Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

5 year old results came back lower!i don’t understand


Kayleigh

Recommended Posts

Kayleigh Newbie

Hi there!

 

my son has had coeliac symptoms for a while now also has an aunt with celiac disease his first screening came back with tTg 27 (I know it’s not hugely high but positive for celiac disease he has had a second lot of screening; including a genetic test (which doesn’t come back for another month) but the tTg has come back as 14. My consultant has said he didn’t expect this and that he wants home retested in 3 months. 

 

Im confused as that is still above the normal range. After his bloods we were told to put him on a gluten-free diet as he has been loosing weight and refusing foods besides apples and baked beans. We have seen an improvement after just over a week where is is not being sick in the evenings and less belly aches. 

 

No we are having to to go back to gluten. 

Are these  results still positive at 14? 

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pschwab Enthusiast

It’s my understanding that ttgs below 20 is considered normal. 

Link to comment
Share on other sites
RMJ Mentor

It depends on the normal range for the lab where the test was run.  The results are in arbitrary units, not absolute amounts of antibody per milliliter of blood.  Some labs the normal range is 0-19, some are 0-3, etc.

Link to comment
Share on other sites
Audrey’s Mom Rookie

My daughter’s levels were over 100 when she was tested last summer.  She was also positive on her scoping.  They retested her levels this month and now they are down to 28.  They go down when you stop eating gluten.  

Link to comment
Share on other sites
kareng Grand Master
On 3/22/2018 at 7:15 AM, Kayleigh said:

Hi there!

 

my son has had coeliac symptoms for a while now also has an aunt with celiac disease his first screening came back with tTg 27 (I know it’s not hugely high but positive for celiac disease he has had a second lot of screening; including a genetic test (which doesn’t come back for another month) but the tTg has come back as 14. My consultant has said he didn’t expect this and that he wants home retested in 3 months. 

 

Im confused as that is still above the normal range. After his bloods we were told to put him on a gluten-free diet as he has been loosing weight and refusing foods besides apples and baked beans. We have seen an improvement after just over a week where is is not being sick in the evenings and less belly aches. 

 

No we are having to to go back to gluten. 

Are these  results still positive at 14? 

If the antibodies were high, and now, while eating gluten-free, they go down, ...that is what is expected,  your antibodies should go down on a gluten-free diet.  That doesn't mean you no longer have Celiac....it means you are treating it.

 For example,  a person with high blood pressure takes a medication that puts the blood pressure into a normal range , that does not mean they no longer have a high blood pressure issue.  The medicine controls it.  Our  medicine is the gluten-free diet. 

Link to comment
Share on other sites
ch88 Collaborator

I am assuming the second test result was lower than the first, and that the tests were five years apart? (The post title is kindof confusing.)  

You said he was put him on a  gluten free diet after the blood tests. I am assuming this happened five years ago after the first test? 

Link to comment
Share on other sites
ch88 Collaborator

If you are talking about blood tests on a five year old kid, how far apart were the two tests taken?

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,173
    • Most Online (within 30 mins)
      7,748

    Art34
    Newest Member
    Art34
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Eldene
      I walk fast for fitness, 4 to 6 km per day. I am also 74 years old. Apart from the Celiac challenge, my lifestyle is healthy. I had a sciatiac nerve pinching under my one foot, with inflamation in my whole shin. It was almost cured, when the other shin started paining and burning. I do stretches, use a natural cooling gel and rest my feet. Can Celiac cause muscle pains/inflamation, or is it just over-excercising?
    • LovintheGFlife
      I recently started shopping at a nearby Trader Joe's store. I was surprised at the number and variety of (healthy) gluten-free options sold there. I must admit their low prices are also quite tempting. However, I am curious as to the labeling on all their packages. While none of their products are certified as gluten-free, many are identified as 'GLUTEN FREE' on the packaging. Are these items safe for celiacs? Has anyone tried Trader Joe's products and have there been any adverse reactions?
    • Beverley Ann Johnson
      HI, my doctor suggested one week of consuming gluten before blood tests.  I have been gluten free for 3 years.  Has anyone been through this and will I get exact results after one week of consuming gluten?  I don't even know if I can do this, if I get sick I am not sure if I can continue, any suggestions??  Thanks in advance.  
    • Denise I
      I did reach out to them on April 4th and left a message. I will try calling again. Thank you!
    • trents
      PPI's can be a wonderful healing agent when used as prescribed on the label which I believe recommends use of up to 8 weeks. But they are like antibiotics in that they are overprescribed and undermonitored. Docs generally prescribe them and then keep prescribing them because they take care of immediate symptoms so well. Physicians are more into treating symptoms than uncovering causes.
×
×
  • Create New...