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Gluten-Free Foods, Products, Shopping & Medications

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Share info on about GF products, medications, cosmetics, etc., or warn others about dangerous ones. Which ingredients are safe and which are not? Food labeling issues and legislation.

17,790 topics in this forum

  1. Mouth Wash

    • 1 reply
    • 1,183 views
  2. Trader Joe's Shared Facility?

    • 6 replies
    • 2,234 views
  3. Grimms Smokies

    • 1 reply
    • 1,970 views

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  5. Pumpkin Seeds 1 2

    • 25 replies
    • 9,278 views
  6. Fruit Snacks

    • 20 replies
    • 44,128 views
    • 6 replies
    • 1,773 views
  7. Wheat In Cashews? Huh?

    • 11 replies
    • 22,408 views
    • 4 replies
    • 1,175 views
  8. Popcorn, Indiana Kettle Corn

    • 24 replies
    • 4,142 views
    • 11 replies
    • 8,643 views
  9. Celiac- Corn Relationship

    • 4 replies
    • 1,825 views
  10. Vitamins

    • 3 replies
    • 1,594 views
  11. Yoplait Yogurt?

    • 2 replies
    • 2,374 views
  12. Can We Eat This / Help

    • 3 replies
    • 1,947 views
  13. Whoa, Yes, I Am A Bit Overwhelmed

    • 8 replies
    • 1,691 views
  14. Natural And Artificial Flavors

    • 2 replies
    • 2,138 views
  15. Medrol Dose Pack Or Predisone?

    • 0 replies
    • 2,939 views
  16. Cross Contamination Question?

    • 13 replies
    • 2,069 views
  17. Bath & Body Works

    • 5 replies
    • 48,282 views
  18. Ghiradelli Chocolate Chips

    • 5 replies
    • 2,173 views
  19. Edible Arrangements Disappointment

    • 3 replies
    • 12,302 views
  20. Arrezzio Sliced Ripe Olives

    • 2 replies
    • 2,109 views
  21. gluten-free Kids Mouthwash

    • 3 replies
    • 6,914 views
  22. Namaste Spice Cake

    • 4 replies
    • 1,615 views
  23. Simply Right Fiber Supplements

    • 0 replies
    • 2,387 views
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  • Forum Discussions

    My husband has NASH, but he hates sugar, sweets, doesn’t eat much to begin with, not a soda drinker, so we cannot figure out how he has this. He recently got rid of H Pylori, and has gained about 10 pounds, but he is only 140 and 5’8”, so we are perplexed, except for I think he has Gluten Intolerance.
    Oh my stars, that is EXACTLY what I am missing, I just know it, thanks for the 411, naturally if we don’t eat wheat and other byproducts, then we will definitely be deficient in it, I just hadn’t been able to put my finger on it until now. Thanks so much!
    Not always the case with Knorr products, their beef bouillon contains yeast, and it does NOT disclose its source of yeast, GlutenfreeWatchdog.com reminds us to stay away from companies who do not clearly mark their packages, and I am sick of being sick, ASSUMING if it’s not on the Label, then it’s not in the product is a false, misleading, and a dangerous place to be. Just spend your money on clea...