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Gluten-Free Foods, Products, Shopping & Medications

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Share info on about GF products, medications, cosmetics, etc., or warn others about dangerous ones. Which ingredients are safe and which are not? Food labeling issues and legislation.

17,794 topics in this forum

  1. Modified Food Starch

    • 7 replies
    • 1,778 views
  2. Back To The Coke Debate.... 1 2

    • 28 replies
    • 6,858 views
  3. Gluten Free Medications

    • 2 replies
    • 1,307 views

  4. Celiac.com Sponsor (A8):

    Celiac.com Sponsor (A8):


    • 0 replies
    • 990 views
  5. Alcohol

    • 5 replies
    • 1,572 views
  6. Gin And Tonic

    • 1 reply
    • 3,789 views
  7. New Online Store

    • 2 replies
    • 1,972 views
  8. Boston Market?

    • 1 reply
    • 1,585 views
  9. Summer Salad Ingredients

    • 5 replies
    • 2,031 views
  10. Soap And Shampoo....

    • 2 replies
    • 1,243 views
  11. Gluten In Beef/chicken/turkey

    • 6 replies
    • 8,118 views
  12. West Soy Rice Drink

    • 1 reply
    • 1,188 views
    • 3 replies
    • 4,963 views
  13. Hidden Gluten

    • 3 replies
    • 1,242 views
  14. Crest

    • 19 replies
    • 5,605 views
  15. Great Chicken Bites

    • 20 replies
    • 3,102 views
  16. Potato Buds...

    • 5 replies
    • 7,433 views
  17. Mmmm! Really Good Snack Bars.

    • 2 replies
    • 1,233 views
  18. Canning

    • 6 replies
    • 13,196 views
  19. Companies That Don't Hide Anything

    • 2 replies
    • 1,429 views
    • 9 replies
    • 2,106 views
  20. Soluble Fiber Powder/pills

    • 5 replies
    • 5,244 views
  21. Gf Bread

    • 2 replies
    • 1,363 views
  22. Choc Dynobites Gf?

    • 6 replies
    • 2,249 views
  23. Hair Dye

    • 1 reply
    • 1,229 views
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  • Forum Discussions

    got it, thank you, that is very helpful
    Dear MrsT827, I suggest you to check out whether you're allergic to nickel or not - I've given the same suggestion to another member - since this allergy is increasing.  Moreover, I suggest you and the other members to be careful with tomatoes and tomato sauce in general because they contain a high level of solanine, a poisonous substance that can cause diarrhea and abdominal pain (I've experienced i...
    Another part of the immune reaction to gluten in someone with celiac disease is the release of molecules called cytokines into the bloodstream.  When the body overreacts these can have systemic inflammatory effects.