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Post Diagnosis, Recovery & Treatment of Celiac Disease

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Discussions related to the recovery process after you've been diagnosed.

7,999 topics in this forum

  1. Test Help.

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    • 1,779 views
  2. Food Diary Ideas

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  3. Oh No--Our First Big Setback

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  5. New Diagnose With Celliac

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  6. What Can I Do To Get Through This?

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    • 1,283 views
  7. Am I On The Right Track?

    • 10 replies
    • 3,552 views
  8. Whal Else Could Be Wrong?

    • 11 replies
    • 1,613 views
  9. B12, Neuro Issues Question

    • 21 replies
    • 4,365 views
  10. Do You Pee A Lot?

    • 6 replies
    • 9,241 views
    • 4 replies
    • 2,109 views
  11. Gluten In The Workplace

    • 1 reply
    • 1,666 views
  12. Will Cc Stop Me Getting Better Initially?

    • 3 replies
    • 952 views
  13. Herxheimer Reaction Aka Healing Crisis

    • 10 replies
    • 11,404 views
  14. Gluten Free Protein Shakes In Canada

    • 0 replies
    • 990 views
  15. Have Any Opinions About B12...?

    • 19 replies
    • 3,134 views
  16. Constipation...

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    • 4,127 views
    • 3 replies
    • 1,396 views
  17. Ttg Increasing Despite 2 Yrs Gfd

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    • 40 replies
    • 5,696 views
  18. Low Fodmap And Raw Sauerkraut

    • 1 reply
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  19. Question About Eliminating Dairy

    • 8 replies
    • 2,173 views
  20. Whole Body Inflammation

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    • 2,356 views
  21. Indigestion Celiac And Weight Loss

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    • 2,131 views
  22. Ttg Iga Levels Increasing

    • 20 replies
    • 11,524 views
  23. Help Me Make My Home Gluten-Free

    • 7 replies
    • 1,359 views
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    Ktb, Be aware there is an over utilization of PPIs today. Here is some research about it entitled "Overutilization of proton-pump inhibitors: what the clinician needs to know" https://pubmed.ncbi.nlm.nih.gov/22778788/ Even short term use of PPIs can cause "Rebound Symptom's" locking in their use. See these links....maybe it will help you. https://www.webmd.com/heartburn...
    Plumbago, As I understand your argument is against the website quoted and not the evidence for or against Thiamine. Here is another link that explains a Thiamine deficiency well (Not Beri Beri).....which I think (from what I have read to this point and understand)....is when Thiamine levels' drop low enough to be clinically identifiable. https://www.youtube.com/watch?v=pNAKJgmirak...
    This is an old thread, but I just wanted to add my personal experience to this topic. Before I started gluten-free for my son, he was getting more and more picky about food, favoring things with gluten (pizza, buns, etc) and disliking meat more and more (which he used to like). So gluten-free diet was a challenge to me at first. But I discovered that gluten-free helped to reshape his appetite. After ...

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