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Celiac Disease Pre-Diagnosis, Testing & Symptoms

If you haven't yet been diagnosed this is the place you can discuss your symptoms and any test results that may indicate that you might have the disease.


19,212 topics in this forum

  1. kim26
    Ursa Major
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  2. jayhawkmom
    justanotherday
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  3. njbeachbum
    happygirl
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  5. shelland
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  6. 2plustwins
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  7. ar8
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  8. stolly
    cruelshoes
    • 2 replies
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  9. stolly
    happygirl
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  10. cdog7
    ksymonds84
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  12. FlourShopGirl
    jayhawkmom
    • 1 reply
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  13. kim26
    njbeachbum
    • 1 reply
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  14. Southernserenity
    nikky
    • 5 replies
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  15. sptx1
    Nancym
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  16. aluft
    kenlove
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  17. Beck
    happygirl

    Help!

    • 4 replies
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  18. Nic
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  19. FlyGirl
    lizard00
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  20. northernsunshine
    • 8 replies
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  21. Perthgirl
    ksymonds84
    • 7 replies
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  22. sandpiper
    gfpaperdoll
    • 3 replies
    • 963 views
  23. Alternative mama
    jeanbean
    • 1 reply
    • 1.2k views
  24. Gluten=bad
    skichikk18
    • 4 replies
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  25. AllieB
    AliB
    • 5 replies
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  26. confused
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  27. nb-canada
    RiceGuy
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  • Posts

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      I use a blender and have made various juice recipes over the years. 
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      Pharmacies personnel need training to prevent cross contamination.     
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      Such a win for IL! Celiac Safety Training for the food service industry! 
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      Restaurant had a ‘GF’ pizza option… then whispered, ‘But we use the same oven.’ 🍕⚰️ Share your worst ‘gluten-free, but not really’ moments!
    • xxnonamexx
      I have not made my own juices but have made my own granola copycat recipe from Trader Joes Turmeric ginger granola. Have you made your own juices? blending vs cold pressed what is better?
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