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Recent Activity
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- Scott Adams replied to Saratonin's topic in Gluten-Free Foods, Products, Shopping & Medications1
Clancy’s Hint of Lime tortilla chips Aldi
Technically speaking they should be gluten-free and below 20ppm, however, it is possible that a batch was somehow contaminated and is over that level. It's also possible that you are sensitive to another ingredient. This article, and the comments below it, may be helpful: -
- Scott Adams replied to Michael McDonald's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease6
Cross contamination
This article, and the comments below it, may be helpful: -
- Russ H replied to Cosyfeyre's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms1
Do I have Celiac’s Disease?
Hi Cosyfeyre and welcome to the forum. Hashimoto's thyroiditis can cause moderately raised levels of tissue transglutaminase antibodies (as can other autoimmune and inflammatory conditions). This could explain the weak positive shown for tTG IgG. It is certainly worth following up. Some people can react to gluten without having coeliac disease, and many... -
- Cosyfeyre posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms1
Do I have Celiac’s Disease?
Hey I’m new here and these are my test results for the first time I ever got them done. I have Hypothyroidism and Hashimotos too. Immunoglobulin IgA is 299 normal Anti Gliadin Ab, IgA is a 4 normal Anti Gliadin Ab, IgG is a 2 normal Tissue Transglutaminase IgA is a <2 normal Tissue Transglutaminase IgG is a 7 weak positive ... -
- Babygirl877 replied to Babygirl877's topic in Coping with Celiac Disease2
Recently diagnosed with Celic disease
Thank you so much
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