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BlessedMommy

Non-Teflon Pizza Pans

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Does anybody have any recommendations on which types of pizza pans are best?

 

I'm looking to get away from non stick pizza pans, since they get scratched up so easily. (I have a dedicated gluten-free house, but having scratched up pizza pans is still annoying!)

 

Has anybody tried the stainless steel or cast iron ones? Any other recommendations?

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