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Gluten-Free Foods, Products, Shopping & Medications

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Share info on about GF products, medications, cosmetics, etc., or warn others about dangerous ones. Which ingredients are safe and which are not? Food labeling issues and legislation.

17,798 topics in this forum

  1. Progresso Soup

    • 16 replies
    • 4,377 views
  2. Lunch Meat- Roast Beef?

    • 9 replies
    • 11,523 views
    • 1 reply
    • 1,212 views

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  4. Soy Milk

    • 9 replies
    • 4,453 views
  5. "gluten Free Pebbles" I Think Not!

    • 11 replies
    • 2,943 views
  6. Anti-aging Cream.

    • 9 replies
    • 14,670 views
  7. The ....ojai Cook Lemonaise!

    • 0 replies
    • 1,328 views
  8. Risofu

    • 0 replies
    • 1,606 views
  9. Jensen Meat Co

    • 2 replies
    • 5,579 views
  10. Heard Back Again From Hornsby's

    • 0 replies
    • 1,156 views
  11. Apples

    • 14 replies
    • 7,831 views
  12. Reeses Now Uses Wheat Flour

    • 4 replies
    • 2,321 views
  13. Darn You Hormel!

    • 8 replies
    • 1,597 views
  14. Are Hershey's Miniatures Gluten Free?

    • 2 replies
    • 15,827 views
  15. Fleur De Dijon Mustard

    • 0 replies
    • 3,247 views
    • 2 replies
    • 1,618 views
  16. Snickers Peanut Butter Squared

    • 2 replies
    • 32,774 views
  17. Pioneer Vitamins

    • 3 replies
    • 1,014 views
  18. Tortilla Wraps

    • 4 replies
    • 1,200 views
  19. Molasses

    • 2 replies
    • 3,799 views
  20. Need Gluten/nut Free Snack Ideas

    • 5 replies
    • 2,561 views
  21. Synthroid

    • 10 replies
    • 3,012 views
  22. Modified Food Starch? 1 2

    • 30 replies
    • 21,400 views
  23. New Here Need Help

    • 6 replies
    • 1,723 views
  24. New To This

    • 2 replies
    • 1,371 views
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  • Forum Discussions

    Hi, I've been looking up the same thing and found that they are Gluten free, just not tested. Nothing else is made on the same line though so we should be fine. I don't eat things that I consider risky & considered making my own caramel or just not having any but I'm confident that kraft caramels and caramel bits are safe. I'm making caramel apples with mine! And yes I have Celiac disease...
    Three Bakers, one of Celicac.com sponsors (who help make this forum possible), has a rye version my hubby likes.  Tastes like rye, but no real rye.  
    Ch88, Thank you for that! I always enjoy good pure research that highlights possible changes I can use to give me an edge against my diabetes. I have been fighting it back for 10 years now successfully with medicine! Hopefully this Theanine research will help me get rid of my blood sugars issues for good! You rarely ever see research that so clearly shows a "dose dependent" reaction...