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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,904 topics in this forum

  1. Celiac And Now Ms

    • 11 replies
    • 2,325 views
  2. Gluten Headaches

    • 12 replies
    • 6,663 views
  3. So Sick; Please Help!

    • 6 replies
    • 1,700 views

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  5. Feeling Hungry And Tired

    • 2 replies
    • 1,940 views
    • 1 reply
    • 1,927 views
    • 9 replies
    • 1,188 views
  6. I Think I Found A Keeper

    • 14 replies
    • 1,654 views
    • 2 replies
    • 1,633 views
    • 7 replies
    • 1,270 views
    • 8 replies
    • 1,931 views
  7. What Do You Do All Day?

    • 5 replies
    • 1,763 views
  8. Gassy After Eating

    • 4 replies
    • 3,437 views
    • 1 reply
    • 701 views
  9. One Week gluten-free!

    • 2 replies
    • 1,078 views
    • 18 replies
    • 5,165 views
    • 17 replies
    • 13,234 views
    • 1 reply
    • 1,044 views
  10. Pancakes

    • 3 replies
    • 1,122 views
  11. Could This Be Due To A Glutening?

    • 9 replies
    • 1,796 views
    • 35 replies
    • 3,683 views
  12. Please Help :(

    • 17 replies
    • 2,349 views
    • 2 replies
    • 1,139 views
    • 18 replies
    • 7,054 views
  13. So What Is Your Weakness?

    • 23 replies
    • 2,514 views
    • 2 replies
    • 1,583 views
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    Ktb, Be aware there is an over utilization of PPIs today. Here is some research about it entitled "Overutilization of proton-pump inhibitors: what the clinician needs to know" https://pubmed.ncbi.nlm.nih.gov/22778788/ Even short term use of PPIs can cause "Rebound Symptom's" locking in their use. See these links....maybe it will help you. https://www.webmd.com/heartburn...
    Plumbago, As I understand your argument is against the website quoted and not the evidence for or against Thiamine. Here is another link that explains a Thiamine deficiency well (Not Beri Beri).....which I think (from what I have read to this point and understand)....is when Thiamine levels' drop low enough to be clinically identifiable. https://www.youtube.com/watch?v=pNAKJgmirak...
    This is an old thread, but I just wanted to add my personal experience to this topic. Before I started gluten-free for my son, he was getting more and more picky about food, favoring things with gluten (pizza, buns, etc) and disliking meat more and more (which he used to like). So gluten-free diet was a challenge to me at first. But I discovered that gluten-free helped to reshape his appetite. After ...

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