on the banks of the Flat Rock River of southeast I ndiana\, the Flat Rock River YMCA Camp is the perfect place for persons of all ages to enjoy a camp experience. Flat Rock offers many challenging pr ograms\, from summer resident camp\, conferences and retreats\, family adv entures\, and outdoor education. Founded in 1946 by the YMCA of Greater In dianapolis\, Flat Rock provides campers with a safe\, value-centered and e ducational experience in the out-of-doors. Flat Rock seeks to encourage th e best in spirit\, mind and body for all it’s programs.\n\nEvery child d eserves the chance to go to camp\, and their gluten-free diet should not s tand in their way! Flat Rock can accommodate children with dietary restric tions during any session\, but have put together some special meals and op tions for an integrated camp for gluten-free children from ages 7-17.\n\nF lat Rock works to instill the values of Caring\, Honesty\, Respect\, and R esponsibility in all our campers and staff through everything we do. Campe rs are grouped according to age and live in cabins with 7 to 9 other campe rs and two counselors. Campers choose from a wide range of activities that foster friendships and provide outdoor fun.Campers learn to make individu al and group decisions with the help of their friends and their counselors .\n\nDaily activities are designed to instill values\, promote independenc e and sharpen skills\, all in a safe\, and healthy environment.\n\nTrained staff will ensure gluten-free food is prepared properly and can accommoda te other dietary restrictions upon request.\n DTSTART;VALUE=DATE:20150614 DTEND;VALUE=DATE:20150621 END:VEVENT BEGIN:VEVENT SUMMARY:Napa\, CA - Celiac Support Group DTSTAMP:20150128T000959Z SEQUENCE:0 UID:3709-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nNapa County\n\n\nWhen: 9:00-10:30am on the following Sat urday mornings: January 31\, April 25\, August 22\, November 14\n\nWhere: Meetings will be held at the Culinary Center of Whole Foods in Napa\, 3682 Bel Aire Plaza. Directions\n\nWhat: This is a quarterly support group for those with celiac disease and non-celiac gluten sensitivity. Members of t he public are welcome. Meetings will include a Q &\; A with physician A my Burkhart\, MD\, RD\, a specialist in gluten-related health issues. Meet ings are sponsored by the Celiac Community Foundation of Northern Californ ia and Whole Foods Market.\n\nCost: Free\n\nSign-up: Not necessary - just drop in\n\nContact: Support group coordinator is Juliane Poirier at \njul iane1@sbcglobal.net\n DTSTART;VALUE=DATE:20151114 END:VEVENT BEGIN:VEVENT SUMMARY:Napa\, CA - Celiac Support Group DTSTAMP:20150128T000934Z SEQUENCE:0 UID:3708-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nNapa County\n\n\nWhen: 9:00-10:30am on the following Sat urday mornings: January 31\, April 25\, August 22\, November 14\n\nWhere: Meetings will be held at the Culinary Center of Whole Foods in Napa\, 3682 Bel Aire Plaza. Directions\n\nWhat: This is a quarterly support group for those with celiac disease and non-celiac gluten sensitivity. Members of t he public are welcome. Meetings will include a Q &\; A with physician A my Burkhart\, MD\, RD\, a specialist in gluten-related health issues. Meet ings are sponsored by the Celiac Community Foundation of Northern Californ ia and Whole Foods Market.\n\nCost: Free\n\nSign-up: Not necessary - just drop in\n\nContact: Support group coordinator is Juliane Poirier at \njul iane1@sbcglobal.net\n DTSTART;VALUE=DATE:20150822 END:VEVENT BEGIN:VEVENT SUMMARY:Napa\, CA - Celiac Support Group DTSTAMP:20150128T000901Z SEQUENCE:0 UID:3707-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nNapa County\n\n\nWhen: 9:00-10:30am on the following Sat urday mornings: January 31\, April 25\, August 22\, November 14\n\nWhere: Meetings will be held at the Culinary Center of Whole Foods in Napa\, 3682 Bel Aire Plaza. Directions\n\nWhat: This is a quarterly support group for those with celiac disease and non-celiac gluten sensitivity. Members of t he public are welcome. Meetings will include a Q &\; A with physician A my Burkhart\, MD\, RD\, a specialist in gluten-related health issues. Meet ings are sponsored by the Celiac Community Foundation of Northern Californ ia and Whole Foods Market.\n\nCost: Free\n\nSign-up: Not necessary - just drop in\n\nContact: Support group coordinator is Juliane Poirier at \njul iane1@sbcglobal.net\n DTSTART;VALUE=DATE:20150425 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Celiac Meeting DTSTAMP:20150114T224645Z SEQUENCE:0 UID:3706-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Rockford Area Celiac Sprue Association is meeting Wedn esday\, January 28\, 2015\, at 7pm at OSF St. Anthony's Hospital in the Fo unders Room on the lower level near the cafeteria.  Our speaker will be Josh Binning\, owner of Lucha Cantina at Edgebrook.   If you need fur ther information\, please contact me.\nJolyn JensenRockford CSA\n DTSTART;VALUE=DATE:20150128 END:VEVENT BEGIN:VEVENT SUMMARY:Napa\, CA - Celiac Support Group DTSTAMP:20150109T190534Z SEQUENCE:0 UID:3705-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nA quarterly support group for those with celiac disease and non-celiac gluten sensitivity meets at the Culinary Center of Whole Fo ods in Napa\, 3682 Bel Aire Plaza. Admission is free. Members of the publi c are welcome and sign-ups are not necessary. Meetings will include a Q &a mp\; A with physician Amy Burkhart\, MD\, RD\, a specialist in gluten-rela ted health issues. Meetings are sponsored by the Celiac Community Foundati on of Northern California () and Whole Foods Market\, Napa. For more infor mation contact the support group coordinator Juliane Poirier at juliane1@s bcglobal.net. \nNext meeting: January 31\, 9:00 - 10:30 a.m. . \n DTSTART;VALUE=DATE:20150131 END:VEVENT BEGIN:VEVENT SUMMARY:Santa Rosa\, CA - Celiac Community Foundation DTSTAMP:20150109T190443Z SEQUENCE:0 UID:3704-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nWe partner with Whole Foods in the Coddingtown Mall in S anta Rosa\n to offer quarterly gluten-free support meetings on Saturday mo rnings. The events are free and open to the public. We meet in the communi ty room next to the Customer Service Desk.\nNext meeting: Saturday\, Febru ary 21\, from 10:00am-12:00pm. Discussion\, Q&\;A\, goody bags. RSVP to \njiscol@celiaccommunity.org\n by February 14. \n DTSTART;VALUE=DATE:20150221 END:VEVENT BEGIN:VEVENT SUMMARY:Camp Celiac at Camp Arroyo in Livermore\, CA DTSTAMP:20150109T185931Z SEQUENCE:0 UID:3703-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nCamp Celiac \nSummer 2015! \n\nSession 1: July 19 - 22\ nSession 2: July 22 - 25\n \n\nSign-ups for counselors and campers will open on February 1\, 2015\, on the Camp Celiac website.\nwww.celiaccamp.co m Questions? See the website for contact information and more.\n\n \nTh e Celiac Community Foundation of Northern California administers Camp Celi ac at Camp Arroyo in Livermore\, CA\, in partnership with The Taylor Famil y Foundation.\n DTSTART;VALUE=DATE:20150719 DTEND;VALUE=DATE:20150726 END:VEVENT BEGIN:VEVENT SUMMARY:San Diego\, CA - gluten-free Intensive Dietitian Workshop DTSTAMP:20150105T185028Z SEQUENCE:0 UID:3700-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nJoin Melinda Dennis\, MS\, RD\, LDN\, and Anthony Colatrel la\, MD\, and other experts for a rare educational event for patients and clinicians in warm &\; sunny coastal San Diego on January 31 from 1:00- 4:30 pm. Tickets are now on sale for this Thriving Gluten-Free workshop a t the ocean view Encinitas Library Auditorium. \n\nTickets are just $10/a dult or teen and $5/child ages 8-12. See the ThrivingGF.org site to secure your tickets. CSA members will receive discounted adult admission.\n\nht tp://www.ThrivingGF.org\n\nAdult Workshop Featured Speakers:\nDistinguishe d celiac dietitian\, author\, &\; international lecturer Melinda Dennis \, MS\, RD\, LDN * and Anthony Colatrella\, MD\, Chair of the National Cel iac Support Association's Medical Advisory Team\n\nSeparate Children's Pro gram Featured Speakers:\nEA Stewart\, RD\, and Rosio Hernandez\, MS\, RD\, CNSC\n\nSome topics addressed in the adult seminar:\n- How and when to re quest vital vitamin and mineral nutrient levels\n- Recognizing and managin g other food sensitivities\n- Separate 15 minute chats with Melinda for ki ds 8-12 and teens\n- Gluten-free baking and cooking tips with Misty Faulkn er\n- Highlights from September's Falk Symposium in Amsterdam on Gluten Re lated Disorders\n- A preview of potential future developments for diagnosi s and treatment therapies\n- Time for Q&\;A’s\n- See Thriving Gl uten-Free event website for more special programming\n\nRDs attending will earn 2.5 CEUs (level 2) for no extra charge.\n\nCertain segments of the a dult and children's event will be professionally video taped. Videos will be available to support groups and clinician offices by request around th e country through the National Celiac Support Association later this year. \n\nI hope you can join us!\n\nSincerely\,\n\nJulie Bradley\nSan Diego CSA Youth Coordinator and CSA Director of Outreach\n1-877-CSA-4CSA\n\nThis ev ent is presented by:\n\n- The Celiac Support Association/USA\, Chapter 57 San Diego Chapter\nhttp://www.sandiegocsa.org\n\n- The National Celiac Sup port Association\nhttp://www.csaceliacs.org\n\n* Diagnosed with celiac dis ease herself 25 years ago\, Melinda Dennis MS\, RD\, LDN coauthored Real L ife with Celiac Disease with Dr. Daniel Leffler and was elected to the Exe cutive Board of the prestigious North American Society for the Study of Ce liac Disease this past year. She was a twice-featured dietitian speaker at the 2013 International Celiac Disease Symposium and recently presented at the Falk Symposium in Amsterdam. Melinda is the Nutrition Coordinator of the Celiac Center at Beth Israel Deaconess Medical Center\, a Harvard teac hing hospital in Boston\, where she offers expert nutrition counseling in gluten related disorders. She offers nutrition consulting\, wellness retre ats\, and clinician training through her consulting business\, Delete the Wheat.\n\nhttp://www.deletethewheat.com\n DTSTART;VALUE=DATE:20150131 END:VEVENT BEGIN:VEVENT SUMMARY:THE OTHER CHINA - EMPHASIZING TIBET DTSTAMP:20150102T184557Z SEQUENCE:0 UID:3699-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n* * * THE OTHER CHINA - EMPHASIZING TIBET AND THE MORE NATURAL BEAUTY OF CHINA EARLY BIRD DISCOUNT AVAILABLE FOR LIMITED TIME !\nAugust 1 - 14\, 2015\n\nAlthough we have been to China on three pr evious Gluten-free Getaways we have always emphasized the better known cit ies and tourist attractions. \nThis time we will be emphasizing what we ar e calling the Other China - Tibet\, Shangri-La\, Guilian and so much more. \n\nFor those who have not been to China before\, we will offer an optiona l two night pre-tour of some of the most known China attractions.\n\n\nDET AILS ON ALL OF OUR GLUTEN-FREE GETAWAYS HTTP://BOBANDRUTHS.COM\n DTSTART;VALUE=DATE:20150801 DTEND;VALUE=DATE:20150815 END:VEVENT BEGIN:VEVENT SUMMARY:Milford\, PA - GIG Certified 2015 Gluten-Free Camp DTSTAMP:20141212T171957Z SEQUENCE:0 UID:3698-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nPlease join us for a jam-packed weekend of family fun in t he\nbeautiful Pocono Mountains of Milford\, Pennsylvania\n\nActivities inc lude:\nPool\nLake (with 100' slide\, water trampolene and climbing iceberg )\nJet Skiing\nHigh Ropes Course with 3 ziplines\nArchery\nMountain Biking \nArts and Crafts\nEvening Family Entertainment\n\nAND THAT IS JUST THE BE GINNING !!\n\nALL meals and snacks are prepared in our dedicated\, kosher\ , GIG\ncertified\, gluten-free kitchen\n\nEVERY family has their own priva te cabin\n\nCOST: $275 per adult\, children under 18 are FREE!!\n\nThis w eekend is held in partnership with\nthe Celiac Disease Center at Columbia University\n\nFor More Information and to Register:\nhttp://cts.vresp.com/ c/?NJYCamps/845b2293f2/17dff2fc7d/ad58aff909\n\nDON'T MISS OUT ON THIS ALL INCLUSIVE FAMILY WEEKEND !!\n DTSTART;VALUE=DATE:20150605 DTEND;VALUE=DATE:20150608 END:VEVENT BEGIN:VEVENT SUMMARY:Pasadena\, CA - CDF National Education Conference DTSTAMP:20141114T183217Z SEQUENCE:0 UID:3697-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe annual Celiac Disease Foundation conference will take place. More info: http://celiac.org/get-involved/conference-expo/\n DTSTART;VALUE=DATE:20150502 DTEND;VALUE=DATE:20150504 END:VEVENT BEGIN:VEVENT SUMMARY:Victoria\, BC\, Canada - Gluten Free Gala DTSTAMP:20141112T173355Z SEQUENCE:0 UID:3696-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nGluten Free Gala Events\nSaturday + Sunday\, November 15 + 16 10am - 4pm\nPearkes Arena\, Tillicum Centre \nwww.glutenfreegalaeven ts.com\n\n “Victoria is the celiac-friendliest city in all of Canada!â€\n www.TheCeliacScene.com\n\nVict oria’s first 100% gluten-free* event is a celebration of Vancouver Island’s exceptional gluten-free community! \nDeliciously interacti ve\, 5000 attendees are expected to enjoy a fantastic line-up of chefs\, q uality speakers\, local manufacturers and top-tier sponsors. \nSamples of beer and flavoured vodkas will be served - a gluten-free first – bar non e! \n\n*No gluten containing food will be allowed on site. Full allergen disclosures will be posted at each booth. The Gluten Free Gala is endorsed by the Canadian Celiac Association.\n\nListen to Saturday\, November 8th' s CFAX Gluten Free Gala Interview (tune in at the 16 minute mark)\nListen in Live 2:30 to 3pm\, Thursday\, November 13th www.CFAX1070.com \n\nClick on the links below for more information or scroll to bottom of this email : \nGluten Free Gala Exhibitors \nGluten Free Gala Speakers\nGluten Free G ala Sponsors \nSave Money and Time - Buy Your Tickets Online\n\nHIGHLIGHTS Screamin Brothers Dairy-Free Frozen Treats borne out of the Haiti earthqua ke\, fresh from Dragon’s Den November 12th\nBard’s Gluten Fr ee Beer sampling\nMagic Moments Vodka and Remixes sampling (first Gluten F ree Certified spirit)\nSix Mile Pub the oldest pub in BC served the gold r ush\, now the gluten free!\n\n\nGRAND PRIZES - make a cash or non-perishab le gluten-free food donation for a send chance to win! \nA Night at the Os wego Hotel + $250 cash\nYear Supply of Island Farms’ Ice Cream\n1 x 10 Gift Certificates to Six Mile Pub\nPrizes at Every Booth\n\nSPEAKER LI NE UP Master of Ceremonies Ellen Bayens\, The Celiac Scene\nSaturday\, No vember 15 \n10:30 Raw &\; Vegan - the Pathway to Health Afke Zonderla nd\, Okanagan Rawsome \n11:30 Six Mile Pub Chicken Wings &\; Bardâ €™s Beer Chocolate Brownies \n12:30 Is Distilled Alcohol Gluten Free? Maneesh Jalota\, Distillers' Pride\n1:30 Navigating Gluten\, IBS &\; FO DMaps Joyce Schnetzler\, Registered Dietitian\n2:30 Unjunk Your Diet Desir ée Neilsen\, Keynote Speaker\n\nSunday\, November 16\n10:30 Can Diet Re verse Symptoms of Autism Keri Adams\, Stella's Gluten Free \n11:30 Gluten Free and Delicious Chef Michael Williams\, Country Grocer\n12:30 Gluten-Fr ee &\; Good to the Earth Michelle Cass\, RawFoodz Inc \n1:30 The Art &a mp\; Science of Gluten-Free Baking Lisa Diamond\n2:30 Support for the Glut en Free Anne Wraggett\, President\, Canadian Celiac Association\n DTSTART;VALUE=DATE:20141115 DTEND;VALUE=DATE:20141117 END:VEVENT BEGIN:VEVENT SUMMARY:Las Cruces\, NM Celiac Disease Meeting DTSTAMP:20141112T173123Z SEQUENCE:0 UID:3695-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Las Cruces Celiac Disease/Gluten Intolerance Support G roup will meet Saturday\, Nov. 15\, 1:30 p.m. at ASA Architects\, 201 N. Alameda. We'll be sharing tips on getting through holiday meals successful ly on a gluten-free diet. Recently several articles have been published re garding gluten intolerance vs. celiac disease\, and we'll discuss some of them. If you'd like to bring a food item to share\, please bring the packa ging or the recipe\, as these items are always an enjoyable part of the me etings. Newbies to the Gluten-free diet are especially welcome. For inform ation\, spieper@huntel.com or 522-8182.\n DTSTART;VALUE=DATE:20141115 END:VEVENT BEGIN:VEVENT SUMMARY:Baltimore\, Md - Going Gluten-Free the Healthy Way DTSTAMP:20141020T182400Z SEQUENCE:0 UID:3690-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="asiebenberg":info@celiac.com DESCRIPTION:\n\nGoing Gluten-Free the Healthy Way\nWednesday\, Nov. 12 from 6—8pm\nThe Institute for Integrative Health\, 1407 Fleet Street\, Baltimore\, MD 21231\n\nBetter health is the goal of eliminating dietary gluten\, yet many gluten-free products are filled with harmful ingredients . In this workshop led by chef and health coach Jennifer Popken\, you’ll find healthful solutions for living without gluten. Nutritional research scientist Chris D'Adamo\, PhD will tell you which gluten-free products and additives to avoid. You’ll receive a plethora of gluten-free knowledge\ , enjoy samples\, and take home the recipes.\n \nLearn more and register: http://tiih.org/who/blog/go-gluten-free-healthy-way/\n DTSTART:20141112T230000Z DTEND:20141113T010000Z END:VEVENT BEGIN:VEVENT SUMMARY:WASHINGTON\, D.C. mini + Gluten-free Getaway DTSTAMP:20141020T172919Z SEQUENCE:0 UID:3689-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nIt has taken us years to offer you what we think is a grea t itinerary to tour the United States Capitol city. We have booked rooms in the heart of famous Georgetown with access to great restaurants\, histo ric sights\, shopping\, nightlife and a stop for the On-Off-Big-Bus offeri ng the choices of the sights of DC and Beyond.\n\nWe've arranged to have o ur own luxury coach take us to Mount Vernon - George Washington's Home in Virginia and then Lunch and time spent in Old Town Alexandria. And there is the possibility of Cherry Blossoms still on the trees.\n\nThere is so m uch to see and do in and around the city we had to come up with a new conc ept - mini + - 5 days and 4 nights. There's just too much to see and do i n less time.\n\nCheck out the itinerary we've arranged with your personal choices being our primary intent and providing you with great Gluten-free food you've come to expect from Bob &\; Ruth's Getaways\n\nCheck out al l the details of on our website HTTP://BOBANDRUTHS.COM\n DTSTART;VALUE=DATE:20150407 DTEND;VALUE=DATE:20150412 END:VEVENT BEGIN:VEVENT SUMMARY:RHINE RIVER CRUISE & AMSTERDAM TOUR DTSTAMP:20141010T163015Z SEQUENCE:0 UID:3688-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nRHINE RIVER CRUISE &\; AMSTERDAM TOUR\nGLUTEN-FREE GETA WAY\nOCTOBER 8 - 18\, 2015\n\nBOOK EARLY AND RECEIVE BIG DISCOUNTS\n\nADDI TIONAL SPECIAL \"PAY IN FULL\" BY OCTOBER 30TH OFFER \n\nSAVE HUNDREDS OF DOLLAR PER PERSON ! ! !\nWe are pleased to present a First Class \"All Inc lusive\"\, fully escorted cruise through Holland and along the magnificent Rhine River during the Fall Foliage time - with Germany on one side\, Fra nce on the other.\n\nAll inclusive means just that - food\, drinks and a c hoice of tours in each port of call (with one or two additional optional t ours offered during the cruise). Many of our previous river boat cruisers have told us that ocean cruising doesn't even come close to this type of sailing and touring.\n\nBefore we board Uniworld's SS Antoinette\, we'll s pend 3 days and 2 nights touring the fascinating city of Amsterdam and eat ing at one of the best restaurants we have had the pleasure of eating at b efore - The Five Flies. We'll visit Ann Frank's House\, Rikjsmuseum\, Dia mond Center and much more.