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Gluten-Free Foods, Products, Shopping & Medications

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Share info on about GF products, medications, cosmetics, etc., or warn others about dangerous ones. Which ingredients are safe and which are not? Food labeling issues and legislation.

17,796 topics in this forum

    • 25 replies
    • 19,172 views
  1. Bob Evan's Brand Products (In Stores)

    • 5 replies
    • 35,173 views
  2. Has Anyone Tried This Bold Pizza

    • 0 replies
    • 864 views

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  4. Betty Crocker Frosting..

    • 4 replies
    • 2,499 views
  5. Celiac Disease Foundation

    • 2 replies
    • 1,624 views
  6. No Name Ice Cream (Loblaws)

    • 6 replies
    • 4,461 views
  7. Fox Tail Beer

    • 10 replies
    • 2,852 views
    • 16 replies
    • 8,573 views
  8. Estrella Damma Daura

    • 13 replies
    • 2,922 views
  9. Gluten Free Beer-Daura

    • 6 replies
    • 2,851 views
  10. Estrella Daura - Low Gluten Beer

    • 2 replies
    • 1,761 views
  11. Estrella Damm Daura

    • 13 replies
    • 15,796 views
  12. Food Based Multi- Vitamin

    • 4 replies
    • 1,314 views
  13. Quinoa

    • 2 replies
    • 1,298 views
  14. Semolina Is A Grain?

    • 4 replies
    • 9,001 views
  15. Sees Candy?

    • 7 replies
    • 7,579 views
    • 2 replies
    • 1,644 views
  16. Winco Pasta

    • 3 replies
    • 3,549 views
  17. Gluten Free Beer

    • 6 replies
    • 1,295 views
    • 4 replies
    • 7,989 views
  18. Advil And Tylenol

    • 5 replies
    • 3,634 views
  19. Lundberg Rice Chips

    • 3 replies
    • 1,656 views
  20. Great New gluten-free Bread

    • 0 replies
    • 1,117 views
  21. Oat Biscuits

    • 2 replies
    • 1,159 views
    • 3 replies
    • 2,519 views
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    Anthony's is gluten-free: https://www.amazon.com/Anthonys-Brewers-Yeast-1lbs-Gluten/dp/B076T966GS 
    Many celiacs go for certified gluten-free products due to the higher standards, but the current FDA standard is considered by those in the scientific community to be perfectly safe for nearly all celiacs. Also, 20 ppm does not mean that the products actually contain that much gluten, this is a threshold where companies would have to recall a product should their product exceed that level. There are...
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