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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

    • 2 replies
    • 2,213 views
  1. Question?

    • 4 replies
    • 1,782 views
  2. Cures For Being "glutinized"

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    • 2,325 views

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  4. Anti-depressants?

    • 13 replies
    • 3,073 views
  5. Toaster Oven Should Be gluten-free

    • 23 replies
    • 3,617 views
  6. Is This Normal?

    • 20 replies
    • 3,276 views
    • 3 replies
    • 1,334 views
  7. Ladies Only

    • 15 replies
    • 3,020 views
  8. Do Everyone Have Setbacks In The Beginning? 1 2

    • 27 replies
    • 4,205 views
  9. Wheat Allery And Pineapple Juice

    • 6 replies
    • 14,279 views
  10. Food Allergies In General

    • 0 replies
    • 796 views
  11. Cc: How Paranoid? (and Why)

    • 2 replies
    • 1,411 views
  12. What Happens..?

    • 8 replies
    • 1,668 views
  13. Contamination From Kissing...

    • 3 replies
    • 1,479 views
  14. Cooking Club

    • 1 reply
    • 858 views
  15. Recent Dx, Better But Still Troubles

    • 4 replies
    • 1,226 views
    • 19 replies
    • 3,475 views
  16. Was Thinking Maybe It Was All In My Head

    • 4 replies
    • 1,232 views
  17. How I Got Thing Under Control Again.

    • 7 replies
    • 1,968 views
    • 8 replies
    • 1,834 views
  18. Is Celiac Gender Specific? 1 2

    • 33 replies
    • 4,839 views
  19. I Need Some Help 1 2

    • 25 replies
    • 3,130 views
  20. Skin Allergies

    • 2 replies
    • 1,239 views
    • 8 replies
    • 1,227 views
  21. Hand Lotion

    • 19 replies
    • 3,514 views
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  • Forum Discussions

    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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