Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

How Many Times Did Your Kid Test Neg Before Pos?


Fourmonkeysjumping

Recommended Posts

Fourmonkeysjumping Rookie

My oldest had his first test at 18 months and then had three additional negative tests (yearly) before testing positive at 5 1/2.  My daughter tested negative three times before testing positive last week at 4 1/2.  My two littlest have so far tested negative three times, so I guess we are just waiting to see now!

 

Did/does anyone else test yearly?  My oldest had unusual symptoms, so we didn't figure out what was going on quickly.  My daughter, though, had the same symptoms her big brother had, so we just knew and expected her test to be positive.  So far, the younger two have no symptoms, but we keep wondering and waiting.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

I haven't tested my daughter yet.  Have you read any of the "The Patent Celiac" blogs on this forum?  They are written by Jebby who's a Pediatrician and has four small children.   Here's one about testing:

 

https://www.celiac.com/gluten-free/blog/1038/entry-1849-should-your-kids-be-screened-for-celiac-disease/

 

Read them all!  

Link to comment
Share on other sites
Fourmonkeysjumping Rookie

I haven't.  I've never heard of her before.  I read the testing one just now.  My kids had none of those symptoms (they presented rather unusually and with my first, we didn't even realize they were symptoms for months.  My second had the same, so we knew).  My husband is, though, so that's why we do it yearly.

Link to comment
Share on other sites
come dance with me Enthusiast

None.  She tested positive straight up but was 7 before I realised what was wrong.  Before that I had people telling me that it was my fault she was sick all the time.  My mum was not very nice about it, telling me that even though I thought the house was clean, it can't be cleaned good enough (I hired a professional cleaner for a $400 bond clean a number of times thinking I sucked at cleaning but she still got sick) so because the focus was always on what I must be doing wrong, it took a while to see that it was something else.

Link to comment
Share on other sites
nvsmom Community Regular

My three boys tested negative last year (doctors would only do the tTG IgA) but because I have celiac disease, and two of my boys have some pretty obvious symptoms, we made our house gluten-free anyway. I'm glad I did because they are doing MUCH better now even though they never tested positive.

 

I'm of the opinion that if celiac disease is in the family, and someone has symptoms, then why wait to go gluten-free? The gluten-free diet can't hurt a child and often forces us parents to feed our children better because of the high cost (and sugar content) of gluten-free substitute foods.

 

Just my opinion though.  :)

Link to comment
Share on other sites
  • 2 weeks later...
Mayasmum Rookie

My two youngest tested negative, as did I. We had only been eating one slice of bread a day though for 2 weeks, so not sure if that was why, but my 6 year old came back very positive on that. With my youngest two, they also have low IgA, so we were told that a negative Celiacs test could be false because their low IgA could mess the test up. Stool tests have shown that they both have very bad guts, and some of the results with my youngest at 18 months, were indicative of Celiacs. The whole house is gluten-free, it just seems the responsible thing to do.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      120,997
    • Most Online (within 30 mins)
      7,748

    gameboy68
    Newest Member
    gameboy68
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      Hello @brian1 I'm a UK based Moderator here on the forum.  If you are British, you may find that in your region you might be able to get certain gluten-free food (usually staples like bread) on prescription.  I recommend you ring Coeliac UK for the most up-to-date advice on this. https://www.coeliac.org.uk/home/ There is some advice here for UK coeliacs which might also be of use, on how to best navigate the gluten-free diet on a budget. https://www.coeliac.org.uk/information-and-support/living-gluten-free/the-gluten-free-diet/gluten-free-diet-on-a-budget/ I am afraid I don't know anything about the benefits you mention but maybe the charity can help? Cristiana  
    • Scott Adams
      Legumes can be a source of wheat contamination, but I assume that you use versions labelled "gluten-free."
    • Scott Adams
      You may want to look into Benfotiamine, which is the fat soluble version of B1.
    • Scott Adams
      Be sure all testing is completed before going gluten-free, that is, unless you are certain that gluten is the culprit and have decided not to eat it again. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Jujuconnor
×
×
  • Create New...