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Scott Adams

News: Celiac.com: Papa John's has made a gluten-free pizza that gluten-intolerant diners can't eat

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2 hours ago, Victoria1234 said:

Why do they bother?

Gluten Free FAD DIET, not medical lol, yeah I think the news article here serves as a Public Service Announcement to our celiac community...stuff is not safe, it is cooked in a gluten environment and intended for the gluten free fad diet and is probably contaminated DO NOT ORDER OR EAT IT.


Diagnosed Issues
Celiac (Gluten Ataxia, and Villi Damage dia. 2014, Villi mostly healed on gluten-free diet 2017 confirmed by scope)
Ulcerative Colitis (Dia, 2017), ADHD, Bipolar, Asperger Syndrome (form of autism)
Allergies Corn, Whey
Sensitivities/Intolerances
Peanuts (resolved 2019), Cellulose Gel, Lactose, Soy, Yeast
Olives (Seems to have resolved or gone mostly away as of Jan, 2017), Sesame (Gone away as of June 2017, still slight Nausea)
Enzyme issues with digesting some foods I have to take Pancreatic Enzymes Since mine does not work right, additional food prep steps also
Low Tolerance for sugars and carbs (Glucose spikes and UC Flares)
Occupation Gluten Free Bakery, Paleo Based Chef/Food Catering

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