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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

  1. Taco Bell

    • 23 replies
    • 24,703 views
  2. Seriously?

    • 6 replies
    • 1,420 views
  3. Here I Go Again

    • 2 replies
    • 942 views

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  5. Cross Contamination Question

    • 6 replies
    • 1,368 views
  6. New Symptom

    • 1 reply
    • 1,064 views
  7. Elimination Diet?

    • 5 replies
    • 1,151 views
    • 9 replies
    • 2,107 views
  8. New To This

    • 2 replies
    • 980 views
  9. Ive Had It With This!

    • 14 replies
    • 2,062 views
  10. Coeliac Pain

    • 3 replies
    • 1,517 views
  11. Tried Regular Oatmeal Twice

    • 9 replies
    • 1,761 views
  12. Im Confused!

    • 6 replies
    • 1,074 views
  13. Smell

    • 6 replies
    • 8,995 views
  14. Being Glutnened

    • 12 replies
    • 1,933 views
  15. Cooking Gluten-free On A Budget

    • 11 replies
    • 1,669 views
    • 2 replies
    • 1,173 views
    • 14 replies
    • 1,844 views
    • 5 replies
    • 5,803 views
    • 5 replies
    • 1,221 views
    • 69 replies
    • 6,396 views
  16. Denial

    • 2 replies
    • 1,019 views
  17. Hello And I'm Confused

    • 3 replies
    • 742 views
  18. Nuts!

    • 5 replies
    • 1,185 views
  19. Afobasal For Celiac Anxiety

    • 7 replies
    • 2,271 views
    • 23 replies
    • 2,500 views
119 119


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  • Forum Discussions

    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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