\n\nAs always\, booking early will allow you to take advantage of the best rates and cabin selection.\n\nCheck out all the details of on our website HTTP://BOBANDRUTHS.COM\n DTSTART;VALUE=DATE:20151008 DTEND;VALUE=DATE:20151019 END:VEVENT BEGIN:VEVENT SUMMARY:Florida: Gluten-Free Wellness Event DTSTAMP:20141006T180502Z SEQUENCE:0 UID:3687-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nIf you’d like more information about the events being he ld on Florida’s East Coast: \nGluten-Free &\; Allergen Free Wellness Events \nJacksonville\, FL – November 15\, 2014 \nWest Palm Beach\, FL - February 22\, 2015 \nEmail: gfafwellnessevent@gmail.com \nPhone: 704-804- 4090 \nWebpage: http://gfafwellnessevent.com \n DTSTART;VALUE=DATE:20141115 RRULE:FREQ=weekly;INTERVAL=1;UNTIL=20150222T00000Z END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Celiac Sprue Association DTSTAMP:20140918T172153Z SEQUENCE:0 UID:3686-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Rockford Celiac Sprue Association is meeting on Wednes day\, October 1\, 2014\, at 7:00 pm. Please bring a gluten-free item to s hare with the group and don't forget the recipe!\n\nHope to see you there! \n\nJolyn Jensen\nRockford CSA\n DTSTART;VALUE=DATE:20141001 END:VEVENT BEGIN:VEVENT SUMMARY:West Bend\, Wisconsin - gluten-free Expo DTSTAMP:20140915T175947Z SEQUENCE:0 UID:3685-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nPassing this along for Julianne... Wisconsin's largest glu ten free expo is scheduled for Saturday\, September 20th from 10am-3pm in West Bend\, Wisconsin. The event will be held at the Washington County Fa ir Park &\; Conference Center (same place as last year). We hope you ca n join us for this amazing event. Feel free to visit our website for deta ils on vendors\, directions and volunteer information. Healthy Regards\, J ulianne Karow Event Organizer Wisconsin Gluten Free Expo www.WIglutenfreee xpo.webs.com\nEmail: northwoodsceliac@aol.com\n DTSTART;VALUE=DATE:20140920 END:VEVENT BEGIN:VEVENT SUMMARY:Central PA Gluten Free Expo DTSTAMP:20140911T184555Z SEQUENCE:0 UID:3684-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="phightin phils":info@celiac.com DESCRIPTION:\n2nd annual Central PA Gluten Free Expo\nwww.centralpaglute nfreeexpo.com\n\n\nSunday\, November 9\, 2014 12-5:30pm\nPenn Stater Conf erence Center\n215 Innovation Blvd\, State College\, PA\n\nSamples\, Prese ntations\, Door Prizes\, Over 40 vendors\n\nFeaturing sessions by Alessio Fasano M.D.\, Annalise Roberts\, and Naomi Poe\n\nFollow on twitter: @PAGF Expo\n DTSTART:20141109T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Topeka\, KS Celiac Group Meeting DTSTAMP:20140908T163620Z SEQUENCE:0 UID:3683-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Topeka Celiac Support Group Meeting will be held Satur day\, September 13\,\nat Stormont Vail's Pozez Education Center\, Topeka\, KS. Time is 10:30 a.m.\nto approx 12:30 p.m. and the topic is: \"The Ho dgepodge of Gluten Free Like\nYou May Not Know It!\" If you have question s\, call Sharon at 785-379-0479.\n\n\n\nSharon Larson\n\nTopeka Celiac Sup port Group\n DTSTART;VALUE=DATE:20140913 END:VEVENT BEGIN:VEVENT SUMMARY:North Carolina Triangle Gluten Intolerance Fair DTSTAMP:20140907T032528Z SEQUENCE:0 UID:3682-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="dess77":info@celiac.com DESCRIPTION:\n\n\nNC TGIF - North Carolina Triangle Gluten Intolerance F air\n\nThe North Carolina Triangle Gluten Intolerance Fair is a gluten-fre e and allergen friendly fall fun fair for individuals who are Celiacs\, no n-celiac gluten-sensitive\, gluten-free for other medical reasons\, or the community at large. Our goal is to provide safe fun for all in attendance as well as raise awareness and inform the Triangle community and beyond. This event is a gluten-free zone!\n\n\n\nNC FACES is a volunteer-only supp ort group for food-allergic families and will receive a portion of the pro ceeds. \n\n\n\nFALL FUN FAIR - SATURDAY SEPTEMBER 27TH ON THE FARM 1-6 PM\ n\nGanyard Hill Pumpkin Farm \n\n319 Sherron Road\,\n\nDurham\, NC 27703\n \n\n\n\n\nDirections at end...\n\n\n\nGENERAL ADMISSION* IN ADVANCE - \n\n We're running a back-to-school special until September 20th! \n\n$15 for adults\, $12.00 for children under 12 \n\n***No charge for children under 2 years of age***\n\n\n\nTickets at the door subject to change. Issued by this event only.\n\nhttp://www.brownpapertickets.com/event/802030\n\n\n\n\ n\nONSITE TICKETING\n\nA limited number of tickets will be available at th e door: \n\nGeneral admission onsite: $20.00 for adults\, $12.50 for child ren under 12. Sampler program onsite is $25.00 for adults\, $12.50 for chi ldren under 12\n\n\n\nView testimonials on the farm site and in social med ia. There is enough fun on the farm to busily occupy youngsters (and the y oung at heart) for 5 hours! That's less than $2.50 an hour each child - gr eat deal!\n\n\n\nGENERAL ADMISSION (all ages) includes:\n\nFull access to keynote speakers\, authors\, and presenters in the speaker tent. Short Q&a mp\;A period after each presentation. The audience may stay to chat with s peakers\, purchase books for signing\, and socialize.\n\n- No food/drink i n speaker tent -\n\n\n\nPrice also includes general admission# to Ganyard Hill pumpkin farm (all ages): \n\n\n\n\nPick-your-own-pumpkin\n\n\n\n\n\nC rop mazes (non-gluten)\n\n\n\n\n\nHay mountain\n\n\n\n\n\nCorn crib\n\n\n\ n\n\nHay rides\n\n\n\n\n\nCotton picking\n\n\n\n\n\nBrowse gluten-free non -food vendors from a number of health\, home\, and beauty businesses in NC .\n\n\n\n\n\n\n\n*All participants must wash hands before entering the far m or speaking area\, and after viewing animals. Be a safe and allergen-fre e buddy!\n\n\n\n.\n\n\n\nSATURDAY SAMPLER TENT includes GENERAL ADMISSION PLUS:\n\nGluten-free treats\, discounts\, and info from local/regional bus inesses.\n\n$20 for adults\, $12.00 for accompanying children under 12\, i ncludes all-access to general admission benefits.* Onsite tickets for this feature will be $25.00 for adults\, $12.50 for children under 12. \n\nPri ces subject to change.\n\n\n\nVOLUNTEERS\n\nWould you like to volunteer fo r free admission? We'll need a few farmhands who are good with kids! (We m ean the children actually...)\n\n\n\nGIVEBACK via VET TIX\n\nWe have a lim ited number of tickets available for veteran families. Purchase and donate to show some love to families of armed forces veterans.\n\n\n\nVENDORS\n\ nWe're adding vendors in some categories! \n\nEmail nctgif (at) deelishfoo ds (dot) com.\n\nSo far we have:\n\n\n\n\nPrimal Food and Spirits - Gluten Free Restaurant\n\n\n\n\n\nSpread: Gourmet Plant Based Cheese- Gluten-Fre e and Vegan Spread\n\n\n\n\n\nMediterranean Deli\, Bakery\, and Catering - Gluten Free Pita Bakery and Deli Items\n\n\n\n\n\nThe Produce Box - produ ce and specialty delivery service\n\n\n\n\n\nSonali Birla - Healthful Cook alog - Graduate of the Integrative Health Coach Professional Training from Duke Integrative Medicine specializing in Mindful Cooking and Eating.\n\n \n\n\n\nVivienne Carosso - Body By Vi and Project 10\n\n\n\n\n\nJoie de Ve gan - Gluten Free and Vegan Bakery\n\n\n\n\n\nGlutenFree with Sarah B - Gl uten Free Bakery\n\n\n\n\n\nOld North State Bakery - Gluten-Free Granola a nd Bakery\n\n\n\n\n\nAda's Cupcakes - Gluten Free Bakery\n\n\n\n\n\nKirste n E. Miller : Outside In Anti-Aging Ltd. - Galvanic Technology\n\n\n\n\n\n DoTerra International - Essential Oils and Nutritional Guidance Program\n\ n\n\n\n\nChristina Hayward - Arbonne International\n\n\n\n\n\nSuperior Hea lthcare - Physical Medicine - Free Health Screenings by Dr. Michelle Ellio t\, B.S. in Microbiology\, Palmer College of Chiropractic\, Magna Cum Laud e. \n\n\n\n\n\n\n\nFood trucks available for limited menu food purchases. *\n\n\n\nPicnic area available for dining - green tables reserved for mult iple sensitivity families.* \n\n\n\nEvent is rain or shine. Sorry\, no ref unds. No checks accepted. Tents are provided for weather considerations.\n \n\n\n#All attendees regardless of status or participation level are atten ding at their own risk\, and with the safety and enjoyment of participants of utmost importance. This is an allergen friendly event.\n\n\n\n*All par ticipants must wash hands before entering the farm or speaking area\, and after viewing animals. Be a safe and allergen-free buddy!\n\n\n\nSponsored by Deelish! Foods\n\n\n\nFrom I-40 W\n\n I-40 W to S Miami Blvd in Durham . Take exit 281 from I-40 W\n\n\n\n\n\n\n\n\n\n10.9 mi / 10 min\n\n\n\n\n\ n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\ n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\ n\n\n\n\n\n\n\n\n\n\nFollow S Miami Blvd to Sherron Rd in Oak Grove\n\n\n\ n\n\n6.8 mi / 10 min\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nMerge onto S Miami Blvd\n\n\n\n\n\n4.1 mi\n\n\n\n\n\n\n\n\n\n\n\n\n\nContinue onto S Mineral Springs Rd\n\n\n\n\n\n0.2 mi\n\n\n\n\n\n\n\n\n\n\n\n\n\nContinue onto She rron Rd\n\n\n\n Destination will be on the right\n\n\n\nFrom I-95 \n\nGet on I-95 S\n\n\n\n\n\n\n\n\n\n0.8 mi / 2 min\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nTake I-85 S to Red Mill Rd in Oak Grov e. Take exit 182 from I-85 S\n\n\n\n\n\n144 mi / 2 h 3 min\n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\n \n\n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nTake Burton Rd\, Fletchers Chapel Rd and Stallings Rd toSherron Rd\n\n\n\n\n\n 6.0 mi / 9 min\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nTurn left onto Red Mill Rd\n\n\n\n\n\n0.2 mi\n\n\n\n\n\n\n\n\n\n\n\n\n\nTurn right onto E Geer St\ n\n\n\n\n\n0.3 mi\n\n\n\n\n\n\n\n\n\n\n\n\n\nTake the 2nd left onto Burton Rd\n\n\n\n\n\n1.5 mi\n\n\n\n\n\n\n\n\n\n\n\n\n\nContinue onto Fletchers C hapel Rd\n\n\n\n\n\n1.5 mi\n\n\n\n\n\n\n\n\n\n\n\n\n\nContinue onto Stalli ngs Rd\n\n\n\n\n\n1.9 mi\n\n\n\n\n\n\n\n\n\n\n\n\n\nTurn right onto Patter son Rd\n\n\n\n\n\n220 ft\n\n\n\n\n\n\n\n\n\n\n\n\n\nContinue onto Sherron Rd Destination will be on the left\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n DTSTART:20140927T180000Z DTEND:20140927T230000Z END:VEVENT BEGIN:VEVENT SUMMARY:Baltimore\, MD - Making Tracks for Celiacs 5K DTSTAMP:20140827T184359Z SEQUENCE:1 UID:3680-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe premier Making Tracks for Celiacs 5K Walk/Run and Glut en Free Expo will be\nheld in Baltimore on Sunday October 5\, 2014 on the campus of the University of\nMaryland Baltimore County. The success of the event depends on generous\nsupport and attendance of vendors\, runners an d walkers\, and volunteers.\n\nVendors - there is still space available bu t to ensure a table\, registration must\nbe received no later than 5 Sep. Last year's attendance for the walk/run and\nvendor fair was over 1200 fro m Annapolis\, Baltimore\, and Washington D.C\nareas as wells as surroundin g states of Pennsylvania\, New Jersey\, Virginia\nand Delaware.\n\nRunners /Walkers - info for registration can be obtained at the walk website\nat w ww.celiacwalk.org\n\nExpo attendees - cost of attending the expo is includ ed in registration for\nthe walk/run\; however\, admittance to the expo fo r non particpants is\navailable for a nominal fee. Fees are listed at www. celiacwalk.org\n\nVolunteers - for those in the immediate Baltimore/Annapo lis/Wash areas\nthere are plenty of opportunities to help out somewhere. V ounteers will get\nfree admission to the expo.\n\nFor more info on the ven ue visit www.umbc.edu/aboutumbc/directions.php\n\nVendors can register by contacting Pam King (pking@mgh.harvard.edu) or\nDan Sturgeon (dsturgeon@pa rtners.org)\n DTSTART;VALUE=DATE:20141005 END:VEVENT BEGIN:VEVENT SUMMARY:New Hempstead\, NY - CDF 2nd Annual Golf Outing DTSTAMP:20140825T192747Z SEQUENCE:0 UID:3679-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nNew York Country Club\n103 Brick Church Road\, New hempste ad\, NY 10977\n10AM registration\, 11AM shotgun start\, 5pm cocktail party \nhttp://celiac.org/nygolf/\n\nCome join us September 24th at New York Cou ntry club for a day of golf and fun. All proceeds benefit Celiac Disease F oundation and their mission to drive early diagnosis and treatment of celi ac disease through advocacy\, education and advancing research to improve the quality of life for all people affected by gluten-related disorders.\n DTSTART;VALUE=DATE:20140924 END:VEVENT BEGIN:VEVENT SUMMARY:Arenas Del Mar\, Cost Rica - Week for celiac disease Communi ty DTSTAMP:20140819T190720Z SEQUENCE:0 UID:3678-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nIn support of the National Foundation for Celiac Awareness (NFCA)\,\nArenas Del Mar will host two Weeks for the Celiac Disease Commu nity\nduring the weeks beginning on September 13th and again on November\n 8th. Both restaurants at Arenas Del Mar will go 100% gluten-free for\nthei r guest’s safety and comfort.\n\nThe Week for the Celiac Disease Co mmunity was inspired by the Arenas\nDel Mar owner's daughter\, who is diag nosed with celiac disease. The\nfamily knows first-hand how gluten-free n eeds can affect travel and\nare excited to offer a worry-free week to othe rs living with celiac\ndisease or non-celiac gluten sensitivity ('gluten s ensitivity').\n\nAll the kitchen staff at Arenas Del Mar will have complet ed NFCA's\nGREAT Kitchens gluten-free training program (www.greatGFkitchen s.org)\nbefore the community week begins. A portion of proceeds earned du ring\nthe community weeks will benefit NFCA's free programs and services.\ n\nHead down to this beautiful bi-level hotel to relax and enjoy the\nglut en-free services offered during the community weeks. The views of\nthe tr opical beach at Arenas Del Mar have even been featured in the\nfamous book \, 1\,000 Places to See Before You Die.\n\nTo learn more about Arenas Del Mar\, visit their website\n(www.ArenasDelMar.com) and check out reviews on Trip Advisor.\n\nWhen: Saturday\, September 13 to Saturday\, September 20 \, 2014 and\nSaturday\, November 8 to Saturday\, November 15\, 2014.\n\nWh ere: Arenas Del Mar\, Cost Rica\n\nFor more details and to make reservatio ns\, please visit\nwww.ArenasDelMar.com or contact Jeremy Allen at AllenAl len@aol.com or\n610-407-9371.\n DTSTART;VALUE=DATE:20140913 RRULE:FREQ=weekly;INTERVAL=1;UNTIL=20141108T00000Z END:VEVENT BEGIN:VEVENT SUMMARY:Westchester (NY) Meeting DTSTAMP:20140808T012542Z SEQUENCE:0 UID:3677-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Westchester Celiac Sprue Support Group invites you to our next meeting:\n\nSunday\, September 14th\n1:15 - 4:00 pm\nPhelps Memor ial Hospital - C Level\n701 N. Broadway\, Sleepy Hollow\, NY\n\nGuest Spea ker:\n\nArmin Alaedini\, PhD\nNeurological Manifestations of Celiac Diseas e\n\nDr. Alaedini is Assistant Professor of Medical Science in the Departm ent of Medicine\nand the Institute of Human Nutrition at Columbia Universi ty. Currently\, he\nalso heads the Celiac Disease Center Research Laborat ory at Columbia.\n\nDr. Alaedini will:\n\n- Provide history of research on celiac disease and its effects on the nervous system\n\n- Identify neurol ogical manifestations of celiac disease\n\n- Explain current research on t he potential role of gluten in conditions including\nataxia\, peripheral n europathy\, schizophrenia and autism\n\n- Discuss research findings regard ing the immune response to gluten in neurologic\nand psychiatric disease\n \n- Answer your questions!\n\nStarting at 1:15 pm\nGluten-free Vendors\n\n 1:30 - 3:30 pm\nKids' Activities\n\n2:00 pm\nGuest Speaker - Dr. Alaedini\ n\nNo reservations are required. For more information\, please email:\nce liacs@westchesterceliacs.org\n DTSTART;VALUE=DATE:20140914 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Cooking Class\, Denver CO DTSTAMP:20140807T185654Z SEQUENCE:0 UID:3676-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LisaStavig":info@celiac.com DESCRIPTION:\nCome learn to cook a gluten free Mexican buffet featuring jalapeno poppers\, soft tortillas\, gluten free green chili and more. I w as diagnosed 10 years ago with celiac and have enjoyed cooking gluten free ever since. Go to the www.freeuregistration.com. Then click on the cook ing and tasting section where you will find my gluten free cooking classes listed.\n DTSTART:20140918T000000Z DTEND:20140918T030000Z END:VEVENT BEGIN:VEVENT SUMMARY:Tacoma\, WA - GIG's 40th Anniversary Celebration DTSTAMP:20140725T203723Z SEQUENCE:0 UID:3671-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nCELEBRATE WITH US! \n\nThe Gluten Intolerance Gro up is hosting GIG's 40th Anniversary Celebration on Sunday\, November 9\, 2014 at the beautiful Greater Tacoma Convention &\; Trade Center. \n \nJust look at a few of the things being offered: Ove r 40 exhibitors offering samples\, introducing new products\nSilent auctio n for bountiful gift baskets\nBouncy house and other fun for all ages\nPho to booth for souvenirs\n\n\n \nHelp us celebrate GIG's 40 years of service! \n \nConsumers at our events are always looking for new products to trust. Your company's products would be of great interes t. Over 1000 attendees expected to attend. We have a range of booth pric es available: Premium booth (10' x 10') at $450\nStandard booth (1 0' x 10') at $250\nShared booth at $350 (split between vendors)\n\n\n\n \nPlease see our website for more information www.gluten.net . Call or email for more details at 253-833-6655 or Nichol.Creach@gluten. net. \n \nEnjoy. Learn. Taste. Living a Healthy\, Balance d Gluten-Free Life! \n \nWe hope t o see you there! \n \nNichol Creach \nNichol.Creach@g luten.net \nGluten Intolerance Group \n253-833-6655\n DTSTART;VALUE=DATE:20141109 END:VEVENT BEGIN:VEVENT SUMMARY:Houston\, TX Celiac Support Group DTSTAMP:20140715T182832Z SEQUENCE:0 UID:3670-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nNEXT MEETING of HOUSTON CELIAC SUPPORT GROUP\n\nDATE: Sat urday\, July 19\, 2014\n\nPLACE: Kendall Branch Library\,\n\n609 N. Eld ridge Parkway\, Houston\, 77079.\n\n (Between Memorial Drive and Enclav e \n\n Parkway \,on west side of street)\n\n Limited seating. (Library : 832/393-1880.)\n\n No food\, but do bring a bottle of water\, if you like. \n\n Eldridge Parkway is Exit 753A off I-10\; go south.\n\nTIME: 10:15 a.m. to about 12:15 p.m.\n\nReservations are required because of limited seating. Contact\n\nJanet Rinehart: txjanet@swbell.net\, or call 281/679-7608 to say you\n\nwant to come. (Library: 832/393-1880.) \n\nP ROGRAM: Gluten-Free Diet/Lifestyle Review Session for\n\n \"Newbies\"\n \n (For those who have joined within the year and those who have a lot of\nquestions. You can join at the meeting: $25 dues.)\n\n(Read first: Jum p Start Your Gluten-Free Diet (free pdf file from the\n\nUniversity of Chi cago Celiac Disease Center) at\nhttp://www.celiacdisease.net/assets/docume nts/Jump_Start_Your_Gluten-Free_Di\net__5_20_2011.pdf \n\n--Perhaps we ca n eat out after the meeting\, depending on how many people are\ninterested ..\n\n\n\nSincerely\,\n\nJanet Y. Rinehart -- txjanet@swbell.net\; 281-679 -7608\n DTSTART;VALUE=DATE:20140719 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Potluck Meeting DTSTAMP:20140714T171902Z SEQUENCE:1 UID:3669-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nNext Meeting Annual Potluck (Indoors) Wednesday\, July 30\ , 2014 6:00 p.m. OSF St. Anthony's Hospital Rockford\, IL Founders Room (l ower level)  Bring a Gluten-Free dish to pass\, along with table service &\; drink. Don't forget the recipe!