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Recent Activity
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- B1rdL0ver replied to B1rdL0ver's topic in Related Issues & Disorders44
Dealing with constant nausea and just feeling awful.
@trents, okay I will! Thanks ! -
- shadycharacter replied to Linedancegal's topic in Introduce Yourself / Share Stuff3
25 year biopsy confirmed/ate pizza with no ill effects?
Fermentation breaks down some of the gluten in wheat. Nowhere enough for a wheat dough to become gluten free, but the gluten may be significantly reduced. I think some pizzerias make the dough the day before and leave it overnight. The longer the microbes are acting on the flour, the better. -
- LimpToeTheTimeless replied to Holly15892's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease6
Growth spurt after diagnosis in adulthood
I am M 21 and I diagnosed myself after a week of fasting and slowly reintroducing stuff in my diet except gluten, I had terrible eczema scars ,dandruff and brain fog, now I am free after 6 years of just pain, I am 6'2, will I grow taller? And since I am a gymnast will my muscles grow like quicker, cause before no matter how effort I put in I just couldn't... -
- trents replied to AlyO's topic in Parents, Friends and Loved Ones of Celiacs3
Possible gluten exposure in 4yo
And the fact is, no two celiacs will necessarily respond the same to gluten exposure. Some are "silent" celiacs and don't experience obvious symptoms. But that doesn't mean no harm is being done to their gut. It just means it is subclinical.