Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Kraft - Catalina Dressing?

VydorScope

Recommended Posts

VydorScope Proficient
VydorScope
Posted

Yes, I know Kraft is cool company, and I know you can just read the ingredients... but somthing got me durring what should be a gluten-free and DF Easter meal... and I was wondering if maybe I am missing something in the indgredients since this was about the only "new" product that I can think of. Anyone know if this si gluten-free and DF from experence?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Canadian Karen Community Regular
Canadian Karen
Posted

I'm not sure about the dairy part, but it is definitely gluten free. I use it all the time.......

Karen

tiffjake Enthusiast
tiffjake
Posted
Yes, I know Kraft is cool company, and I know you can just read the ingredients... but somthing got me durring what should be a gluten-free and DF Easter meal... and I was wondering if maybe I am missing something in the indgredients since this was about the only "new" product that I can think of. Anyone know if this si gluten-free and DF from experence?

Just a thought....because I got sick when I *knew* I shouldn't....are you sure it was a gluten reaction, and not a reaction to bad lettuce or a stomach bug? Maybe you got the brain fog or some other symptom that you KNOW has to do with gluten, but I just want to pose that question. I am so quick to blame gluten, but I think I actually got sick from bad lettuce last week....and all of the work I do to avoid gluten!

Carriefaith Enthusiast
Carriefaith
Posted

Catalina Dressing should be dairy free. This link says that the dressing is gluten and dairy free, but the list is Canadian: Open Original Shared Link

VydorScope Proficient
VydorScope
Posted
  • Author
Catalina Dressing should be dairy free. This link says that the dressing is gluten and dairy free, but the list is Canadian: Open Original Shared Link

Okay thanks Carrie! SO it was either CC someplace, or unrelated to what I ate. Gotta love these easy defititive answers! :)

BTW Carrier, if you have tiem can you pm me or post a list of items that should be dairy free (like lays stax) that you react to? Thanks!

penguin Community Regular
penguin
Posted

Just tossing out ideas here, but... I made a totally safe easter meal and still felt kind of sick...

It's because I ate too much!

I often forget that I am human and will still feel sick from overeating :rolleyes:

I'm guessing you had a lot of casein free/gluten-free candy that day too? Maybe it was the combination and quantity of food that didn't agree with you...

Carriefaith Enthusiast
Carriefaith
Posted

I have suspected Lays Stax and Lays Regular chips and possibly lundberg rice chips, although I'm not sure if my reactions to the lundberg rice chips were from gluten or dairy.

Some mistakes that I have made are eating dairy in restaurants and drinking wine with casein! I recently got sick from drinking wine that I believe contained casein.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


VydorScope Proficient
VydorScope
Posted
  • Author
Just tossing out ideas here, but... I made a totally safe easter meal and still felt kind of sick...

It's because I ate too much!

I often forget that I am human and will still feel sick from overeating :rolleyes:

I'm guessing you had a lot of casein free/gluten-free candy that day too? Maybe it was the combination and quantity of food that didn't agree with you...

Nope, ever since I broke the carb addiction yearts ago doing aktins not realy eaten much candy at all. Just does not apeal to me any more. Im droping wieht like crazy! None of my pants fit sicne going casien free.. this is not good, I was *at* my target wieght.. so cant be eating to much.

VydorScope Proficient
VydorScope
Posted
  • Author
I have suspected Lays Stax and Lays Regular chips and possibly lundberg rice chips, although I'm not sure if my reactions to the lundberg rice chips were from gluten or dairy.

Some mistakes that I have made are eating dairy in restaurants and drinking wine with casein! I recently got sick from drinking wine that I believe contained casein.

WINE???? I did notknow that wine would have casien in it??? (I dont drink wine, so I guess I dont care... but its used in cooking alot!)

plantime Contributor
plantime
Posted

Wine? How would wine get casein in it? I thought wine was fermented fruit juice. How does milk protien get into it?<----showing my ignorance in how wine is made!

Carriefaith Enthusiast
Carriefaith
Posted
Wine? How would wine get casein in it? I thought wine was fermented fruit juice. How does milk protien get into it?<----showing my ignorance in how wine is made!

