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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,904 topics in this forum

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  1. Business Trip

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  3. McCormick skillet sauces

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  4. Feeling tight and twitching

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  5. Are Retainers Okay?

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  6. Advice please

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  7. I just turned 65

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  8. Glutened myself :(

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  9. Is The Barbecue Safe?

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  10. Refractory celiac

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  11. The detox wait...how long?

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  12. Confused and anxious

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  13. Arsenic in rice products?

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  14. I still don't feel much different.

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  15. Help

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    Hi David, It may help to switch to a whole foods diet for a few months.  Stop eating all processed foods and eat whole foods like meats, veggies, nuts, eggs, and fruit.  Also stop all dairy and cut way back on carbs.  Carbs like rice are converted to sugar in the gut and feed bacteria that make gas.  The sugars should be digested by the gut enzymes and absorbed, but when the gut is damaged this ...
    how on earth can any Dr mis diagnose celiac...   checking for food allergies is like the most common thing to check for you just take a blood test for celiac

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