\n DTSTART;VALUE=DATE:20140730 END:VEVENT BEGIN:VEVENT SUMMARY:St Petersburg\, FL - Gluten-Free for Life Expo DTSTAMP:20140707T201602Z SEQUENCE:1 UID:3668-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nGluten-Free for Life Expo\nMarch 28\, 2015 @ 11:00 am – 4:00 pm\nSt Petersburg Coliseum\n535 Fourth Avenue North\nSt Petersburg\, FL 33701\n\nPut us on your calendars for 2015!\n\nOnce again the Gluten-Fr ee in Florida Support Group is pleased to present the Gluten-Free for Life Expo in St Petersburg\, Florida. This will be our 4th annual event. The r esponse from our attendees and our vendors has been so great that we’ll be increasing our Vendor Spaces to 65 for next year. We’re expecting a g reat turnout – it will be Spring Break in Florida and the weekend of the St Pete Grand Prix and we expect to draw a lot of visiting families in ad dition to our local Gluten-Free Community. Please get in touch if you're i nterested or need more information.\n\nVENDORS - total of 40 available:\nS tandard – 8x10 $400.00\nElectric – 8x10 $450.00\n\nIn addition – 25 available Florida Vendors\n(Florida licensed small businesses only)\nStand ard – 8x10 $200.00\nElectric – 8x10 $250.00\nSupport Groups – $50.00 \n\nSPONSORSHIPS\nPlatinum Sponsor – one available ($5\,000.00)\nGold Sp onsor – two available ($3\,500.00)\nSilver Sponsor – three available ( $2\,000.00)\nFriend Sponsor – four available ($1\,000.00)\nWater Spons or – five available ($500.00)\n\nDONATIONS\nFor those unable to attend o ur Expo...we still have a great way to participate. For a $25.00 advertisi ng payment we'll include you on our Website in the months leading up to ou r event. Then just prior to our event we'll make arrangements for you to s hip your donation or samples to our Shipping Coordinator and we'll include your product in our Raffle Baskets and on our Teens Sample Tables.\n\nATT ENDEE REGISTRATION\nPre-Registration will open in October – Tickets will be $5.00 pre-registration or $10.00 per person at the door. With a maximu m of $20.00 per family and working scholarships are available.\n\nCarolann e LeBlanc\n727-280-5207\n\nWebsite:http://glutenfreeforlifeexpo1.blogspot. com\nEmail:GlutenFreeforLifeExpo@Gmail.com\nFaceBook:http://www.facebook.c om/glutenfree.inflorida\nMeeting: 4th Saturday of every month except Decem ber\nImperial Palms\, East Clubhouse\, 101 Imperial Palm Drive\, Largo\, F lorida 33771\n DTSTART;VALUE=DATE:20150328 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free in Florida Support Group DTSTAMP:20140701T031933Z SEQUENCE:0 UID:3666-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="CarolAnne":info@celiac.com DESCRIPTION:\nOur meetings are free and open to the public \nImperial Pa lms East Clubhouse\, 101 Imperial Palms Drive\, Largo\, Florida 33771 \nCo ntact 727-280-5207 or http://glutenfreeinfloridasupport.blogspot.com/ \n Our meetings are the FOURTH Saturday of every month except December\nMeeti ngs begin at 10:am and normally last till about 12:noon\n DTSTART:20140727T030000Z END:VEVENT BEGIN:VEVENT SUMMARY:Prague\, Czech Republic: 16th Intn'l celiac disease Symposiu m DTSTAMP:20140629T003403Z SEQUENCE:0 UID:3665-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n16th International\nCoeliac Disease Symposium\n21–24 Jun e 2015\nPrague\, Czech Republic\n\n\nCongress Secretariat:\nGUARANT Intern ational\, Na Pankráci 17\, 140 21 Prague 4\, Czech Republic\nTel.: +420 2 84 001 444\, fax: +420 284 001 448\, e-mail: icds2015@guarant.cz\nwww.icds 2015prague.com\n\n\n16th International Coeliac Disease Symposium\n21–24 June 2015 | Prague\, Czech Republic\nWelcome Address\nDear colleagues and friends\,\n e 16th International Celiac Disease Symposium (ICDS 2015) is r apidly approaching\nand builds on the long tradition of the previously hig hly successful meetings that have set\nthe standard in the fi eld. e symp osium will take place in Prague\, the beautiful capital\nof the Czech Repu blic. e local organizing committee\, together with the international\nadv isory board\, is busy with the fi nalization of the program for both the S cientifi c meeting\nand the Clinical forum. It promises to become a very e xciting meeting where we will have\nexperts giving comprehensive updates o n the latest developments within the fi eld and\noral presentations of sel ected abstracts. In addition there will be ample time for poster\nsessions . Also\, there will be several keynote lectures on timely topics like comm onalities\nbetween autoimmune diseases\, intestinal organoids and the dive rsity and function of innate\nlymphoid cells in the mucosal immune system. e clinical forum\, a tradition going back to\nthe 12th ICDS in New York\ , will give an update for lay people and patients. Altogether it\npromises to become a highly interesting meeting.\nWe hope to see you all in Prague !\nFrits Koning\, Nadine Cerf-Bensussan\, Knut Lundin\, Stefano Guandalini \n e board of the International Society of the Study of Celiac Disease (IS SCD)\nDear colleagues and friends\,\nIt is my great pleasure to invite you to attend the 16th International Coeliac Disease\nSymposium which will be held on 21st–24th June 2015 in Prague. Coeliac disease\, even\nmore tha n 60 years a er the invention of jejunal biopsy and decades a er the disco very\nof the sensitive serologic tests\, remains very o en undiagnosed\, u nderestimated and\npoorly understood. e issue is becoming even more obscu re by a rapid change in clinical\npresentation. e typical picture of stea torrhea has o en been replaced by hidden and\nconfusing extraintestinal ma nifestations. Questions will be raised and challenged by an\nexquisite spe ctrum of world renowned experts and young investigators. e meeting\nwill uniquely refl ect and joint interests and needs of scientists\, clinicians \, patients\,\nnutritionists. It will also attract drugs producers and hea lth care providers and organizers\nbecause screening\, its organization an d diet promotion are important tools of the diease\nmanagement. We believe that Prague as usual will provide a friendly and functional\nbackground t o the congress with a unique and inspiring atmosphere.\nKindest regards\,\ nJulius Spicak\nChairman of the Local Organising Committee\n DTSTART;VALUE=DATE:20150621 DTEND;VALUE=DATE:20150625 END:VEVENT BEGIN:VEVENT SUMMARY:The Gluten-Free EatUP! Pop Up Market Brooklyn. NYC DTSTAMP:20140628T144249Z SEQUENCE:0 UID:3663-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LGS":info@celiac.com DESCRIPTION:\nThe Gluten-Free EatUP!\nNYC's only pop up marketplace of l ocally crafted\, gluten-free\, taste-full goodies.\n Sunday July 13\, 2014 1pm to 6pm\n\nFreddy's Bar and Back Room \n627 Fifth Avenue in South Slop e Brooklyn\nEntrance is Free.\nFeaturing the delights of 10-12 vendors. \n \n\nPresented by Levine’s General ~ Gluten-Free Provisions and Kimcheeli cious Fermented Food Design \n\nWelcome to the Summer Edition: Whether yo u have Celiac Disease\, a gluten intolerance\, or pursued a gluten-free li festyle for other health reasons\, finding accessible and tasty food can s ometimes be a big challenge. Enter The Gluten-Free EatUP! NYC's only pop up market where local vendors and eager guests meet with smiling faces de lighted by the opportunity to enjoy locally crafted gluten free foods all under one roof. Food lovers can expect to sample\, eat and buy a variety of baked goods\, imported Italian pastas\, hot foods and healthy snacks\, some of which they may have never experienced before\, all gluten-free. \nHoused in the always welcoming and bustling local stalwart Freddy's Ba r in South Slope Brooklyn\, grab a gluten free beer\, chill out inside or take a seat in the eclectic back outdoor space. Catch the final World Cu p Game on a big screen. Meet new merchants\, and returning favorites. \n Special guest DF Mavens will scoop out free cups of their latest dairy fre e frozen desserts.\n\n\"If finding tasty gluten-free foods -- or people wh o share in your dietary restrictions -- is a challenge for you\, make it a point to check out this pop-up market.\" Village Voice Fork in The Road June\n\n\"I like to think of it as a party where there is much more food t han usual that someone who’s gluten-free can eat\,” said organizer Deb Goldstein\, South Slope News February \n\n\nSunday July 13th Line Up :\n\ n· Bards and New Planet Bottle Beer or cider from a dedicated tap at th e bar.\n· Levine's General Store &\; Kimcheelicious Serving up savor y Yum Pie empanadas and Pressed Grilled KimCheese on the ineffable \"I can 't believe it's not gluten\" bread from The Gluten Free Bakery of Chat ham NY.\n· Kimcheelicious Tangy small batch kimchee\, and ssamjang on r ice with pepitas. Recently honored at Kickstarter’s 5th anniversary cele bration.\n· Gee’s Gluten Free Italian Imports Italy is a trailblazer when it comes to gluten-free pasta. Stock up here.\n· San's Bakery T he ginger cookie you don't want to miss. Muffins\, baked breads and more f rom this trailblazer bakery.\n· Gone Pie Vegan baked goods…and pie!\ n· Polvilho Bakery Bite into a taste of Brazil puffed crunchy snacks.\ n· Izzy &\; Em's Newcomer bringing yummy\, simple and delicious cookies crafted in small batches\n· DF Mavens From one of the world' s leading ice cream experts comes their newest obsession - non-dairy froze n desserts. \n· Taste Up Foods Classic cookies\, and bread crumbs im ported from some of Italy's finest and most advanced allergen and gluten f ree facilities. \n\nWhy an all Gluten Free Market? For many\, eating glute n-free is not a choice rather it is the only medicine for good health for those with Celiac autoimmune disease\, gluten intolerance or sensitivity. For others\, avoiding gluten is a preference and integral to personal wel lness. Whatever the reason\, gluten-free foods don’t have to be sad and tasteless. The Gluten Free EatUP! was conceived and organized by Deb Go ldstein of Levine's General Store (named after the original general store once owned by her great-grandparents in the Catskills)\, a new purveyor of gluten free foods and events and Tony Limuaco\, food designer and chief f ermenter at Kimcheelicious to broaden access to some of the most passionat e and adherent gluten-free makers and the tastiest products out there\, in a fun and casual setting. Our goal is to provide a platform and culture of sharing for a community of merchants\, customers and friends - while di spelling some of the myths about being gluten free and Celiac Disease\, al ong the way - to Meet. Eat. Be Free. \n\nWhen you are gluten-free sometime s you feel like you are on the outside - not at the EatUP!.\n\nFor more in formation\, press and a list of vendors\, visit: www.LevinesGeneral.com\n DTSTART;VALUE=DATE:20140713 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Cooking Class DTSTAMP:20140609T175635Z SEQUENCE:0 UID:3662-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LisaStavig":info@celiac.com DESCRIPTION:\nCome learn all about gluten free cooking and how to make g reat tasting\, good food at home. With all the fresh produce that is out and about in August\, we will be making some great gluten free spinach rav ioli along with some really fresh ragu. We will make a red quinoa and kal e salad and for dessert a peach upside down cake. We will also tackle pop overs that simply melt in your mouth. So join me. To register go to www. freeuregistration.com and choose cooking and tasting in the menu. Then ch oose the Fun in the Kitchen menu and scroll to my gluten free cooking clas s. Hope to see you there!\n DTSTART;VALUE=DATE:20140806 END:VEVENT BEGIN:VEVENT SUMMARY:Minneapolis\, MN gluten-free 5 Course Dinner DTSTAMP:20140606T151557Z SEQUENCE:0 UID:3661-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nHi Minneapolis! Join us at the Twin City Grill in the Mall of America for a fantastic 5 course dinner with or without wine pairing! Make reservations now! GLUTEN FREE DINNER WITH OPTIONAL WINE PAIRINGS TH URSDAY\, JUNE 12 Join us for an evening devoted to our gluten-free diners as our Executive Chefs prepare a custom five course gluten-free menu\, wit h optional wine pairings to complement. The evening begins with a recepti on at 6:30 p.m.\, followed by the seated dinner at 7:00 p.m. and is priced at $50.00 per person without wine pairings and $65.00 per person with win e pairings\, plus tax (gratuity not included). A portion of the proceeds will be donated to the Celiac Disease Foundationchapter in MN. For more in formation or to make a reservation\, please call Debbie at 952-854-0200. D OWNLOAD MENU Restaurant link to event: Twin City Grill » Events Twin City Grill » Events TwinCity Grill located in the MOA has events and pro motions for adults and kids. Bar and wine specials\, kid specials and even ts and beer and wine ... View on twincitygrillrestaurant.com Preview by Y ahoo Thank you Twin City Grill! See you all there! Lynn and Carol Lynn Sh adle Gabriel Celiac Disease Foundation Twin Cities Chapter -President 7300 Lilac Lane Victoria\, MN 55386 CDFTwinCities@ymail.com 952.443.2626 www.C DFTwinCities.com\n DTSTART;VALUE=DATE:20140612 END:VEVENT BEGIN:VEVENT SUMMARY:2014 Colin Leslie Walk for Celiac Disease - Rye NY DTSTAMP:20140602T171401Z SEQUENCE:0 UID:3659-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nRegistration for the Colin Leslie Walk for Celiac Disease is now open!!\n\n\n\nGo to www.colinlesliewalkforceliacdisease.org for det ails on how to register or donate.\n\n\n\nSeptember 28\, 2014\n\n\n\nMilto n School\, Rye NY (new location)\n\n\n\n9 am ­ 2 pm\n\n\n\n\n\nCome suppo rt the walk to raise funds for celiac disease research. All proceeds are d onated to the Celiac Disease Center at Columbia University Medical Center. \n\n\n\nThe day's events include:\n\n* Scenic fundraising walk\n* Gl uten free vendor fair with items to sample and buy\n* Gluten free lunch available for purchase\n\n\n\nIf you would like to register or donate by mail\, email celiacwalk@optonline.net for registration forms.\n DTSTART;VALUE=DATE:20140928 END:VEVENT BEGIN:VEVENT SUMMARY:Middleville\, Michigan Gluten Free Kids Camp DTSTAMP:20140528T195939Z SEQUENCE:1 UID:3657-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="dewolfg":info@celiac.com DESCRIPTION:\nThe 7th Annual Gluten Free Michigan Kids Camp will be held June 29-July 3. This camp is a sponsored by the Michigan Capital Celiac G roup/DH Chapter 43 of the Celiac Support Association in cooperation with t he Greater Grand Rapids MI YMCA Camp Manitou Lin Middleville Michigan. The Michigan Capital Celiac Group members and volunteers supervise and help p repare the food to make sure everything is gluten free and accomodates oth er food allergies as well. The YMCA Camp supervises all activities. The ch ildren have regular camp activities such as swimming\, kayaking\, canoeing \, zip line\, horseback riding\, archery\, hiking\, nature studies\, art\, many group games\, and other activities. They eat in a separate area so e verything on the table is gluten free. We accomodate children with other f ood allergies. Cost is $355 for any member of any YMCA and $417 for non me mbers. Contact information:\nYahoo Health Groups Gluten Free Michigan Kids Camp\nFacebook: Gluten Free Michigan Kids Camp\nglutenfreemichigankidscam p@yahoo.com\nCall Greta 517 349 0294\nCall camp 1 888 909 2267\nWebsite to check out camp: www.grymca.org/camp\n\nAll registrations are online at th e www.grymca.org/camp. Registration is divided into male and female for pu rposes of cabin placement.\n DTSTART;VALUE=DATE:20140629 DTEND;VALUE=DATE:20140704 END:VEVENT BEGIN:VEVENT SUMMARY:Colorado Gluten Free Cooking Classes DTSTAMP:20140529T004836Z SEQUENCE:1 UID:3658-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LisaStavig":info@celiac.com DESCRIPTION:\nI teach gluten free cooking classes through the Colorado F ree University. June's class will be all about food for a barbeque. We wil l be making pasta salad\, stuffed flank steak and lemon pound cake with a raspberry sauce. I will also be talking about helpful hints on what flour types to buy\, how to use some cooking utensils and more. This class is fo r beginners all the way up to advanced chefs. So come join me. Click on th is link to register. www.freeregistration.com/CourseStatus.awp?&\;cours e=6028AD See you there!\n DTSTART;VALUE=DATE:20140625 END:VEVENT BEGIN:VEVENT SUMMARY:St Petersburg\, FL - Gluten-Free for Life Expo DTSTAMP:20140527T060647Z SEQUENCE:0 UID:3656-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nGluten-Free for Life Expo\nMarch 28\, 2015 @ 11:00 am – 4:00 pm\nSt Petersburg Coliseum\n535 Fourth Avenue North\nSt Petersburg\, FL 33701\n\nPut us on your calendars for 2015!\n\nOnce again the Gluten-Fr ee in Florida Support Group is pleased to present the Gluten-Free for Life Expo in St Petersburg\, Florida. This will be our 4th annual event. The r esponse from our attendees and our vendors has been so great that weâ €™ll be increasing our Vendor Spaces to 65 for next year. We’re expecting a great turnout – it will be Spring Breeak in Florida and the weekend of the St Pete Grand Prix and we expect to draw a lot of visiting families in addition to our local Gluten-Free Community. Please get in to uch if you're interested or need more information.\n\nVENDORS - total of 4 0 available:\nStandard – 8x10 $400.00\nElectric – 8x10 $450.00\n\nIn a ddition – 25 available Florida Vendors\n(Florida licensed small business es only)\nStandard – 8x10 $200.00\nElectric – 8x10 $250.00\nSupport Gr oups – $50.00\n\nSPONSORSHIPS\nPlatinum Sponsor – one available ($5\,0 00.00)\nGold Sponsor – two available ($3\,500.00)\nSilver Sponsor – th ree available ($2\,000.00)\nFriend Sponsor – four available ($1\,000.00) \nWater Sponsor – five available ($500.00)\n\nDONATIONS\nFor those unabl e to attend our Expo...we still have a great way to participate. For a $25 .00 advertising payment we'll include you on our Website in the months lea ding up to our event. Then just prior to our event we'll make arrangements for you to ship your donation or samples to our Shipping Coordinator and we'll include your product in our Raffle Baskets and on our Teens Sample T ables.\n\nATTENDEE REGISTRATION\nPre-Registration will open in October – Tickets will be $5.00 pre-rregistration or $10.00 per person at the door. With a maximum of $20.00 per family and working scholarships are availabl e.\n\nCarolanne LeBlanc\n727-280-5207\n\nWebsite:http://glutenfreeforlifee xpo1.blogspot.com\nEmail:GlutenFreeforLifeExpo@Gmail.com\nFaceBook:http:// www.facebook.com/glutenfree.inflorida\nMeeting: 4th Saturday of every mont h except December\nImperial Palms\, East Clubhouse\, 101 Imperial Palm Dri ve\, Largo\, Florida 33771\nView message\n DTSTART;VALUE=DATE:20140528 END:VEVENT BEGIN:VEVENT SUMMARY:2014 Celiac Disease Awareness Day with the NY Mets DTSTAMP:20140521T173344Z SEQUENCE:0 UID:3654-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nPIRATES at METS\nMonday\, 5/26/14\n1:10PM\n\nBuy your tick ets here: http://mets.com/celiac\n\n1 in 100 Americans have Celiac\, but 9 5% don't know they have the disease. Join the Mets on May 26 as we raise a wareness while benefitting the Celiac Disease Center at Columbia Universit y. R.O.C.K. Long Island\, who offer free support to parents\, families and friends of kids on the gluten-free diet for any reason\, will be on hand to provide important information on this often undetected illness.