Scott Adams 269 Report post Posted February 19, 2017 Gluten-free and paleo dieters rejoice! I found a delicious, low-carb, completely grain-free noodle and it tastes amazing with the cheeze sauce recipe that I recommend. I've been playing around in my kitchen and found a really interesting paleo side dish (or even a main!) can be created with kelp noodles. I know you're probably thinking: "Kelp? What?" But hear me out on this one. There's much more to kelp than just being huge plants that grow in the ocean! View the full article Quote & Reply Share this post Link to post Share on other sites