Open Original Shared Link

"Isinglass, made from fish swim bladders has been used for centuries, but today many more fining agents are available to the wine-maker, most commonly bentonite and casein."

"It's possible that if filtration isn't properly carried out then some aluminium could remain in the wine. Casein, a milk by-product, is also commonly used and its worth noting that many people have an allergy to casein."

Open Original Shared Link

"Wine! Casein is one of six substances that may be used to clarify wine. (Egg white is another.) If you call the vintner, ask if casein is used in the "fining process"."

Open Original Shared Link disease=19

"Some wines are clarified using battery egg albumen, an agent more commonly used for red wines, or casein (milk protein). "

Mango04 Enthusiast
Mango04
Posted
Yes, I know Kraft is cool company, and I know you can just read the ingredients... but somthing got me durring what should be a gluten-free and DF Easter meal... and I was wondering if maybe I am missing something in the indgredients since this was about the only "new" product that I can think of. Anyone know if this si gluten-free and DF from experence?

Didn't you eat some wheat cereal or something? Could that be what got you? (Sorry I don't think I read that whole thread so I could be missing something). But could you have had a delayed reaction to that? Sometimes when I eat something I'm intolerant to, I don't react right away to that specific food. Instead, I start reacting randomly to foods that should be perfectly safe. Just a thought.

ebrbetty Rising Star
ebrbetty
Posted

thanks for the link to the list, there are some gluten-free and dairy free things I had no idea I could have :D you mentioned its canadian list, does that mean I should not depend on it? I'm shopping tomorrow and wanted to buy some of the stuff on the list

thanks

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. suek54
      - suek54 replied to suek54's topic in Dermatitis Herpetiformis
      8

      Awaiting dermatitis herpetiformis confirmation following biopsy

      Hi all Biopsy confirmed dermatitis herpetiformis. Strict gluten free diet going OK, I cook nearly everything from scratch anyway and am finding gluten free adaptations for most recipes. I seem to be tolerating 50mg Dapsone well, regular blood tests OK so far. Next derma appt in 8 weeks. I have some continuing itching and rash outbreaks, though...
    2. trents
      - trents replied to dani nero's topic in Dermatitis Herpetiformis
      191

      DH Photo Bank

      @KeriRae, have you been diagnosed with celiac disease or with dermatitis herpetiformis?
    3. KeriRae
      - KeriRae replied to dani nero's topic in Dermatitis Herpetiformis
      191

      DH Photo Bank

      I've had this same rash on my back on and off for the last year or two. I was taking LDN to help with other issues but quit awhile back. I'm wondering if LDN would help with this rash.
    4. Aretaeus Cappadocia
      - Aretaeus Cappadocia commented on Scott Adams's blog entry in Gluten Busters: Gluten-Free Product Alerts by Celiac.com
      7

      Simple Mills and Made Good Foods Products May Contain Gluten Levels Above the FDA's Allowable Limit of 20 ppm

      It should be noted that Gluten Free Watchdog has voiced concerns about the methodology used by MomsAcrossAmerica's lab for their gluten testing. I don't have access behind their paywall, but here are 2 relevant public posts from them on this topic. (tldr: GFWD seems to believe that MAM's lab could have gotten false positives and they explain why they believe...
    5. Russ H
      - Russ H replied to Ginger38's topic in Related Issues & Disorders
      27

      Shingles - Could It Be Related to Gluten/ Celiac

      Shingles vaccination also provides some protection against dementia: https://www.nihr.ac.uk/news/major-study-finds-new-shingles-vaccine-could-lower-risk-dementia
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,717
    • Most Online (within 30 mins)
      7,748
    Lellymay
    Newest Member
    Lellymay
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • suek54
      Awaiting dermatitis herpetiformis confirmation following biopsy

      By suek54 · Posted

      Hi all Biopsy confirmed dermatitis herpetiformis. Strict gluten free diet going OK, I cook nearly everything from scratch anyway and am finding gluten free  adaptations for most recipes.  I seem to be tolerating 50mg Dapsone well, regular blood tests OK so far.  Next derma appt in 8 weeks. I have some continuing itching and rash outbreaks, though nowhere near as severe as they were, so I am hoping for an increased dose, as the effect only seems to last 6-7 hours.  I think I may be burning through it more quickly than some due to other medication. Also I cannot mount a response to inflammation due to Addison's Disease.  I hope others are finding their way though the minefield that is dermatitis herpetiformis. Hang on in there! Sue (in UK)
    • trents
      DH Photo Bank