\n\n• Come early and enjoy a private pre-game event in the Bullpen Pllaza for Ce liac Disease supporters. SNYÂ’s Kevin Burkhardt will be in attendance a long with Mr. Met and current Mets players!\n\n• Enjoy expanded gluten-f ree options in concessions adjacent to yyour seats.\n\n• Sit together wi th family\, friends\, and fellow supporters of R.OO.C.K. Long Island in re served seating (with this offer in advance of the game) which includes acc ess to the exclusive Caesars Club.\n\n• The New York Mets will donate a portion of each ticket sold\, thhrough this advance offer to the Celiac Di sease Center at Columbia University.\n\n• The first 250 purchasers will receive a Limited Edition Celiac Disease Awareness Bracelet.\n\nBuy your tickets here: http://mets.com/celiac\n\nCaesars Box Ticket: $44\n\nCaesars Box Ticket with $18 of food/beverage/merchandise credits: $59\n\nCaesars Box Ticket with $30 of food/beverage/merchandise credits: $69\n DTSTART;VALUE=DATE:20140526 END:VEVENT BEGIN:VEVENT SUMMARY:Natural Medicine Support Group Discussion DTSTAMP:20140512T150520Z SEQUENCE:0 UID:3653-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="1desperateladysaved":info@celiac.com DESCRIPTION:\nThe event will be in the Celiac.com forum Chat room. This week we plan to talk about setting up a rotational diet. We can also tal k about other topics we wish to discuss or urgent matters for the persons that come.\n\nTo get there.\nGo to Celiac.com\nView the uppers left screen .\nSelect chat\nRead rules and check that you did.\nYou should be in.\n\nI f you are unsure how to get in\, you may want to give it a trial run. Any questions about the group or getting there feel free to ask me.\n\nDee\n DTSTART:20140515T160000Z END:VEVENT BEGIN:VEVENT SUMMARY:FALL FOLIAGE CRUISE CANADA & NEW ENGLAND DTSTAMP:20140506T181155Z SEQUENCE:0 UID:3652-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nWe'll board in Quebec and overnight on the ship - giving u s a chance to tour\nthe area the next day. Being in Old Quebec City is li ke stepping back into\ntime into a European city. We'll sail along the St . Lawrence Seaway as you\nwatch the fall colored trees pass by. After the cruise we'll spend a couple\nof days exploring the historic city of Bosto n.\n\n\nCHECK US OUT AT HTTP://BOBANDRUTHS.COM\n DTSTART;VALUE=DATE:20141011 DTEND;VALUE=DATE:20141021 END:VEVENT BEGIN:VEVENT SUMMARY:INDIA'S \"GOLDEN CIRCLE\" - gluten-free Travel DTSTAMP:20140506T180950Z SEQUENCE:1 UID:3651-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n* * * INDIA'S \"GOLDEN CIRCLE\" - featuring RANTHAMBORE TI GER RESERVE\nFebruary 23 - March 7\, 2015\n\nEARLY BIRD DISCOUNT - Reserve by 7/1/14 and receive a $200 pp discount\n\nIndia is one of the most fasc inating\, diverse and exciting places on earth.\nWe'll visit Mumbai\, Jaip ur\, Agra and Delhi. Experience 2 nights of 6 Star\nLuxury Tenting when we go on Tiger Safari.\n\nWe are paying special attention to assure that the re will be a variety of\nselection of foods - including non-spicy options. \n\nThe brochure will be up on our website in the next few days. Check out all\nthe details.\n\nCHECK US OUT AT HTTP://BOBANDRUTHS.COM\n DTSTART;VALUE=DATE:20150223 DTEND;VALUE=DATE:20150308 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Food Allergy Fest/ San Diego\, CA DTSTAMP:20140429T164414Z SEQUENCE:0 UID:3650-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nCan you believe Living Without’s Gluten Free Food Allerg y Fest is coming up May\, 3rd &\; 4th in San Diego? You will not want t o miss this fabulous show with all the amazing lectures\, gluten-free food demos and all the fabulous gluten-free exhibitors. For more information o n lectures\, demos and exhibitors please peruse the website:www.gffafest.c om.\n\nSo come out and celebrate living Gluten-Free at the premiere show o f San Diego!\n\nSee You There!\n\nShelia Cafferty\nscafferty@gffafest.com\ n DTSTART;VALUE=DATE:20140503 DTEND;VALUE=DATE:20140505 END:VEVENT BEGIN:VEVENT SUMMARY:Colorado: Gluten Free Cooking Class DTSTAMP:20140424T003735Z SEQUENCE:1 UID:3649-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LisaStavig":info@celiac.com DESCRIPTION:\nGluten Free Cooking Class thru the Colorado Free Universit y. This month's menu is Breakfast items: lemon poppy seed donuts\, quiches \, breads\, and smoothies. Click on this link to register. https://www.fre euregistration.com/CourseStatus.awp?&\;course=6028AC\n DTSTART:20140522T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Westchester (NY) Pizza Party DTSTAMP:20140418T161256Z SEQUENCE:0 UID:3648-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Westchester Celiac Sprue Support Group invites you to a Gluten-Free Pizza Party:Sunday\, April 27th4:30 - 6:30 pmRosenthal JCC o f Northern Westchester600 Bear Ridge Rd.\, Pleasantville\, NYThere will be food\, games and entertainment\, including a magician and indoor playgrou nd equipment for the kids.Just $10/adult\; $5/child (Free under 3 yrs. old ).We'll collect payment at the door\, but please RSVP by April 20th\, so w e can order the appropriate amount of food.To view the invitation\, go to: http://westchesterceliacs.org/images/pizzaparty-140427.pdfTo RSVP or for questions\, email: wcssgrsvp@gmail.com\n DTSTART;VALUE=DATE:20140427 END:VEVENT BEGIN:VEVENT SUMMARY:1st Annual Walk for Celiac - Cincinnati\, OH DTSTAMP:20140401T103431Z SEQUENCE:1 UID:3647-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="christinedavis":info@celiac.com DESCRIPTION:\nWe are a new organization in the Cincinnati area called Gl uten Free for Cincinnati\, Making Strides Towards Celiac Awareness. We are having our first event\, a walk\, at Fernbank Park in Cincinnati\, on May 17\, 2014. We will have booths with samples and information from several local vendors\, as well as samples from other gluten free companies. We ar e also excited to announce that the author of The Gluten-Free Revolution\, Caroline Shannon-Karasik will be joining us for book signings!\nCheck out our website at www.glutenfreeforcincy.wix.com/gluten-free\nContact Chriss y at glutenfreeforcincinnati@yahoo.com with any questions\n DTSTART;VALUE=DATE:20140517 END:VEVENT BEGIN:VEVENT SUMMARY:Topeka\, KS Meeting DTSTAMP:20140331T173035Z SEQUENCE:0 UID:3646-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Topeka Celiac Support Group meeting will be held at th e Pozez Education\nCenter of Stormont Vail Hospital on April 5\, 2014 @ 10 :30 a.m. Parking is\nin the hospital parking garage. Entry to Pozez must now be made at the\nStormont Vail's North Tower Entrance (revolving doors ). Then follow\ndirections to the Pozez Center - Centennial Room A. A pr esentation will be\nmade on \"Reviewing the Gluten Free Diet\" with quest ion and answer time to\nfollow. The food theme for this month is \"finger food.\" Questions? - Call\n785-379-0479.\n\n\n\nSharon\n DTSTART;VALUE=DATE:20140405 END:VEVENT BEGIN:VEVENT SUMMARY:El Segundo\, CA - Food & Wine Fundraiser DTSTAMP:20140331T172941Z SEQUENCE:0 UID:3645-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nJoin the Southern California Chapter of the Celiac Disease Foundation for a one-of-a-kind afternoon with the best tastes of gluten-f ree food and wine in LA. All proceeds to benefit CDF Southern California C hapter to fund its School Awareness Initiative<\;http://celiac.org/socal /programs-and-services/school-awareness-initiative/>\; in school distric ts throughout SoCal. Get children diagnosed early before they suffer\; adv ocate for the needs of youth with gluten-related disorders.\n\nMore info a nd registration:\n\nhttps://cdf.thankyou4caring.org/pages/SoCalFoodAndWine \n\nContact the Chapter President at janelle.smith@celiac.org\n DTSTART;VALUE=DATE:20140427 END:VEVENT BEGIN:VEVENT SUMMARY:GIG of Eastern Montana - Meeting DTSTAMP:20140331T172710Z SEQUENCE:0 UID:3644-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nGluten Intolerance Group of Eastern Montana\n\n\n\nFollowi ng is information regarding our upcoming April meeting. We will again\nmee t in the upstairs room at the First Presbyterian Church at 13th St W and\n Poly Dr. You won't want to miss Brooke Beier's presentation. We always hav e\ngood gluten free food\, good coffee\, good fellowship\, and good educat ional\nopportunities. See you there! Carl\n\n\n\nApril's Guest Speaker:\n\ nBrooke Beier\n\n\"Improving Digestive Health with Cultured Foods\"\n\nAft er her presentation\, Brooke will be answering your questions.\n\n\n\nMeet ing Details:\n\nSaturday\, April 5\, 2014\, at 10:00 am\n\nFirst Presbyter ian Church\, corner of 13th St W and Poly Dr\n\n\n\nOur meetings are free\ , open to all\, and feature gluten-free refreshments.\n\n\n\nsupport - inf ormation - understanding\n\n\n\nQuestions? Contact Carl at 406-656-9492 or email\nglutenfreeblgs@myusacomm.net\n DTSTART;VALUE=DATE:20140405 END:VEVENT BEGIN:VEVENT SUMMARY:Santa Rosa\, CA - Celiac Community Foundation DTSTAMP:20140328T170732Z SEQUENCE:0 UID:3643-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\nWe had to make a revision to our schedule. Please join us at the new day and time for our monthly gluten-free support meeting an d tasting event. \n\nHealthy Eating Specialist Maria Clementi will be samp ling and demonstrating a delicious and healthy gluten-free recipe from 12: 00-2:00pm\, and the Celiac Community Foundation of Northern California wil l run a support meeting for the first hour\, from 12:00pm-1:00pm.\n\nWe wi ll have support for the newly diagnosed\, plus expert-approved handouts on diagnosis\, treatment and the gluten-free diet for those considering test ing. Those experienced with the gluten-free diet will find friendly commun ity\, ongoing support and an opportunity to try samples.\n\nThe event is f ree and open to the public\; no advance registration required. \n\nDirecti ons to Whole Foods Coddingtown\n\nJoin us!\n DTSTART;VALUE=DATE:20140415 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Cooking Class\, Denver\, CO DTSTAMP:20140319T011141Z SEQUENCE:2 UID:3642-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="LisaStavig":info@celiac.com DESCRIPTION:\nAwareness of gluten intolerance and celiac disease is on t he rise. If you or someone you love is gluten sensitive or has been diagno sed with celiac disease\, this hands-on cooking class is for you. Learn to cook easy\, nourishing and naturally gluten free meals without giving in to processed\, frozen\, and packaged gluten free items. Menus for the clas s\, all gluten free:\nApril 2014 (dinner): minestrone soup\, fresh biscuit s\, beet/orange bliss smoothie\, and cheesecake. All gluten free!\nMay 201 4 (breakfast): fresh lemon poppy seed donuts\; banana/avocado smoothie\, v egetarian quiche\, bread. All gluten free!\nJune 2014 (backyard BBQ): past a salad\, arugula and feta stuffed flank steak\, and lemon pound cake with red reaspberry sauce. All gluten free!\nTake the class over and over and learn new recipes and tips. Lisa Stavig was diagnosed with celiac disease before \"gluten-free\" was a buzzword or such products were common. The di agnosis revolutionized the way she cooks and she figured out how to transf orm nearly any recipe to a delicious gluten free one. She holds Master Foo d Preserver Status from CSU extension center and caters gluten free meals for events through her church and other organizations in her network.\nCod e: 6028AB Dates: April 16\, 2014 Check for other dates Meets: One Wed.\, 6 -9PM 04/16 Location: CFU LOWRY: Near 1st &\; Quebec Fee: $51\nYou could save $12.00 on this course by becoming a member of CFU Membership Notes:\ n$12 materials fee payable in class. Bring a knife &\; cutting board\, apron\, and container for leftovers IF there are any.\n\n\nGo to https://w ww.freeuregistration.com/CourseStatus.awp?&\;course=6028AB to register for this event. Pre-registration is required.\n DTSTART:20140417T010000Z DTEND:20140417T040000Z END:VEVENT BEGIN:VEVENT SUMMARY:Atlanta. GA Gluten Free Simple Abundance Class DTSTAMP:20140318T012900Z SEQUENCE:0 UID:3640-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="ChefLFynn":info@celiac.com DESCRIPTION:\nAmazing Gluten Free Simple Abundance Cooking Class at the Decatur Cooks Warehouse with 100% of proceeds benefitting the Atlanta Com munity Food Bank! Check the following link for details - http://engage.acf b.org/site/Calendar?=id108442&\;view=detail\n DTSTART:20140325T000000Z END:VEVENT BEGIN:VEVENT SUMMARY:Spaghetti Dinner in Milwaukee\, WI DTSTAMP:20140311T052118Z SEQUENCE:0 UID:3638-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nMy granddaughter Abby\, diagnosed with celiac nearly 5 yea rs ago\, is now an 8th grader and planning to travel with the People to Pe ople Ambassador Program this summer. Her group will visit Italy\, France a nd Spain\, see and do a wide range of things\, and even earn some college credit in the process! \n\nHer goal is to fundraiser to cover 100% of the cost of trip. After spending several months making decorated gluten-free cookies with mom\, they are taking a break to host a spaghetti dinner on S aturday\, March 15th. Pretty much everything on the menu will be gluten-f ree\, starting with corn pasta. Dessert and beverages are include and veg etarian options are available.\n\nIf interested\, there is a flyer on the Home Page of her website-- http://www.abigailsoriginalsmilwaukee.com/ \n ((RSVPs by Thursday\, March 13\, are appreciated for planning purposes.)\n \nIt should be good be a good time with great food!\n\nThanks.\n\nBev Liev en\nMilwaukee\, Wisconsin\n DTSTART;VALUE=DATE:20140315 END:VEVENT BEGIN:VEVENT SUMMARY:Lansing MI - Celiac Awareness Dinner DTSTAMP:20140310T175951Z SEQUENCE:0 UID:3637-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Michigan Capital Celiac/DH Group Chapter 43 of CSA is sponsoring a\nCeliac Awareness Dinner at School of Hospitality Business M ichigan State\nUniversity at the Kellogg Center on Harrison Rd East Lansin g. Free\nParking in the ramp. All persons must be registered by March 1 2. Menu\nand registration at\n\nhttp://bit.ly/P8EdoW\n\n \nYou may also call 517 349 0294.\n\nGreta de Wolf\n\nMichigan Capital Celiac/DH Group\n\ nLansing MI\n DTSTART;VALUE=DATE:20140320 END:VEVENT BEGIN:VEVENT SUMMARY:Westchester (NY) Meeting DTSTAMP:20140303T193034Z SEQUENCE:0 UID:3636-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Westchester Celiac Sprue Support Group invites you to our next meeting:\n\nABC'S OF GLUTEN-FREE FOR YOU\, YOUR STUDENT\, AND YOU R SCHOOL\n\nSunday\, March 9th\n1:15 - 4:00 pm\nPhelps Memorial Hospital - C Level\n701 N Broadway\nSleepy Hollow\, NY\n\nStarting at 1:15 pm:\nGlut en-free Vendors:\n - Three Dogs Gluten-Free Bakery\n - Camp Eagle Hill \n - NJY Camps\n - Udi's\n - Glutino\n - Timmy's Gluten-Free Safar i\n\n1:30 pm - 3:30 pm:\nKids Activities - Lauren &\; Mike\, both teach ers\, will provide music and fun activities.\n\n2:00 pm:\nGuest Speaker &a mp\; Panel:\n\nSabra Staudenmaier\, a WCSSG member\, will share her family 's experience developing and implementing a gluten-free lunch menu in thei r school district. The focus of the discussion will be the obstacles\, fa ilures and ultimate success they encountered.\n\nSpecific issue that will be discussed include:\n\n - What is the National Lunch program and what information about the program is relevant to those wanting to buy gluten-f ree lunches at school?\n\n - Tips on working with your SFA (School Food Authority)\, School Nurse\, Nutritionist and Physician.\n\n - What is a diet prescription? Why is it important?\n\n - Lessons learned and adv ice for families who would like to initiate a gluten-free school lunch pro gram.\n\nThe Discussion Continues... Transition from Public School to Coll ege:\n\nSabra's presentation addressing public school lunch programs will be followed by a panel of moms who have celiac \"kids\" in college. They will share their experiences and those of their college students who are n avigating the college years.\n\nSabra and the panel will hold a Q&\;A f ollowing their presentations\, so bring your questions and concerns.\n\nNo reservations are required. For more information\, please email info@westc hesterceliacs.org\n DTSTART;VALUE=DATE:20140309 END:VEVENT BEGIN:VEVENT SUMMARY:Edina\, MN - Health and Wellness Conference DTSTAMP:20140303T163627Z SEQUENCE:0 UID:3635-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nI would like to make you aware of a health conference that my wife and I are sponsoring in Edina Minnesota March 15th. Our daughter was diagnosed in the autism spectrum at a young age\, and after many year s of doctors\, drugs and rehabs\, we discovered that she was allergic to g luten\, dairy\, sugar to name a few. With the change of her diet(removing gluten)\, she became a new girl. 9 years later she is a well adjusted 15 y ear old girl going to the school of performing arts in St. Paul. My wife h as written a book on our story and has a gluten free cook book in it and s tarted an organization called Kingdom Kids Nutrition\, and her heart is to train mothers\, families how to implement a diet\nchange\, shopping\, me nu planning etc. She has cracked the code to gluten free cooking and it al l tastes amazing! She makes lunches every morning for our 5 children. \n\n See our web site www.kingdomkidsnutrition.com as well as\nfacebook https:/ /www.facebook.com/KingdomKidsNutrition.\n DTSTART;VALUE=DATE:20140315 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Expo\, Atlanta\, GA DTSTAMP:20140114T182651Z SEQUENCE:1 UID:3625-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="gfelizabeth":info@celiac.com DESCRIPTION:\nThe Expo is the premier gluten and allergen free event in the US. Whether you are looking for specialty products that taste great or trying to learn how to cook and bake to meet your dietary needs\, the Exp o is the place to be! The Expo is open both Saturday and Sunday from 9 am - 3 pm.\nWe now offer a discounted two-day adult pass! What do you get wit h your Expo Ticket? Visit www.gfafexpo.com\n\n§ Entry into the 150+ booth vendor fair\n§ Valuable coupons at the vendor booths\n§ Samples from th e vendors\n§ Discounted products available for purchase\n§ Informative c lasses related to the gluten and allergen-free lifestyle\n§ Free reusable bag to carry your goodies\n§ Meet your favorite vendors\, authors and bl oggers\nWhy buy your ticket online?\n\n§ Guarantee that you don’t miss out on the Expo – limited tickets available each day\n§ No need to wait in line at the Expo to buy your ticket\nWe’re sorry\, there are no refu nds for pre-purchased tickets.\n\n\nThe Gluten Intolerance Group will be c elebrating 40 years in May\, 2014 and what better way to celebrate than br ing in nationally known speakers? GIG is also parterning with the Gluten & amp\; Allergy Free Expo (GFAF)\, so this is an event you want to participa te in! \n\n\n\nMay 17-18\, 2014 in Atlanta is the place to be! \n\n\n\nGIG will be hosting the educational sessions\, including speakers like: Dr. Alessio Fasano\, Oonagh Williams\, Cynthia Rudert\, Carol Fenster\, Cyntha Kupper\, Dr. John Zone and more! GFAF will host the vendors and a lot of them! \n\n\n\nFind more information on the event at www.gluten.net 0\n DTSTART;VALUE=DATE:20140517 DTEND;VALUE=DATE:20140519 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Intolerance Group of Florida meeting DTSTAMP:20140206T185004Z SEQUENCE:0 UID:3634-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nFor those in the Central Florida area\, this Sunday we wil l have our\nValentine pot luck\n\nDate: Sunday 2/9/14\nTime: 1:00 p.m.