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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,904 topics in this forum

  1. Problems With Coke?

    • 12 replies
    • 5,459 views
  2. Old Flour Containers

    • 5 replies
    • 1,811 views
  3. Restricted Diet

    • 10 replies
    • 1,495 views

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  5. Gluten-free In College!

    • 6 replies
    • 1,409 views
  6. Overeating

    • 4 replies
    • 3,136 views
  7. Another Idiot Doctor 1 2

    • 26 replies
    • 3,431 views
  8. It's Feeling Better The Best Way To Go?

    • 6 replies
    • 1,356 views
  9. Newbie

    • 16 replies
    • 3,446 views
    • 7 replies
    • 1,127 views
  10. Dermatitus Herpetiformus

    • 0 replies
    • 1,426 views
  11. Newbie!

    • 5 replies
    • 1,195 views
    • 15 replies
    • 9,145 views
  12. Help ! Animals And There Food ?

    • 14 replies
    • 3,200 views
  13. Guest happynwgal

    How To Teach Family Members About Gluton Intollerance?

    • 12 replies
    • 8,682 views
  14. Hello From A Newbie!

    • 22 replies
    • 3,425 views
    • 22 replies
    • 2,707 views
  15. Deciphering "disodium"

    • 2 replies
    • 6,249 views
  16. Meeting In A Coffee/bakery Shop

    • 7 replies
    • 1,368 views
  17. Eating At A Buffet

    • 13 replies
    • 5,639 views
  18. Dizzy After Eating

    • 6 replies
    • 3,653 views
  19. Kitchen Tips

    • 6 replies
    • 1,443 views
  20. Numb And Beat Up

    • 15 replies
    • 2,873 views
    • 4 replies
    • 1,477 views
  21. Totally New To This...

    • 6 replies
    • 1,605 views
  22. Does Celiac Lead To Vitamin Deficiencies?

    • 4 replies
    • 2,180 views
119 119


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    Ktb, Be aware there is an over utilization of PPIs today. Here is some research about it entitled "Overutilization of proton-pump inhibitors: what the clinician needs to know" https://pubmed.ncbi.nlm.nih.gov/22778788/ Even short term use of PPIs can cause "Rebound Symptom's" locking in their use. See these links....maybe it will help you. https://www.webmd.com/heartburn...
    Plumbago, As I understand your argument is against the website quoted and not the evidence for or against Thiamine. Here is another link that explains a Thiamine deficiency well (Not Beri Beri).....which I think (from what I have read to this point and understand)....is when Thiamine levels' drop low enough to be clinically identifiable. https://www.youtube.com/watch?v=pNAKJgmirak...
    This is an old thread, but I just wanted to add my personal experience to this topic. Before I started gluten-free for my son, he was getting more and more picky about food, favoring things with gluten (pizza, buns, etc) and disliking meat more and more (which he used to like). So gluten-free diet was a challenge to me at first. But I discovered that gluten-free helped to reshape his appetite. After ...

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