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Gluten-Free Foods, Products, Shopping & Medications

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Share info on about GF products, medications, cosmetics, etc., or warn others about dangerous ones. Which ingredients are safe and which are not? Food labeling issues and legislation.

17,790 topics in this forum

  1. Sucralose

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  2. Which Bar Tastes The Most Like A Zone Bar?

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  3. Hashbrowns?

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  5. Chex

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  6. How Much Xanthan/guar Gum Is Ok?

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  7. White Or Dark

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  8. Pasta

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  9. Bht Sensitivity

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  10. Salsa Lizano- Hydrolized Vegetable Protein

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  11. Chicken

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  12. Flour Or Starch

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  13. Jarro-Dophilus Eps Probiotic

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  14. Diet Shake

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  15. Earthbound Farms Organic Carrots

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  16. Amaranth Leaves

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  17. Medications & Gluten

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  18. More Specific On Personal Care Products

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  19. Oats Confusion

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  20. Wheat Starch

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  21. Found The Problem

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  22. Maltodextrin - gluten-free Or Not?

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  23. Huh?! Chicken Mayo Now Symptoms

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  24. Searching For Safe Dried Fruit And Nuts

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  25. President Feta Cheese

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  26. Inhaling Flour?

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    6 years but I suspect I had it since childhood I had constant stomachache and threw up a lot. It just took being admitted to the ER to finally get diagnosed 
    Believe it or not Snyder's makes some excellent gluten-free pretzels, but even so, it is more or less processed junk food that you would do best learning to avoid.
    There shouldn't be much of a concern there as long as things are washed thoroughly and you don't drink the dish water. Some have expressed concern about using the same cast iron skillets as gluten eaters in the family but I don't know.