\nP lace Cape Canaveral Hospital\, Cocoa\, FL\nWEB site: http://www.eastflceli ac.com/\n DTSTART;VALUE=DATE:20140209 END:VEVENT BEGIN:VEVENT SUMMARY:Billings\, MT Celiac Meeting DTSTAMP:20140206T184910Z SEQUENCE:0 UID:3633-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nHear Dr. Jane Smith's Story!\n\n\n\nSaturday\, March 1\, 2 014\, at 10:00 am\n\n\n\nJane Smith\, MD\, HMD\n\nTheLivingTale.com and As pen Island\n\nRanch Lavina \, Montana\n\n\n\nDr. Jane is an Integrative Li fe &\; Health Coach\, Familypreneur\, Author\,\nOrganic Rancher\, Medic inal Storyteller\, Physician\,\n\nHomeopathic doctor\, Speaker\, Medicinal Life Mindset For Chronic Illness.\n\n\n\nHer special talent is using her medical expertise and her experience as a\npatient to teach you backto-bas ics steps to heal your body\, soul\, and\nspirit.\n\n\n\nAfter her present ation\, she will be answering your questions.\n\nOur meetings are free\, o pen to all\, and feature gluten-free refreshments.\n\n\n\nOur meeting loca tion is\n\nFirst Presbyterian Church\n\ncorner of 13th St W and Poly Dr\n\ nBillings\, MT.\n\n\n\nHope to see you at this very informative session.\n \nQuestions? Contact Carl 406-656-9492\n\nsupport - information - understa nding\n DTSTART;VALUE=DATE:20140301 END:VEVENT BEGIN:VEVENT SUMMARY:San Diego\, CA - gluten-free Intensive Dietitian Workshop DTSTAMP:20131202T224100Z SEQUENCE:1 UID:3618-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nMy intensive weekend retreats offer an in-depth look at gl uten-free\nnutrition for celiac disease and non-celiac gluten sensitivity - they are\ndesigned to help you take your health to the next level. You'l l also have\nthe chance to ask an expert celiac dietitian and gastroentero logist all of\nyour questions about the gluten-free diet and lifestyle. \n \n\n\nMarch 7 - 9\, 2014\n\nMaximizing Health and Wellness on the Gluten-F ree Diet Retreat\n\nPark Hyatt Aviara Resort\, Carlsbad\, CA (north of San Diego)\n\n\n\nNutrition Instructor: Melinda Dennis\, MS\, RD\, LDN\, celi ac dietitian\n\nFounder: Delete the Wheat\, LLC\n\nGuest Lecturer: Sheila Crowe\, MD\, Director of the Celiac Clinic at UC San\nDiego\n\n\n\nTopics we will cover: celiac disease vs non-celiac gluten sensitivity\, food\nint olerances\, brain and gut health\, labs to ask your doctor to check\,\nmed ical management of celiac disease\, vitamin/mineral\nsupplements/probiotic s/digestive enzymes (Do I need them? How to pick\nthem?)\, planning health y and easy gluten-free meals\, Q &\; A time w/ Melinda\,\nand many othe r topics\n\n\n\nExtra time for massage\, spa\, yoga\, tennis\, poolside ti me\, and golf between\nworkshops.\n\n\n\nRegistration: Limited to 30 peopl e (18 years or older) with celiac disease\nor non-celiac gluten sensitivit y\, their family\, partners and friends.\nDietitians/nutritionists/student s/chefs also welcome. 9 CEUS (Level 2 for\nRDs).\n\n\n\nPrice: $650 (2 com muter spots left @ $450\; first come/first served).\n\nIncludes 9-hour nut rition workshop\, physician guest lecturer\, gourmet chef\,\nall gluten-fr ee meals\, snacks and samples\, beautiful bedroom/bath (2\nnights)\, and m ost hotel amenities. Please note actual cost is ~$1400/person\nfor this lu xury location. The amazing discount is thanks to our special\nsponsor\, De anna's Gluten Free\, and our other wonderful sponsors.\n\n\n\nTo register for the retreat\, please visit: www.gfwellnessretreat.com\n<\;http://www .gfwellnessretreat.com>\;\n\n\n\nThere is also a separate Intensive Clin ician Training offered that same\nweekend (Sunday\, March 9th).\n\nTo regi ster for the Intensive Clinician Training visit:\n\nhttp://www.gfwellnessr etreat.com/4--hr-rd-class.html\n DTSTART;VALUE=DATE:20140307 DTEND;VALUE=DATE:20140310 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Free Michigan Kids Camp\, Middleville MI DTSTAMP:20140128T021740Z SEQUENCE:1 UID:3632-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="dewolfg":info@celiac.com DESCRIPTION:\nMichigan Capital Celiac/DH Group Chapter 43 of CSA and the Greater Grand Rapids YMCA Camp Manitou in Middleville MI sponsors a glute n free camp for children ages 7-12 and teens from 13-17. All camp activiti es are provided by camp staff. Volunteers assist in the kitchen to make su re everything is gluten free. Teens participate in longer events depending on the interest of the group. They will participate in Color Day-a team b uilding event. Activities include horseback riding\, swimming\, canoeing\, kayaking\, archery\, zip line\, lots of games\, campfires\, polar swim\, and others. Cost is $417. Visit Gluten Free Michigan Kids Camp on Yahoo Gr oups for more information or visit www.grymca.org/camp. If you have any qu estions\, please email glutenfreemichigankidscamp@yahoo.com.\n DTSTART;VALUE=DATE:20140629 DTEND;VALUE=DATE:20140704 END:VEVENT BEGIN:VEVENT SUMMARY:Free NFCA Webinar DTSTAMP:20140122T171249Z SEQUENCE:0 UID:3631-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nAnnouncing NFCA's Webinar\, \"Rising Above the Noise: How to Stay\nEmpowered &\; Live Authentically on the Gluten-Free Diet\,\" h appening on\nThursday\, January 30\, 2014 at 8:30 p.m. EST/5:30 p.m. PST.\ n\nReserve your webinar seat at: http://bit.ly/19KSzoe\n\nSponsored by Blu e Diamond\, this webinar is free of charge and the only\nrequirement to li sten is a working Internet connection!\n\nA gluten-related disorder diagno sis brings many waves of change into a\nperson’s life. Significant educa tion\, motivation and determination are\nrequired to successfully adjust t o and maintain a strict gluten-free\ndiet\, today’s only treatment for c eliac disease and other\ngluten-related disorders. Family dinners\, social gatherings\, dining\nout and travel are just some of the areas that will be forever\nchanged. In situations like these\, it is vital that patients become\ncomfortable with speaking up for themselves and taking control whe n\nneeded. Join NFCA as we take an innovative look at how facing limiting\ nbeliefs and being your authentic self can help to improve acceptance\nof and adherence to the gluten-free diet.\n\nFrancie Rawlings\, Director of B usiness Technology for Medical Affairs\nat Pfizer and certified by the Emp owerment Institute\, will define\nauthenticity and discuss how living auth entically empowers you to make\nbetter decisions. Amy Jones\, MD\, RD\, LD \, chief clinical dietitian for\nMary Rutan Hospital\, will then help you to apply strategies that help\nto overcome limiting beliefs about the glut en-free diet.\n\nRDs and DTRs who participate in this live 60-minute webin ar will be\neligible to receive continuing education credit. See\nwww.celi accentral.org/webinars/#CE for more details.\n\nCan’t attend? A recordin g of each webinar will be posted along with\nthe webinar slides within 72 hours after the live event ends. Download\nrecorded webinars and slides at \nwww.celiaccentral.org/webinars/archive.\n DTSTART;VALUE=DATE:20140130 END:VEVENT BEGIN:VEVENT SUMMARY:FREE Webinar about Gluten Sensitivity DTSTAMP:20140122T171138Z SEQUENCE:0 UID:3630-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n*A free* webinar is being hosted by Dr. Tom O'Bryan\, foun der of The Gluten\nSummit. Check it out at theglutensummit.com\n\n*There are 5 interviews online NOW from TheGlutenSummit.com that you can\nliste n for FREE*. Speakers include:\n\n1. David Perlmutter\, MD\, FACN\, ABIHN \, author of Grain Brain\,-\nEliminating Gluten as the 1st Step in Prevent ing Brain Conditions\n\n2. Aristo Vojdani\, PhD\, MSc\, MT\nProperly Test ing for Gluten Sensitivity and Why Current Methods Fail\n\n3. Michael Mar sh\, MD\, DSc\, FRCP<\;http://theglutensummit.com/team/michael-marsh/> \;\nBefore Marsh III: Why the Early Stages of Celiac Disease Must be Take n\nSeriously\n\n4. Umberto Volta\,MD\nThe Reality of Non-Celiac Gluten Se nsitivity and its Many Manifestations\n\n5. Prof. Yehuda Shoenfeld\, MD\,\ nFRCP<\;http://theglutensummit.com/team/yehuda-schoenfeld/>\;\nAre You Developing an Autoimmune Disease Years Before Symptoms?\n\nFind these at *theglutensummit.com <\;http://theglutensummit.com>\;. *The\nwebinar is January 30 - February 2 at theglutensummit.com.\n DTSTART;VALUE=DATE:20140130 DTEND;VALUE=DATE:20140203 END:VEVENT BEGIN:VEVENT SUMMARY:Indianapolis IN Gluten Free Support Mtg DTSTAMP:20140122T012645Z SEQUENCE:0 UID:3629-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\ngluten-free Indy Support Meeting\n\nTHIS SATURDAY (1/25) 1 0:30 am @ St. Vincent Hospital\, Indianapolis (see map in link below)\n\nT opic:\n\n\"Managing Your Weight When You Must Eat Gluten Free\"\n\nManagin g your weight on a gluten-free diet isn’t exactly as simple as the celeb rities might suggest … and most of us who MUST eat gluten-free (as in “not a choice”) often struggle with weight\, whether it’s gaining or losing more than we wish.\n\nJoin Lori Petrie\, Registered Dietitian\, th is Saturday to learn all about what’s going on with you and how to manag e your weight and still stay safely gluten-free!\n\nMeetings are free! Fo r more detailed meeting info —>\; http://bit.ly/MtgWgt2014\n\nRSVP t o: GIGIndianapolis@gmail.com\n DTSTART;VALUE=DATE:20140125 END:VEVENT BEGIN:VEVENT SUMMARY:Albuquerque\, NM - Gluten Intolerance Support DTSTAMP:20140120T194336Z SEQUENCE:0 UID:3628-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nPlease join us for our monthly potluck meeting\, next Satu rday\, January 25th at noon-2pm. Please bring a dish to share along with y our own table service (plate\, bowl\, silverware\, napkin\, beverage). Ple ase bring a copy(s) of your recipe if your dish is homemade as others may have additional food sensitivities. If store-bought\, be sure to bring the package.\n\n This month is an open discussion meeting. We meet the fourth Saturday of every month\, except December\, at noon for a potluck meal wi th an educational/sharing session after our meal.\n\n Meetings are held at the North Domingo Baca Multigenerational Center. Directions: From I-25 ta ke Paseo del Norte EAST to Wyoming. Turn NORTH onto Wyoming Blvd. Turn WES T onto Carmel and turn NORTH into the parking lot of the Center. (Please n ote that the interchange at I-25 and Paseo del Norte is under construction \, please give yourself extra time to get through and be careful!) Check t he white board at the entrance or ask at the front desk for the location o f our assigned meeting room\, but we are usually in the last room in the e ast hallway\, upstairs on the 2nd floor.\nSee you soon!Renee Euler\, Chair person\n DTSTART;VALUE=DATE:20140125 END:VEVENT BEGIN:VEVENT SUMMARY:GIG of Eastern Montana February Meeting DTSTAMP:20140120T192836Z SEQUENCE:0 UID:3627-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nSpecial announcement to all supporters and members of Glut en Intolerance\nGroup of Eastern Montana (GIG)\n\n\n\nIt is a great privil ege for me to announce to all of you our program for\nFebruary's meeting. It was our wish that you should know in plenty of time\nin advance so you can now make preparations in clearing your calendar to\nattend. Our meetin gs provide \"good fellowship\, good food\, and good\neducational opportuni ties.\" Of course we encourage you to bring your spouse\nand other family members as well. This meeting will be held in the church's\ngym (social ha ll upstairs). Please read below for details. If you have\nquestions I can always be reached on my cell: 406-794-5572. I hope to see\nyou there!! Tha nks\, Carl\n\n\n\n\n\nOur February meeting features tasty ways to learn mo re about living gluten\nfree!!\n\n\n\nSaturday\, February 1st\, 2014\, 10: 00 am\n\n\n\nLearn more about living with gluten intolerance\, enjoy glute n free\nrefreshments\, and meet friendly folks who understand the issues.\ n\n\n\nAbby's Catering Company\n\nAbby and Tom Hinthorne\, Billings\, Mont ana\n\n\n\nAbby and Tom will share tips and stories from their years of ex perience in\npreparing and serving delicious food.\n\n\n\nBreeze Brown\, M S\, RD\n\nBreeze Bars\, Boulder\, Colorado\n\n\n\nBreeze\, the founder of Breeze Bars\, will be talking about Gluten Free\nCertification.\n\n\n\nOur meeting location is:\n\nFirst Presbyterian Church\, corner of 13th St. W. and Poly Dr.\n\n\n\nQuestions? support ? information ? understanding\n\nC ontact Carl 406-656-9492\n DTSTART;VALUE=DATE:20140201 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Expo\, Secaucus\, NJ DTSTAMP:20140114T182831Z SEQUENCE:0 UID:3626-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="gfelizabeth":info@celiac.com DESCRIPTION:\nThe Expo is the premier gluten and allergen free event in the US. Whether you are looking for specialty products that taste great or trying to learn how to cook and bake to meet your dietary needs\, the Exp o is the place to be! The Expo is open both Saturday and Sunday from 9 am - 3 pm.\nWe now offer a discounted two-day adult pass! What do you get wit h your Expo Ticket? Visit www.gfafexpo.com\n§ Entry into the 150+ booth vendor fair\n§ Valuable coupons at the vendor booths\n§ Samples from t he vendors\n§ Discounted products available for purchase\n§ Informativ e classes related to the gluten and allergen-free lifestyle\n§ Free reus able bag to carry your goodies\n§ Meet your favorite vendors\, authors a nd bloggers\nWhy buy your ticket online?\n§ Guarantee that you don’t m iss out on the Expo – limited tickets available each day\n§ No need to wait in line at the Expo to buy your ticket\nWe’re sorry\, there are no refunds for pre-purchased tickets.\n· 0\n DTSTART;VALUE=DATE:20140906 DTEND;VALUE=DATE:20140908 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Expo\, Chicago\, IL DTSTAMP:20140114T182506Z SEQUENCE:0 UID:3624-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="gfelizabeth":info@celiac.com DESCRIPTION:\nThe Expo is the premier gluten and allergen free event in the US. Whether you are looking for specialty products that taste great or trying to learn how to cook and bake to meet your dietary needs\, the Exp o is the place to be! The Expo is open both Saturday and Sunday from 9 am - 3 pm.\nWe now offer a discounted two-day adult pass! What do you get wit h your Expo Ticket? Visit www.gfafexpo.com\n§ Entry into the 150+ booth vendor fair\n§ Valuable coupons at the vendor booths\n§ Samples from t he vendors\n§ Discounted products available for purchase\n§ Informativ e classes related to the gluten and allergen-free lifestyle\n§ Free reus able bag to carry your goodies\n§ Meet your favorite vendors\, authors a nd bloggers\nWhy buy your ticket online?\n§ Guarantee that you don’t m iss out on the Expo – limited tickets available each day\n§ No need to wait in line at the Expo to buy your ticket\nWe’re sorry\, there are no refunds for pre-purchased tickets.\n\n· 0\n DTSTART;VALUE=DATE:20140412 DTEND;VALUE=DATE:20140414 END:VEVENT BEGIN:VEVENT SUMMARY:Detroit Metro Area - Tri County Celiac Support DTSTAMP:20140107T181729Z SEQUENCE:0 UID:3623-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nTri County Celiac Support Group presents Dr. Stefano Guand alini on February 10\, 2014\nFarmington Hills\, MI\n\nAn Update on Celiac Disease\, Gluten Intolerance &\; Other Highlights from ICDS 2013\n\n\nD r. Stefano Guandalini will present to the Tri County Celiac Support Group on February 10\, 2014 at 7pm at 26165 Farmington Rd\, Farmington Hills\, M I 48334 (The First Presbyterian Church). TCCSG Members are Free. Guests are welcome at $5.00/person (tickets sold at the door the evening of the e vent). Doors to open at 6:30pm.\n\nDr. Guandalini will be presenting an u pdate on celiac disease\, gluten intolerance and other highlights from the International Celiac Disease Symposium held in Chicago\, IL this past Sep tember. Topics will include an update on a potential cure for celiac dis ease and research updates regarding gluten intolerances. Participants wil l have an opportunity to ask questions\, time permitting.\n\nStefano Guand alini\, MD is the founder and medical director of The University of Chicag o Celiac Disease Center. He received his medical degree with high honors from The University of Messina\, Italy\, in 1971. His scientific and prof essional career has focused on diarrheal diseases of children\, with a maj or emphasis on celiac disease. He joined The University of Chicago Depart ment of Pediatrics in 1996\, where he serves as chief of the Section of Ga stroenterology\, Hepatology\, and Nutrition. He is a Professor of Pediatr ics at the University of Chicago. Dr. Guandalini was president of the Eur opean Society for Pediatric Gastroenterology\, Hepatology and Nutrition (E SPGHAN) from 1998 to 2001\, and was selected from a worldwide pool of cand idates as the first president of the Federation of International Societies for Pediatric Gastroenterology Hepatology\, and Nutrition (FISPGHAN). Dr . Guandalini co-chaired the 2013 International Celiac Disease Symposium he ld September 2013 in Chicago\, IL. The International Celiac Disease Sympo sium is a bi-yearly conference of top international scientists\, researche rs and physicians focused on celiac disease. The next ICDS conference is scheduled for 2015 in Prague\, Czech Republic. \n\nFor more information\ , please visit www.tccsg.net\n DTSTART;VALUE=DATE:20140210 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Expo\, Phoenix\, AZ DTSTAMP:20131217T190429Z SEQUENCE:0 UID:3621-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="gfelizabeth":info@celiac.com DESCRIPTION:\n\nThe Expo is the premier gluten and allergen free event i n the US. Whether you are looking for specialty products that taste great or trying to learn how to cook and bake to meet your dietary needs\, the E xpo is the place to be! We are open on both Saturday and Sunday from 9:0 0 am to 3:00 pm.\nWe now offer a discounted two-day adult pass! What do yo u get with your Expo Ticket? Visit www.gfafexpo.comEntry into the 150+ boo th vendor fair\nValuable coupons at the vendor booths\nSamples from the ve ndors\nDiscounted products available for purchase\nInformative classes rel ated to the gluten and allergen-free lifestyle\nFree reusable bag to carry your goodies\nMeet your favorite vendors\, authors and bloggers\n\nWhy bu y your ticket online?Guarantee that you don’t miss out on the Expo – l imited tickets available each day\nNo need to wait in line at the Expo to buy your ticket\n\nWe’re sorry\, there are no refunds for pre-purchased tickets.\n DTSTART;VALUE=DATE:20140222 DTEND;VALUE=DATE:20140224 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten & Allergen Free Expo\, San Francisco\, CA DTSTAMP:20131217T190208Z SEQUENCE:0 UID:3620-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="gfelizabeth":info@celiac.com DESCRIPTION:\n\nThe Expo is the premier gluten and allergen free event i n the US. Whether you are looking for specialty products that taste great or trying to learn how to cook and bake to meet your dietary needs\, the E xpo is the place to be! The Expo is open both Saturday and Sunday from 9 am - 3 pm.\nWe now offer a discounted two-day adult pass! What do you get with your Expo Ticket? Visit www.gfafexpo.comEntry into the 150+ booth v endor fair\nValuable coupons at the vendor booths\nSamples from the vendor s\nDiscounted products available for purchase\nInformative classes related to the gluten and allergen-free lifestyle\nFree reusable bag to carry you r goodies\nMeet your favorite vendors\, authors and bloggers\n\nWhy buy yo ur ticket online?Guarantee that you don’t miss out on the Expo – limit ed tickets available each day\nNo need to wait in line at the Expo to buy your ticket\n\nWe’re sorry\, there are no refunds for pre-purchased tick ets.