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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

  1. Simply Celiac?

    • 6 replies
    • 1,645 views
  2. Help- Eczema After Stopping Gluten :(

    • 3 replies
    • 1,739 views
  3. Contamination=No Energy

    • 8 replies
    • 1,466 views

  4. Celiac.com Sponsor (A8):

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    • 9 replies
    • 1,945 views
  5. Stomach Bloating?

    • 3 replies
    • 4,285 views
    • 20 replies
    • 3,628 views
  6. Toes Burn At Night

    • 1 reply
    • 1,293 views
  7. Antibiotics And More...

    • 1 reply
    • 1,381 views
    • 109 replies
    • 7,579 views
  8. Possible Toaster Solution

    • 14 replies
    • 4,845 views
  9. What Do You Do At The Hospital?

    • 14 replies
    • 2,165 views
  10. 8 Months!

    • 16 replies
    • 3,182 views
  11. I Should Just Live Alone

    • 4 replies
    • 1,943 views
  12. Help Please!

    • 1 reply
    • 1,264 views
  13. Feeling Great But Can't Eat!

    • 5 replies
    • 1,561 views
  14. Accidentally Glutened

    • 14 replies
    • 2,853 views
  15. Here's A New One... Peeling Mouth

    • 1 reply
    • 3,070 views
  16. Hair Color 1 2

    • 32 replies
    • 8,627 views
  17. Update To My Story

    • 4 replies
    • 1,666 views
  18. Need Your Opinion-Please!

    • 3 replies
    • 1,198 views
  19. Celiac And Hypoglycemia

    • 9 replies
    • 2,221 views
  20. Diarrhea That Won't Clear Up

    • 1 reply
    • 1,190 views
  21. A Year, A Novel, A Thank You

    • 12 replies
    • 1,521 views
    • 19 replies
    • 2,137 views
  22. Found Something For Inflammation 1 2 3 4 6

    • 137 replies
    • 18,002 views
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  • Forum Discussions

    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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