      By trents · Posted

      @KeriRae, have you been diagnosed with celiac disease or with dermatitis herpetiformis?
    • KeriRae
      DH Photo Bank

      By KeriRae · Posted

      I've had this same rash on my back on and off for the last year or two.  I was taking LDN to help with other issues but quit awhile back. I'm wondering if LDN would help with this rash. 
    • Russ H
      Shingles - Could It Be Related to Gluten/ Celiac

      By Russ H · Posted

      Shingles vaccination also provides some protection against dementia: https://www.nihr.ac.uk/news/major-study-finds-new-shingles-vaccine-could-lower-risk-dementia
    • knitty kitty
      Pain in the right side of abdomen

      By knitty kitty · Posted

      @Heatherisle, You have good reason to worry.   Ask the doctors to do an Erythrocyte Transketolace Activity Assay to test for Thiamine B1 deficiency.  Thiamine deficiency is frequently found in B12 deficiency.  Deficiencies in all the B vitamins are common with malabsorption due to Celiac disease.  Thiamine can run out in as little as three days.   Thiamine deficiency symptoms can be mistaken for other diseases such as MS and Guillian-Barre Syndrome.  Thiamine deficiency symptoms include pain in legs and abdominal pain as well as depression and gastrointestinal symptoms. Thiamine B1, Pyridoxine B6 and Cobalamine B 12 together relieve nerve pain. References and Interesting Reading: Wernicke’s encephalopathy mimicking multiple sclerosis in a young female patient post-bariatric gastric sleeve surgery https://pmc.ncbi.nlm.nih.gov/articles/PMC8462913/ Thiamine Deficiency Masquerading As Guillain-Barré Syndrome https://pmc.ncbi.nlm.nih.gov/articles/PMC11872742/ Dry Beriberi Due to Thiamine Deficiency Associated with Peripheral Neuropathy and Wernicke’s Encephalopathy Mimicking Guillain-Barré syndrome: A Case Report and Review of the Literature https://pmc.ncbi.nlm.nih.gov/articles/PMC6429982/ Is there a Link between Vitamin B and Multiple Sclerosis? https://pubmed.ncbi.nlm.nih.gov/28875857/ Thiamine Deficiency and Neurological Symptoms in Patients with Hematological Cancer Receiving Chemotherapy: A Retrospective Analysis https://pmc.ncbi.nlm.nih.gov/articles/PMC8559079/ The Effects of Vitamin B in Depression https://pubmed.ncbi.nlm.nih.gov/27655070/ Thiamine Deficiency Neuropathy in a Patient with Malnutrition due to Melancholic Depression https://pmc.ncbi.nlm.nih.gov/articles/PMC10942818/ Myopathy in thiamine deficiency: analysis of a case https://pubmed.ncbi.nlm.nih.gov/16920153/ Neurologic complications of thiamine (B1) deficiency following bariatric surgery in adolescents https://pubmed.ncbi.nlm.nih.gov/38705013/ B Vitamins in the nervous system: Current knowledge of the biochemical modes of action and synergies of thiamine, pyridoxine, and cobalamin https://pubmed.ncbi.nlm.nih.gov/31490017/ Neurological, Psychiatric, and Biochemical Aspects of Thiamine Deficiency in Children and Adults https://pmc.ncbi.nlm.nih.gov/articles/PMC6459027/ B Vitamin Deficiencies and Associated Neuropathies https://pmc.ncbi.nlm.nih.gov/articles/PMC12855320/ Concomitant Vitamin B1 and Vitamin B12 Deficiency Mimicking Thrombotic Thrombocytopenic Purpura https://pmc.ncbi.nlm.nih.gov/articles/PMC9887457/ Update on Safety Profiles of Vitamins B1, B6, and B12: A Narrative Review https://pmc.ncbi.nlm.nih.gov/articles/PMC7764703/  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.