\n DTSTART;VALUE=DATE:20140125 DTEND;VALUE=DATE:20140127 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Intolerance Group of Florida meeting DTSTAMP:20131204T174923Z SEQUENCE:0 UID:3619-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nFor our friends in the Central Florida area this weekend.\ n\nSunday is the time for our holiday Pot luck\n\nWhere: Cape Canaveral H ospital\nDate: December 8\, 2013\nTime: 1:00 PM\n\nIf you need directi on\, please contact me or visit the WEB site at:\n\n http://www.eastflcel iac.com/\n\nDr Romero will be the speaker. Being a celiac with a medical background she\nalways gives us an opportunity to learn something new.\n DTSTART;VALUE=DATE:20131208 END:VEVENT BEGIN:VEVENT SUMMARY:Camp Celiac - Livermore\, CA DTSTAMP:20131126T192215Z SEQUENCE:0 UID:3617-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Eighth Year of Camp Celiac! \nAt 138-acre Camp Arroyo in the foothills of Livermore\, CA\, Camp Celiac campers\, counselors\, an d junior counselors eat delicious gluten-free food and enjoy traditional c amp activities such as a ropes course\, rock climbing\, zip-lining\, boati ng\, swimming\, archery\, arts and crafts\, skit night\, and outdoor sport s. Three meals a day without having to ask if any of the foods are gluten- free is life changing for many campers and staff! \n \n2014 Camp Dates \nD ue to high demand for space at Camp Arroyo\, we have to reduce the length of Camp Celiac at Camp Arroyo in 2014. We will still have two sessions for campers ages 9 to 15: \n \nSession One: Monday\, July 21\, through Thursd ay\, July 24 \nSession Two: Thursday\, July 24\, through Sunday\, July 27\ n \nCounselors and Jr. counselors (ages 16 and 17) will stay for both sess ions: Monday\, July 21\, 2014 through Sunday\, July 27\, 2014. Thus\, we w ill have fewer available counselor and junior counselor spaces. \n\nRegist ration and Camp Website\nRegistration for next summer's camp will begin Fe bruary 1. Please see the www.celiaccamp.com for further details and regist ration information. Questions about Camp Celiac should be directed to camp celiac@gmail.com\n\nThe Taylor Family Foundation\nThe Celiac Community Fou ndation of Northern California administers Camp Celiac at Camp Arroyo in L ivermore\, CA\, thanks to the generosity of our partner\, The Taylor Famil y Foundation. We are sad to announce the passing of co-founder Barry Taylo r. \n DTSTART;VALUE=DATE:20140721 DTEND;VALUE=DATE:20140728 END:VEVENT BEGIN:VEVENT SUMMARY:NY\, NY Development of Therapies for Celiac Disease DTSTAMP:20131117T195846Z SEQUENCE:0 UID:3615-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nDevelopment of Therapies for Celiac Disease Conference\, M arch 20-21\, 2014\, Faculty House Columbia University\, New York City\n\nI hope that you can join us for the Development of Therapies for Celiac Dis ease which will be held on March 20-21\, 2014 at the Faculty House Columbi a University\, New York City.\n\n \nThe aim of the meeting is to bring all parties from around the world interested in the development of non-dietar y therapies that can be involved in the management of people with celiac d isease. This includes clinicians\, scientists\, pharmaceutical &\; bio technology industry\, investors\, government regulatory agencies\, patient representatives and patients.\n\n \nThe program is currently under develo pment.\n\n \nWe appreciate your interest and hope you can join us for this important gathering. Please save the date!\n\n \nbest\,\n\nCynthia\n\nCy nthia Beckman\nDirector of Development\nCeliac Disease Center at Columbia University\nHarkness Pavilion\n180 Fort Washington Avenue\nSuite 934\nNew York\, NY 10032\nTel 212.342.4529\nCell 646.812.1212\nFax 212.342.0447\ne mail: cb2280@columbia.edu<\;mailto:cb2280@columbia.edu>\;\n\n\nMake a gift online...\nhttps://giving.columbia.edu/giveonline/?schoolstyle=52707\ n DTSTART;VALUE=DATE:20140320 DTEND;VALUE=DATE:20140322 END:VEVENT BEGIN:VEVENT SUMMARY:Baltimore\, MD Celiac Support Group meeting DTSTAMP:20131112T174623Z SEQUENCE:0 UID:3614-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Baltimore Area Celiac Support Group will meet Sunday\, Nov. 17th at the\nTowson United Methodist Church.\n\nSpeaker: Anca Safta\ , M.D. Gastroenterologist\, Assistant Professor\,\nUniversity of Maryland Medical Center\nTopic: Celiac Disease - The Great Masquerader\n\nVendor: B etsy's Bakery\n\nDoors open at 1:30 for vendor purchases\nSpeaker at 2 pm\ nRefreshment and sales after speaker\n DTSTART;VALUE=DATE:20131117 END:VEVENT BEGIN:VEVENT SUMMARY:Albuquerque\, NM Thanksgiving Potluck DTSTAMP:20131112T174538Z SEQUENCE:0 UID:3613-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nPlease join us for our Annual Thanksgiving Potluck on Satu rday\, November 23 at noon at the North Domingo Baca Multigenerational Cen ter (directions below). This year it falls on the Saturday before Thanksgi ving\, so come and enjoy all the wonderful food - and get recipes and idea s for your own Thanksgiving meal!\n\n This is the one event each year wher e we ask that you RSVP and let us know what you will be bringing so that w e can ensure that there is a good mix of things to eat. When RSVP'ing\, pl ease have a couple of possibilities in mind of what you would be willing t o bring so that we can fit you into the mix of items already spoken for. W e also ask that each dish serve at least 6-8 people. ** Please contact Ja n Siegrist at jjsweetstrings@hotmail.com or 293-4148 to RSVP. (If you were at the October meeting and signed up to bring something already there is no need to RSVP again.) **\n\n Also\, as always\, please bring your own ta ble service (plate\, bowl\, silverware\, napkin\, beverage). Please bring a copy(s) of your recipe if your dish is homemade as others may have addit ional food sensitivities. If store-bought\, be sure to bring the package.\ n\n Directions: From I-25 take Paseo del Norte EAST to Wyoming. Turn NORTH onto Wyoming Blvd. Turn WEST onto Carmel and turn NORTH into the parking lot of the Center. Please note that the highway interchange at I-25 and Pa seo del Norte is under construction\, please allow yourself extra time.\nR enee Euler\nChairperson\, Albuquerque Gluten Intolerance Support Group (CS A)\n DTSTART;VALUE=DATE:20131123 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Community Foundation of Northern California DTSTAMP:20131111T175151Z SEQUENCE:0 UID:3612-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nEnjoy your Gluten-Free Holidays: Mind &\; Body\n\nJoin us at the Celiac Community Foundation of Northern California’s\nSupport Network Fall Meeting\n\nWhen: Sunday\, December 8th\, 2-4pm\nWhere: Whole Foods at 230 Bay Place\, Oakland\, CA\nCost: Free\n\nFeaturing guest spea kers:\n\n* Kathleen Ayers\, Psy.D.\, a licensed clinical psychologist\, wi ll speak\nabout “Coping with Celiac Disease.” Dr. Ayers specializes in helping those\nwith chronic conditions\, such as pain and physical condit ions\, including\nceliac disease and food allergies. Dr. Ayers teaches at the Professional\nSchool of Psychology in Sacramento. She has taught at Th e Adler Graduate\nProfessional School in Toronto\, McMaster University DeG roote School of\nMedicine in Hamilton and at U.C. Davis School of Medicine . In addition to\nteaching\, Kathleen works in a physician’s office in M arin County and has a\nprivate practice.\n\n* Q&\;A with Dr. Amy Burkha rt\, MD\, RD. Our board member and popular\npresenter\, Dr. Burkhart\, wil l answer your health questions. Dr. Burkhart\nis a board certified emerge ncy medicine physician\, a registered dietitian\nand integrative medicine practitioner. She specializes in treating celiac\ndisease\, gluten intoler ance and digestive ailments\, using her knowledge and\ntraining in convent ional medicine in conjunction with her training in\nintegrative medicine a nd nutrition to optimize her patients’ health. She\nhas a private practi ce in Napa\, CA www.TheCeliacMD.com\n\nMichaele Kruger\, nutrition consu ltant at Whole Foods in Oakland and at\nBetter Bites-Better You\, will off er tips on enjoying a healthy and tasty\ngluten-free lifestyle\n\nFeatured vendors: UDI’s &\; Glutino\, plus samples from Marys Gone Crackers\n \nRSVP to Crystal Banuelos cbanuelos@celiaccommunity.org\n\nThe Celiac Com munity Foundation of Northern California Support Network\nrotates between Marin\, Napa\, Solano\, Alameda\, Contra Costa and Sonoma\nCounties.\n DTSTART;VALUE=DATE:20131208 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Annual Holiday Dinner DTSTAMP:20131108T175925Z SEQUENCE:0 UID:3611-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Annual Holiday Dinner is Wednesday\, November 20\, 201 2 at 6pm. Reservation is Required. For more information\, email: rockfor dcsa@YAHOO.COM\n DTSTART;VALUE=DATE:20131120 END:VEVENT BEGIN:VEVENT SUMMARY:Las Cruces\, NM support group meeting DTSTAMP:20131108T175523Z SEQUENCE:0 UID:3610-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nOur November meeting will be at Miguel's Restaurant\, 1140 E. Amador (behind Pep Boys and across from 10 Pin Bowling Alley) on Satur day\, Nov. 16 at 1:30 p.m. Please let Hope (hope1@zianet.com) know if you plan to come\, as we need to give the owner a head count. The menu is avai lable at http://miguelsrestaurant-lc.com/menu. For more info\, spieper@hun tel.com or 575 522-8182.\n DTSTART;VALUE=DATE:20131116 END:VEVENT BEGIN:VEVENT SUMMARY:DANUBE RIVER BOAT CRUISE DTSTAMP:20131108T165504Z SEQUENCE:0 UID:3609-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nDANUBE RIVER BOAT CRUISE + \nTOUR of INNSBRUCK AND MUNICH \nAugust 24 - September 3\, 2004 \nEuropean River Boat Cruises are extreme ly popular - the boats are small and\nthe number of cruises are very limit ed\, especially on the most popular rivers.\nThe Danube River is one of th e most popular and sells out very quickly as did\nthe previous cruise from Paris to Normandy earlier this year.\n\nBecause of this popularity and th e great reputation of this cruise line\, we\nmust guarantee our groups cab ins long before the sailing date as we did\nbefore. We have been informed by the cruise line that all of the cabins on\nthe boat have been sold exc ept for our specifically allotted group. Therefore\,\nwe have been put on notice that if we do not have those cabins sold by\nDecember 16\, 2013 the y will take back those cabins and sell them to their\nwaiting list of cust omers.\n\nBecause of this\, we must have ALL reservations and deposits in hand by \nDECEMBER 16\, 2013 in order to have this Getaway a \"GO\" or we may\nhave to cancel. \n\nThis also means that even is this Getaway is a GO \, there is very little chance\nif any of further reservations being avail able - the boat will be SOLD OUT.\n\nDiscover the best of Eastern and West ern Old World Europe with it's history\,\ngrand architecture\, romantic mu sic and picturesque scenery. Cruise along\nthe enchanted Danube as it win ds through the historic countryside of quaint\nvillages and medieval castl es dating back to the golden days of enlightened\nemperors including the s ite where the \"Blue Danube Waltz\" was conceived\nand written. All shore excursions and there is an open bar on-board. And\,\nof course\, fantas tic Gluten-free meals from a specially designed menu.\n\nAfter the cruise we'll tour the scenic Bavarian and Tyrolean Alps.\n\nCheck out ALL the det ails on our website http://bobandruths.com\n DTSTART;VALUE=DATE:20140824 DTEND;VALUE=DATE:20140904 END:VEVENT BEGIN:VEVENT SUMMARY:Largo\, Florida -Annual Gluten-Free Christmas Party DTSTAMP:20130422T003646Z SEQUENCE:1 UID:3566-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="CarolAnne":info@celiac.com DESCRIPTION:\nWe'll be enjoying Brunch catered by Gluten-Free Yummies. \ nFREE GIFT SWAP: If you want to participate in the Gift Swap then you'll n eed to bring a Pre-wrapped gift to add to the Gift Table Re-Cycled\, Re-Us ed\, Re-Gifted or Re-Purposed Gifts have to be pre-wrapped and cost nothin g to buy\, everything has to be FREE.\nImperial Palms East Clubhouse\, 101 Imperial Palms Drive\, Largo\, Florida 33771 \nOur meetings are the FOURT H Saturday of every month except December. \nContact 727-280-5207\nWebsite : http://glutenfreeinfloridasupport.blogspot.com\nEmail: GlutenFreeforLife Expo@Gmail.com\nFaceBook: www.facebook.com/glutenfree.inflorida\n DTSTART:20131214T150000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free in Florida Support Group Meeting\, DTSTAMP:20130422T003535Z SEQUENCE:1 UID:3565-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="CarolAnne":info@celiac.com DESCRIPTION:\nImperial Palms East Clubhouse\, 101 Imperial Palms Drive\, Largo\, Florida 33771 \nOur meetings are the FOURTH Saturday of every mon th except December. \nMeetings begin at 10:am and normally last till about 12:noon. \nContact 727-280-5207\nWebsite: http://glutenfreeinfloridasuppo rt.blogspot.com \nEmail: GlutenFreeforLifeExpo@Gmail.com\nFaceBook: www.f acebook.com/glutenfree.inflorida\n DTSTART:20131123T150000Z END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free in Florida Support Group (Largo\, FL) DTSTAMP:20121108T035714Z SEQUENCE:1 UID:3492-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="CarolAnne":info@celiac.com DESCRIPTION:\nImperial Palms East Clubhouse\, 101 Imperial Palms Drive\, Largo\, Florida 33771 \nOur meetings are the FOURTH Saturday of every mon th except December. \nMeetings begin at 10:am and normally last till about 12:noon. \nContact 727-280-5207\nWebsite: http://glutenfreeinfloridasuppo rt.blogspot.com \nEmail: GlutenFreeforLifeExpo@Gmail.com\nFaceBook: www.f acebook.com/glutenfree.inflorida \n DTSTART:20131026T150000Z RRULE:FREQ=monthly;INTERVAL=1;UNTIL=20131026T170000Z END:VEVENT BEGIN:VEVENT SUMMARY:Hyde Park\, NY - CIA GLUTEN-FREE mini GETAWAY IX DTSTAMP:20131016T200306Z SEQUENCE:0 UID:3608-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nCULINARY INSTITUTE of AMERICA (CIA)\n GLUTEN-FR EE mini GETAWAY IX\n Hyde Park\, NY\n May 18 - 20\, 2014\n (Optional 3rd Nig ht - Departing May 21)\n\nWe're proud to announce our 9th mini Getaway to this beautiful area of New\nYork State in the spring and the Culinary Inst itute of America campus - one of\nthe premier Culinary Schools in the Worl d.\n\nSunday night we'll have a casual wine and cheese meet-and-greet the first\nevening at the hotel with the CIA's Certified Master Bakery Chef In structor and\nAuthor - Richard Coppedge.\n\nMonday after breakfast at the hotel\, we'll have a tour of the CIA Campus. Then\nLunch at one of the CI A's gourmet restaurants on campus. Following that we'll\nmeet at the Port in Poughkeepsie to board the boat for a cruise along the\nbeautiful Hudso n River. Later that evening\, we'll have dinner at another of the\nCIA's restaurants.\n\nTuesday after breakfast we'll take a short ride down the r oad - or is it up to the\nmountain top - to the Mohonk Mountain Resort\, A merica's oldest family-owned\nresort built in 1869. We'll have a tour of the grounds and building\; a Chef's Talk\non culinary traditions in their kitchen\; and a specially arranged Gluten-free lunch.\n\nThis is the end o f our 2 Night mini Getaway\, but because so many of our\nmembers wanted mo re time to explore Mohonk and other places of interest in\nthe area last t ime\, we have added an Optional additional night's stay.\n\nThat evening w e have arranged a more casual dinner with a Tex-Mex flair.\n\nWednesday af ter breakfast we'll meet at the Millbrook Vineyards &\; Winery\,\ncriti cally acclaimed as the Hudson Valley's #1 Winery for a tour and tasting of 5\nof their wines.\n\nAs always all we have designed and arranged special Gluten-free meals for all of\nour meals.\n\nThe last time we offered this mini Getaway it sold out and we had to turn people\naway. We are limited to 45 persons due to the space available for groups at the\nCIA's restaur ants. Make your reservations as soon as you can.\n\nCheck it our on our w ebsite http://bobandruths.com for all the details.\n\nIf you have any ques tions just give us a call at 410-939-3218.\n DTSTART;VALUE=DATE:20140518 DTEND;VALUE=DATE:20140521 END:VEVENT BEGIN:VEVENT SUMMARY:Orlando\, FL - Gluten-Free Living Conference DTSTAMP:20131011T194512Z SEQUENCE:0 UID:3607-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\nAnnouncing the Inaugural Gluten-Free Living Conference \n\n\n\nLIVE in Orlando\, FL in April 2014!\n \n\n \n\n\n\n\n\n \n\n \n\nFor almost 20 years Gluten-Free Living’s mission h as been to help others live a happy\, healthy gluten-free life. The Gluten -Free Living Conference will give the magazine’s renowned editorial team\, plus medical and industry experts\, a chance to present workshops\ , seminars and panel discussions on topics important in the rapidly changi ng gluten-free world. No other resource has so thoroughly separated fact f rom fiction regarding food ingredients or so completely and consistently c overed gluten-free issues. Join us as the GFL editorial team brings all t his alive at the Gluten-Free Living Conference. \n\n \n\nThe keynote speaker at the Gluten-Free Living Conference will be world-renowned celia c disease expert Dr. Alessio Fasano. A distinguished pediatric gastroenter ologist\, Fasano is leading the way in celiac disease research and current ly heads the Center for Celiac Research at Mass General Hospital in Boston \, Mass.\, which sees both adult and pediatric patients. The Gluten-Free L iving Conference will be partnering with the center\, which\, through ongo ing clinical care\, education and research\, is helping health care profes sionals to recognize celiac disease and other gluten-related disorders and helping patients to better manage their care and symptoms. \n\n \n\ nThe three-day show consists of:\n\n \n\nApril 4th Bloggers Conference: A fun\, educational\, networking event for food blog gers. \n\n \n\nApril 5-6th Gluten-Free Living Conference will pro vide attendees the opportunity to sample and purchase gluten-fre e products. \n\n \n\nPlus\, don’t miss out on….\n\n \n\n· Family fun events and activities \n\n· Expert advi ce \n\n· Great speakers and workshops \n\n· Chance t o “pay it forward†– Be part of supporting ressearch and givin g back to the gluten-free community \n\n \n\nThe conference w ill be held April 4-6\, 2014 at the Doubletree by Hilton at the entrance t o Universal Orlando and is open to the public. Anyone interested in the gl uten-free lifestyle is invited to attend. One-day admission to the Gluten- Free Living Conference is $15 if tickets are purchased in advance and $20 at the door. Two-day admission is $20 in advance and $30 at the door. Chil dren ages 3-12 are $5 each day and all children under the age of 3 are fre e. \n\n \n\n\n\n\nVisit \ngflconference.com for further informatio n and to pre-register to attend the\n Gluten-Free Living Conference.