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Gluten-Free Recipes & Cooking Tips

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Share your favorite recipes and cooking / baking techniques with others.

7,769 topics in this forum

  1. Cross-Contamination

    • 22 replies
    • 4,840 views
  2. gluten-free Bisquick

    • 9 replies
    • 3,510 views
  3. Tomato Sauce And Paste Recipe For Sauce?

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    • 1,950 views

  4. Celiac.com Sponsor (A8):

    Celiac.com Sponsor (A8):


    • 2 replies
    • 1,469 views
  5. Looking For A Gluten Free Bread Recipe

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    • 2,841 views
  6. Pizza Dough

    • 8 replies
    • 2,238 views
  7. Leftover Turkey Suggestions 1 2

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    • 7,026 views
  8. Crockpot Mac And Cheese

    • 3 replies
    • 3,076 views
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    • 2,433 views
    • 4 replies
    • 5,279 views
  9. Babycakes Cook Book

    • 8 replies
    • 2,196 views
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    • 41 views
    • 11 replies
    • 2,215 views
  10. What Does A Whole Foods Diet Include?

    • 4 replies
    • 1,695 views
    • 4 replies
    • 33,178 views
  11. Sweet Potatoe Casserole

    • 2 replies
    • 1,706 views
    • 8 replies
    • 4,141 views
  12. Substitution For Potato Starch

    • 7 replies
    • 22,779 views
  13. Help Me Figure Out A Christmas Dessert! 1 2

    • 30 replies
    • 4,377 views
  14. Recipes With Yolks Only?

    • 6 replies
    • 2,538 views
    • 7 replies
    • 8,716 views
  15. Bisquick Biscuits

    • 3 replies
    • 2,497 views
  16. Coconut Bread Recipe?

    • 6 replies
    • 3,365 views
  17. Gluten Free Meal Ideas

    • 7 replies
    • 2,869 views
  18. Flax Waffle

    • 2 replies
    • 1,533 views
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  • Forum Discussions

    Welcome to the forum, Lura! There are more than one gluten-related medical conditions. And on top of t hat, the terminology can be confusing. "Sensitivity" can be a catch-all term. There is Celiac Disease. There is gluten intolerance. And, there is gluten allergy. Before you go on a gluten free diet, you would need to get tested for Celiac Disease. There are blood tests for the antibodies...
    Are you saying that you were diagnosed with celiac disease but your doctor did not tell you to go gluten-free afterwards? That would amount to malpractice. There is no excuse, yet after 25 years of running this site we still hear stories like this...sad!
    I need help understanding this because my doctors are no help.  Why would my Gastro Dr. not tell me about Gluten free diet?  My son is actually the one who told me that I may have a sensitivity after seeing me in pain everyday and feeling like I cannot eat....and he's not a Dr.! I am hoping to have people reach out because I am at my wits end!