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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,904 topics in this forum

    • 14 replies
    • 1,887 views
  1. I Am A Cook, So How Do I...?

    • 2 replies
    • 938 views
  2. A Little On The Frivilous Side...

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    • 2,180 views

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  4. New To Gluten Free Lifestyle

    • 8 replies
    • 957 views
  5. Staying In With Celiac

    • 3 replies
    • 1,286 views
  6. Tell Me About "gluten Defense" Pills

    • 7 replies
    • 9,609 views
  7. Extreme Reaction To Glutening

    • 3 replies
    • 2,111 views
  8. How Intense Does An Elimination Diet Need To Be?

    • 12 replies
    • 1,797 views
    • 28 replies
    • 4,102 views
  9. Symptoms Of Sulphates Reaction

    • 2 replies
    • 1,470 views
  10. The Good Over The Bad Of Celiac

    • 20 replies
    • 2,523 views
  11. Weirdness! - Suddenly I'm Bloating After Eating

    • 19 replies
    • 5,710 views
  12. Sweet Baby Ray's Barbeque Sauce

    • 3 replies
    • 4,870 views
  13. "making Excuses"

    • 4 replies
    • 1,191 views
  14. Celiac Sucks

    • 1 reply
    • 952 views
  15. Different Symptoms When Glutened

    • 6 replies
    • 1,502 views
    • 1 reply
    • 2,138 views
  16. Good Reaction To Celiac Disclosure

    • 4 replies
    • 857 views
  17. How To Deal With Food When Not At Home

    • 7 replies
    • 1,314 views
  18. Citric Acid?

    • 5 replies
    • 1,958 views
    • 4 replies
    • 817 views
  19. Diagnosed Celiac Without Any Gi Symptoms

    • 14 replies
    • 4,683 views
  20. Nuclear Stress Test - What To Eat?

    • 12 replies
    • 11,885 views
  21. Dairy

    • 3 replies
    • 1,077 views
  22. Bad Breath?

    • 4 replies
    • 5,395 views
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    Ktb, Be aware there is an over utilization of PPIs today. Here is some research about it entitled "Overutilization of proton-pump inhibitors: what the clinician needs to know" https://pubmed.ncbi.nlm.nih.gov/22778788/ Even short term use of PPIs can cause "Rebound Symptom's" locking in their use. See these links....maybe it will help you. https://www.webmd.com/heartburn...
    Plumbago, As I understand your argument is against the website quoted and not the evidence for or against Thiamine. Here is another link that explains a Thiamine deficiency well (Not Beri Beri).....which I think (from what I have read to this point and understand)....is when Thiamine levels' drop low enough to be clinically identifiable. https://www.youtube.com/watch?v=pNAKJgmirak...
    This is an old thread, but I just wanted to add my personal experience to this topic. Before I started gluten-free for my son, he was getting more and more picky about food, favoring things with gluten (pizza, buns, etc) and disliking meat more and more (which he used to like). So gluten-free diet was a challenge to me at first. But I discovered that gluten-free helped to reshape his appetite. After ...

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