\n\ n\n DTSTART;VALUE=DATE:20140404 DTEND;VALUE=DATE:20140407 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Summit\, a FREE online event DTSTAMP:20131008T210017Z SEQUENCE:0 UID:3606-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\nHave you asked yourself\, \"Could gluten be the cause? \" \n \n\nWhether you have or haven't\, you won't want to miss the worl d's first online Gluten Summit\, a FREE online event taking place from Nov ember 11-17\, 2013. In fact\, as a person of influence regarding gluten-re lated disorders\, I also invite you to become an affiliate for this ground -breaking event. The information revealed could change your life! \n\n \n\nThe Gluten Summit gathers the world’s experts and opinion leaders (scientists\, researchers\, and nutritionists)--those on the cutting edge of gluten-related disorders and what to do about them--each for a one-to- one conversation with Dr. Tom O’Bryan of theDr.com about gluten-related disorders\, celiac disease\, autoimmunity\, nutrition and more. \n\n\n\nSpeakers at The Gluten Summit: \n\nProf. Michael Mar sh \n\nDr. Loren Cordain \n\nDr. Alessio Fasano \n\nD r. Umberto Volta \n\nDr. Aristo Vojdani \n\nJ.J. Virgin \n\nDr. Mark Hyman \n\nJeffery Smith \n\nDr. Deanna Minic h \n\nDr. Yehuda Schoenfeld \n\nDr. David Perl mutter \n\nDr. Natasha Campbell-McBride \n\nDr. Daniel Amen \n\nDr. Marios Hadjivassiliou \n\nDr. Mark Houston \n \nDr. Rodney Ford \n\nAndrew Keech \n\nErica Kasuli \ n\nCynthia Kupper \n\nDr. Liz Lipski \n\nDr. W illiam Davis \n\nDave Asprey \n\nNora Gedgaudas \n\nD r. Peter Osborne \n\nJaqui Karr \n\nSayer Ji \n\nTom Malterre \n\nSuzy Cohen \n\nMelinda Dennis \n\n\n\nThis is an unprecedented FREE\, online event\, the li kes of which has never been seen!\n\n\n\nOur aim with the Gluten Summit is to move the conversation about gluten-related disorders forward 5 years\, by:\n\nBringing the latest research to the public eye\;\n\n\nCalling more attention to gluten-related disorders\;\n\n\nImproving diagnosis and trea tment for larger numbers of people\;\n\n\nEncouraging more doctors and pat ients to ask\, \"Could it be gluten?\"\n\n\n\n\n DTSTART;VALUE=DATE:20131111 DTEND;VALUE=DATE:20131118 END:VEVENT BEGIN:VEVENT SUMMARY:Pasadena\, CA - CDF National Education Conference DTSTAMP:20131004T170158Z SEQUENCE:1 UID:3605-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nPasadena\, CA. For more information visit: http://www.celi ac.org\nMaya Blackburn\nDevelopment Coordinator\n \n \nP: 818.716.1513 X10 5\n DTSTART;VALUE=DATE:20140607 DTEND;VALUE=DATE:20140609 END:VEVENT BEGIN:VEVENT SUMMARY:Voorhees\, NJ Celiac Gluten Free Cooking Class DTSTAMP:20131002T161131Z SEQUENCE:0 UID:3603-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Donna Sonday":info@celiac.com DESCRIPTION:\nJoin us at The Mansion on Main Street\, 3000 Main Street\, Voorhees\, NJ 08043 Tuesday\, October 15\, 2013 from 6pm to 9:00pm for a fun filled and informative Gluten-Free cooking class! Featuring a present ation by Nyree Dardarian\, MS RD LDN who will educate you on the nutrition al benefits\, what to avoid\, and tips for dining out! We'll cook up some of our gluten- free favorites paired with delectable specialty drinks! $ 29.95 per person plus 7% tax and 21% gratuity. Mention you heard about it on the Celiac.com calendar for 10% off!\n DTSTART;VALUE=DATE:20131015 END:VEVENT BEGIN:VEVENT SUMMARY:ON\, Canada - 5K/1 Mile Halloween-themed running DTSTAMP:20130919T155112Z SEQUENCE:0 UID:3602-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThought you might be interested! Our 5K/1 Mile Halloween-t hemed running events in Oakville\, Ontario\, Canada (Friday\, October 18th ) and Collingwood\, Ontario\, Canada (Saturday\, October 19th) accommodate gluten free and Celiac individuals by providing a special gluten-free can dy bag. This enables individuals and families who are gluten-intolerant to participate in our race and enjoy the full spectrum of activities (most n otably\, gorging on copious amounts of Halloween candy!). I’m not aware of other races that are doing this. Thought it might be of interest to you or your fans.\n\nHere’s a bit of more general information about our rac e:\n\nOn Friday\, October 18th Trek or Treat\, Canada’s original night t rail run\, returns to Oakville for its 8th year and Collingwood for the 2n d time. Weave your way through darkened trails where the only light ahead is the glow of your headlamp or flashlight and the pumpkin kilometer marke rs. Spooky displays\, giant Halloween inflatables and hundreds of runners in costume set the stage for the Halloween-iest run of the season! Enjoy f ree pizza\, hot chocolate\, face painting\, professional family/running gr oup photos and candy stations along the route. There is a 5K run/walk and a Creepy Mile – perfect for parents and their little ghouls. More inform ation is available at www.trekortreat.ca\n\nHere are the details of our “gluten-free” bags:\nhttp://www.trekortreat.ca/faq.php#foodallergies\n \nThanks for the great information you provide!\n DTSTART;VALUE=DATE:20131018 DTEND;VALUE=DATE:20131020 END:VEVENT BEGIN:VEVENT SUMMARY:Santa Rosa\, CA - Celiac Community Foundation DTSTAMP:20130917T222642Z SEQUENCE:0 UID:3601-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nPlease join us on Sunday\, October 6th\, from 2-4 PM in Santa Rosa for this lively and fun-packed meeting featuring three wonderfu l guests and plenty of samples.\n\nThese meetings are hosted by the Celiac Community Foundation of Northern California\, which offers evidenced-base d support for celiac disease and non-celiac gluten sensitivity. \n\n* We a re requesting sign-ups to help us prepare. RSVP to our Events Coordinator\ , Crystal Banuelos: cbanuelos@celiaccommunity.org\n DTSTART;VALUE=DATE:20131006 END:VEVENT BEGIN:VEVENT SUMMARY:Norwood\, MA - Gluten Free Expo DTSTAMP:20130916T151527Z SEQUENCE:1 UID:3599-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="The Healthy Villi":info@celiac.com DESCRIPTION:\nA day to stroll and browse the wares of scores of vendors of gluten-free offerings … half a dozen free workshops covering all aspe cts of the gluten-free lifestyle … and the opportunity to swap tips and stories with hundreds of other people who follow the gluten-free diet.\n\n \n\nThat is what is on tap at the New England Gluten-Free Expo on Sunday\, Oct. 20\, at the Four Points Sheraton Hotel in Norwood\, MA. The Healthy Villi is the organizer of the gluten-free Expo.\n\n\n\n“It’s the perfe ct occasion for shopping for your long-time favorite gluten-free foods\, w hile discovering dozens of tasty new items\,” said Lee Graham\, presiden t of the Healthy Villi.\n\n\n\nThe gluten-free Expo will run from 10 a.m. to 4 p.m. at the Four Points Sheraton Hotel at 1125 Boston Providence Turn pike (Route 1) in Norwood\, MA.\n\nSix free workshops will be held at 10:3 0\, 12:00 and 2:00 and seating will be on a first-come\, first-served basi s. Workshops include:\n\n1. Above and Beyond Gluten Free: Seven Critical S teps to Total Health\n\nPresented by Wendie Levitan\, MD\, Co-Founder of V isions Medical Center\n\n2. Eating Out Around the World Gluten Free\n\nPre sented by Kim Koeller\, Founder of GlutenFree Passport\n\n3. Fall Festival of Flavors: Quinoa Tabbouleh and Pumpkin Roll\, Gluten-Free Cooking Demo\ n\nGiven by Oonagh Williams\, New England television chef and award-winnin g cooking instructor\n\n4. Gluten Free Challenges: Family and Professional Dynamics\, Strategies and Opportunities\n\nPresented by Lauren Komack\,MS W\, LICSW\, and Chris Mirick\, Esq\n\n5. Newly Diagnosed Workshop: Off to a Great Start! Presented by Laurie Higgins\, MS\, RD\, LDN\, CDE\n\n6. Tip s and Tools for Living Gluten Free: A Personal Journey\n\nPresented by Sar a Vollmer\, Co-Manager\, GIG of Fargo/Moorhead Support Group\, North Dakot a\n\n\n\nTo learn more or register online now for the gluten-free Expo\, v isit www.healthyvilli.org\n\n\n\n\n DTSTART;VALUE=DATE:20131020 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL - Celiac Sprue Association DTSTAMP:20130910T163003Z SEQUENCE:0 UID:3598-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Rockford Celiac Sprue Association will be meeting on W ednesday\, October 2nd\, at 7pm. Note that this is a date change. The me eting originally scheduled for Sept. 25th has been pushed off a week due t o the 15th International Celiac Disease Symposiam and CSA/USA Annual Meeti ng\, both of which are in Chicago that week. The meeting will be at OSF St. Anthony's Hospital at 5666 E. State Street\, Rockford\, Illinois\, in the Founders Room on the lower level near the Cafeteria. The program will be a recap of material presented at the Symposium and Annual Meeting. I f attending\, please bring a gluten-free item to share with the group alon g with the recipe so that members can check ingredients for other sensiti vities.\n DTSTART;VALUE=DATE:20131002 END:VEVENT BEGIN:VEVENT SUMMARY:Lansing\, MI - Gluten-Free Fair DTSTAMP:20130909T171747Z SEQUENCE:0 UID:3597-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Michigan Capital Celiac/DH Group Chapter 43 of CSA is holding a gluten\nfree fair on October 26 at the Ramada Inn 7501 W Sagina w Lansing Michigan\nfrom 10:00 -2:00 p.m.\n\nWe have room for more vend ors.\n\nCheck us out on Facebook: Lansing Gluten Free Fair.\n\nYou may c ontact us at gfreevf@gmail.com or micapceldh@gmail.com. or call\nGreta-5 17 349 0294 or Margaret at 810 252 1049.\n\nGreta de Wolf\nMargaret Cleg g\ngluten-free Fair Co coordinators\nMichigan Capital Celiac/DH Group\n DTSTART;VALUE=DATE:20131026 END:VEVENT BEGIN:VEVENT SUMMARY:St. Petersburg\, FL - Gluten-Free for Life Expo DTSTAMP:20130422T004746Z SEQUENCE:1 UID:3567-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="CarolAnne":info@celiac.com DESCRIPTION:\nWe cordially invite you to join us for our 3rd Annual Glut en-Free for Life Expo\, 2014. We're expecting from 800-1\,000 attendees fr om around Florida and neighboring states. Tickets are $5.00 at the door. P lease get in touch if you're interested or need more information.\n\nGlute n-Free for Life Expo 2014\nThe StPete Coliseum\n535 Fourth Avenue N\, St. Petersburg\, FL\nMarch 22nd\, 2014 - 11:am till 4:pm\n\nA Gluten-Free Day Filled with Food\, Education and Fun\n\nCarolanne LeBlanc\nWebsite: http:/ /glutenfreeforlifeexpo1.blogspot.com\nEmail: GlutenFreeforLifeExpo@Gmail.c om\nFaceBook: http://www.facebook.com/glutenfree.inflorida\nFaceBook: http ://www.facebook.com/groups/GlutenFreeforLife\nFaceBook: http://www.faceboo k.com/GlutenFreeforLifeExpo\nMeeting: 4th Saturday of every month except D ecember - Imperial Palms East Clubhouse\, 101 Imperial Palm Drive\, Largo\ , Florida 33771\n DTSTART;VALUE=DATE:20140322 END:VEVENT BEGIN:VEVENT SUMMARY:Rock N' Roll Los Angeles Halloween Half Marathon DTSTAMP:20130821T181450Z SEQUENCE:0 UID:3596-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nRock N' Roll Los Angeles Halloween Half Marathon\n\n\n\n\n \nSign up to run the Rock N' Roll Los Angeles Halloween Half Marathon with \n\n\n\n\n\n CDF TEAM gluten-free™\n\n \n\n\n\n\n\n\n\n\nWho? YOU! We h ave TEN spots on CDF TEAM gluten-free™ for this great event. \n\n \n\nWh at? The world's largest Halloween Half Marathon. Costumes are optional [bu t encouraged].\n\nHALF Marathon = 13 miles.\n\n\n\nWhen? Register NOW!\n\ nRun on Sunday\, October 27th \n\n\n\n\n\nWhere? Start and finish lines ar e at L.A. Live - the course is a red-carpet tour of L.A. hot spots and lan dmarks.\n\n \n\n\n\nHow Much? Each runner must commit to raising a minimu m of $250.00 for CDF Team gluten-free™ - we make it fun\, easy and provi de you lots of fundraising tips and tools. \n\n\n\nWhy? The money raised b y CDF TEAM gluten-free™ goes directly towards summer camp scholarships f or children on the gluten-free diet as well as celiac disease and non-celi ac gluten sensitivity advocacy\, research and support programs.\n\n \n\nHO W? Email Sean Rubin and we will send you an application. We also need fi ve race-day volunteers! Whether you run\, donate or volunteer - we need yo u on our team!\n\n \n\n\n\n\n\nNeed more information?\n\n\n DTSTART;VALUE=DATE:20131027 END:VEVENT BEGIN:VEVENT SUMMARY:Pittsburgh\, PA-Celebrating a Gluten Free Lifestyle DTSTAMP:20130805T170109Z SEQUENCE:0 UID:3595-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="katesep":info@celiac.com DESCRIPTION:\nAn event hosted by GIG of Western PA and the Celiac Center @ Allegheny Center for Digestive Health. Free admission\, but all are as ked to bring a donation of gluten-free food for our local food banks. Gre at food samples from vendors\, a wide variety of speakers\, and blood scre ening available for celiac disease. Four Points Sheraton\, 910 Sheraton D rive\, Mars\, PA 16046. 8:30am - 2:30pm. Contact Kathy 412-359-8956 or Jeff 412-343-1802 for more information\, or to register for blood work\, g o to www.pittsburghceliac.org.\n DTSTART;VALUE=DATE:20130928 END:VEVENT BEGIN:VEVENT SUMMARY:GIG Gluten-Free Health and Wellness Experience DTSTAMP:20130802T000924Z SEQUENCE:0 UID:3594-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Gluten Intolerance Group is holding their annual glute n-free Health and Wellness Experience in Tacoma this year on November 9\, 2013 at the beautiful Greater Tacoma Convention and Trade Center. This is going to be a great event\, with both speakers and food demonstrators. \ n\nwww.gluten.net\n DTSTART;VALUE=DATE:20131109 END:VEVENT BEGIN:VEVENT SUMMARY:GREAT U Special: Navigating the Gluten-Free Social DTSTAMP:20130731T201437Z SEQUENCE:0 UID:3591-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nAnnouncing NFCA's Webinar\, \"GREAT U Special: Navigating the\nGluten-Free Social Scene at College\" on Wednesday\, August 7\, 2013 at\n8:30 p.m. ET/5:30 p.m. PT\n\nReserve your webinar seat at: http://bit. ly/12tlYij\n\nSponsored by Thai Kitchen\, this webinar is free of charge a nd the only\nrequirement is a working Internet connection!\n\nThe National Foundation for Celiac Awareness' (NFCA) second Webinar of\nits special ki d and teen series will identify how gluten-free college\nstudents can over come any obstacle while away from home. An open\ndiscussion will provide a ttendees with tips on how to stay gluten-free\nin the dining hall\, dating do’s and don’ts\, preparing your “Celiac\ndisease is…” elevator speech and more! Join NFCA as Rebecca Panzer\,\nMA\, RD\, LDN and Sam Mas ter\, a third-year medical student living with\nceliac disease\, lead a li vely presentation aimed to answer the top\nconcerns of gluten-free college students.\n\nRDs and DTRs who participate in this live 60-minute webinar will be\neligible to receive continuing education credit. See\nwww.celiacc entral.org/webinars/#CE for more details.\n DTSTART;VALUE=DATE:20130807 END:VEVENT BEGIN:VEVENT SUMMARY:An afternoon at Kendall Jackson - Fulton\, CA DTSTAMP:20130716T185343Z SEQUENCE:0 UID:3590-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\n\n\nUpdate: \nT\n\n\n\nhis event filled up within a week \, but we were able to increase the limit by ten guests yesterday. If you' d like to attend\, I recommend replying very soon.\n\n\n\n\n \n\n\n\n\nWho leVine Products and \n\n\n\n\nNorCal Gluten-Free Alliance \n\n\n\n\nPresen t\n\n\n\n\n \n\n\n\n\nAn afternoon\n\n\n\n\nat Kendall Jackson \n\n\n\n\nW ine Estates &\; Gardens\n\n\n\n\n\n\nSaturday\, August 10\, 2013\n\n\n\ n\n1pm-3pm\n\n\n\n\nKendall Jackson Wine Center\n\n\n\n\n5007 Fulton Rd\, Fulton\, CA \n\n\n\n\n(north side of Santa Rosa\, just off of Highway 101) \n\n\n\n\nRSVP by August 1st \n\n\n\n\nFREE event\n\n\n\n\nNorCal Gluten- Free Alliance is partnering with WholeVine Products to introduce the compa ny to the gluten-free community and have an opportunity for our leadership community to gather.\n\n\n\nWholeVine products are high in nutritional co mponents that are generally lacking in gluten-free flours.\n\n\n\nWholeVin e harvests natural ingredients from coastal fine wine vineyards to craft n utritious food ingredients and baked goods: grape skin and seed flour\, cu linary oils\, and gluten-free cookies. The four flavors of award-winning W holeVine cookies are good examples of the uses for the varietal flours. \n \n\n\n\n\nWholeVine Products' innovative application of these products fac ilitates closing the loop on sustainability\, helping the fine wine indust ry reduce its environmental footprint by generating new uses for vineyard byproducts.\n\n\n\nWe hope you can join us at this exciting event speciall y created for our leadership group. We are pleased to present an opportuni ty for our members to gather in a lovely setting\, socialize\, and enjoy t alks\, cooking demos and tastings from a wonderful new company.\n\n\n\nFro m our members' varied perspectives in nutrition\, gourmet food manufacturi ng\, food writing\, community support and medicine\, we expect our leaders hip community will appreciate these attributes of WholeVine products:\n\nH igh fiber\n\n\nSuperior micronutrient profile\n\n\nHigh amounts of antioxi dants\n\n\nUnique taste and flavor\n\n\nConnection to the local wine indus try\n\n\nFocus on sustainability\n\n\n\n\n\nThe Kendall-Jackson Wine Cente r is a culinary destination for foodies and wine lovers from all over the country. Kendall Jackson chefs will highlight the uses of WholeVine produc ts in the kitchen.\n\n\n\n \n\nFrom left to right:\n\n\n\n\nJustin Wangle r\, Executive Chef of Kendall-Jackson Wine Estate and Partake by K-J\, the new tasting lounge and eatery in Healdsburg\n\n\n\nEric Frischkorn - Sous Chef\n\n\n\nTorey Arvik\, PhD\, Director of Applied and Research Science at WholeVine Products\, will explain the nutritional science underlying th e products. \n\n\n\n\n\nThis event is exclusively for members of our leade rship group. Members are welcome to bring a guest.\n\n\n\nRSVP by August 1 st to jiscol@celiaccommunity.org\n\nThis event is expected to fill up so e arlier reply is recommended. Please indicate the number of people in your party. \n\nI will confirm receipt of your sign-up.\n\nThis event is free\ , thanks to the generosity of WholeVine Products and Kendall Jackson.\n\n\ n\nI look forward to seeing many of you there! Please contact me if you ha ve questions.\n DTSTART;VALUE=DATE:20130810 END:VEVENT BEGIN:VEVENT SUMMARY:Kid's Gluten Free Support Camp - Bloomington\, MN DTSTAMP:20130716T184343Z SEQUENCE:0 UID:3589-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nHello!\nWe still have room for more Gluten Detectives at o ur Third Annual Gluten Detective Camp. This year\, our Gluten Detectives w ill sail into new adventures with other children leading a gluten free lif e. Our voyage starts on day one as we introduce our shipmates and start ou r day with music from Captain Rich! We will then \"set sail\" for a Polyne sian adventure with crafts\, activities and mental health activities based in a Hawaiian theme. Day two will find our ship headed for \"Mexico\" whe re our learning adventures will take place in the protective setting of ou r Bloomington campus\, but our imaginations will soar to the sandy beaches and turquoise waters of Mexico. On Day three our ship will head home to M innesota\, where we will snack on gluten free s'mores\, engage in fun\, ou tdoor team games\, and celebrate with music the end of our wonderful voyag e! \n\nAt Gluten Detective camp\, not only do we provide children with a w orry-free environment and safe food\, we also teach them valuable coping s kills to lead what can be a restrictive\, and isolating lifestyle. Campers come from all over the Midwest to unite at this innovative and fun camp\, where area chefs visit to teach children cooking lessons\, musicians lead the activities with live music\, and gluten free teens and adult professi onals lead the kids through a variety of activities\, using theater and cr afts. Each day includes plenty of outdoor activity\, as well. Your child will leave GD camp invigorated and empowered! Come sail away with us on ou r Gluten Detective 2013 Voyage! You can watch a clip from last year's cam p here.\n\nTo learn more about our support resources\, you can also like u s on Facebook\n\nRegards\,\n\nJulie Salato\nCeliac Center of MN\njuliespen @AOL.COM\n DTSTART;VALUE=DATE:20130723 DTEND;VALUE=DATE:20130726 END:VEVENT BEGIN:VEVENT SUMMARY:Houston\, TX Celiac Support Group DTSTAMP:20130715T231353Z SEQUENCE:0 UID:3588-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nNEXT MEETING OF Houston Celiac Support Group:\n\n\n\n(This meeting is for current paid members\, or new members. You can join now\n\ nto qualify$B!D(\n\n\n\n DATE: Saturday\, July 27\, 2013\n\n\n\n PLACE: Kendall Branch Library\, 609 N. Eldridge Parkway\,\n\nHouston 770 79. \n\n\n\n (Between Memorial Drive and Enclave\n\nParkway nea r bayou)\n\n\n\n Limited seating. (Library:\n\n832/393-1880.) N o food\, but do bring a bottle of water\,\n\n\n\n if you like. Eldridge is Exit 753A off\n\nI-10. \n\n\n\n Reservations are required\, please. \n\n\n\n TIME: 10:15 a.m. to about 12:00 p.m. \n\n\n\n\n\n\n\nPROGRAM: Gluten-Free Diet/Lifestyle Review Session for\n\ n\n\n $B!H(BNewbies$B!I(B\n\n\n\n(For those who have joined within the y ear and those who have a lot of\n\n\n\nquestions.)\n\n\n\n\n\n\n\n(Read fi rst: Jump Start Your Gluten-Free Diet (free pdf file from the\n\n\n\nUnive rsity of Chicago Celiac Disease Center) at\n\n\n\n http://www.celi acdisease.net/assets/documents/Jump_Start_Your_Gluten-Free_Diet__5_20_2011 .pdf\n\n\n\n\n\n Perhaps we can eat out after the meeting\, depending on how many are\n\ninterested. We have several\n\n\n\ngood restaurants on E ldridge that are gluten-free-friendly. Please let Janet\n\nknow if you are interested. Thanks.\n\n\n\n \n\n\n\n$B\"*(B RESERVATIONS ARE REQUIRED (be cause of limited seating\n\n\n\n Contact Janet Rinehart if you are comi ng\n\n\n\nE-mail: txjanet@swbell.net\, or call 281/679-7608. \n\n\n\n Deadline for reservations is Thurs.\, July 24.\n\n\n\n\n\n\n\nSincerely\, \n\n\n\nJanet Y. Rinehart -- txjanet@swbell.net\; 281-679-7608\n\n\n\nChai rman\, Houston Celiac Support Group\n\n\n\nwww.houstonceliacs.org\n DTSTART;VALUE=DATE:20130727 END:VEVENT BEGIN:VEVENT SUMMARY:Milwaukee\, WI Annual gluten-free picnic DTSTAMP:20130715T231148Z SEQUENCE:0 UID:3587-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nMilwaukee Celiac-Sprue Crew \n\nAnnual Potluck Picnic\nSun day\, July 21\n\nAnnual Potluck Picnic\nSunday\, July 21\n\nArrive after 1 2:00…Eat ~1:15 p.m.\n\nBrown Deer Village Park—Shelter #2\n4800 W. Gre en Brook Drive\nBrown Deer\, Wisconsin\n\n MCSC provides brat &\; h ot dogs\, plus beverages &\; table service. We count on you to provide rest—appetizers\, hot dishes\, salads\, dessserts\,--your favorites! Ple ase bring a copy of your recipe so those with additional dietary restricti ons can check ingredients! (Recipes in the next NL.) \n\nThere will also b e bocce ball and board games for those who are interested. Older kids can bring fishing poles to try their luck in the creek and smaller ones will l ove the playground. The Village Pond will be open. Hours &\; fees at ht tp://www.browndeerwi.org/cm/pdfs/Pond%20Flier%202013.pdf\n\nRSVP-s are app reciated for planning but not required—Contact Bev att 414-354-2354 or m ilcs@aol.com\n This is a great even for the the newly diagnosed since ther is lots of time to ask questions! Know potential celiacs or interested f amily members? Bring them along! \n\nFor more information or direction\, contact Bev Lieven at milcs@aol.com .\n DTSTART;VALUE=DATE:20130726 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Annual Celiac Picnic DTSTAMP:20130715T224629Z SEQUENCE:0 UID:3586-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nRockford Celiac Sprue Association Annual Summer Potluck - Tuesday\, July 30\, 2013 (Will start eating at 6pm) Bring a Gluten-free di sh to pass\, along with the recipe\, so that people can check ingredients.  Also\, you’ll need to bring your own table service and beverage . We are in picnic area 4 (near bandshell)\, not under the shelter this ye ar so keep that in mind. Stay for Music in the Park Beginning at 7pm - Mod ern Jazz Collection (consisting of Jodi Beach\, Frank Calvagna\, Jim McDow ell\, Bob Rub\, Robert Werntz and The Groove Hotel quartet)\n DTSTART;VALUE=DATE:20130730 END:VEVENT BEGIN:VEVENT SUMMARY:Denver\, CO - CELIAC SPRUE ASSOCIATION FOOD FAIR DTSTAMP:20130624T224339Z SEQUENCE:0 UID:3583-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nIncredible\, Edible Gluten-Free Food Fair! TM\n\nThe Denve r Metro Chapter of CSA/ USA is hosting its annual gluten-free food\nfair w hich will spotlight many of the gluten-free options available to\nindividu als with Celiac Disease and Gluten Intolerance. The Fair will be\nheld at the Denver Mart\, Expo Hall II\, 451 E. 58th Ave. Denver on Sunday\nAugus t 18\, 2013 from 10:00 a.m. â€â€œ 4:00 p.m.\n\nCeliac disease is the most common genetic\, autoimmune disease\, affecting\napproximately 1 in 100 people. It is caused by ingestion of gluten (a\nprotein found in w heat\, barley\, rye and most oats)\, and is characterized by\ndamage to th e digestive system\, problems with absorbing nutrients. It can\naffect mu ltiple systems of the body. Gluten Intolerance is thought to\naffect far m ore people\, causing similar digestive symptoms and other health\nproblems .\n\nThe Fair will feature local and national vendors who serve the gluten -free\nmarket. Vendors provide samples\, showcase their newest product lin es\, give\nout coupons and sell cookbooks. Last year\, there were more t han 3\,000\nparticipants. Over 100 vendors are scheduled for this year. \ n\nMark your calendar to attend this fun\, free and informative event. \n\ nMore information is posted at: www.DenverCeliacs.org.\n DTSTART;VALUE=DATE:20130818 END:VEVENT BEGIN:VEVENT SUMMARY:Annapolis\, MD - 2013 gluten-free Workshop DTSTAMP:20130623T185926Z SEQUENCE:0 UID:3582-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n2013 CCSG Gluten Free Workshop\n\nWhen: 10 am - 2:30 pm on Saturday\, October 19\, 2013\n\nWhere: Anne Arundel Medical Center\n Health Sciences Pavilion (7th Floor)\n 2000 Medical Parkway\, Ann apolis\, MD 21401\n\nFees: Advance: $10 CCSG members &\; $15 for no n-members\nOn-site: $15 CCSG members &\; $ 20 for non-members (kids 12 and under are free)\n\n \nThe purpose of the Chesapeake Celiac Support Group (CCSG)\, Inc is to support and educate individuals who live a glute n-free (gluten-free) lifestyle and to educate the community\, at large\, a bout the need to provide better options for gluten-free shopping\, travel and dining out.\n\nThe 2013 gluten-free Workshop will feature an education al round table discussion with health and nutrition professionals\, restau rant owners and other experts. Our mini-Vendor Fair is intended to introd uce participants to\n DTSTART;VALUE=DATE:20131019 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten Intolerance Group Indianapolis\, IN DTSTAMP:20130614T172104Z SEQUENCE:0 UID:3581-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nDo you think there are there others in your family who mig ht also have gluten issues?\n\nBe sure to join us at our next GIG of India napolis Support Group!\nJune 22\, 10:30 am @ St. Vincent Hospital\, Indian apolis\n\nDiscussion topic: \"Recognizing Celiac Disease or Gluten Sensit ivity In Your Family\" Sat\, June 22\, 2013\, 10:30 am @ St. Vincent Hosp ital\n\nFor more info\, directions\, nearby restaurants\, etc.\, please go to: http://bit.ly/GIGJune22\n\nWe hope to see you there!\n\nTo help us p lan meeting space\, please RSVP to <\;gigindianapolis@gmail.com>\;\n DTSTART;VALUE=DATE:20130622 END:VEVENT BEGIN:VEVENT SUMMARY:7th Annual South Florida Gluten Free EXPO DTSTAMP:20130604T180512Z SEQUENCE:0 UID:3579-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nAt the South Florida Fairgrounds in West Palm Beach\, FL f rom 11AM to 4PM.\n\nThe EXPO is an indoor event! There will be plenty of f ree parking.\n\n\nDr Ira Gulker Co- Facilitator Bradley Kantor Co-Facilita tor\n561-912-9471 or 914-806-6861 cell 11AM-11PM 561-736-0822 or 619-847-8 353 cell\nEmail: igulker@comcast.net Email: cbkantor1@hotmail.com\n\n\n SA TURDAY\, February 15\, 2014 11AM to 4PM\n\nSouth Florida Fairgrounds \n906 7 Southern Blvd. West Palm Beach\, FL 33421\n DTSTART;VALUE=DATE:20140215 END:VEVENT BEGIN:VEVENT SUMMARY:ALASKA CRUISE & TOUR OF VICTORIA\, B.C. CANADA DTSTAMP:20130603T171008Z SEQUENCE:1 UID:3578-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nALASKA CRUISE &\; TOUR OF VICTORIA\, B.C. CANADA June 1 4 - 23\, 2014 Join us\nas we return to the USA’s last frontier. Soaring Bald Eagles\, Breaching Whales\,\nSeals\, Sea Otters. The eerie blue ice o f the glaciers\, the sound of glacier popcorn\nand so much more. A natural world all its own. After the cruise for the first time\nwe’ll tour the unique Island of Victoria\, British Columbia\n\n\ncall us at 410-939-3218 if you have any questions.\n\nCheck out our website at HTTP://BOBANDRUTHS. COM for all the details ! ! !\n DTSTART;VALUE=DATE:20140614 DTEND;VALUE=DATE:20140624 END:VEVENT BEGIN:VEVENT SUMMARY:GRAND TOUR of SPAIN & PORTUGAL DTSTAMP:20130603T170659Z SEQUENCE:0 UID:3577-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nGRAND TOUR of SPAIN &\; PORTUGAL April 18 - May 2\, 201 4 - A new European adventure for us and our members. We're very excited at the opportunity to share\nthe culture\, historic sites\, people\, and foo d with all of you - Tapas anyone. It has\ntaken us a long time to find the right people to work with\, and we're now eager to\nvisit the Iberian pen insula - Barcelona\, Madrid\, Lisbon\, Bilboa\, Oporto and so many\nmore p laces.\n\n\ncall us at 410-939-3218 if you have any questions.\n\nCheck ou t our website at HTTP://BOBANDRUTHS.COM for all the details ! ! !\n DTSTART;VALUE=DATE:20140418 DTEND;VALUE=DATE:20140503 END:VEVENT BEGIN:VEVENT SUMMARY:Celiac Disease Foundation 1st Annual Golf Outing DTSTAMP:20130530T210514Z SEQUENCE:0 UID:3576-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\n\nAll proceeds to benefit Celiac Disease Foundation\, a no n-profit\, public\nbenefit corporation dedicated to providing services and support regarding\nceliac disease and dermatitis herpetiformis\, through programs of\nawareness\, education\, advocacy and research.\n\n\n\nEvent L ocation: \n\n\nNew York Country Club | 103 Brick Church Road | New Hempste ad\, NY 10977\nDavid.Littell@willis.com\n DTSTART;VALUE=DATE:20130812 END:VEVENT BEGIN:VEVENT SUMMARY:Guten Intolerance Education Conference\, Fargo ND DTSTAMP:20130522T203755Z SEQUENCE:0 UID:3575-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="GIG of FM":info@celiac.com DESCRIPTION:\nEvery two years the GiG FM Group plans an outstanding conf erence you won’t want to miss. We have over 300 attendees from many neig hboring states and Canada. Whether you are new to gluten free living or a seasoned pro\, you’ll find something that will help you toward healthy g luten free living. Tons of vendors and samples\; top notch educational pre sentations from leading researchers\; gluten free dining\; networking with others and lots more. Certificate of Attendance available. FEATURING NA TIONAL EXPERTS\nDr. Alessio Fasano\, M.D.\nFounder &\; Director of the Center for Celiac Research at Mass General Hospital for Children\, Boston\ nDr. Tom O’Bryan\, O.D.\nResearcher at Institute for Functional Medicine and The National University of Life Sciences\nJules Shepard\nAuthor\, Con sultant\, Gluten‐Free Expert at Jules Gluten Free\nJennifer Hill\, NP‐ C\nBlank Pediatric Gastroenterology Clinic\nDr. Ted Malahias \, D.D.S.\nBr idgeworks Dentistry in Groton\, CT .\nCynthia Kupper\, RD\nExecutive Direc tor of Gluten Intolerance Group of North America\nDates: Friday\, November 1 and Saturday\, November 2\, 2013 Location: Holiday Inn\, Fargo\, ND\n Contact for more Info: Stacey Juhnke at 701‐412‐8110 Sara Vollmer at 701‐238‐0587 GIG_FM@hotmail.com\nBrochure\, Online Registration an d Vendor forms are on our website\nhttp://www.gluten.net/local-branches/n orth-dakota/gig-of-fargo-moorhead\n DTSTART;VALUE=DATE:20131101 DTEND;VALUE=DATE:20131103 END:VEVENT BEGIN:VEVENT SUMMARY:Rockford\, IL Support Group Meeting DTSTAMP:20130514T170522Z SEQUENCE:0 UID:3574-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe next meeting of the Rockford Celiac Sprue Association is Wednesday\, May 29th\, 2013 at 7:00 pm. The meeting will be held at OSF St. Anthony's Hospital on State Street in Rockford\, in the Founder's Roo m (lower level next to cafeteria). The speaker will be David Mulvain\, MS. He is a nutritionist with degrees in bio-chemistry\, diet and nutrition. You may also have seen his columns in the Rockford Register Star. Bring a gluten-free treat to share with the group. Don't forget the recipe! Hope y ou can make it!\n DTSTART;VALUE=DATE:20130529 END:VEVENT BEGIN:VEVENT SUMMARY:Las Cruces NM Support Group Meeting DTSTAMP:20130509T173413Z SEQUENCE:0 UID:3573-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nThe Las Cruces Celiac Disease/Gluten Intolerance Support G roup will meet on Saturday\, May 18\, 1:30 p.m. at ASA Architects\, 201 N. Alameda. Bring a new product you've found and enjoyed lately. Newbies to the gluten-free diet are especially welcome. For information\, spieper@hun tel.com or 575 522-8182.\n DTSTART;VALUE=DATE:20130518 END:VEVENT BEGIN:VEVENT SUMMARY:Portland\, Oregon Gluten-Free Food Fair DTSTAMP:20130509T173307Z SEQUENCE:0 UID:3572-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nPortland\, Oregon Gluten-Free Food Fair - May 18th\, 2013\ n\n\n\nFor the calendar:\n\nPlease place our Gluten-Free Food Fair at the Mittleman Jewish Community\nCenter on your calendar for May 18th\, 2013.\n \n\nhttp://graindamaged.blogspot.com/2013/04/gluten-free-food-fair-may-19t h-11a-3p.html\n\n\n\nOn our Facebook page\, GIG of Portland\n(https://www. facebook.com/GIGofPortland?ref=hl)\, we have lots of likes for\nour poster . We are hoping for 1\,000 people - maybe more will come??\n\n\n\nAre you gluten-free? Attend Gluten Intolerance Group of Portland\, a\ngluten-free support group\,\n\nHeld every second Saturday at Emanuel Hospital\, 10-12\ , Rm 1075. Free.\n\n\n\nFor more information\, Contact:\n\nLisa Shaver: li sashaver@yahoo.com\n DTSTART;VALUE=DATE:20130518 END:VEVENT BEGIN:VEVENT SUMMARY:Redlands CA - Gluten Free Cooking Classes DTSTAMP:20130502T164616Z SEQUENCE:2 UID:3571-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Cooking Block":info@celiac.com DESCRIPTION:\nCooking Block is happy to present Gluten Free Party Foods Class with two-time Gluten-Free Cooking author Cheryl Hart.\n\nMay 8th at 6:30 p.m.\nFollow this link to reserve your seat:\n... http://bookeo.com/c ookingblock?category=212K3F4CU13DA7ED7AFA\n\n$59.00 per person\n$55.00 per person when booking 2 or more.\n\nDo you know 6 gluten free friends? Get them to sign up and you get to go free.\n\nCooking Block is at 721 Nevada Street #407\, Redlands CA.\n\n10 Fwy exit California. Go South to Redlands Blvd\n DTSTART:20130509T013000Z DTEND:20130509T033000Z END:VEVENT BEGIN:VEVENT SUMMARY:gluten-free Dinner at Baltimore\, MD Restaurant DTSTAMP:20130426T163610Z SEQUENCE:0 UID:3570-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nA GLUTEN FREE EVENING\nwith BLUE HILL TAVERN\n938 South Co nkling Street\nBaltimore\, MD 21224\nWednesday\, May 15th\, 6:30 pm\n$75 p er person\, *tax and gratuity included*\nEnjoy Five Courses paired with Gl uten Free Wine\, Beer\, Spirits and a\nspecial guest speaker TBA\nComplime ntary Valet Parking\nPlease call 443.388.9363 to make your reservation.\n\ nBlue Hill Tavern is providing a gift card for the silent auction at the\n Baltimore Making Tracks for Celiacs on May 19th.\n DTSTART;VALUE=DATE:20130515 END:VEVENT BEGIN:VEVENT SUMMARY:Long Island\, NY - Celiac Disease Support Group DTSTAMP:20130426T163401Z SEQUENCE:0 UID:3569-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nCSA Long Island Celiac Disease Support Group is pleased to announce on May 1\, 2013 at 7:30PM Erin Smith the Gluten-Free Globetrotte r will present: “How to Plan Your Gluten-Free Vacationâ€\n\n\nEri n Smith was diagnosed with celiac disease in 1981\, so she's been eating g luten-free almost her entire life. Erin has a unique perspective of growin g up in the gluten-free community. She is passionate about sharing her exp eriences and expertise with others.\n\nErin has been writing her gluten-fr ee lifestyle blog Gluten-Free Fun since 2007. In 2011\, she launched Glute n-Free Globetrotter\, a website that encourages those with celiac disease to travel the world and not be scared about eating gluten-free domesticall y and abroad. She has traveled to more than 20 states\, 14 countries\, and 3 continents all while maintaining a 100% gluten-free diet. You can read more about Erin at http://glutenfreeglobetrotter.com and http://glutenfree fun.blogspot.com\n\nCome hear Erin share her gluten-free travel tips\, saf e food on the go and gluten-free friendly destinations!!\n\nDr. Martin Spa tz Conference Center\nRoom A\nWinthrop-University Hospital\n259 First Stre et\nMineola NY 11501\nConference Center is located on the Lower Level in t he Main Hospital Building\nREFRESHMENTS WILL BE SERVED\n DTSTART;VALUE=DATE:20130501 END:VEVENT BEGIN:VEVENT SUMMARY:GIG of Richmond\, VA - Picnic by the Lake DTSTAMP:20130422T172218Z SEQUENCE:0 UID:3568-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="Scott Adams":info@celiac.com DESCRIPTION:\nSPRINGING INTO SUMMER!\n\n\nJOIN US AT DEEP RUN PARK - SHE LTER 2 - THURSDAY\, MAY 2ND\, 5:30PM BY THE LAKE!!!!!\n\n\nIf rainy\, we w ill meet in our usual room at 5:30PM at Trinity U. Methodist Church\, 903 Forest Avenue.\n\n\nGIG of Richmond will provide delicious\, crunchy fried chicken\, catered by Chef Chris\, Kroger\, 1510 East Ridge! Ingredients i nclude:\ngluten-free flour\, onion\, garlic\, salt\, pepper\, paprika\, pa rsley flakes\, no egg. It is absolutely the best! Chef Chris is so excited about cooking it for us!!!\n\n\nPlease let me know by email or calling me (804-968-4111) by Friday\, April 26th\, how many pieces of chicken you an d your family/party will want.\nI need to order the chicken from Chef Chri s that day.\n\n\nPlease bring a gluten-free dish (homemade or store bought ) to serve 6-8 people for all to enjoy. Include a list of ingredients to p ost on table by your dish..\n\n\nLooking forward to sharing this gluten-fr ee picnic by the lake with you and your family/friends! (Or at Trinity if rainy!)\n\n\nMadelyn Smith\n\nBranch Manager\nGIG of Richmond\nwww.gigofri chmond.org\nLike us on Facebook!\n DTSTART;VALUE=DATE:20130502 END:VEVENT BEGIN:VEVENT SUMMARY:Gluten-Free in Florida Support Group Meeting\, DTSTAMP:20130422T003425Z SEQUENCE:0 UID:3564-1-22cc23be6d05f676b8cfa91e541f4c6b@www.celiac.com ORGANIZER;CN="CarolAnne":info@celiac.com DESCRIPTION:\nGluten-Free in Florida Support Group Meeting\, 10:00am - W e will be in the Imperial Palms East Clubhouse\, 101 Imperial Palms Drive\ , Largo\, Florida 33771. If you enter Imperial Palms from the Keene Road e ntrance the Clubhouse will be there on your right as you enter. Our meetin gs are the FOURTH Saturday of every month except December. Meetings begin at 10:am and normally last till about 12:noon.\nEmail: GlutenFreeInFlorida @Yahoo.com\nFaceBook: http://www.facebook.com/glutenfree.inflorida\n DTSTART:20131026T150000Z END:VEVENT END:VCALENDAR